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Author : Natacha Agudo
Publisher :
ISBN 13 : 9789820001756
Total Pages : 44 pages
Book Rating : 4.0/5 (17 download)
Download or read book Sandfish Hatchery Techniques written by Natacha Agudo and published by . This book was released on 2006 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : A. Mercier
Publisher : Elsevier Inc. Chapters
ISBN 13 : 0128087463
Total Pages : 32 pages
Book Rating : 4.1/5 (28 download)
Download or read book Advances in aquaculture hatchery technology written by A. Mercier and published by Elsevier Inc. Chapters. This book was released on 2013-02-19 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sea cucumber fisheries have existed for centuries, driven primarily by the Chinese markets. In recent decades, overfishing has severely depleted commercial sea cucumber populations worldwide. Consequently, a growing number of countries are becoming interested in developing aquaculture programs. Every year billions of larvae and millions of juveniles are successfully grown in aquaculture facilities and new initiatives are booming. Here we introduce briefly the main species that have so far been successfully cultivated: Apostichopus japonicus, Holothuria scabra and Isostichopus fuscus. We describe common techniques for the culture of larvae and juveniles and outline some of the main challenges of this industry.
Author : Geoff Allan
Publisher : Elsevier
ISBN 13 : 0857097466
Total Pages : 682 pages
Book Rating : 4.8/5 (57 download)
Download or read book Advances in Aquaculture Hatchery Technology written by Geoff Allan and published by Elsevier. This book was released on 2013-02-19 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture is the fastest-growing food production sector in the world. With demand for seafood increasing at astonishing rates, the optimization of production methods is vital. One of the primary restrictions to continued growth is the supply of juveniles from hatcheries. Addressing these constraints, Advances in aquaculture hatchery technology provides a comprehensive, systematic guide to the use of current and emerging technologies in enhancing hatchery production.Part one reviews reproduction and larval rearing. Aquaculture hatchery water supply and treatment systems, principles of finfish broodstock management, genome preservation, and varied aspects of nutrition and feeding are discussed in addition to larval health management and microbial management for bacterial pathogen control. Closing the life-cycle and overcoming challenges in hatchery production for selected invertebrate species are the focus of part two, and advances in hatchery technology for spiny lobsters, shrimp, blue mussel, sea cucumbers and cephalopods are all discussed. Part three concentrates on challenges and successes in closing the life-cycle and hatchery production for selected fish species, including tuna, striped catfish, meagre, and yellowtail kingfish. Finally, part four explores aquaculture hatcheries for conservation and education.With its distinguished editors and international team of expert contributors, Advances in aquaculture hatchery technology is an authoritative review of the field for hatchery operators, scientists, marine conservators and educators. - Provides a comprehensive guide to the use of technologies in enhancing hatchery production - Examines reproduction and larval rearing, including genetic improvement and microdiets - Discusses challenges in hatchery production of specific species
Author : Nicholas Brown
Publisher : John Wiley & Sons
ISBN 13 : 0470960388
Total Pages : 386 pages
Book Rating : 4.4/5 (79 download)
Download or read book Echinoderm Aquaculture written by Nicholas Brown and published by John Wiley & Sons. This book was released on 2015-09-28 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sea urchins and sea cucumbers are highly sought after delicacies growing in popularity globally. The demand for these species is rapidly outpacing natural stocks, and researchers and seafood industry personnel are now looking towards aquaculture as a means of providing a sustainable supply of these organism. Echinoderm Aquaculture is a practical reference on the basic biology and current culture practices for a wide range of geographically diverse echinoderm species. Echinoderm Aquaculture begins by examining the basic ecology and biology of sea urchins and sea cucumbers as well as the breadth of uses of these organisms as a source of food and bioactive compound. Subsequent chapters delineate the specific species of interest invarious geographic regions from around the world. Together, chapters provide a comprehensive coverage of culture practices. Echinoderm Aquaculture is a practical reference for researchers and industry personnel, and will serve as an invaluable resource to this rapidly growing segment of the aquaculture industry.
Author : Eeckhaut, E.
Publisher : Food & Agriculture Org. [Author] [Author]
ISBN 13 : 9251388865
Total Pages : 62 pages
Book Rating : 4.2/5 (513 download)
Download or read book New methods and strategies to improve the performance of Holothuria scabra hatcheries written by Eeckhaut, E. and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-07-08 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: The manual is a comprehensive guide for sandfish (Holothuria scabra) hatchery operations, introducing innovative methods and strategies to boost financial viability. It provides a detailed, step-by-step explanation of in vitro fertilization (IVF), a proven and validated technique. IVF is proposed as a complementary approach to spawning, utilizing thermal shock treatments commonly seen in sea cucumber hatcheries globally to enhance seed output. In addition, IVF can be applied using gonads harvested from sea cucumber specimens destined for processing into dried trepang. The manual also describes the utilization of greenhouses to enhance ovarian maturation in colder climates, thereby improving overall hatchery productivity. It offers comprehensive advice on optimizing productivity levels of embryos, larvae, and juveniles to attain financial profitability. A brief step-by-step description on the processing of sea cucumbers into beche-de-mer is also provided.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251051634
Total Pages : 444 pages
Book Rating : 4.0/5 (516 download)
Download or read book Advances in Sea Cucumber Aquaculture and Management written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2003 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains current information on the status of world sea cucumber resources and use, focusing on established countries such as China, Ecuador, Indonesia, Japan, Malaysia and the Philippines, as well as relative newcomers to the sector such as Cuba, Egypt, Madagascar and Tanzania. Issues discussed include technical advances in artificial reproduction and farming of selected commercial species; and the report includes the recommendations of a FAO workshop on cucumber aquaculture and management, held in China, in October 2003.
Author : Cathy Hair
Publisher : Australian Centre for International Agricultural R
ISBN 13 :
Total Pages : 216 pages
Book Rating : 4.:/5 (319 download)
Download or read book Asia-Pacific Tropical Sea Cucumber Aquaculture written by Cathy Hair and published by Australian Centre for International Agricultural R. This book was released on 2012 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: ACIAR has provided significant, long-term research investment into tropical sea cucumber aquaculture in the Asia Pacific region.
Author : Muhammad Dawood Shah
Publisher : Springer Nature
ISBN 13 : 9819906245
Total Pages : 359 pages
Book Rating : 4.8/5 (199 download)
Download or read book Marine Biotechnology: Applications in Food, Drugs and Energy written by Muhammad Dawood Shah and published by Springer Nature. This book was released on 2023-05-29 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: This contributed volume covers the applications of marine biotechnology for food, drugs and energy production using marine resources. It introduces many aspects of marine biotechnology, including bioenergy, pharmaceutical development, food security from mariculture, pollution handling, legal issues and conflicts. Information in the book is accompanied by clear images, flow charts, quantitative and qualitative data. Marine biotechnology is essential for realizing the previously untapped potential of marine bio-resources. These resources are used to develop innovative goods and procedures that aid in the global management of food, energy, and disease management. The development of innovative tools and solutions for more sustainable marine environmental management is another important section of this title. This reference book is of interest to teachers, researchers, and climate change scientists. It serves as an additional reading material for college, undergraduate, and graduate students of marine science and aquaculture. This is also a good research guide for food and fishing industry scientists.
Author : Dharumadurai Dhanasekaran
Publisher : Academic Press
ISBN 13 : 0128230916
Total Pages : 568 pages
Book Rating : 4.1/5 (282 download)
Download or read book Advances in Probiotics written by Dharumadurai Dhanasekaran and published by Academic Press. This book was released on 2021-07-15 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Probiotics: Microorganisms in Food and Health highlights recent advances in probiotic microorganisms, commercial probiotics, safety aspects of probiotics, preparation and commercialization, microbiome therapy for diseases and disorders, and next generation probiotics. This is a comprehensive resource of developments of new formulations and products for probiotic and prebiotic food with focus on the microorganisms to enable effective probiotic delivery. The book deliberates contemporary trends and challenges, risks, limitations in probiotic and prebiotic food to deliver an understanding not only for research development purposes but also to benefit further standardize industrial requirements and other techno-functional traits of probiotics. At present there is no solitary volume to describe the probiotics and prebiotics properties, Advances in Probiotics: Microorganisms in Food and Health provides novel information to fill the overall gap in the market. It presents the most current information on probiotic and prebiotics for the food industry. This book is a valuable resource for academicians, researchers, food industrialists, and entrepreneurs. - Presents a simulated gastrointestinal system to analyze the probiotics effects on gut microbiome for learning purpose - Includes research information on Next Generation Probiotics to foster new formulations - Provides comprehensive information on probiotic microorganism behavior for more accurate analysis - Discusses the potential of probiotic and prebiotic foods in preventing disease
Author : Johann D. Bell
Publisher : Pacific Community
ISBN 13 : 9820004713
Total Pages : 941 pages
Book Rating : 4.8/5 (2 download)
Download or read book Vulnerability of Tropical Pacific Fisheries and Aquaculture to Climate Change written by Johann D. Bell and published by Pacific Community. This book was released on 2011-01-01 with total page 941 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Annie Mercier
Publisher : Academic Press
ISBN 13 : 0443184356
Total Pages : 316 pages
Book Rating : 4.4/5 (431 download)
Download or read book Global Knowledge on the Commercial Sea Cucumber Holothuria Scabra written by Annie Mercier and published by Academic Press. This book was released on 2022-06-29 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global Knowledge on the Commercial Sea Cucumber Holothuria Scabra, Volume 91 in the Advances in Marine Biology serial, highlights new advances in the field, with this new volume presenting interesting chapters written by an international board of authors. - Provides the authority and expertise of leading contributors from an international board of authors - Presents the latest release in Advances in Marine Biology series - Updated release includes the latest information surrounding Global Knowledge On The Commercial Sea Cucumber Holothuria Scabra
Author : Libin Zhang
Publisher : Frontiers Media SA
ISBN 13 : 2832525857
Total Pages : 248 pages
Book Rating : 4.8/5 (325 download)
Download or read book Echinoderms: biology, ecology and exploitation written by Libin Zhang and published by Frontiers Media SA. This book was released on 2023-06-08 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 332 pages
Book Rating : 4.3/5 (91 download)
Download or read book Proceedings written by and published by . This book was released on 1998 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Johann D. Bell
Publisher : Elsevier
ISBN 13 : 9780120261499
Total Pages : 400 pages
Book Rating : 4.2/5 (614 download)
Download or read book Restocking and Stock Enhancement of Marine Invertebrate Fisheries written by Johann D. Bell and published by Elsevier. This book was released on 2005-12-07 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation Many of the world's fisheries are in trouble - they no longer yield the catches, and potential profits, they once did. The habitats that support fisheries have been damaged by pollution and other irresponsible use of coastal land. Destructive fishing methods like trawling and blast fishing have also changed fish habitats resulting in support of fewer fish. The authors draw on more than 1000 scientific papers covering 11 groups/species of marine invertebrates. From this large literature, they distill 20 lessons for assessing and guiding the use of restocking and stock enhancement in the management of invertebrate fisheries. · Written by 7 expert authors · Covers 11 groups/species of marine invertebrates · Reviews over 1000 scientific papers · Identifies 20 lessons that can be learned from past restocking and stock enhancement initiatives · Proposes a new approach to assess the potential value of hatchery releases to complement other forms of management · Assesses progress of disciple against the blueprint for a responsible approach.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251049617
Total Pages : 226 pages
Book Rating : 4.0/5 (496 download)
Download or read book Marine Ranching written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2004 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: With coastal fisheries in decline around the world, there is growing concern about how long current sources of seafood can supply world needs. There is an increasing emphasis on restocking and aquaculture-based stock enhancement as a way to rapidly replenish depleted fish stocks and increase fishery landings. This publication contains case studies on the use of sea ranching and marine hatchery enhancement to generate income, re-establish fisheries and conserve aquatic biodiversity, including studies from Norway, Australia, the Pacific Islands, the Caspian Sea with an emphasis on Iran, and Japan.
Author :
Publisher : Academic Press
ISBN 13 : 0128159553
Total Pages : 506 pages
Book Rating : 4.1/5 (281 download)
Download or read book Echinoderms written by and published by Academic Press. This book was released on 2019-02-16 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: Echinoderms, Volume 150 in the Methods in Cell Biology series, highlights new advances in the field, with this update presenting interesting chapters on procuring animals and culturing of eggs and embryos, cryopreservation of sea urchin gametes, emerging echinoderm models, culturing of sand dollars, cidaroids and heart urchins, culturing echinoderm larvae through metamorphosis, microinjection methods, injection of exogenous messages and protein overexpression, blastomere transplantation, visualization of embryonic polarity, larval immune cell approaches, methods for analysis of sea urchin primordial germ cells, and protocols and best practices for toxicology and pH studies using echinoderms and several new chapters outlining the use of sea urchins in the classroom. - Clear, concise protocols provided by experts who have established the echinoderms as a model system - Highlights new advances in the field, with this update presenting interesting chapters on echinoderms
Author : Hongsheng Yang
Publisher : Academic Press
ISBN 13 : 0128004673
Total Pages : 479 pages
Book Rating : 4.1/5 (28 download)
Download or read book The Sea Cucumber Apostichopus japonicus written by Hongsheng Yang and published by Academic Press. This book was released on 2015-01-07 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: While sea cucumber is one of China's and Asia's most prized seafoods, and aquaculture programs are being developed on a huge commercial scale, Chinese expertise and knowledge in this area has not been well disseminated worldwide. The Sea Cucumber Apostichopus japonicus is the first book to bridge this gap by compiling key information related to hatchery and aquaculture techniques, nutritional and medical values, markets, and trade flow of the number one sea cucumber species. It summarizes the historical and most recent developments in the trade and aquaculture of Apostichopus japonicus, as well as important aspects of its anatomy, population dynamics, reproduction, development, physiology, and biochemistry. With sea cucumber harvest and aquaculture booming worldwide, comprehensive knowledge of China's technological breakthroughs in this rapidly expanding field is key. The Sea Cucumber Apostichopus japonicus is essential to understanding the cultural underpinnings of the insatiable market demands for sea cucumber and what drives sea cucumber trade. It also provides biological information and aquaculture techniques that can be adapted to other species, making it a valuable resource for researchers and practitioners involved in sea cucumber harvesting, aquaculture, and conservation. - Explores the historical and current importance of Apostichopus japonicus in China, Japan, and the two Koreas - Presents innovative production technologies in sea cucumber aquaculture - Provides the latest scientific methods to maximize efficiency and production - Includes important information on the design and operation of farms - Discusses hot topics, current challenges, and future opportunities in aquaculture - Highlights important advances in the study of sea cucumbers at the behavioral, cellular, and molecular levels
