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Scientific Dairy Practice
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Book Synopsis Dairy Science by : William Earl Petersen
Download or read book Dairy Science written by William Earl Petersen and published by . This book was released on 1950 with total page 718 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Dairy Science by : William Earl Petersen
Download or read book Dairy Science written by William Earl Petersen and published by . This book was released on 1939 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Milk Production by : John David Leaver
Download or read book Milk Production written by John David Leaver and published by Longman Publishing Group. This book was released on 1983 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: The milk production industry; Genetic improvement; Breeding management; Principles of feeding; Winter feeding management; Summer feeding management; Dairy herd health; Milking management; Buildings, equipment and labour; Rearing replacements for the dairy herd.
Book Synopsis Advances in Breeding of Dairy Cattle by : Julius Van der Werf
Download or read book Advances in Breeding of Dairy Cattle written by Julius Van der Werf and published by . This book was released on 2019 with total page 659 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Scientific Dairy Practice by : W. H. Lynch
Download or read book Scientific Dairy Practice written by W. H. Lynch and published by . This book was released on 1887 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Principles and Practice of Feeding Dairy Cows by : W. H. Broster
Download or read book Principles and Practice of Feeding Dairy Cows written by W. H. Broster and published by . This book was released on 1986 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Blueprints for Tropical Dairy Farming by : John Moran
Download or read book Blueprints for Tropical Dairy Farming written by John Moran and published by CSIRO PUBLISHING. This book was released on 2017-01-20 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Blueprints for Tropical Dairy Farming provides insight into the logistics, infrastructure and management required for the development of small and large dairy farms in tropical developing countries. Farmers will learn how to improve the welfare, milk quality and productivity of their dairy herds. This book complements author John Moran’s five previous books on the principles of tropical dairy farming. The manual covers a wide range of topics related to ensuring the sustainability of dairy production systems in tropical developing countries, such as South and East Asia, Africa and Central America. It also provides guidelines for the best management practices of large-scale, more intensive dairy systems. While smallholder farms are the major suppliers of milk in the tropics, many larger farms are becoming established throughout the tropics to satisfy the increasing demands for fresh milk. Blueprints for Tropical Dairy Farming will be a valuable resource for farmers and stockpeople who want to improve the productive performance of their dairy herds, farm advisers who can assist farmers to achieve this aim, educators who develop training programs for farmers or who train dairy advisers in the basics of dairy production technology, and other stakeholders in tropical dairy production, such as local agribusiness, policy makers and research scientists. National and international agencies will learn new insights into the required long-term logistics for regional dairy development, while potential investors will acquire knowledge into intensive tropical dairy farming.
Book Synopsis Understanding the Dairy Cow by : John Webster
Download or read book Understanding the Dairy Cow written by John Webster and published by John Wiley & Sons. This book was released on 2020-05-04 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive and thoroughly revised text on dairy science that contains information on the most recent developments The fully updated third edition of Understanding the Dairy Cow explores the scientific principles that provide a foundation for understanding the animal’s body system. The comprehensive text also reveals how to properly manage dairy cattle with economic efficiency whilst taking into consideration the cow’s welfare. The revised new edition contains expanded coverage on topics including insight into cow behaviour and welfare, genetic selection indices, new strategies for control of mastitis and lameness and information on the overworked cow. It also contains the most recent developments in breeding, nutrition and management. Is an authoritative text on the dairy cow that covers a wide-ranging subject area including the science, disease and husbandry Presents the information and knowledge necessary for the efficient and humane management of cows Includes expanded coverage on a variety of topics such as cow behaviour and welfare, and genetic selection indices Highlights major new developments in the field Covering both the basics and recent developments in dairy science, Understanding the Dairy Cow 3rd Edition is ideal for students in agriculture and veterinary science and for professionals working in the complex business of dairy farming.
Book Synopsis The Book of the Dairy by : Wilhelm Fleischmann
Download or read book The Book of the Dairy written by Wilhelm Fleischmann and published by . This book was released on 1896 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Scientific Dairy Practice, Or, Profitable Dairy Agriculture for Canadian Farmers [microform] by : William H Lynch
Download or read book Scientific Dairy Practice, Or, Profitable Dairy Agriculture for Canadian Farmers [microform] written by William H Lynch and published by Legare Street Press. This book was released on 2021-09-10 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Scientific Dairy Practice written by and published by . This book was released on 1887 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Scientific Dairy Practice, Or, Profitable Dairy Agriculture for Canadian Farmers by : W. H. Lynch
Download or read book Scientific Dairy Practice, Or, Profitable Dairy Agriculture for Canadian Farmers written by W. H. Lynch and published by Palala Press. This book was released on 2016-04-25 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author :International Institute of Agriculture. Bureau of Agricultural Science and Practice Publisher : ISBN 13 : Total Pages :132 pages Book Rating :4.:/5 (45 download)
Book Synopsis Dairy Cow Testing in Different Countries by : International Institute of Agriculture. Bureau of Agricultural Science and Practice
Download or read book Dairy Cow Testing in Different Countries written by International Institute of Agriculture. Bureau of Agricultural Science and Practice and published by . This book was released on 1925 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Dairy Cattle and Milk Production by : Eckles
Download or read book Dairy Cattle and Milk Production written by Eckles and published by Daya Books. This book was released on 2007 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Encompassing Systematically Presented And Detailed Scientific Information On Dairy Cow, This Books Is An Exhaustive Work On The Subject. Covers All That What Is Essential To Know For The Students And Researchers Of Dairy Husbandry As Well As The Practical Dairyman - Historical Facts About The Dairy Cow; The Body Features; Origin, Distribution And Characteristics Of Various Major And Minor Breeds; Fundamentals And Practice Of Breeding; Artificial Insemination; Calf Feeding And Raising; And The Common Ailments And Care And Management Of Cow. Not Only That, The Subject Of Milking And Feeding Has Also Been Given Due Attention By Discussing The Methods Of Milking Factors Influencing The Quantity And Quality Of Milk, Feeding Principles And Practices, And The Common Feedstuffs And Their Characteristics. With Tables Of Scientific Data, Diagrams, Apt Illustrations And A Comprehensive Index For Easier Reference Hunting, This Widely Recognized Work By An International Authority In The Field Is An Asset Of Lasting Value For The Concerned Readers. Contents: Chapter 1: Introduction, Chapter 2: Origin And Classification Of Domesticated Cattle, Chapter 3: The Dairy Type, Chapter 4: Holstein Friesians, Chapter 5: Jerseys, Chapter 6: Guernseys, Chapter 7: Ayrshires, Chapter 8: Brown Swiss, Chapter 9: Minor Breeds, Chapter 10: Dual Purpose Cattle, Chapter 11: General Considerations In Selecting A Breed, Chapter 12: Selection Of The Individual Cow, Chapter 13: Selection Of The Cow By Records, Chapter 14: Selection, Care And Mangement Of The Sire, Chapter 15: Dairy Cattle Breeding, Chapter 16: Calf Feeding And Raising, Chapter 17: Calf Raising And Calfhood Diseases, Chapter 18: The Growing Heifer, Chapter 19: Artificial Breeding, Chapter 20: Registered Herds: The Aesthetic And Business Sides Of The Purebred Business, Chapter 21 & 22: Care And Management, Chapter 23: Milking Factors Influencing The Quantity And Quality Of Milk, Chapter 24: Common Ailments Of Cattle, Chapter 25: Digestion In The Ruminant, Chapter 26 & 27: Feeding For Milk Production, Chapter 28: Characterstics Of Common Feeds, Chapter 29: The Feeding Standard And The Calculation Of Rations, Chapter 30: The Silo And Silage, Chapter 31: Pastures And Soiling Crops, Chapter 31: Barns For Cows, Chapter 32: Handling Manure: Material For Bedding.
Book Synopsis Dairy Production and Processing by : John R. Campbell
Download or read book Dairy Production and Processing written by John R. Campbell and published by Waveland Press. This book was released on 2016-01-29 with total page 567 pages. Available in PDF, EPUB and Kindle. Book excerpt: A productive dairy industry is vital to providing safe, high-quality milk that fulfills the nutritional needs of people of all ages around the world. In order to achieve that goal, Campbell and Marshall present a timely, lucid, and comprehensive look at today’s dairy industry. Dairy Production and Processing offers not only a fundamental understanding of dairy animals, dairy products, and the production aspects of each, but also a wealth of applied information on the scope of the current milk and milk products industry. The application of basic sciences and technologies throughout the text will serve students well not only as they learn the first principles of dairy science, but also as a professional reference in their careers. Study questions can be found at the conclusion of each chapter, along with relevant and informative websites. An extensive glossary is provided to enable readers to expand their knowledge of selected terms. Topics found in this instructive and insightful text include: • an overview of the dairy industry, • dairy herd breeding and records, • the feeding and care of dairy cattle, sheep, goats, and water buffalo, • important principles of milking and milking facilities, • dairy farm management, • milk quality and safety, and • the production of milk and milk products.
Download or read book Dairy Science written by W. E. Petersen and published by . This book was released on 1950 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Scientific Dairy Practice by : William H. Lynch
Download or read book Scientific Dairy Practice written by William H. Lynch and published by Forgotten Books. This book was released on 2017-12-24 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Scientific Dairy Practice: Profitable Dairy Agriculture for Canadian Farmers The pleasure of eating butter equal to the finest in the world, and the advantages in developing a large and profitable import trade in butter, is within the grasp of the Dominion I It may be brought about by intelligent and persistent efforts in educating the butter-makers of the country. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.