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Download or read book Seabasses written by Lewis H. Bullock and published by . This book was released on 1991 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Biology and Culture of Asian Seabass Lates Calcarifer by : Dean R. Jerry
Download or read book Biology and Culture of Asian Seabass Lates Calcarifer written by Dean R. Jerry and published by CRC Press. This book was released on 2013-10-26 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the biology, ecology, genetics and aquaculture of the Asian Seabass or barramundi (Lates calcarifer), a commercially and recreationally valuable species. It brings together in the one place reviews written by world experts in Asian seabass taxonomy, genetics, nutrition, ecology, aquaculture, reproductive and developmental biology,
Book Synopsis The SeaWiFS Bio-optical Archive and Storage System (SeaBASS) by :
Download or read book The SeaWiFS Bio-optical Archive and Storage System (SeaBASS) written by and published by . This book was released on 2002 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Marketing of Aquacultured Seabass and Seabream from the Mediterranean Basin by : Marie-Christine Monfort
Download or read book Marketing of Aquacultured Seabass and Seabream from the Mediterranean Basin written by Marie-Christine Monfort and published by Food & Agriculture Org.. This book was released on 2007 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mediterranean finfish species such as the European seabass and the gilthead seabream have, over the last two decades, been attracting considerable attention among aquaculturists and investors. The net result has been a rapid increase in the supply of the finfish to European markets. Accessing these markets with the right product at the right price is a key factor in the success of any commercial aquaculture project. This report describes the current status of the European market for these and other finfish species and the major characteristics of marketing farmed fish in the Mediterranean basin. Part 1 of the report gives an overview of the global European market, including developments in finfish production and marketing performance. Part 2 reviews major market traits of the European seabass and the gilthead seabream as well as other finfish including tilapia. It discusses suppliers to Europe, prices, marketing strategies and product types. Part 3 presents important European market characteristics such as product quality, consistency of supplies and competitive prices. Part 4 gives key figures regarding aquaculture production by country. Part 5 outlines farming technologies that may be more suited to certain Mediterranean countries and may offer new investment opportunities.--Publisher's description.
Book Synopsis Manual on Hatchery Production of Seabass and Gilthead Seabream by : Alessandro Morretti
Download or read book Manual on Hatchery Production of Seabass and Gilthead Seabream written by Alessandro Morretti and published by Food & Agriculture Org.. This book was released on 1999 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: The growth in the farmed production of seabass and gilthead seabream was made possible by improvements in technology for fry production in hatcheries. This volume looks at the historical background and the main factors influencing fish seed production; the life history and biology of the species and hatchery production procedures.
Book Synopsis Biology and Culture of Asian Seabass Lates Calcarifer by : Dean R. Jerry
Download or read book Biology and Culture of Asian Seabass Lates Calcarifer written by Dean R. Jerry and published by CRC Press. This book was released on 2013-10-26 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the biology, ecology, genetics and aquaculture of the Asian Seabass or barramundi (Lates calcarifer), a commercially and recreationally valuable species. It brings together in the one place reviews written by world experts in Asian seabass taxonomy, genetics, nutrition, ecology, aquaculture, reproductive and developmental biology, climate change impacts, harvest quality and health management.
Book Synopsis Biology of European Sea Bass by : F. Javier Sánchez Vázquez
Download or read book Biology of European Sea Bass written by F. Javier Sánchez Vázquez and published by CRC Press. This book was released on 2014-07-01 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biology of European Seabass presents up-to-date reviews on key topics of seabass biology, written by leading scientific experts with extensive knowledge of seabass as well as their respective field of expertise. The book covers the biology and ecology of the different sea basses and the latest findings in molecular biology, physiology, and beh
Download or read book Reef Fishes written by and published by TFH Publications. This book was released on 1998 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive work on the dazzling fishes of the world's coral reefs, especially those of interest to marine aquarists. This first volume of a long-anticipated three-volume set covers reef environments, fish behavior, anatomy, taxonomy, and evolution, with hundreds of species accounts and world-class photographs. Reviewers are hailing it as "must have reference" for marine fish enthusiasts, as well as for divers, snorkelers, and coral reef naturalists.
Download or read book Aquarium Fish Magazine written by and published by . This book was released on 1996 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis SIMBIOS Project 1999 Annual Report by : Charles R. McClain
Download or read book SIMBIOS Project 1999 Annual Report written by Charles R. McClain and published by . This book was released on 1999 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fishery Bulletin written by and published by . This book was released on 1997 with total page 924 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Advances in Marine and Brackishwater Aquaculture by : Santhanam Perumal
Download or read book Advances in Marine and Brackishwater Aquaculture written by Santhanam Perumal and published by Springer. This book was released on 2015-05-05 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book compiles the latest findings in the field of marine and brackishwater aquaculture. It covers significant topics such as techniques of culture of live feeds (microalgae, rotifer, Artemia, marine copepod & polychaetes), while also highlighting vital themes like the culture and applications of free and marine sponge associated microbial probiotics, controlled breeding, seed production and culture of commercially important fin and shell fishes. Moreover, the book focuses on the breeding and culture of marine ornamental fishes, sea cucumber and sea urchin and discusses seaweeds culture, aqua feed formulation and nutrition, water quality management in hatchery and grow-out culture systems, fish disease diagnosis and health management and cryopreservation of fish gametes for sustainable aquaculture practices, all from a multidimensional perspective. The global fish production was 154 million tonnes in 2011 which more or less consisted of capture and culture fisheries (FAO, 2012). Roughly 80% of this is from inland-freshwater aquaculture and the remainder from capture fisheries in the marine and brackishwater sector. However, marine and brackishwater catches have recently begun to diminish due to overexploitation, climate change and pollution. The UNEP report affirmed that if the world remains on its current course of overfishing, by 2050, the ocean fish stock could become extinct or no longer commercially viable to exploit. In these circumstances, aquaculture is considered to be a promising sector to fulfill our future protein requirement. However, brackishwater and marine fish production now face serious challenges due to e.g. lack of quality fish seeds, feeds, poor water quality management and diseases. Fisheries and aquaculture sectors play a vital role as potential sources of nutritional security and food safety around the globe. Fish food is rich in protein, vitamins, phosphorous, calcium, zinc, selenium etc. In addition, fish contains omega-3 fatty acids, which help to prevent cardiovascular diseases. Fish food can also provide several health benefits to consumers. The omega 3 fatty acids found in fish can reduce the levels of LDL cholesterol (the “bad” cholesterol) and increase the HDL levels (the “good” cholesterol). Research conducted in Australia has proved that fish consumption can be used to cure hypertension and obesity. It is also reported that people who ate more fish were less prone to asthma and were able to breathe more easily. Omega 3 fish oil or fish consumption can help to prevent three of the most common forms of cancer: breast cancer, colon and prostate cancer. The omega 3 fatty acids present in fish or fish oil induce faster hair growth and prevent hair loss. Since most varieties of fish are rich in protein, eating fish helps to keep hair healthy. Furthermore, fish or fish oil helps in improving the condition of dry skin, giving it a healthy glow. It is useful in treating various skin problems such as eczema, psoriasis, itching, redness of skin, skin lesions and rashes. It is well known that eating fish improves vision and prevents Alzheimer’s and type-2 diabetes, and can combat arthritis. Further, fish oil or fish is good for pregnant women, as the DHA present in it helps in the development of the baby’s eyes and brain. It helps to avoid premature births, low birth weights and miscarriages. In addition, it is widely known that fish can be a good substitute for pulses in cereal-based diets for the poor. The global fish production was roughly 154 million tonnes in 2011 (FAO, 2012). It is estimated that by 2020 global fish requirements will be over 200 million tonnes; as such, innovative technological improvements are called for in order to improve the production and productivity in fisheries. In this context, this book provides valuable information for academics, scientists, researchers, government officials and farmers on innovative technological advances for sustainable fish production using aquaculture methods. The book identifies the main issues and trends in marine and brackishwater aquaculture from a global perspective in general and in the Indian context in particular. It includes 23 chapters written by prominent researchers from various institutes and universities across India, who address the latest aquaculture technologies with distinctive approaches to support academics, researchers and graduates in the fields of Fisheries, Aquaculture, Marine Science, Marine Biology, Marine Biotechnology, Zoology and Agricultural Sciences. Our thanks go to our contributors; we are confident that all readers will immensely benefit from their valued expertise in the field of marine and brackishwater aquaculture.
Book Synopsis Bridging Science and Policy for Surveillance, Economics and Social Sciences: ICAHS & ISESSAH 2020 by : Carola Sauter-Louis
Download or read book Bridging Science and Policy for Surveillance, Economics and Social Sciences: ICAHS & ISESSAH 2020 written by Carola Sauter-Louis and published by Frontiers Media SA. This book was released on 2022-01-10 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Topic Editor Lis Alban works for an organization that gives advice to farmers and abattoirs. All other Topic Editors declare no competing interests with regard to the Research Topic subject.
Download or read book JIRCAS Working Report written by and published by . This book was released on 2007 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Comparative Analysis of Aquaculture Management in Brackish Mangrove Areas in Three Southeast Asian Countries by : Kokusai Nōrin Suisangyō Kenkyū Sentā
Download or read book Comparative Analysis of Aquaculture Management in Brackish Mangrove Areas in Three Southeast Asian Countries written by Kokusai Nōrin Suisangyō Kenkyū Sentā and published by . This book was released on 2007 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Changes in farm management and production systems: response to shrimp culture problems in the Philippines; Changes of brackish waer culture along with the decrease of monodon/banana production in Thailand.
Book Synopsis Jay Rayner's Last Supper by : Jay Rayner
Download or read book Jay Rayner's Last Supper written by Jay Rayner and published by Faber & Faber. This book was released on 2020-04-16 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: You're about to die. What would your final meal be? This question has long troubled Jay Rayner. As a man more obsessed with his lunch than is strictly necessary, the idea of a showpiece last supper is a tantalising prospect. But wouldn't knowledge of your imminent demise ruin your appetite? So, Jay decided to cheat death. The plan was simple: he would embark on a journey through his life in food in pursuit of the meal to end all meals. It's a quest that takes him from necking oysters on the Louisiana shoreline to forking away the finest French pastries in Tokyo, and from his earliest memories of snails in garlic butter, through multiple pig-based banquets, to the unforgettable final meal itself. My Last Supper is both a hugely entertaining account of a life built around mealtimes and a fascinating global exploration of our relationship with what we eat. It is the story of one hungry man, in eight courses.
Book Synopsis White Seabass Pen Rearing Activities at Channel Islands Harbor by :
Download or read book White Seabass Pen Rearing Activities at Channel Islands Harbor written by and published by . This book was released on 1991 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: