Rural Missouri Cooking

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Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (93 download)

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Book Synopsis Rural Missouri Cooking by :

Download or read book Rural Missouri Cooking written by and published by . This book was released on 1983 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Pot Roast, Politics, and Ants in the Pantry

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Author :
Publisher : University of Missouri Press
ISBN 13 : 0826266347
Total Pages : 234 pages
Book Rating : 4.8/5 (262 download)

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Book Synopsis Pot Roast, Politics, and Ants in the Pantry by : Carol Fisher

Download or read book Pot Roast, Politics, and Ants in the Pantry written by Carol Fisher and published by University of Missouri Press. This book was released on 2008 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A revealing look at the history of Missouri cookbooks from the 1800s to today. From Julia Clark's simple frontier recipes to Irma Rombauer's encyclopedic Joy of Cooking to Missouri producers' online recipe collections, the Fishers show how cookbooks provide history lessons, document changing food ways, and demonstrate the cultural diversity of the state"--Provided by publisher.

Luella's Front Porch Farm Kitchen

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Publisher :
ISBN 13 : 9780996805827
Total Pages : 95 pages
Book Rating : 4.8/5 (58 download)

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Book Synopsis Luella's Front Porch Farm Kitchen by : Luella Gregory

Download or read book Luella's Front Porch Farm Kitchen written by Luella Gregory and published by . This book was released on 2018-11-25 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt: cook book

Recipes from Missouri

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Publisher :
ISBN 13 : 9780913703137
Total Pages : 190 pages
Book Rating : 4.7/5 (31 download)

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Book Synopsis Recipes from Missouri by : Sandy Buege

Download or read book Recipes from Missouri written by Sandy Buege and published by . This book was released on 1986-09-01 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt:

License to Cook Missouri Style

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Publisher :
ISBN 13 : 9781932043563
Total Pages : 170 pages
Book Rating : 4.0/5 (435 download)

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Book Synopsis License to Cook Missouri Style by : Julie Broski

Download or read book License to Cook Missouri Style written by Julie Broski and published by . This book was released on 2008-03-01 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book features the best recipes of the Show Me state including the St. Louis Arch, the Kansas City skyline, a nice quote and scene from the Truman Library in Independence. Recipes by Julie Broski of Kansas City. Spiral bound, 5-1/2 x 3-1/2", approx. 170 pages.

Heritage of Cooking

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Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (173 download)

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Book Synopsis Heritage of Cooking by :

Download or read book Heritage of Cooking written by and published by . This book was released on 1965 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

All Time Favorite Recipes from Missouri Cooks

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Publisher : Rowman & Littlefield
ISBN 13 : 1620933985
Total Pages : 152 pages
Book Rating : 4.6/5 (29 download)

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Book Synopsis All Time Favorite Recipes from Missouri Cooks by : Gooseberry Patch

Download or read book All Time Favorite Recipes from Missouri Cooks written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2021-04-15 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: All-Time-Favorite Recipes from Missouri Cooks has tried & true recipes for every meal of the day, plus yummy party treats and delicious desserts. Easy-to-make dishes, with great taste you expect from Gooseberry Patch Family-pleasing meals like burgers, casseroles, salads and more Fun trivia about the state of Missouri that you'll love to read and share Time-saving tips and helps to get meals on the table in a jiffy 167 Recipes.

The Missouri Cook Book

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Author :
Publisher : Forgotten Books
ISBN 13 : 9780265385685
Total Pages : 174 pages
Book Rating : 4.3/5 (856 download)

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Book Synopsis The Missouri Cook Book by : Ladies of the Baptist Church

Download or read book The Missouri Cook Book written by Ladies of the Baptist Church and published by Forgotten Books. This book was released on 2017-10-16 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Missouri Cook Book: Proved Recipes When we first thought of compiling and selling these recipes, the amount that would thus be brought into the Lord's treasury was our paramount object, but as we have studied how to be most helpful to those who will patronize us, our solicitude to give back to them value received, has almost overwhelmed every other idea, for we would bring no reproach upon the cause to which our efforts are dedicated. We claim no originality for our work. Like the bee that sips the sweetness of every flower, we have gathered suggestions wherever we could find them. The recipes we offer have been used by the best house-keepers, in our own and other communities, and we bespeak for them a kindly reception and fair trial. As the book goes forth to stranger and friend. Our work is done. We have brought our loaves and fishes to the Master. May His hand direct the distribution, and bless the offering that we lay down at His feet. We do most sincerely express our thanks to the many ladies who have contributed their recipes, and also, to the advertisers who have so kindly aided in accomplishing our work. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

To Cook Is to Love

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Publisher : Hillcrest Publishing Group
ISBN 13 : 1626525269
Total Pages : 309 pages
Book Rating : 4.6/5 (265 download)

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Book Synopsis To Cook Is to Love by : John Verlinden

Download or read book To Cook Is to Love written by John Verlinden and published by Hillcrest Publishing Group. This book was released on 2014 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: You're invited to dinner at Mami Aida's! You'll love your visit as she shares cooking tips and precious memories. Interwoven with her inspiring story of faith, persistence and commitment to family are 200 of Chef Johnny's Nuevo Cuban recipes. These healthier Latin dishes infuse gusto, soul, beauty and love into everyday meals. You won't want to leave Mami Aida's table until you've heard her entire story, and you'll treasure this basic Latin cuisine resource for years to come. ''Wonderfully packaged and entertaining...not only an outstanding guide to the cuisine, but a homage to the culture itself --a book to be read and cherished by everyone.'' --Oscar Hijuelos, author of ''The Mambo Kings Play Songs of Love, '' ''Our House in the Last World, '' and many others ''Easy Cuban recipes inspired by the late, lamented Mucho Gusto Caf . --Boston Globe Magazine

The Missouri Cook Book

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Publisher :
ISBN 13 :
Total Pages : 163 pages
Book Rating : 4.:/5 (8 download)

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Book Synopsis The Missouri Cook Book by : Fayette (Mo.). Baptist Church, Ladies of the

Download or read book The Missouri Cook Book written by Fayette (Mo.). Baptist Church, Ladies of the and published by . This book was released on 1887 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Missouri Cook Book Proved Recipes

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Author :
Publisher : Legare Street Press
ISBN 13 : 9781018977485
Total Pages : 0 pages
Book Rating : 4.9/5 (774 download)

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Book Synopsis The Missouri Cook Book Proved Recipes by : Mo Fayette

Download or read book The Missouri Cook Book Proved Recipes written by Mo Fayette and published by Legare Street Press. This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Foodways, Families, and Festivities

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Publisher :
ISBN 13 : 9781303044540
Total Pages : 154 pages
Book Rating : 4.0/5 (445 download)

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Book Synopsis Foodways, Families, and Festivities by : Ian Carter Smith

Download or read book Foodways, Families, and Festivities written by Ian Carter Smith and published by . This book was released on 2013 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food customs and traditions bind human groups together in many ways--socially, geographically, temporally, and emotionally. This thesis describes the intricate relationships between food, ritual, and cultural identity in a rural German-Catholic community in Missouri. By drawing on the anthropological, cultural geographical and folkloric literature surrounding rural Missouri, a portrait of foodways emerges, which in turn illuminates valuable, often understated regional cultural traditions. Religion and ritual are understood as crucial to the continuity of regional identity--it is reinforced and made resilient through shared social action. The dispersal of ritual feasts and fasts throughout the calendar year regulates collective behavior, interactions, conversations, and the pace of "everyday life" in this little-studied region. These community behaviors and rhythms are most apparent when studied ethnobiologically, as customary bonds forged between humans and their natural environments and resources. Foodways studies examine carefully the production, preservation, distribution, and consumption patterns of regional foods. These studies have a rich history of ethnographic description that bridges the gulf between eating as a mere mechanism of survival and eating as a culturally constructed event. Specific recipes and knowledge of food preservation are displayed focally during family reunions and meals, highlighting the unspoken, powerful link between region-specific subsistence practices and the social values and identities shared and sustained within this German-Catholic community. Given the recent decline of rural farming communities throughout the United States, this thesis seeks to convey how cultural continuity in a rural community is preserved through eating together, and how food, family, and kin-based rituals collectively reinforce the social fabric in this uniquely Midwestern cultural landscape by addressing questions of how cultural memory is preserved through foodways, the role that community institutions play, and the manner in which these social institution's articulations of shared values, mutual support, and self-sufficiency are made visible. Ultimately, this thesis serves to illustrate, on a broader level, how foodways studies can inform ethnographic understandings, the histories, beliefs, and behaviors that foster continuity in cultural life.

The Missouri Cook Book. Proved Recipes

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Publisher : Sagwan Press
ISBN 13 : 9781376905274
Total Pages : 190 pages
Book Rating : 4.9/5 (52 download)

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Book Synopsis The Missouri Cook Book. Proved Recipes by : Ladies Of Fayette (Mo ). Baptist Church

Download or read book The Missouri Cook Book. Proved Recipes written by Ladies Of Fayette (Mo ). Baptist Church and published by Sagwan Press. This book was released on 2018-02-07 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Food and Urbanism

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Publisher : Bloomsbury Publishing
ISBN 13 : 1472520963
Total Pages : 376 pages
Book Rating : 4.4/5 (725 download)

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Book Synopsis Food and Urbanism by : Susan Parham

Download or read book Food and Urbanism written by Susan Parham and published by Bloomsbury Publishing. This book was released on 2015-02-26 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cities are home to over fifty percent of the world's population, a figure which is expected to increase enormously by 2050. Despite the growing demand on urban resources and infrastructure, food is still often overlooked as a key factor in planning and designing cities. Without incorporating food into the design process – how it is grown, transported, and bought, cooked, eaten and disposed of – it is impossible to create truly resilient and convivial urbanism. Moving from the table and home garden to the town, city, and suburbs, Food and Urbanism explores the connections between food and place in past and present design practices. The book also looks to future methods for extending the 'gastronomic' possibilities of urban space. Supported by examples from places across the world, including the UK, Norway, Germany, France, Spain, Portugal, Greece, Romania, Australia and the USA, the book offers insights into how the interplay of physical design and socio-spatial practices centred around food can help to maintain socially rich, productive and sustainable urban space. Susan Parham brings together the latest research from a number of disciplines – urban planning, food studies, sociology, geography, and design – with her own fieldwork on a range of foodscapes to highlight the fundamental role food has to play in shaping the urban future.

The Modern Family Cookbook

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Publisher : Liberty Street
ISBN 13 : 0848747178
Total Pages : 677 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis The Modern Family Cookbook by : Modern Family

Download or read book The Modern Family Cookbook written by Modern Family and published by Liberty Street. This book was released on 2015-09-22 with total page 677 pages. Available in PDF, EPUB and Kindle. Book excerpt:

From the hit television phenomenon Modern Family comes an unconventional cookbook that invites you into the kitchen with the quirky characters you know and love.

Packed with more than 100 crowdpleasing recipes, The Modern Family Cookbook is a must-have for every fan's kitchen shelf.
From "Cam's Country-Comes-to-Town Farmhouse Breakfast" and the "Dunphy's Failsafe Roast Chicken" to "Manny's Spectacular Tiramisu," these delicious dishes celebrate the crazy chaos of the family table. Expertly tested recipes are appropriate for cooks of all ages, while colorful food photography and show stills make the book as fun to flip through as it is to cook from.

Of course, family meals aren't just about the food. The Modern Family Cookbook also highlights some of the show's best laugh-out-loud moments with guides, quizzes, lists, and special features. Find out whether you're a parent or a peer-ent, peruse Lily's diva tips, and swoon over Manny's love poems. Ever wondered what it looks like inside Phil's brain? Open this book to find out.

The Modern Family Cookbook is a reminder that you that no matter how crazy family can be, they are still the people you have to feed and sit with around a table. Come for the food, stay for the fun.

MISSOURI COOK BOOK

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Publisher :
ISBN 13 : 9781033125229
Total Pages : 0 pages
Book Rating : 4.1/5 (252 download)

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Book Synopsis MISSOURI COOK BOOK by : LADIES OF THE BAPTIST. CHURCH

Download or read book MISSOURI COOK BOOK written by LADIES OF THE BAPTIST. CHURCH and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Heartlandia

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Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544363779
Total Pages : 311 pages
Book Rating : 4.5/5 (443 download)

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Book Synopsis Heartlandia by : Adam Sappington

Download or read book Heartlandia written by Adam Sappington and published by Houghton Mifflin Harcourt. This book was released on 2015 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on husband-and-wife team Adam and Jackie Sappington's acclaimed Portland restaurant, The Country Cat Dinner House & Bar. Adam, Executive Chef and a self-taught expert in whole animal butchery, and Jackie, the Executive Pastry Chef, make food that is the definition of soulful, heartwarming comfort food. Some of the mouthwatering dishes include Autumn Squash Soup with Apple Cider and Brown Butter, Red Wine-Braised Beef with Wild Mushroom Steak Sauce, and Crispy Fried Oysters with Smoky Bacon and Green Apple Ragout. And don't forget about their legendary Skillet-Fried Chicken. The sweets are just as enticing, such as the Challah French Toast with Maker's Mark Custard and Clabber Cream, Butterscotch Pudding, and Bourbon Peach Crumble Pie. Additional chapters include one for drinks and another for pickles and preserves. --Publisher's description.