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Ripening Stories
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Book Synopsis Ripening Time by : Sherry Ruth Anderson
Download or read book Ripening Time written by Sherry Ruth Anderson and published by John Hunt Publishing. This book was released on 2013-10-25 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Ripening Time: Inside Stories for Aging with Grace, Sherry Ruth Anderson presents a new perspective on aging. In her latest book, the bestselling author of The Feminine Face of God and The Cultural Creatives invites the reader to engage the aging process through the art of inner inquiry. She guides us beyond our culture's mind traps through stories where elders face into the lies, the losses and endings, the tender and bittersweet and ferocious truths of growing old. Giving us an indispensable compass, she shows how growing into old age can be a fruition, the genuine grace and gift of human ripening. ,
Download or read book Ripening written by Meridel Le Sueur and published by . This book was released on 1982 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Month of Their Ripening by : Georgann Eubanks
Download or read book The Month of Their Ripening written by Georgann Eubanks and published by UNC Press Books. This book was released on 2018-07-25 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: Telling the stories of twelve North Carolina heritage foods, each matched to the month of its peak readiness for eating, Georgann Eubanks takes readers on a flavorful journey across the state. She begins in January with the most ephemeral of southern ingredients—snow—to witness Tar Heels making snow cream. In March, she takes a midnight canoe ride on the Trent River in search of shad, a bony fish with a savory history. In November, she visits a Chatham County sawmill where the possums are always first into the persimmon trees. Talking with farmers, fishmongers, cooks, historians, and scientists, Eubanks looks at how foods are deeply tied to the culture of the Old North State. Some have histories that go back thousands of years. Garlicky green ramps, gathered in April and traditionally savored by many Cherokee people, are now endangered by their popularity in fine restaurants. Oysters, though, are enjoying a comeback, cultivated by entrepreneurs along the coast in December. These foods, and the stories of the people who prepare and eat them, make up the long-standing dialect of North Carolina kitchens. But we have to wait for the right moment to enjoy them, and in that waiting is their treasure.
Download or read book Ripe written by Cheryl Sternman Rule and published by Running Press Adult. This book was released on 2012-03-27 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eat fruits and vegetables not because you're told you should, but because you want them in every sense of the word. Because they are beautiful. And satisfying. And you desire their freshness, flavor, and simplicity. That's why Ripe is arranged by color, not season. Author and food writer Cheryl Sternman Rule, who is also the voice behind the popular blog 5 Second Rule, and award-winning food photographer Paulette Phlipot, have teamed up to bring inspiration to hungry home cooks. Their goal is not to deliver another lecture on eating for the sake of nutrition or environmental stewardship (though they affirm that both are important), but to tempt others to "embrace the vegetable, behold the fruit" because these foods are versatile, gorgeous, and taste terrific. Starting with red and progressing towards a calmer white, Ripe is arranged by color to showcase the lush, natural beauty of the following fruits and vegetables: RED: beets, blood oranges, cherries, cranberries, grapefruit, pomegranate, radicchio, radish, raspberries, red apples, red bell peppers, rhubarb, strawberries, tomatoes, and watermelon ORANGE: apricot, butternut squash, carrots, clementines, kumquats, mangoes, nectarines, papaya, peaches, persimmon, pumpkin, and yams YELLOW: banana, corn, lemon, pineapple, pomelo, squash blossoms, and yellow onions GREEN: green apples, artichokes, asparagus, avocado, bok choy, broccoli, Brussels sprouts, celery, cucumber, edamame, fava beans, fennel, green beans, honeydew, kale, kiwi, leeks, lime, peas, spinach, swiss chard, watercress, and zucchini PURPLE and Blue: blackberries, blueberries, eggplant, figs, plums, purple cabbage, purple grapes, red leaf lettuce, and red onion WHITE: bosc pears, cauliflower, coconut, endive, garlic, jicama, mushrooms, parsnips, potatoes, and turnip Each fruit and vegetable is accompanied by a lighthearted essay, breathtaking photography, and one showcase recipe, along with three "quick-hit" recipe ideas. With 150 photos and 75 recipes, this unique cookbook will quicken your pulse and leave you very, very hungry. For more information, visit RipeCookbook.com
Book Synopsis The Ripening Seed = (Le Blé En Herbe) by : 1873-1954 Colette
Download or read book The Ripening Seed = (Le Blé En Herbe) written by 1873-1954 Colette and published by Hassell Street Press. This book was released on 2021-09-09 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Book Synopsis The Soul's Slow Ripening by : Christine Valters Paintner
Download or read book The Soul's Slow Ripening written by Christine Valters Paintner and published by Ave Maria Press. This book was released on 2018-09-07 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: What does God want for your life? Christine Valters Paintner, bestselling Catholic author and online abbess for Abbey of the Arts, uses reflections, stories, guided activities, prayer experiences, and a variety of creative arts to help you patiently and attentively listen to God’s invitation. Everyone wants to understand God’s will for their lives. Christine Valters Paintner shares one of the most ancient paths to understanding from her study of monasticism and immersion into Celtic spirituality while living in Ireland. The Celtic way, which Paintner distills into twelve practices, offers discernment that focuses on the environment rather than the intellectual focus present in other forms of discernment. It allows for what Paintner calls the “soul’s slow ripening,” coming into the fullness of our own sweetness before we pluck the fruit. Each chapter begins with a story of a particular Irish saint—some well-known like Patrick or Brigid, others less so, such as Ita and Ciaran—and then introduces a helpful practice for discernment that the saint’s life illustrates. Paintner explores the call of dreams, the importance of thresholds, the practice of peregrination (wandering for the love of God), walking the rounds, learning by heart, soul friends, blessing each moment, and the wisdom of the landscape and the seasons. Readers are invited to explore these concepts through photography and writing. She invites us to contemplative walks with specific themes along with poetic writing prompts for expression. As you explore an alternate way of discerning a spiritual path—one which honors the moment-by-moment invitations and the soul’s seasonal rhythms—you will discover that this book will help you become more aligned with creativity and wholeness.
Book Synopsis More San Francisco Memoirs, 1852-1899 by : Malcolm E. Barker
Download or read book More San Francisco Memoirs, 1852-1899 written by Malcolm E. Barker and published by Great West Books. This book was released on 1996 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Twenty-eight men and women recall their experiences as the raw, newly born city of sandhills and gambling saloons matures into a metropolis of elegant homes and bustling factories. These voices from the past tell us of Life during the Civil War. -- Living under vigilante justice. -- Globe-trotting tourists on visits to Barbary Coast dives and the opium dens of Chinatown.
Book Synopsis Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus by : Yasmin Khan
Download or read book Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus written by Yasmin Khan and published by W. W. Norton & Company. This book was released on 2021-05-04 with total page 475 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Finalist for the 2022 James Beard Foundation Cookbook Award and the 2022 IACP Award (International) Longlisted for the 2022 Art of Eating Prize A New York Times Best Cookbook of 2021 • A Guardian Best Food Book of 2021 • A Simply Recipes Favorite Cookbook of 2021 • A WBUR Here & Now Favorite Cookbook of 2021 The acclaimed author of Zaitoun returns with vibrant recipes and powerful stories from the islands that bridge the Mediterranean and the Middle East. For thousands of years, the eastern Mediterranean has stood as a meeting point between East and West, bringing cultures and cuisines through trade, commerce, and migration. Traveling by boat and land, Yasmin Khan traces the ingredients that have spread through the region from the time of Ottoman rule to the influence of recent refugee communities. At the kitchen table, she explores what borders, identity, and migration mean in an interconnected world, and her recipes unite around thickets of dill and bunches of oregano, zesty citrus and sweet dates, thick tahini and soothing cardamom. Khan includes healthy, seasonal, vegetable-focused recipes, such as hot yogurt soups, zucchini and feta fritters, pomegranate and sumac chicken, and candied pumpkin with tahini and date syrup. Fully accessible for the home cook, with stunning food and location photography, Ripe Figs is a dazzling collection of recipes and stories that celebrate an ever-diversifying region and imagine a world without borders.
Book Synopsis The Ripening Sun by : Patricia Atkinson
Download or read book The Ripening Sun written by Patricia Atkinson and published by Random House. This book was released on 2011-01-11 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: For most people giving up the day job and moving to a beautiful area of France and living off the vines is an impossible but delicious dream. In 1990, Patricia Atkinson and her husband decided to sell up in Britain and emigrate to the Dordogne. Their idea was to buy a house with a few vines attached and employ someone to tend to the wine while they earned their living with some financial consultancy work. There followed a series of disasters: the stock market crashed leaving their small holding as their sole source of income; the first red wine harvest turned to vinegar; and Patricia's husband returned to Britain, unable to cope with the stress. He never returned. Patricia Atkinson, whose only knowledge of wine up to that moment was 'that it came from a bottle' and who had not a word of French, was left to salvage their life savings form the vineyards. What follows is a remarkable story of struggle and transformation whereby her tiny 4 hectare plot has become a major estate of 21 hectares, where her Clos d'Yvigne wines have won awards and been adopted by wine merchants throughout the world and where she has been hailed as a superstar by UK wine writers.
Download or read book The Ripening written by Lily MacKenzie and published by . This book was released on 2021-10-15 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sexual awakening can be messy business. Tillie Bishop never knew her father, and when her mother abandons her, Tillie quickly becomes streetwise. Even in Calgary, forces of the coming 1960s-a decade of rebellion, discovery, and upheaval-are already at work within her. As a Canadian Girl in Training, she's tried to follow their Christian guidelines, but she prefers to make up her own. She smokes cigarettes in the church bathroom during the group's meetings and plays kissing games afterward with neighborhood boys. Barely a teenager, glamour becomes her new guiding star, and she fantasizes about a future of dating men and having sex. At seventeen, during a stay in Toronto, she becomes a band groupie and throws herself into the "sex, drugs, and rock 'n' roll" scene-just what she she's been looking for. Then, seeking more adventure, she moves to San Francisco, drawn to its psychedelic night life, leading to a deeper downward spiral. However, Tillie's grit and ability to face life's challenges are inspiring, the seeds for later discovering her artist self. Tillie takes readers on a wild ride through a period of riotous personal and cultural change. Join her if you dare!
Book Synopsis The Little Disturbances of Man by : Grace Paley
Download or read book The Little Disturbances of Man written by Grace Paley and published by Viking Adult. This book was released on 1968 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: With a sure and humorous touch, Grace Paley explores the "little disturbances" that lie behind our everyday lives. Whether writing about sexy little girls, loving and bickering couples, angry suburbanites, frustrated job-seekers, or Jewish children performing a Christmas play, she captures the loneliness, poignancy, and humor of human experience with matchless style. Book jacket.
Author :National Academies of Sciences, Engineering, and Medicine Publisher :National Academies Press ISBN 13 :0309669820 Total Pages :369 pages Book Rating :4.3/5 (96 download)
Book Synopsis Birth Settings in America by : National Academies of Sciences, Engineering, and Medicine
Download or read book Birth Settings in America written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2020-05-01 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: The delivery of high quality and equitable care for both mothers and newborns is complex and requires efforts across many sectors. The United States spends more on childbirth than any other country in the world, yet outcomes are worse than other high-resource countries, and even worse for Black and Native American women. There are a variety of factors that influence childbirth, including social determinants such as income, educational levels, access to care, financing, transportation, structural racism and geographic variability in birth settings. It is important to reevaluate the United States' approach to maternal and newborn care through the lens of these factors across multiple disciplines. Birth Settings in America: Outcomes, Quality, Access, and Choice reviews and evaluates maternal and newborn care in the United States, the epidemiology of social and clinical risks in pregnancy and childbirth, birth settings research, and access to and choice of birth settings.
Book Synopsis American Harvest by : Marie Mutsuki Mockett
Download or read book American Harvest written by Marie Mutsuki Mockett and published by Graywolf Press. This book was released on 2020-04-07 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: An epic story of the American wheat harvest, the politics of food, and the culture of the Great Plains For over one hundred years, the Mockett family has owned a seven-thousand-acre wheat farm in the panhandle of Nebraska, where Marie Mutsuki Mockett’s father was raised. Mockett, who grew up in bohemian Carmel, California, with her father and her Japanese mother, knew little about farming when she inherited this land. Her father had all but forsworn it. In American Harvest, Mockett accompanies a group of evangelical Christian wheat harvesters through the heartland at the invitation of Eric Wolgemuth, the conservative farmer who has cut her family’s fields for decades. As Mockett follows Wolgemuth’s crew on the trail of ripening wheat from Texas to Idaho, they contemplate what Wolgemuth refers to as “the divide,” inadvertently peeling back layers of the American story to expose its contradictions and unhealed wounds. She joins the crew in the fields, attends church, and struggles to adapt to the rhythms of rural life, all the while continually reminded of her own status as a person who signals “not white,” but who people she encounters can’t quite categorize. American Harvest is an extraordinary evocation of the land and a thoughtful exploration of ingrained beliefs, from evangelical skepticism of evolution to cosmopolitan assumptions about food production and farming. With exquisite lyricism and humanity, this astonishing book attempts to reconcile competing versions of our national story.
Book Synopsis The Story of the Banana by : United Fruit Company
Download or read book The Story of the Banana written by United Fruit Company and published by . This book was released on 1921 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Index to Short Stories written by and published by . This book was released on 1915 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Story of Germ Life by : Herbert William Conn
Download or read book The Story of Germ Life written by Herbert William Conn and published by . This book was released on 1913 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Harvest of Ripe Figs by : Shira Glassman
Download or read book A Harvest of Ripe Figs written by Shira Glassman and published by . This book was released on 2015-01-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Esther of the Singing Hands is Perach's Sweetheart, a young and beautiful musician with a Girl Next Door image. When her violin is stolen after a concert in the capital city, she doesn't expect the queen herself to show up, intent upon solving the mystery. But Queen Shulamit -- lesbian, intellectual, and mother of the six-month-old crown princess -- loves to play detective. With the help of her legendary bodyguard Rivka and her dragon, and with the support of her partner Aviva the Chef, Shulamit turns her mind toward the solution -- which she quickly begins to suspect involves the use of illegal magic that could threaten the safety of her citizens.
