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Book Synopsis Smith & Daughters: A Cookbook (That Happens to be Vegan) by : Shannon Martinez
Download or read book Smith & Daughters: A Cookbook (That Happens to be Vegan) written by Shannon Martinez and published by Hardie Grant Publishing. This book was released on 2023-01-04 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant-based innovation in the kitchen – big, bold, flavourful vegan food
Book Synopsis The Whole Smiths Good Food Cookbook by : Michelle Smith
Download or read book The Whole Smiths Good Food Cookbook written by Michelle Smith and published by HarperCollins. This book was released on 2018-06-05 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious and healthful recipes from the popular blog TheWholeSmiths.com–fully endorsed by Whole30 As fans of the Whole30 know, it can be challenging to figure out how to eat for the other 335 days of the year. Michelle Smith, creator of the blog The Whole Smiths, has the answers. This cookbook, the first ever fully endorsed and supported by Whole30, offers a collection of 150 recipes to keep Whole30 devotees going strong. Many recipes like Spaghetti Squash Chicken Alfredo are fully Whole30-compliant, and all are gluten-free, but you’ll also find recipes with a careful reintroduction of grains, like the tortillas in the Chile Enchilada Bake. Some recipes include beans and legumes, so there are plenty of vegetarian options. There are even desserts like Chocolate Chip and Sea Salt Cookies! Throughout the book, icons help readers identify which recipes fit their dietary constraints (and which are easily adaptable), but perhaps most important of all, the recipes are a delicious way to help anyone achieve a long-term approach to good health.
Download or read book Delicious written by Mark Haskell Smith and published by Grove Press. This book was released on 2006-04 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: When the greedy owner of a Las Vegas movie catering company tries to muscle in on a local, family-owned business in Honolulu, it leaves a very bad taste in the mouths of the natives, and the battle for paradise begins for Joseph, a young Hawaiian chef. As far as Joseph's father Sid is concerned, this is an invasion on par with Captain Cook and the mainlanders have to be stopped at all costs. As Joseph defends his family he encounters a TV producer rebounding from a bad breakup and suffering from an unrelenting chemically induced erection, the producer's androgynous New Age-y assistant, and a trash-talking lap-dance-addicted stroke survivor. Adding to this frenetic luau is Joseph's old-school Polynesian uncle, his bodybuilder cousin, and his politically correct, retro-Hawaiian girlfriend. With the lines drawn and the locals breathing fire down their necks, the Sin City boys decide to enlist the services of an ecstasy-popping ex-Marine hit man. Then things go horribly wrong-or, depending on how you look at it, just right. Mark Haskell Smith's "Delicious" is an uproarious, delectably dark mystery that offers a take on Hawaii that definitely hasn't been endorsed by the tourist bureau.
Download or read book 300 Sandwiches written by Stephanie Smith and published by Zinc Ink. This book was released on 2015-05-19 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Honey, you are 300 sandwiches away from an engagement ring.” When New York Post writer Stephanie Smith made a turkey and Swiss on white bread for her boyfriend, Eric (aka E), he took one bite and uttered those now-famous words. While her beau’s declaration initially seemed unusual, even antiquated, Stephanie accepted the challenge and got to work. Little did she know she was about to cook up the sexiest and most controversial love story of her generation. 300 Sandwiches is the story of Stephanie and E’s epic journey of bread and betrothal, with a whole loaf of recipes to boot. For Stephanie, a novice in the kitchen, making a sandwich—or even 300—for E wasn’t just about getting a ring; it was her way of saying “I love you” while gaining confidence as a chef. It was about how many breakfast sandwiches they could eat together on future Sunday mornings, how many s’mores might follow family snowboarding trips, how many silly fights would end in makeup sandwiches. Suddenly, she saw a lifetime of happiness between those two slices of bread. Not everyone agreed. The media dubbed E “the Internet’s Worst Boyfriend”; bloggers attacked the loving couple for setting back the cause of women’s rights; opinions about their romance echoed from as far away as Japan. Soon, Stephanie found her cooking and her relationship under the harsh glare of the spotlight. From culinary twists on peanut butter and jelly to “Not Your Mother’s Roast Beef” spicy French Dip to Chicken and Waffle BLTs, Stephanie shares the creations—including wraps, burritos, paninis, and burgers—that ultimately sated E’s palate and won his heart. Part recipe book, part girl-meets-boy memoir, 300 Sandwiches teaches us that true love always wins out—one delicious bite at a time.
Download or read book Christmas Delicious written by Lyn Loates and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Raisin and Rice are two Manhattan mice who live in the storeroom in a deli, which is filled with delectable treats. What better way to enjoy Christmas than with a delicious feast? Includes a recipe for Rice and Raisin Treats. Full color.
Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Book Synopsis The Perfect Hamburger and Other Delicious Stories by : Alexander McCall Smith
Download or read book The Perfect Hamburger and Other Delicious Stories written by Alexander McCall Smith and published by Bloomsbury Publishing USA. This book was released on 2007-08-21 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: In three separate scrumptious stories, children help adults solve problems related to food, first by saving a restaurant from being shut down, second by untangling a mess in a spaghetti factory, and finally by selling donuts to raise funds for a stolen car. Simultaneous. 45,000 first printing.
Book Synopsis A Super Upsetting Cookbook About Sandwiches by : Tyler Kord
Download or read book A Super Upsetting Cookbook About Sandwiches written by Tyler Kord and published by Clarkson Potter. This book was released on 2016-06-14 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Tyler and his approach to sandwiches are equal parts clever, hilarious, and deeply dirty (in all the right ways). I’m obsessed with the never-ending possibility of what a sandwich can be, and so I’m a supreme fan girl of everything that Tyler and his crazy mind inserts between these pages and two pieces of bread.” —Christina Tosi Known genius and broccoli savant Tyler Kord is chef-owner of the lauded No. 7 Sub shops in New York. He is also a fabulously neurotic man who directs his energy into ruminations on sandwich philosophy, love, self-loathing, pay phones, getting drunk in the shower, Tom Cruise, food ethics, and what it's like having the names of two different women tattooed on your body. But being a chef means that it's your job to make people happy, and so, to thank you for being there while he works out his issues, he offers you this collection of truly excellent recipes, like roast beef with crispy shallots and smoky French dressing, a mind-blowing mayonnaise that tastes exactly like pho, or so many ways to make vegetables into sandiwches that you may never eat salad again. A Super Upsetting Cookbook About Sandwiches will make you laugh, make you cry, and most of all, make you hungry.
Book Synopsis Kingdom of Nauvoo: The Rise and Fall of a Religious Empire on the American Frontier by : Benjamin E. Park
Download or read book Kingdom of Nauvoo: The Rise and Fall of a Religious Empire on the American Frontier written by Benjamin E. Park and published by Liveright Publishing. This book was released on 2020-02-25 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best Book Award • Mormon History Association A brilliant young historian excavates the brief life of a lost Mormon city, uncovering a “grand, underappreciated saga in American history” (Wall Street Journal). In Kingdom of Nauvoo, Benjamin E. Park draws on newly available sources to re-create the founding and destruction of the Mormon city of Nauvoo. On the banks of the Mississippi in Illinois, the early Mormons built a religious utopia, establishing their own army and writing their own constitution. For those offenses and others—including the introduction of polygamy, which was bitterly opposed by Emma Smith, the iron-willed first wife of Joseph Smith—the surrounding population violently ejected the Mormons, sending them on their flight to Utah. Throughout his absorbing chronicle, Park shows how the Mormons of Nauvoo were representative of their era, and in doing so elevates Mormon history into the American mainstream.
Book Synopsis 60 Days of Low-fat, Low-cost Meals in Minutes by : M. J. Smith
Download or read book 60 Days of Low-fat, Low-cost Meals in Minutes written by M. J. Smith and published by Chronimed Publishing. This book was released on 1992 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: With complete menus for 60 days worth of breakfasts, lunches, dinners, and snacks for the entire family, these recipes use only ingredients found in virtually every grocery store, and can be prepared in 30 minutes or less. Each recipe includes information on fat, calories, cholesterol, and salt. Otabind (stay-flat) binding.
Book Synopsis I'm Just No Good at Rhyming by : Chris Harris
Download or read book I'm Just No Good at Rhyming written by Chris Harris and published by Little, Brown Books for Young Readers. This book was released on 2017-09-26 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: The instant New York Times bestseller featured on NPR's Weekend Edition with Scott Simon! B. J. Novak (bestselling author of The Book With No Pictures) described this groundbreaking poetry collection as "Smart and sweet, wild and wicked, brilliantly funny--it's everything a book for kids should be." Lauded by critics as a worthy heir to such greats as Silverstein, Seuss, Nash and Lear, Harris's hilarious debut molds wit and wordplay, nonsense and oxymoron, and visual and verbal sleight-of-hand in masterful ways that make you look at the world in a whole new wonderfully upside-down way. With enthusiastic endorsements from bestselling luminaries such as Lemony Snicket, Judith Viorst, Andrea Beaty, and many others, this entirely unique collection offers a surprise around every corner. Adding to the fun: Lane Smith, bestselling creator of beloved hits like It's a Book and The Stinky Cheese Man and Other Fairly Stupid Tales, has spectacularly illustrated this extraordinary collection with nearly one hundred pieces of appropriately absurd art. It's a mischievous match made in heaven! "Ridiculous, nonsensical, peculiar, outrageous, possibly deranged--and utterly, totally, absolutely delicious. Read it! Immediately!" --Judith Viorst, bestselling author of Alexander and the Terrible, Horrible, No Good, Very Bad Day
Book Synopsis The Smitten Kitchen Cookbook by : Deb Perelman
Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author :Tyler Smith Publisher :Createspace Independent Publishing Platform ISBN 13 :9781545199657 Total Pages :158 pages Book Rating :4.1/5 (996 download)
Download or read book Meal Prep written by Tyler Smith and published by Createspace Independent Publishing Platform. This book was released on 2017-04-22 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how meal prepping can cut your cooking time significantly, and help you lose weight faster without sacrificing taste. Includes sixty chicken, beef, seafood and vegetarian recipes.
Download or read book Delicious! written by Helen Cooper and published by National Geographic Books. This book was released on 2007-10-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every day, Cat, Squirrel and Duck make pumpkin soup - the best you've ever tasted. But one day, disaster strikes - there's not a single ripe pumpkin to be found! So, they make fish soup, mushroom soup and beetroot soup, but will the new soups be as delicious as their favourite? Duck doesn't think so - in fact he won't even try them! Poor Duck gets hungrier and hungrier and grumpier and grumpier, until at last Cat comes up with a soup that might just be . . . delicious!
Book Synopsis Paul Bocuse: Simply Delicious by : Paul Bocuse
Download or read book Paul Bocuse: Simply Delicious written by Paul Bocuse and published by Rizzoli Publications. This book was released on 2015-03-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 200 emblematic recipes from Paul Bocuse, the undisputed master of French cuisine for the last fifty years. Paul Bocuse, the three-starred father of modern French cuisine, has selected 209 of his favorite recipes for this affordable cookbook. Organized into sections by course or main ingredient, featured classics include French onion soup and quiche Lorraine, beurre blanc and crayfish bisque, roasted monkfish and moules marinière, pepper steak and veal medallions, madeleines and iced cherry soufflé. Bocuse’s step-by-step instructions allow the home chef to master a Parmesan soufflé, beef bourguignon with morel cream sauce, or the perfect strawberry tart with ease. This invaluable kitchen reference from the "chef of the century" contains 78 full-page photographs, a detailed index, a comprehensive glossary, and an invaluable advice section to enlighten the beginner and expert alike. Paul Bocuse: Simply Delicious makes accessible to all aspiring cooks the expertise of a great culinary luminary.
Download or read book Simply Sushi written by Fiona Smith and published by . This book was released on 2009 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone loves sushi--it's not only delicious but healthy, too. If you've never thought of making sushi, Fiona Smith's easy-to-follow recipes will inspire you. The key is the Japanese sushi rice (now widely available), so Fiona begins by explaining how to prepare it. Then choose from Fiona's delicious recipe ideas. Vegetarian options include the classic California Roll, updated with crabmeat, and an indulgent Fresh Oyster Roll with Chile Cucumber. Meat and Poultry recipes include Teriyaki Chicken Roll with Miso Dipping Sauce, and Fiona even shows you how to make your own pickled ginger and wasbi accompaniments.*Discover the pleasure of creating fresh sushi rolls at home with "Simply Sushi".*Making your own sushi is so much easier than you think, and Fiona Smith's no-fuss approach makes it fun, too.*Sushi rolls make great party and finger food.
Book Synopsis The Ranch at Live Oak Cookbook by : Alex Glasscock
Download or read book The Ranch at Live Oak Cookbook written by Alex Glasscock and published by Rizzoli Publications. This book was released on 2015-03-17 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: The secrets behind the delicious vegetarian cuisine of one of the world’s greatest spas. You come to The Ranch at Live Oak for transformation. Nestled high in the hills of Malibu, California, this spa is consistently ranked among the best in the world because of its unique combination of luxury and rejuvenation. Through intensive physical exercise complemented by wholesome vegetarian meals that detoxify while they restore the body, guests come away with changed lives, their well-being achieving an unprecedented height. Now, anyone can reap the benefits of The Ranch’s legendary program through this cookbook that reveals the secrets behind its deceptively delicious food. The cuisine centers around foods that are low in gluten, sugar-free, and anti-inflammatory. The objective is to pack nutritional density as well as amazing flavor into every bite. Carefully developed and honed over the years by a team of professional chefs, nutritionists, fitness experts, and gardeners, the recipes are easy to reproduce at home: Purple Carrot Soup, Kale and Chickpea Salad, Cauliflower Tabbouleh, Pumpkin "Meatloaf" with Mushroom Gravy, and Chai Poached Pears. The opposite of a quick-fix diet, this cookbook helps you create a way of eating that can be sustained in everyday life, to live like they do on The Ranch.
