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Author :
Publisher :
ISBN 13 :
Total Pages : 1812 pages
Book Rating : 4.:/5 (319 download)
Download or read book Index Medicus written by and published by . This book was released on 2003 with total page 1812 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.
Author : Great Britain. Committee on Medical Aspects of Food and Nutrition Policy
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (134 download)
Download or read book Scientific Review of the Welfare Food Scheme written by Great Britain. Committee on Medical Aspects of Food and Nutrition Policy and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Congress. House. Committee on Science and Technology. Subcommittee on Domestic and International Scientific Planning, Analysis, and Cooperation
Publisher :
ISBN 13 :
Total Pages : 814 pages
Book Rating : 4.0/5 (18 download)
Download or read book Nutrition-related Oversight Review written by United States. Congress. House. Committee on Science and Technology. Subcommittee on Domestic and International Scientific Planning, Analysis, and Cooperation and published by . This book was released on 1977 with total page 814 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Briony Thomas
Publisher : John Wiley & Sons
ISBN 13 : 1118687280
Total Pages : 1808 pages
Book Rating : 4.1/5 (186 download)
Download or read book Manual of Dietetic Practice written by Briony Thomas and published by John Wiley & Sons. This book was released on 2013-04-05 with total page 1808 pages. Available in PDF, EPUB and Kindle. Book excerpt: The standard work for all those involved in the field of clinical nutrition and dietetics, The Manual of Dietetic Practice has been equipping health care professionals with the essential foundations on which to build expertise and specialist skill since it was first published in 1988. The fourth edition responds to the changing demand for multidisciplinary, patient-centred, evidence-based practice and has been expanded to include dedicated chapters covering adult nutrition, freelance dietetics, complementary and alternative therapies. Compiled from the knowledge of both individual experts and the British Dietetic Association's Specialist Groups, this truly is the essential guide to the principles of dietetics across its whole range.
Author : Derek G. Waller
Publisher : Elsevier Health Sciences
ISBN 13 : 0702071250
Total Pages : 593 pages
Book Rating : 4.7/5 (2 download)
Download or read book Gastroenterology and Nutrition E-Book written by Derek G. Waller and published by Elsevier Health Sciences. This book was released on 2016-09-13 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gastroenterology & Nutrition is a new e-book in a collection of subject-themed e-books containing relevant key articles from Medicine. The e-books provide a perfect source of revision for post-graduate exams in clinical medicine and portfolio material for life-long learning. As well as mapping to the UK Core Medical Training curriculum, these e-books also enable anyone with a short-term interest in a specific area to buy individual articles at a price-point that will give affordable access to all readers (from medical students to GPs and practitioners in related areas). The quality of user experience on mobiles, tablets and laptops will be an added bonus for learning on the move. The whole board has been involved in the creation of this content and are therefore listed as authors on all the e-books. In addition we extend our warm thanks for their contribution to these e-books to the past Chairman Allister Vale (who stepped down from the board in 2015) and to John Mucklow, who stepped down in 2016. Derek Waller, on behalf of the Editorial Board About the journal The parent journal (www.medicinejournal.co.uk) is a rolling, continuously updated review of clinical medicine over a 4-year cycle covering all the important topics for core medical training. Its Editorial Board comprises some of Europe’s most influential specialists. The journal’s articles are refreshed, updated, augmented or replaced as appropriate each time the subject is due for revision to provide a concise overview of knowledge and practice core to the curriculum. Each article is written by invited experts and overseen by the relevant subject specialist on the Board. A trainee representative on the Board ensures relevance and accessibility for exam candidates. About the Medicine journal e-books Gastroenterology & Nutrition is a new e-book in a collection of subject-themed e-books containing relevant key articles from Medicine. The e-books provide a perfect source of revision for post-graduate exams in clinical medicine and portfolio material for life-long learning. As well as mapping to the UK Core Medical Training curriculum, these e-books also enable anyone with a short-term interest in a specific area to buy individual articles at a price-point that will give affordable access to all readers (from medical students to GPs and practitioners in related areas). The quality of user experience on mobiles, tablets and laptops will be an added bonus for learning on the move. The whole board has been involved in the creation of this content and are therefore listed as authors on all the e-books. In addition we extend our warm thanks for their contribution to these e-books to the past Chairman Allister Vale (who stepped down from the board in 2015) and to John Mucklow, who stepped down in 2016. Derek Waller, on behalf of the Editorial Board About the journal The parent journal (www.medicinejournal.co.uk) is a rolling, continuously updated review of clinical medicine over a 4-year cycle covering all the important topics for core medical training. Its Editorial Board comprises some of Europe’s most influential specialists. The journal’s articles are refreshed, updated, augmented or replaced as appropriate each time the subject is due for revision to provide a concise overview of knowledge and practice core to the curriculum. Each article is written by invited experts and overseen by the relevant subject specialist on the Board. A trainee representative on the Board ensures relevance and accessibility for exam candidates.
Author : Farrar, Curt
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 46 pages
Book Rating : 4./5 ( download)
Download or read book A review of food subsidy research at IFPRI written by Farrar, Curt and published by Intl Food Policy Res Inst. This book was released on 2000-01-25 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its earliest years IFPRI has conducted research on food subsidies, concentrating on methods to achieve the social objectives of subsidies without undue distortion of the economy or excessive economic and political costs. Studies have been conducted in eleven countries, several of which have been the site of more than one project. IFPRI research on food subsidies has had, and continues to have, significant impact at the country level. Moreover, the cumulative weight of the research has influenced how the development community regards food subsidy issues.
Author : Joan Gandy
Publisher : John Wiley & Sons
ISBN 13 : 1118760573
Total Pages : 2019 pages
Book Rating : 4.1/5 (187 download)
Download or read book Manual of Dietetic Practice written by Joan Gandy and published by John Wiley & Sons. This book was released on 2014-04-02 with total page 2019 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since publication of its first edition, Manual of Dietetic Practice has remained an essential guide to the key principles of dietetics and a core text for healthcare professionals looking to develop their expertise and specialist skills. Published on behalf of the British Dietetic Association, the UK professional body for dietitians, it covers the entire dietetics curriculum and is also an ideal reference text for qualified practitioners. The book has been extensively restructured for its fifth edition and is now divided into two parts to make it easier to locate key topics. The first part covers professional practice, nutrition in specific groups, nutritional status and non-clinical areas of dietetic practice, while the second focuses on clinical dietetic practice, including nutrition support, and dietetic practice in individual areas of disease, from respiratory and renal disorders to mental health and palliative care.
Author : Adrianne Bendich
Publisher : Springer Science & Business Media
ISBN 13 : 1603275428
Total Pages : 864 pages
Book Rating : 4.6/5 (32 download)
Download or read book Preventive Nutrition written by Adrianne Bendich and published by Springer Science & Business Media. This book was released on 2009-10-03 with total page 864 pages. Available in PDF, EPUB and Kindle. Book excerpt: Evidence-based nutritional interventions are now a critical component of preventive medicine, employed in a wide variety of medical scenarios. Preventive Nutrition: A Comprehensive Guide for Health Professionals, Fourth Edition gives health professionals up-to-date, comprehensive reviews that evaluate the dietary practices and interventions that have been shown to reduce disease risk and improve health outcomes. This is the flagship volume for the book series, Nutrition and Health, which has become an essential tool for health professionals. As the state of global health and nutrition have changed much since the publication of the Third Edition, this major revised and expanded Fourth Edition includes newly authored chapters and features analysis of the results of the Women’s Health Initiative, the largest intervention study ever undertaken and completed in postmenopausal women. Other new material includes chapters reviewing the evidence concerning econutrition, micronutrients and major cancers, and cognitive function and other mental health areas. Also discussed are the importance of gastric acid secretions, the nutritional effects of current therapies, and the latest information on the biology of obesity and its relationship to Type 2 diabetes. One key new feature of this edition is a chapter on behavioral strategies to help assure compliance with dietary regimes, maximizing the health benefits of preventive nutrition. The authors have created the most comprehensive and up-to-date review of the nutritional strategies available for the prevention of disease and the promotion of health through nutrition. Patients are looking for credible information from their health care providers about a whole range of subjects covered here, including ß-carotene, lycopene, antioxidants, folate, and the myriad of bioactive phytochemicals found in garlic and other foods. With sections on cardiovascular disease, diabetes, and pregnancy among many others, this volume will be of great value to practicing health professionals, including physicians, nutritionists, dentists, pharmacists, dieticians, health educators, policy makers, health economists, regulatory agencies and research investigators. An entire section covers nutrition transitions around the world including Eastern Europe, Latin America and Asia as well as goals for preventive nutrition in developing countries.
Author : P. Jackson
Publisher : Springer
ISBN 13 : 0230244793
Total Pages : 304 pages
Book Rating : 4.2/5 (32 download)
Download or read book Changing Families, Changing Food written by P. Jackson and published by Springer. This book was released on 2009-08-12 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Approaching family through the lens of food, this book provides a new perspective on the diversity of contemporary family life, challenging received ideas about the decline of the family meal, the individualization of food choice and the relationship between professional advice on healthy eating and the everyday practices of 'doing family'.
Author : Kim Fleischer Michaelsen
Publisher : WHO Regional Office Europe
ISBN 13 : 9289013540
Total Pages : 296 pages
Book Rating : 4.2/5 (89 download)
Download or read book Feeding and Nutrition of Infants and Young Children written by Kim Fleischer Michaelsen and published by WHO Regional Office Europe. This book was released on 2000-01-06 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Optimum nutrition and good feeding of infants and young children are key determinants of their health, growth and development, both physical and mental. Good feeding practices will prevent malnutrition and early growth retardation, which is still common in some parts of the World Health Organization European Region. This publication contains the scientific rationale for the development of national nutrition and feeding recommendations from birth to age three years. The guidelines and recommendations are designed for the WHO European Region, with emphasis on the countries of the former Soviet Union. They are especially applicable to the most vulnerable groups of infants and young children living in deprived conditions, mainly in Eastern Europe , but also in ethnic minority and low income groups in Western Europe.
Author : Edmund Hey
Publisher : John Wiley & Sons
ISBN 13 : 1444329790
Total Pages : 608 pages
Book Rating : 4.4/5 (443 download)
Download or read book Neonatal Formulary written by Edmund Hey and published by John Wiley & Sons. This book was released on 2011-03-31 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in its sixth edition, the Neonatal Formulary continues to provide advice on the safe use of drugs commonly given to babies during labor, delivery and the first month of life. In addition to the 230 monographs featured in the previous edition, 6 new drugs were added and all references have been updated. An accompanying website offers regular updates and electronic cross-links to a wide range of other useful information for neonatologists and neonatal nurses, hospital pharmacists, obstetric staff or general practitioners. For easy access, the whole text is also available for purchase in a PDA format.
Author :
Publisher :
ISBN 13 :
Total Pages : 1844 pages
Book Rating : 4.3/5 (3 download)
Download or read book Clearinghouse Review written by and published by . This book was released on 1990 with total page 1844 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David Hemming
Publisher : CABI
ISBN 13 : 1780643020
Total Pages : 251 pages
Book Rating : 4.7/5 (86 download)
Download or read book Animal Science Reviews 2012 written by David Hemming and published by CABI. This book was released on 2013-02-01 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal Science Reviews 2012 provides scientists and students in animal science with timely analysis on key topics in current research. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in animal science published during 2012.
Author :
Publisher : Combat Poverty Agency
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4./5 ( download)
Download or read book Action on Poverty Today Issue 06 (Autumn 2004) written by and published by Combat Poverty Agency. This book was released on with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alison Spiro
Publisher : Routledge
ISBN 13 : 1000535762
Total Pages : 200 pages
Book Rating : 4.0/5 (5 download)
Download or read book Breastfeeding for Public Health written by Alison Spiro and published by Routledge. This book was released on 2022-04-10 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Health visitors play a crucial role in supporting mothers who choose to breastfeed and their families. This accessible text enables readers to practise confidently in this vital area, focusing on underpinning knowledge and parent-centred counselling skills, and understanding cultural contexts. Breastfeeding a child improves the lifelong health of a population, and promoting breastfeeding is an important area of public health practice. Breastfeeding for Public Health incorporates the voices of health visitors, mothers and fathers to give insight into common practical challenges faced and suggestions for overcoming or working around them. Presenting up-to-date research, it explores the practical skills needed by health visitors to support mothers with breastfeeding; how to develop the communication skills and self-awareness necessary to build successful and trusting relationships with women and their families; why breastfeeding is so important for babies' and mothers' health and psychological attachment, closeness and long-term mental health; what we know about the content of breastmilk and the positive effect it has on the baby’s gut microbiome, which in turn benefits the infant’s long-term health and helps to protect against non-communicable diseases; the role of the father and grandparents in successfully initiating and sustaining breastfeeding; and how cultural awareness and sensitivity can influence practice for the better. Written by an experienced volunteer and practitioner with decades of experience as a health visitor and breastfeeding counsellor, this text is ideal for students taking Specialist Community and Public Health Nursing courses. It is also an important reference for practising health visitors.
Author : A. Aland
Publisher : BRILL
ISBN 13 : 9086866859
Total Pages : 496 pages
Book Rating : 4.0/5 (868 download)
Download or read book Sustainable animal production written by A. Aland and published by BRILL. This book was released on 2023-09-04 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: An understanding of sustainability in animal production is becoming increasingly necessary since the global demand for food is expected to dramatically increase in the coming decades. In this context, raising animals for the production of food will become increasingly challenging. Farm animals should not adversely compete with humans for their own sustenance, and food of animal origin should be safe and affordable. The production of healthy animals will therefore be a prerequisite. Such animals will efficiently convert their feed into food that can be certified as nutritive and safe. In addition there is growing evidence that there should be a focus on animal welfare, and environmental pollution related to animal farming must be minimized. Indeed the equation to resolve the constraints on animal production is complex and multifactorial. It is inarguable that the environment and the feed that is offered to animals, are key elements of sustainability in livestock and poultry production. This book addresses the major issues related to animal health and welfare maintenance in relation to their environment, as well as housing emissions and waste management. Experiments, reviews and expert opinions and scenarios for the future are presented. Each of the chapters has been written by scientists with international reputations. The language used, and the examples and the illustrations provided, make it easy to read. The book is of major and current interest to teachers and students in animal and veterinary sciences and to professionals: veterinarians, farm managers, agricultural advisers worldwide.
Author : Great Britain. Committee on Medical Aspects of Food and Nutrition Policy
Publisher : Stationery Office Books (TSO)
ISBN 13 :
Total Pages : 128 pages
Book Rating : 4.F/5 ( download)
Download or read book Folic Acid and the Prevention of Disease written by Great Britain. Committee on Medical Aspects of Food and Nutrition Policy and published by Stationery Office Books (TSO). This book was released on 2000 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: This COMA report reviews available evidence linking dietary folate and folic acid with human health. It is concerned particularly with the need for adequate intakes of folate at the time of conception to reduce the risk of a pregnancy being affected by neural tube defect (NTD).
