Southeast Alaska Pot Shrimp Stock Status Prior To The 2019 20 Season

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Southeast Alaska Pot Shrimp Stock Status Prior to the 2019/20 Season

Author : Quinn T. Smith
Publisher :
ISBN 13 :
Total Pages : 147 pages
Book Rating : 4.:/5 (125 download)

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Book Synopsis Southeast Alaska Pot Shrimp Stock Status Prior to the 2019/20 Season by : Quinn T. Smith

Download or read book Southeast Alaska Pot Shrimp Stock Status Prior to the 2019/20 Season written by Quinn T. Smith and published by . This book was released on 2020 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spot shrimp, Pandalus platyceros, and to a lesser extent coonstripe shrimp, Pandalus hysinotis, are targeted by a pot fishery in Southeast Alaska. Spot shrimp are protandric hermaphrodites with narrow temperature and hard bottom habitat requirements and there is little Alaska-specific life history information. A fixed quota harvest strategy is employed to manage the fishery; data are reviewed annually to determine stock status and guideline harvest levels (GHLs) are set within a guideline harvest range (GHR) and targeted inseason. The upper limits of GHRs were originally set based on historical harvest levels but have since been adjusted. Management is supported by a stock assessment program which includes fishery-independent pot surveys in five of 22 management areas, accounting for 57% of the 10-year average annual harvest; commercial catch sampling and logbooks; and commercial catch and effort data. Data on catch rate (survey, logbook and commercial), shrimp size, the size at which 50% are female (L50) and estimates of harvest rate are analyzed annually. Data from the most current season are compared to established baselines and scored to designate a stock status of “good”, “above average”, “moderate”, “below average”, or “poor”. For the 21 management areas in Southeast, stock status was poor in two, below average in three, moderate in eleven, above average in four, and good in one. The ‘Remainder of District 12’management area was closed for the 2018/19 season, so no stock statuses were calculated.

Southeast Pot Shrimp Stock Status Prior to the 2018/19 Season

Author : Quinn T. Smith
Publisher :
ISBN 13 :
Total Pages : 144 pages
Book Rating : 4.:/5 (124 download)

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Book Synopsis Southeast Pot Shrimp Stock Status Prior to the 2018/19 Season by : Quinn T. Smith

Download or read book Southeast Pot Shrimp Stock Status Prior to the 2018/19 Season written by Quinn T. Smith and published by . This book was released on 2020 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spot shrimp Pandalus platyceros, and to a lesser extent coonstripe shrimp P. hysinotis, are targeted by a pot fishery in Southeast Alaska. Spot shrimp are protandric hermaphrodites with fairly narrow temperature and hard-bottom habitat requirements, and there is little Alaska-specific life history information. A fixed-quota harvest strategy is employed to manage the fishery; data are reviewed annually to determine stock status and guideline harvest levels (GHLs) are set within a guideline harvest range (GHR) and targeted inseason. The upper limits of GHRs were originally set based on historical harvest levels but have since been adjusted. Management is supported by a stock assessment program that includes fishery-independent pot surveys in five of 22 management units (accounting for 57% of the 10-year average annual harvest), commercial catch sampling and logbooks, and commercial catch and effort data. Data on catch rate (survey, logbook, and commercial), shrimp size, the length at which 50% are female (L50), and estimates of harvest rate are analyzed annually. Data from the most current season are compared to established baselines and scored to designate a stock status of “good”, “above average”, “moderate”, “below average”, or “poor”. For the 22 management units in Southeast Alaska, stock status was poor in two, below average in three, moderate in five, above average in seven, and good in two. The ‘Remainder of District 12’, District 14 and District 16 management units were closed for the 2017/18 season, so no stock statuses were calculated.

Southeast Pot Shrimp Stock Status Prior to the 2017/18 Season

Author : Quinn T. Smith
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (124 download)

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Book Synopsis Southeast Pot Shrimp Stock Status Prior to the 2017/18 Season by : Quinn T. Smith

Download or read book Southeast Pot Shrimp Stock Status Prior to the 2017/18 Season written by Quinn T. Smith and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spot shrimp Pandalus platyceros, and to a lesser extent coonstripe shrimp P. hypsinotis, are targeted by a pot fishery in Southeast Alaska. Spot shrimp are protandric hermaphrodites with fairly narrow temperature and hard-bottom habitat requirements, and there is little Alaska-specific life history information. A fixed-quota harvest strategy is employed to manage the fishery; data are reviewed annually to determine stock status and guideline harvest levels (GHLs) are set within a guideline harvest range (GHR) and targeted inseason. The upper limits of GHRs were originally set based on historical harvest levels but have since been adjusted. Management is supported by a stock assessment program which includes fishery-independent pot surveys in five of 21 management units, accounting for 57% of the 10-year average annual harvest, commercial catch sampling and logbooks, and commercial catch and effort data. Data on catch rate (survey, logbook, and commercial), shrimp size, the length at which 50% are female (L50), and estimates of harvest rate are analyzed annually. Data from the most current season are compared to established baselines and scored to designate a stock status of "good", "above average", "moderate", "below average", or "poor". For the 21 management units in Southeast Alaska, stock status was poor in three, below average in two, moderate in 11, and above average in four. The 'Remainder of District 12' unit was closed for the 2016/17 season, so no stock statuses were calculated.

Pot Shrimp Stock Assessment Survey Results from 1996-2003 in Districts 3, 7, 12, and 13 of Southeastern Alaska

Author : David Champlain Love
Publisher :
ISBN 13 :
Total Pages : 57 pages
Book Rating : 4.:/5 (613 download)

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Book Synopsis Pot Shrimp Stock Assessment Survey Results from 1996-2003 in Districts 3, 7, 12, and 13 of Southeastern Alaska by : David Champlain Love

Download or read book Pot Shrimp Stock Assessment Survey Results from 1996-2003 in Districts 3, 7, 12, and 13 of Southeastern Alaska written by David Champlain Love and published by . This book was released on 2005 with total page 57 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Development of a Management and Stock Assessment Program for the Pot Shrimp Fishery for Pandalus Platyceros in Southeastern Alaska

Author : Gretchen H. Bishop
Publisher :
ISBN 13 :
Total Pages : 34 pages
Book Rating : 4.:/5 (632 download)

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Book Synopsis Development of a Management and Stock Assessment Program for the Pot Shrimp Fishery for Pandalus Platyceros in Southeastern Alaska by : Gretchen H. Bishop

Download or read book Development of a Management and Stock Assessment Program for the Pot Shrimp Fishery for Pandalus Platyceros in Southeastern Alaska written by Gretchen H. Bishop and published by . This book was released on 1999 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:

I Dream of Dinner (so You Don't Have To)

Author : Ali Slagle
Publisher : Clarkson Potter
ISBN 13 : 0593232518
Total Pages : 401 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis I Dream of Dinner (so You Don't Have To) by : Ali Slagle

Download or read book I Dream of Dinner (so You Don't Have To) written by Ali Slagle and published by Clarkson Potter. This book was released on 2022-04-12 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAMES BEARD AWARD NOMINEE • 150 fast and flexible recipes to use what you have and make what you want, from New York Times contributor Ali Slagle “Ali has pulled off the near-impossible with a collection of delicious, doable, recipes that don’t just tell you how to make a specific dish, but how to expand your way of thinking.”—Sohla El-Waylly, chef and all-around awesome person ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Simply Recipes ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, The Boston Globe, Food & Wine, Salon, Saveur, Mother Jones, Delish, Epicurious With minimal ingredients and maximum joy in mind, Ali Slagle's no-nonsense, completely delicious recipes are ideal for dinner tonight—and every single night. Like she does with her instantly beloved recipes in the New York Times, Ali combines readily available, inexpensive ingredients in clever, uncomplicated ways for meals that spark everyday magic. Maybe it’s Fish & Chips Tacos tonight, a bowl of Olive Oil-Braised Chickpeas tomorrow, and Farro Carbonara forever and ever. All come together with fewer than eight ingredients and forty-five minutes, using one or two pots and pans. Half the recipes are plant-based, too. Organized by main ingredients like eggs, noodles, beans, and chicken, chapters include quick tricks for riffable cooking methods and flavor combinations so that dinner bends to your life, not the other way around (no meal-planning required!). Whether in need of comfort and calm, fire and fun—directions to cling to, or the inspiration to wing it—I Dream of Dinner (so You Don't Have To) is the only phone-a-friend you need. That’s because Ali, a home cook turned recipe developer, guides with a reassuring calm, puckish curiosity, and desire for everyone, everywhere, to make great food—and fast. (Phew!)

Molecular Genetics of Marine Mammals

Author : Andrew E. Dizon
Publisher :
ISBN 13 :
Total Pages : 404 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Molecular Genetics of Marine Mammals by : Andrew E. Dizon

Download or read book Molecular Genetics of Marine Mammals written by Andrew E. Dizon and published by . This book was released on 1997 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Marine Recreational Fisheries

Author :
Publisher :
ISBN 13 :
Total Pages : 372 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Marine Recreational Fisheries by :

Download or read book Marine Recreational Fisheries written by and published by . This book was released on 1994 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cook It in Your Dutch Oven

Author : America's Test Kitchen
Publisher : America's Test Kitchen
ISBN 13 : 1945256567
Total Pages : 329 pages
Book Rating : 4.9/5 (452 download)

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Book Synopsis Cook It in Your Dutch Oven by : America's Test Kitchen

Download or read book Cook It in Your Dutch Oven written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2018-12-04 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Dutch oven is the most versatile pot in your kitchen: a soup pot, a deep fryer, a braiser, a roaster, an enclosed bread oven, and the perfect vessel for one-dish meals. Don't relegate your prized pot to the back of the cabinet. Learn how to put your Dutch oven to work every day in so many different ways. Turn out practical yet fun meals made entirely in one pot, such as Weeknight Pasta Bolognese; Chicken Pot Pie with Spring Vegetables; and Lamb Meatballs with Orzo, Tomatoes, and Feta. Impressive braises and roasts, such as Braised Short Ribs with Wild Mushroom Farrotto and Roasted Pork Loin with Barley, Butternut Squash, and Swiss Chard, go seamlessly from the stovetop (the enameled surface makes it easy to create fond without burning) to the oven (cast iron maintains steady heat to ensure food cooks perfectly). We even walk you through deep frying and artisanal bread baking at home (try the Korean Fried Chicken Wings or the Braided Chocolate Babka). And a range of appealing desserts, from Pear-Ginger Crisp (the pot holds a generous 5 pounds of pears) to Bourbon-Pecan Bread Pudding, benefit from the Dutch oven's high sides and even heating.

Damn Delicious

Author : Rhee, Chungah
Publisher : Time Inc. Books
ISBN 13 : 0848751434
Total Pages : 240 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Damn Delicious by : Rhee, Chungah

Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Guide to California's Marine Life Management Act

Author : Michael L. Weber
Publisher :
ISBN 13 :
Total Pages : 166 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Guide to California's Marine Life Management Act by : Michael L. Weber

Download or read book Guide to California's Marine Life Management Act written by Michael L. Weber and published by . This book was released on 2000 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Ocean Ecology of Pacific Salmon and Trout

Author :
Publisher :
ISBN 13 : 9781934874455
Total Pages : pages
Book Rating : 4.8/5 (744 download)

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Book Synopsis The Ocean Ecology of Pacific Salmon and Trout by :

Download or read book The Ocean Ecology of Pacific Salmon and Trout written by and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

State of World Fisheries and Aquaculture 2016

Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (124 download)

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Book Synopsis State of World Fisheries and Aquaculture 2016 by :

Download or read book State of World Fisheries and Aquaculture 2016 written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Hunt, Gather, Cook

Author : Hank Shaw
Publisher : Rodale Books
ISBN 13 : 1609614011
Total Pages : 338 pages
Book Rating : 4.6/5 (96 download)

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Book Synopsis Hunt, Gather, Cook by : Hank Shaw

Download or read book Hunt, Gather, Cook written by Hank Shaw and published by Rodale Books. This book was released on 2011-05-24 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: If there is a frontier beyond organic, local, and seasonal, beyond farmers' markets and sustainably raised meat, it surely includes hunting, fishing, and foraging your own food. A lifelong angler and forager who became a hunter late in life, Hank Shaw has chronicled his passion for hunting and gathering in his widely read blog, Hunter Angler Gardener Cook, which has developed an avid following among outdoor people and foodies alike. Hank is dedicated to finding a place on the table for the myriad overlooked and underutilized wild foods that are there for the taking—if you know how to get them. In Hunt, Gather, Cook, he shares his experiences both in the field and the kitchen, as well as his extensive knowledge of North America's edible flora and fauna. With the fresh, clever prose that brings so many readers to his blog, Hank provides a user-friendly, food-oriented introduction to tracking down everything from sassafras to striped bass to snowshoe hares. He then provides innovative ways to prepare wild foods that go far beyond typical campfire cuisine: homemade root beer, cured wild boar loin, boneless tempura shad, Sardinian hare stew—even pasta made with handmade acorn flour. For anyone ready to take a more active role in determining what they feed themselves and their families, Hunt, Gather, Cook offers an entertaining and delicious introduction to harvesting the bounty of wild foods to be found in every part of the country.

Discards in the World's Marine Fisheries

Author : Kieran Kelleher
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251052891
Total Pages : 156 pages
Book Rating : 4.0/5 (528 download)

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Book Synopsis Discards in the World's Marine Fisheries by : Kieran Kelleher

Download or read book Discards in the World's Marine Fisheries written by Kieran Kelleher and published by Food & Agriculture Org.. This book was released on 2005 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication gives an updated review of the quantity of discards in the world's marine fisheries, using information from a broad range of fisheries in all continents. A number of policy issues are discussed including a 'no discards' approach to fisheries management, the need for balance between bycatch reduction and bycatch utilisation initiatives, and concerns arising from incidental catches of marine mammals, birds and reptiles. The report also highlights the need for more robust methods of estimating discards, and the development of bycatch management plans.

Final recovery plan for the steller sea lion (Eumetopias jubatus)

Author :
Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Final recovery plan for the steller sea lion (Eumetopias jubatus) by :

Download or read book Final recovery plan for the steller sea lion (Eumetopias jubatus) written by and published by . This book was released on 1994 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Smitten Kitchen Cookbook

Author : Deb Perelman
Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 675 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis The Smitten Kitchen Cookbook by : Deb Perelman

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!