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Rigid And Semi Rigid Plastic Containers
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Book Synopsis Rigid and Semi-rigid Plastic Containers by : John Herbert Briston
Download or read book Rigid and Semi-rigid Plastic Containers written by John Herbert Briston and published by Longman. This book was released on 1994 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focuses on the manufacture and use of rigid and semi-rigid plastic containers and the materials from which they are made, and includes information on multi-material containers with plastic components. Covers topics such as properties of plastics used in packaging, methods for converting plastics to package forms, applications for containers, and ways of determining the properties of plastics and assessing their significance to the converter or end-user. Appendices cover additives used in plastics, and types of closures. For technologists and students of polymer science. Annotation copyright by Book News, Inc., Portland, OR
Book Synopsis Opportunity in Manufacturing Rigid and Semi-rigid Plastic Containers in Texas by : Russ Thompson
Download or read book Opportunity in Manufacturing Rigid and Semi-rigid Plastic Containers in Texas written by Russ Thompson and published by . This book was released on 1956 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Plastics and the Environment by : Anthony L. Andrady
Download or read book Plastics and the Environment written by Anthony L. Andrady and published by John Wiley & Sons. This book was released on 2003-02-20 with total page 792 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plastics offer a variety of environmental benefits. However, their production, applications, and disposal present many environmental concerns. Plastics and the Environment provides state-of-the-art technical and research information on the complex relationship between the plastic and polymer industry and the environment, focusing on the sustainability, environmental impact, and cost—benefit tradeoffs associated with different technologies. Bringing together the field’s leading researchers, Anthony Andrady’s innovative collection not only covers how plastics affect the environment, but also how environmental factors affect plastics. The relative benefits of recycling, resource recovery, and energy recovery are also discussed in detail. The first of the book’s four sections represents a basic introduction to the key subject matter of plastics and the environment; the second explores several pertinent applications of plastics with environmental implications–packaging, paints and coatings, textiles, and agricultural film use. The third section discusses the behavior of plastics in some of the environments in which they are typically used, such as the outdoors, in biotic environments, or in fires. The final section consists of chapters on recycling and thermal treatment of plastics waste. Chapters include: Commodity Polymers Plastics in Transportation Biodegradation of Common Polymers Thermal Treatment of Polymer Waste Incineration of Plastics The contributors also focus on the effectiveness of recent technologies in mitigating environmental impacts, particularly those for managing plastics in the solid waste stream. Plastic and design engineers, polymer chemists, material scientists, and ecologists will find Plastics and the Environment to be a vital resource to this critical industry.
Book Synopsis Rigid and Semi-rigid Plastic Containers by : John Herbert Briston
Download or read book Rigid and Semi-rigid Plastic Containers written by John Herbert Briston and published by Longman Publishing Group. This book was released on 1994 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: A practical and informative reference guide to the manufacture and use of rigid and semi-rigid containers, as well as the materials from which they are made. Other topics cover the methods by which plastics are converted into package forms and the range of additives used in plastics.
Book Synopsis The Importance of Packaging Design for the Chemistry of Food Products by : Giovanni Brunazzi
Download or read book The Importance of Packaging Design for the Chemistry of Food Products written by Giovanni Brunazzi and published by Springer. This book was released on 2014-07-08 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Brief defines reliable correlations between the food packaging design and its chemical features in terms of an 'integrated food product' (the synergistic union composed of the edible content and its container). A good design, as described in this Brief, implies the best choices from a series of possibilities, taking into account economical and commercial influences or limitations in the production and processing chain and the chemical interactions that can arise between the food containers and the contained edible material. This Brief highlights how the different requirements can be combined, while avoiding dangerous food risks originating from the chemical interaction between the container and the product. Different designs are critically analysed with relation to the effect on contained foods. The influences and resulting consequences of different possible food packaging designs are highlighted and discussed in selected case studies for some every-day products (like potato chips).
Book Synopsis Illustrated Glossary of Packaging Terminology by : Walter Soroka
Download or read book Illustrated Glossary of Packaging Terminology written by Walter Soroka and published by DEStech Publications, Inc. This book was released on 2008 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprising over 4,500 definitions, this book provides explanation of the often arcane, English-language terminology that denotes the materials and manufacturing processes used in different phases of the packaging industry. It is suitable for those who use packaging technology.
Book Synopsis Plastics Packaging: Structure, Growth Patterns, and Prospects by : United States. Business and Defense Services Administration
Download or read book Plastics Packaging: Structure, Growth Patterns, and Prospects written by United States. Business and Defense Services Administration and published by . This book was released on 1969 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Plastics in Packaging by : R. Beswick
Download or read book Plastics in Packaging written by R. Beswick and published by iSmithers Rapra Publishing. This book was released on 2002 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report provides an overview of the plastic packaging supply chain from materials to disposal. Information is included on market sizes and trends relevant to this chain. It includes a review of key factors affecting the industry, such as the need for recycling, and new developments in plastics used in packaging. This report includes a description of plastic material types and properties relevant to packaging. Tables of comparative data are included.
Book Synopsis FDA, Data Codes Manual, Transmittal No. 98-1, April 15, 1998 by :
Download or read book FDA, Data Codes Manual, Transmittal No. 98-1, April 15, 1998 written by and published by . This book was released on 1998 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Technology of Plastics Packaging for the Consumer Market by : Geoff A. Giles
Download or read book Technology of Plastics Packaging for the Consumer Market written by Geoff A. Giles and published by CRC Press. This book was released on 2001 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume acquaints the reader with the technologies that can be used to convert a limited number of polymers into a myriad of packaging formats. It is directed at packaging technologists and those involved in the design and development of packaging.
Book Synopsis Food Processing Technology by : P.J. Fellows
Download or read book Food Processing Technology written by P.J. Fellows and published by CRC Press. This book was released on 2000-07-11 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first edition of Food Processing Technology was quickly adopted as the standard text by many food science and technology courses. While keeping with the practice of covering the wide range of food processing techniques, this new edition has been substantially expanded to take account of the advances in technology that have taken place since the publication of the first edition. The Second Edition includes new chapters on computer control of processing, novel 'minimal' technologies, and Ohmic heating, and an extended chapter on modified atmosphere packaging. It is a comprehensive - yet basic - text that offers an overview of most unit operations, while at the same time providing details of the processing equipment, operating conditions and the effects of processing on the biochemistry of foods. The book is divided into five parts, in which unit operations are grouped according to the nature of the heat transfer that takes place. Each chapter describes the formulae required for calculation of processing parameters, sample problems, and the effects on sensory characteristics and nutritional properties of selected foods. By combining food processing theory and calculations with descriptions of commercial practice and results of scientific studies, Food Processing Technology: Principles and Practice, Second Edition helps readers make attractive saleable products and extend the shelf-life of foods.
Download or read book Dairy Processing written by G Smit and published by Woodhead Publishing. This book was released on 2003-07-29 with total page 1216 pages. Available in PDF, EPUB and Kindle. Book excerpt: With its distinguished international team of contributors, Dairy processing summarises key developments in the field and how they enhance dairy product safety and quality. The first part of the book discusses raw milk composition, production and quality. Part 2 reviews developments in processing from hygiene and HACCP systems to automation, high-pressure processing and modified atmosphere packaging. The final part of the book considers developments for particular products such as fermented dairy products and cheeses.
Book Synopsis Food Engineering - Volume III by : Gustavo V. Barbosa-Cánovas
Download or read book Food Engineering - Volume III written by Gustavo V. Barbosa-Cánovas and published by EOLSS Publications. This book was released on 2009-08-10 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Engineering is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Food Engineering became an academic discipline in the 1950s. Today it is a professional and scientific multidisciplinary field related to food manufacturing and the practical applications of food science. These volumes cover five main topics: Engineering Properties of Foods; Thermodynamics in Food Engineering; Food Rheology and Texture; Food Process Engineering; Food Plant Design, which are then expanded into multiple subtopics, each as a chapter. These four volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs
Download or read book NBS Special Publication written by and published by . This book was released on 1968 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Report of the ... National Conference on Weights and Measures by : National Conference on Weights and Measures
Download or read book Report of the ... National Conference on Weights and Measures written by National Conference on Weights and Measures and published by . This book was released on 1967 with total page 924 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Report of the 53rd National Conference on Weights and Measures 1968 by : R. L. Koeser
Download or read book Report of the 53rd National Conference on Weights and Measures 1968 written by R. L. Koeser and published by . This book was released on 1969 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FDA Consumer written by and published by . This book was released on 1975 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: