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Sheep And Goat Value Chains In Ethiopia A Synthesis Of Opportunities And Constraints
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Book Synopsis Sheep and goat value chains in Ethiopia: A synthesis of opportunities and constraints by : Legese, G.
Download or read book Sheep and goat value chains in Ethiopia: A synthesis of opportunities and constraints written by Legese, G. and published by ILRI (aka ILCA and ILRAD). This book was released on 2014-08-15 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Ensuring Animal Health and Other Services for Efficient and Inclusive Livestock Value Chains in LMICs by : Isabelle Baltenweck
Download or read book Ensuring Animal Health and Other Services for Efficient and Inclusive Livestock Value Chains in LMICs written by Isabelle Baltenweck and published by Frontiers Media SA. This book was released on 2022-01-28 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sheep and Goat Production and Marketing Systems in Ethiopia by : Solomon Gizaw
Download or read book Sheep and Goat Production and Marketing Systems in Ethiopia written by Solomon Gizaw and published by ILRI (aka ILCA and ILRAD). This book was released on 2010-01-01 with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Developments in Animal Health Surveillance by : Marta Martinez Aviles
Download or read book Developments in Animal Health Surveillance written by Marta Martinez Aviles and published by Frontiers Media SA. This book was released on 2021-03-03 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cultural Heritage and Tourism in Africa by : Dallen J. Timothy
Download or read book Cultural Heritage and Tourism in Africa written by Dallen J. Timothy and published by Taylor & Francis. This book was released on 2023-03-13 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cultural Heritage and Tourism in Africa examines the multiple and diverse manifestations of cultural heritage-based tourism in Africa from a regional, social science, and sustainability perspective. This book delivers a comprehensive treatise on the interdependent concepts of cultural heritage and tourism. Heritage is one of the most pervasive tourism assets worldwide and lies at the foundations of tourism in many localities, including Africa. However, despite its salience, there has not been a systematic examination of Africa’s heritage resources, markets, policies, practices, successes, and challenges in a tourism framework, despite the continent’s immense heritage value. This book reviews the different types of heritages that pervade the cultural environment of Africa and comprises its vast heritagescapes. It also examines the increasing potential for the growth of heritage tourism throughout the entire continent. The contributions in this volume delve into current thinking about space and place and their effects on heritage, mobilities, globalization, colonialism and indigeneity, conflict, identity and nation-building, connections with other regions through migration and the slave trade, and a greater emphasis on the ordinary heritage of Africa, which has long been ignored by tourism scholars and industry representatives. The chapters herein are authored by Africa specialists, most being from Africa, offering a truly African perspective. The chapters are conceptually rigorous and empirically rich with examples from all regions of the African continent. This unparalleled interdisciplinary glimpse at cultural heritage and tourism in Africa delivers strong value and is a vital resource for all students and researchers of tourism, cultural studies, heritage studies, geography, anthropology, sociology, history, and global studies.
Book Synopsis Food Safety in Low and Middle Income Countries by : Delia Grace
Download or read book Food Safety in Low and Middle Income Countries written by Delia Grace and published by Frontiers Media SA. This book was released on 2024-02-23 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foodborne diseases (FBD) are an important externality of agriculture and food systems, but only recently have they risen up the development agenda as the result of growing awareness of the health and economic burdens of FBD and how they relate to food systems with a focus on low-income and middle-income countries (LMIC), particularly African nations. The health burden of FBD is comparable with that of malaria, and over 90% falls on people in LMIC, with an economic burden of more than US$100 million per year. FBD have many other, less well-estimated effects on nutrition, gender, equity, and the environment. While understanding of food safety in domestic markets of LMICs has advanced greatly, risk management is in its infancy. This Research Topic will bring together leading regional perspectives on food safety in LMICs.
Book Synopsis Sheep and Goat Production and Marketing Systems in Ethiopia by :
Download or read book Sheep and Goat Production and Marketing Systems in Ethiopia written by and published by . This book was released on 2010 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Productive and Economic Performance of Small Ruminants in Two Production Systems of the Highlands of Ethiopia by : Getahun Legesse
Download or read book Productive and Economic Performance of Small Ruminants in Two Production Systems of the Highlands of Ethiopia written by Getahun Legesse and published by Cuvillier Verlag. This book was released on 2008 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Identifying priority value-chains in Ethiopia by : Benfica, Rui
Download or read book Identifying priority value-chains in Ethiopia written by Benfica, Rui and published by Intl Food Policy Res Inst. This book was released on 2017-09-15 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper uses an economy-wide model to identify agricultural activities and value-chains in Ethiopia whose expansion would be most effective at generating economic growth, reducing national and rural poverty, creating jobs, and diversifying diets. Results indicate that expanding cereals production would continue to contribute positively to national pro-poor growth. However, the analysis suggests that there is no single value-chain that can achieve all policy objectives. Instead, a more balanced portfolio of valuechains would not only enhance agriculture’s future contribution to poverty reduction and economic growth, but also promote faster rural transformation and dietary diversification, both of which are needed to create job opportunities and improve nutrition outcomes over the longer-term. After considering alternative weighting schemes for competing policy goals, the final analysis suggests that vegetables and fruits/tree crops should be considered “priority” value-chains, because these are among the most effective at achieving multiple policy objectives. Other highly-ranked value-chains include oilseeds, tobacco/cotton/tea, and milk/dairy.
Book Synopsis Review of goat research and development projects in Ethiopia by : Solomon, A.K.
Download or read book Review of goat research and development projects in Ethiopia written by Solomon, A.K. and published by ILRI (aka ILCA and ILRAD). This book was released on 2014-08-15 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Review on Challenges and Opportunities of Small Ruminant Production Under Mixed Farming System in Oromiya Regional State, Ethiopia by : Henok Mulatu
Download or read book Review on Challenges and Opportunities of Small Ruminant Production Under Mixed Farming System in Oromiya Regional State, Ethiopia written by Henok Mulatu and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This review brief sheep and goat management practices, marketing systems, constraints and opportunities in the country to deliver summarized and synthesized information for the beneficiaries, users and help the researchers to develop well-organized strategies to improve their productivity in Ethiopia. In Ethiopia sheep and goats are mostly kept by smallholders and the rural poor, including women headed households. The trend in Ethiopian sheep and goat under mixed production systems are normally kept in small flocks and opportunities to increase their production a result of the increasing human population in most highland areas, the practice of restraining and housing these small ruminants is on the rise. Improvements to increase productivity and sustainable development of small ruminants in different farming systems of the country in innovative approach so as to meet the demands of the human population.Depending on this review it is imperative to practice modern production systems with better technology in urban and rural areas to improve the traditional system through feed supplementation and better health care.
Book Synopsis Live Animal and Meat Export Value Chains for Selected Areas in Ethiopia by :
Download or read book Live Animal and Meat Export Value Chains for Selected Areas in Ethiopia written by and published by . This book was released on 2008 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sheep and Goat Marketing System in Jimma City and Its Surroundings by : Osman Rhameta
Download or read book Sheep and Goat Marketing System in Jimma City and Its Surroundings written by Osman Rhameta and published by LAP Lambert Academic Publishing. This book was released on 2012 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explains the available opportunities (that ithe sheep and goat population, market facilities, increasing demand etc.) that support to improve the Sheep and goat market and marketing system and constraints of the system which hinders the normal transaction of sheep and goat in the market. The book also explains the purpose of keeping sheep and goats by the producers and the time targeted by the producers to sale and buy the sheep and goat. The book provides the market places used buy the market users along with the available and lacking market facilities. The book also provides information about the modes of marketing of sheep and goat i.e methods used for price setting during selling and buying of the sheep and goat. The key participants/actors of sheep and goat market are also presented in this book. The book also encompassed possible solutions to be used to solve the constraints of sheep and goat market and marketing system. The book is ideally suited as text for the extension agents of sheep and goat production, the live stock marketing agents, the sheep and goat producers, and for those who want to invest in the sheep and goat production as well as marketing business
Book Synopsis Sheep and Goat Production Handbook for Ethiopia by : R. C. Merkel
Download or read book Sheep and Goat Production Handbook for Ethiopia written by R. C. Merkel and published by . This book was released on 2008 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Livestock ownership, commercial off-take rates and their determinants in Ethiopia by :
Download or read book Livestock ownership, commercial off-take rates and their determinants in Ethiopia written by and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Building Competitiveness in Africa's Agriculture by : C. Martin Webber
Download or read book Building Competitiveness in Africa's Agriculture written by C. Martin Webber and published by World Bank Publications. This book was released on 2009-12-16 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Value chain based approaches offer tremendous scope for market-based improvements in production, productivity, rural economy diversification, and household incomes, but are often covered by literature that is too conceptual or heavily focused on analysis. This has created a gap in the information available to planners, practitioners, and value chain participants. Furthermore, few references are available on how these approaches can be applied specifically to developing agriculture in Africa. 'Building Competitiveness in Africa s Agriculture: A Guide to Value Chain Concepts and Applications' describes practical implementation approaches and illustrates them with scores of real African agribusiness case studies. Using these examples, the 'Guide' presents a range of concepts, analytical tools, and methodologies centered on the value chain that can be used to design, implement, and evaluate agricultural and agribusiness development initiatives. It stresses principles of market focus, collaboration, information sharing, and innovation. The 'Guide' begins by examining core concepts and issues related to value chains. A brief literature review then focuses on five topics of particular relevance to African agricultural value chains. These topics address challenges faced by value chain participants and practitioners that resonate through the many cases described in the book. The core of the book presents methodological tools and approaches that blend important value chain concepts with the topics and with sound business principles. The tools and case studies have been selected for their usefulness in supporting market-driven, private-sector initiatives to improve value chains. The 'Guide' offers 13 implementation approaches, presented within the implementation cycle of a value chain program, followed by descriptions of actual cases. Roughly 60 percent of the examples are from Africa, while the rest come from Europe, Latin America, and Asia. The 'Guide' offers useful guidance to businesspeople, policy makers, representatives of farmer or trade organizations, and others who are engaged in agro-enterprise and agribusiness development. These readers will learn how to use value chain approaches in ways that can contribute to sound operational decisions, improved market linkage, and better results for enterprise and industry development.
Book Synopsis Livestock to 2020 by : Christopher L. Delgado
Download or read book Livestock to 2020 written by Christopher L. Delgado and published by Intl Food Policy Res Inst. This book was released on 1999 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt: The livestock revolution; Recent transformation of livestock food demand; Accompanying transformation of livestock supply; Projections of future demand and supply to 2020; Implications of the livestock revolution for world trade and food prices; Nutrition, food security, and poverty alleviation; Environmental sustainability; Public health; Technology needs and prospects; Taking stock and moving forward.
