Rhubarb

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Rhubarb Rhubarb

Author : Mary Jane Paterson
Publisher : Unbound Publishing
ISBN 13 : 1783528710
Total Pages : 123 pages
Book Rating : 4.7/5 (835 download)

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Book Synopsis Rhubarb Rhubarb by : Mary Jane Paterson

Download or read book Rhubarb Rhubarb written by Mary Jane Paterson and published by Unbound Publishing. This book was released on 2020-04-09 with total page 123 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘Giggles, gardens and good grub – I love these girls and I love this book’ Davina McCall Rhubarb Rhubarb collects the witty, wide-ranging correspondence between Leiths-trained cook Mary Jane Paterson and award-winning gardener Jo Thompson. Two good friends who found themselves in a perfect world of cupcakes and centrepieces, they decided to demystify their own skills for one another: the results are sometimes self-deprecating, often funny, and always enlightening. Jo would find herself one day panicking about what to cook for Easter lunch: a couple of emails with Mary Jane and the fear subsided, and sure enough, a delicious meal appeared on the table. Meanwhile, Jo helped Mary Jane combat her irrational fear of planting bulbs by showing how straightforward the process can be. The book is full of sane, practical advice for the general reader: it provides uncomplicated, seasonal recipes that people can make in the midst of their busy lives, just as the gardening tips are interesting, quick and helpful for beginners. Mary Jane shares secrets and knowledge gathered over a lifetime of providing fabulous food for friends and family, while Jo’s expertise in beautiful planting enables the reader to have a go at simple schemes with delightful results.

Rhubarb

Author : Stephen Cosgrove
Publisher : Putnam Juvenile
ISBN 13 : 9780843138245
Total Pages : 36 pages
Book Rating : 4.1/5 (382 download)

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Book Synopsis Rhubarb by : Stephen Cosgrove

Download or read book Rhubarb written by Stephen Cosgrove and published by Putnam Juvenile. This book was released on 1995 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: The farm animals learn that their possessive love for their dog friend Rhubarb is exhausting her and that friendships must be shared.

Every Day is Saturday

Author : Sarah Copeland
Publisher : Chronicle Books
ISBN 13 : 1452168547
Total Pages : 259 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Every Day is Saturday by : Sarah Copeland

Download or read book Every Day is Saturday written by Sarah Copeland and published by Chronicle Books. This book was released on 2019-06-04 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: From beloved cookbook author and recipe developer Sarah Copeland, Every Day Is Saturday brims with inspiration. More than 100 beautiful recipes that make weeknight cooking a breeze, gorgeous food and lifestyle photography, and easy-to-follow tips for cooking delicious, healthful, sustaining food provide a joyous Saturday mentality of taking pleasure in food and occasion, whatever the day of the week. Recipes cover every course, from breakfast to dessert, including dishes perfect for the life occasions of a busy family: potlucks, picnics, lazy Sundays, and casual dinners with friends. Here is a delightful and inspiring resource—in a bright and beautiful jacketed package—for weeknight cooks, weekend dreamers, and working parents who want to put great meals at the center of the table where their family gathers.

Rhubarb

Author : Sandi Vitt
Publisher : University of Alberta
ISBN 13 : 1772124176
Total Pages : 145 pages
Book Rating : 4.7/5 (721 download)

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Book Synopsis Rhubarb by : Sandi Vitt

Download or read book Rhubarb written by Sandi Vitt and published by University of Alberta. This book was released on 2017-12-14 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Almost everyone has a patch of rhubarb tucked in a corner of the garden. In this fun and friendly new book, Sandi Vitt and Michael Hickman have compiled nearly 150 recipes featuring this surprisingly versatile plant. From beverages to quick breads, muffins to main courses-plus a large assortment of pies-these recipes will tempt you to enjoy rhubarb throughout the year. Chock full of facts and delicious suggestions, Rhubarb: More Than Just Pies is a must-have for gardeners, cooks, cottagers, and anyone who enjoys the bright flavours of summer.

Rhubarb

Author : Clifford M. Foust
Publisher : Princeton University Press
ISBN 13 : 1400862655
Total Pages : 394 pages
Book Rating : 4.4/5 (8 download)

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Book Synopsis Rhubarb by : Clifford M. Foust

Download or read book Rhubarb written by Clifford M. Foust and published by Princeton University Press. This book was released on 2014-07-14 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Asian plant with mysterious cathartic powers, medicinal rhubarb spurred European trade expeditions and obsessive scientific inquiry from the Renaissance until the twentieth century. Rarely, however, had there been a plant that so thoroughly frustrated Europeans' efforts to acquire it and to master its special botanical and chemical properties. Here Clifford Foust presents the remarkable efforts of the explorers, traders, botanists, gardeners, physicians, and pharmacists who tried to adapt rhubarb for convenient use in Europe. His is an intriguing tale of how humans and their institutions have been affected by natural realities they do not entirely comprehend. Readers interested in the history of medicine, pharmaceutics, botany, or horticulture will be fascinated by this once-perplexing plant: highly valued by physicians for its cathartic properties, rhubarb resisted revealing its active chemical principles, had many widely varying species, and did not breed true by seed. This history includes sections on the geographic and economic importance of rhubarb--which explain how the plant became a major state monopoly for Russia and an important commodity for the East India companies--and a discussion of rhubarb's emergence as an international culinary craze during the nineteenth and twentieth centuries. Originally published in 1992. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.

Rhubarb

Author : Craig Silvey
Publisher : Fremantle Press
ISBN 13 : 1921696621
Total Pages : 338 pages
Book Rating : 4.9/5 (216 download)

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Book Synopsis Rhubarb by : Craig Silvey

Download or read book Rhubarb written by Craig Silvey and published by Fremantle Press. This book was released on 2004-05-01 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet Eleanor Rigby: tiny, blind and left behind. Led by her zealous, overprotective guide dog, Warren, she courses constantly through the places she knows. Tired, mired and sequestered from the world, Eleanor can’t shirk the feeling she’s going nowhere slowly. Until, of course, she recognises something in the sound of Ewan Dempsey, reclusive and compulsive maker and player of cellos, who impels in Eleanor a rare moment of caprice ...

The River Cottage Year

Author : Hugh Fearnley-Whittingstall
Publisher :
ISBN 13 : 9780340828229
Total Pages : 255 pages
Book Rating : 4.8/5 (282 download)

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Book Synopsis The River Cottage Year by : Hugh Fearnley-Whittingstall

Download or read book The River Cottage Year written by Hugh Fearnley-Whittingstall and published by . This book was released on 2005-04-11 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this bestselling book, Hugh writes about the year on his Dorset smallholding. He recalls, month by month, the highs and lows of past years, and anticipates the 12 months ahead - what'll be in season when, and when'll be the best months to crack on with such tasks as chick rearing and sheep shearing, haymaking and hedge laying. But, for all its outdoorsy information, the real focus of THE RIVER COTTAGE YEAR is indoors - at Hugh's kitchen table. With over 100 brand new recipes, this is above all a cookery book and for once a genuinely seasonal one, celebrating local seasonal produce at its very best - chestnuts in January, artichokes in March, rhubarb in April, asparagus in May, strawberries in June, blackcurrants in July, tomatoes in August, plums in September, apples in October, pumpkins in November and parsnips in December... Full of his hard-earned smallholder's wisdom, seasoned with his infectious good humour, THE RIVER COTTAGE YEAR is Hugh's rallying cry for us to reclaim the seasons.

Rhubarb, Strawberries, and Willows

Author : Sylvia Barnard
Publisher : FriesenPress
ISBN 13 : 1039111696
Total Pages : 376 pages
Book Rating : 4.0/5 (391 download)

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Book Synopsis Rhubarb, Strawberries, and Willows by : Sylvia Barnard

Download or read book Rhubarb, Strawberries, and Willows written by Sylvia Barnard and published by FriesenPress. This book was released on 2021-08-06 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hurtling up Highway 69 toward Sudbury in her VW bug, Kate Dumont Walker decides she’s going to keep her baby. After all, it’s the 1980s. That is, until she is unexpectedly plunged 100 years into the past, without her Amelia, to the early days of her Northern Ontario community. Unable to return to her own time, she eventually learns to stop living as a visitor and settles into life with Claude, the devoted single father who lives in a log cabin that stands on the same property as her present-day family home. And yet, she is caught between two times and the fear she will lose everything again if she is drawn back to the future. Still knowledge of another tragedy consumes her––the Spanish River Train Disaster of 1910. Just a few miles from Nairn Centre, the train jumped its tracks, telescoped in the middle of the bridge, and sent the second and third cars over the edge and through the ice like a bullet. Almost all of the passengers were lost. Was it the screeching of the train she heard ringing in her ears as she travelled back in time? Puzzled by the connection between her family and the devastating derailment, she tries to shift the proposed Trans-Canada Railway route west of Sudbury. Will she be able to change history to prevent the tragedy, and at the same time save her family?

Rhubarb Renaissance

Author : Kim Ode
Publisher : Minnesota Historical Society
ISBN 13 : 9780873518512
Total Pages : 120 pages
Book Rating : 4.5/5 (185 download)

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Book Synopsis Rhubarb Renaissance by : Kim Ode

Download or read book Rhubarb Renaissance written by Kim Ode and published by Minnesota Historical Society. This book was released on 2012 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rhubarb sheds its image as a sugar-swathed pie plant to find its place in appetizers, salads, side dishes, entrées, and more—while also remaining one of the best desserts around.

Sweeter off the Vine

Author : Yossy Arefi
Publisher : Ten Speed Press
ISBN 13 : 1607748584
Total Pages : 258 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Sweeter off the Vine by : Yossy Arefi

Download or read book Sweeter off the Vine written by Yossy Arefi and published by Ten Speed Press. This book was released on 2016-03-22 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cozy collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats that cherishes the fruit of every season. Celebrate the luscious fruits of every season with this stunning collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats. Summer's wild raspberries become Raspberry Pink Peppercorn Sorbet, ruby red rhubarb is roasted to adorn a pavlova, juicy apricots and berries are baked into galettes with saffron sugar, and winter's bright citrus fruits shine in Blood Orange Donuts and Tangerine Cream Pie. Yossy Arefi’s recipes showcase what's fresh and vibrant any time of year by enhancing the enticing sweetness of fruits with bold flavors like rose and orange flower water inspired by her Iranian heritage, bittersweet chocolate and cacao nibs, and whole-grain flours like rye and spelt. Accompanied by gorgeous, evocative photography, Sweeter off the Vine is a must-have for aspiring bakers and home cooks of all abilities.

Kale & Caramel

Author : Lily Diamond
Publisher : Simon and Schuster
ISBN 13 : 1501123416
Total Pages : 272 pages
Book Rating : 4.5/5 (11 download)

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Book Synopsis Kale & Caramel by : Lily Diamond

Download or read book Kale & Caramel written by Lily Diamond and published by Simon and Schuster. This book was released on 2017-05-02 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Born out of the popular blog Kale & Caramel, this sumptuously photographed and beautifully written cookbook presents eighty recipes for delicious vegan and vegetarian dishes featuring herbs and flowers, as well as luxurious do-it-yourself beauty products. Plant-whisperer, writer, and photographer Lily Diamond believes that herbs and flowers have the power to nourish inside and out. “Lily’s deep connection to nature is beautifully woven throughout this personal collection of recipes,” says award-winning vegetarian chef Amy Chaplin. Each chapter celebrates an aromatic herb or flower, including basil, cilantro, fennel, mint, oregano, rosemary, sage, thyme, lavender, jasmine, rose, and orange blossom. Mollie Katzen, author of the beloved Moosewood Cookbook, calls the book “a gift, articulated through a poetic voice, original and bold.” The recipes tell a coming-of-age story through Lily’s kinship with plants, from a sun-drenched Maui childhood to healing from heartbreak and her mother’s death. With bright flavors, gorgeous scents, evocative stories, and more than one hundred photographs, Kale & Caramel creates a lush garden of experience open to harvest year round.

Salt Sugar Smoke

Author : Diana Henry
Publisher : Mitchell Beazley
ISBN 13 : 1784723274
Total Pages : 272 pages
Book Rating : 4.7/5 (847 download)

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Book Synopsis Salt Sugar Smoke by : Diana Henry

Download or read book Salt Sugar Smoke written by Diana Henry and published by Mitchell Beazley. This book was released on 2016-11-03 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive book takes a fresh look at preserving, offering all the basic information you need, but also featuring inspirational recipes from the store cupboards of the world. It covers everything from jams to cures, and shows you that you don't have to have lots of kit and produce to make delicious preserves - or wait forever before eating them. There are sections filled with expert advice on choosing ingredients and cooking every type of preserve, from marmalades to jellies to relishes to foods preserved in oil. All the classic recipes are included and Diana often gives tips for how to make a version of a classic that suits your palette. For example, she includes a sweet and sticky strawberry jam, a more-fruity and less sweet version, and a Swedish 'nearly' strawberry jam (which is more like a conserve and keeps in the fridge for only a couple of weeks). But this is also a treasure trove of recipes taken from the world's store cupboards. And most of them are luxuries that can be made from cheap ingredients - such as Thai spiced rhubarb relish, Alsace pear and Riesling jam and tea-smoked trout. Many recipes will also offer alternative ingredients - for example, make sloe gin with cranberries or plums.

Food in Jars

Author : Marisa McClellan
Publisher : Running PressBook Pub
ISBN 13 : 0762441437
Total Pages : 242 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis Food in Jars by : Marisa McClellan

Download or read book Food in Jars written by Marisa McClellan and published by Running PressBook Pub. This book was released on 2012-05-22 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.

Great Rhubarb Recipes

Author : Nancy C. Ralston
Publisher : Storey Publishing
ISBN 13 : 088266655X
Total Pages : 36 pages
Book Rating : 4.8/5 (826 download)

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Book Synopsis Great Rhubarb Recipes by : Nancy C. Ralston

Download or read book Great Rhubarb Recipes written by Nancy C. Ralston and published by Storey Publishing. This book was released on 1991-01-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Rhubarb Delights Cookbook

Author : Karen Jean Matsko Hood
Publisher : Whispering Pine Press International, Inc.
ISBN 13 : 1592104088
Total Pages : 308 pages
Book Rating : 4.5/5 (921 download)

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Book Synopsis Rhubarb Delights Cookbook by : Karen Jean Matsko Hood

Download or read book Rhubarb Delights Cookbook written by Karen Jean Matsko Hood and published by Whispering Pine Press International, Inc.. This book was released on 2015-01-13 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rhubarb is an all-time favorite vegetable that once was used for medicinal purposes, but has always tasted delicious in Mom’s homemade pie. In this cookbook, you’ll find more than just pie recipes to spark your imagination in cooking with rhubarb. Delicious rhubarb is versatile, nutritious, and always adds a special flair to many dishes, whether used in cakes, pies and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. In Rhubarb Delights Cookbook, author Karen Jean Matsko Hood presents her collection of more than 250 exciting rhubarb recipes that will be sure to please everyone. Inside, you will also find some fascinating reading regarding this old-time favorite’s history, folklore, cultivation, and much more. With recipes using readily available ingredients, Rhubarb Delights Cookbook will be a valued addition to any chef ’s bookshelf.

Rhubarb

Author : Søren Staun Petersen
Publisher : TouchWood Editions
ISBN 13 : 1771514051
Total Pages : 110 pages
Book Rating : 4.7/5 (715 download)

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Book Synopsis Rhubarb by : Søren Staun Petersen

Download or read book Rhubarb written by Søren Staun Petersen and published by TouchWood Editions. This book was released on 2023-04-25 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of 35 rhubarb-forward recipes that highlight the versatility of this tart, juicy, nutritious ingredient. Say rhubarb and most of us think pie, or maybe crisp. But there are many more ways to enjoy this tart, juicy harbinger of spring. And lots of good dietary reasons to do so, since rhubarb is high in fibre, vitamin C, potassium, and calcium, and a member in good standing of the antioxidants club. Chef, photographer, and rhubarb enthusiast Søren Staun Petersen has compiled a collection of 35 recipes that show the true versatility of those bright red stalks. With chapters dedicated to savoury dishes and sweet, compotes (and serving ideas), chutney and relish, and drinks (alcoholic and non), Petersen makes the case for cooking with rhubarb all year round. You’ll learn how to bring out the beautiful acidity and light sweetness of rhubarb in surprising new ways like Pizza bianca Risotto Sweet and sour wok Spring meringue Baked brie Pulled pork burgers Gin & Tonic Coriander smash The book includes an introduction on the nutritional benefits of rhubarb and an essay from a dedicated rhubarb farmer. Each recipe is accompanied by the author’s stunning photography, making Rhubarb the ideal gift for anyone in your life with a shortage of ideas and an abundance of rhubarb.

Rhubarb

Author : Corrine Kozlak
Publisher : Adventure Publications
ISBN 13 : 1591938295
Total Pages : 263 pages
Book Rating : 4.5/5 (919 download)

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Book Synopsis Rhubarb by : Corrine Kozlak

Download or read book Rhubarb written by Corrine Kozlak and published by Adventure Publications. This book was released on 2019-05-21 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cookbook That Captures the Taste of Summer An unusual yet surprisingly common perennial, rhubarb is as versatile as it is iconic. With a subtle yet distinct tart, earthy flavor, it’s perfect as a sauce, in a drink, and, of course, baked in a pie. Rhubarb is a cookbook by food stylist Corrine Kozlak that features 50 tried & true recipes to please friends, neighbors, and the entire family. The author has compared, tested, and tasted every recipe, while professional food photographer Kevin Scott Ramos has beautifully photographed each dish. Classic desserts, smoothies, salads, and even main dishes, the options presented here will become instant favorites, enjoyed time and again. Growing tips and the food’s fascinating history make this cookbook even more useful. People love rhubarb because it connects them to the past and to the future. It reminds them of summers long ago, and it is a predictable, dependable plant that promises to return. Add Rhubarb to your cookbook collection, and savor this wonderful variety of delicious options. The softcover with flaps adds to the elegance of this collectible title.