Reeds Cooking at Sea Handbook

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 1472944496
Total Pages : 146 pages
Book Rating : 4.4/5 (729 download)

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Book Synopsis Reeds Cooking at Sea Handbook by : Sonja Brodie

Download or read book Reeds Cooking at Sea Handbook written by Sonja Brodie and published by Bloomsbury Publishing. This book was released on 2017-03-23 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Getting breakfast, lunch and dinner from tins quickly becomes boring, but it is relatively easy to prepare and cook interesting, varied and delicious meals with the minimum of space, equipment and – most importantly – hassle. This handy pocket-sized reference book is packed with invaluable advice for feeding a hungry crew for a weekend, a week, a month or even a long-term cruise or ocean passage. A third of the book contains simple but delicious recipe ideas, but most of the book is packed with tips, tricks and guidance from someone who learnt all the secrets (and the pitfalls) during a 2-year cruise with only a single paraffin burner. The book covers: cooking whilst underway; cooking in harbour; food storage tips; how to equip or modify the galley for weekend or long-term cruising; how to provision and plan for coastal cruises or ocean passages; preparing freshly caught fish; baking bread aboard; using a pressure cooker; speed cooking; different foods available in different climates; and much, much more. Keeping food interesting is important, and this colourful aide-mémoire makes cooking at sea simpler, safer and more enjoyable for all aboard.

Reeds Cooking at Sea Handbook

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 147294450X
Total Pages : 146 pages
Book Rating : 4.4/5 (729 download)

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Book Synopsis Reeds Cooking at Sea Handbook by : Sonja Brodie

Download or read book Reeds Cooking at Sea Handbook written by Sonja Brodie and published by Bloomsbury Publishing. This book was released on 2017-03-23 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Getting breakfast, lunch and dinner from tins quickly becomes boring, but it is relatively easy to prepare and cook interesting, varied and delicious meals with the minimum of space, equipment and – most importantly – hassle. This handy pocket-sized reference book is packed with invaluable advice for feeding a hungry crew for a weekend, a week, a month or even a long-term cruise or ocean passage. A third of the book contains simple but delicious recipe ideas, but most of the book is packed with tips, tricks and guidance from someone who learnt all the secrets (and the pitfalls) during a 2-year cruise with only a single paraffin burner. The book covers: cooking whilst underway; cooking in harbour; food storage tips; how to equip or modify the galley for weekend or long-term cruising; how to provision and plan for coastal cruises or ocean passages; preparing freshly caught fish; baking bread aboard; using a pressure cooker; speed cooking; different foods available in different climates; and much, much more. Keeping food interesting is important, and this colourful aide-mémoire makes cooking at sea simpler, safer and more enjoyable for all aboard.

Reeds Splicing Handbook

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 1472952774
Total Pages : 152 pages
Book Rating : 4.4/5 (729 download)

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Book Synopsis Reeds Splicing Handbook by : Jan-Willem Polman

Download or read book Reeds Splicing Handbook written by Jan-Willem Polman and published by Bloomsbury Publishing. This book was released on 2018-06-14 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: For any seafarer, splicing rope is an essential skill. But the traditional 3-strand rope is fast disappearing. So how do you splice braided rope? This is the definitive pocket-sized guide to all rope splicing techniques. Most of the techniques are quite easy to master – and also fun to do. See why splices are better – and stronger – than knots or shackles for joining or shortening rope, and follow the step-by-step photographs and clear instructions to find out how to splice efficiently. Containing step by step photos and clear instructions, this colourful and easy to follow aide memoire guides users every step of the way.

The Atlantic Crossing Guide 7th edition

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 1472947657
Total Pages : 306 pages
Book Rating : 4.4/5 (729 download)

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Book Synopsis The Atlantic Crossing Guide 7th edition by : Jane Russell

Download or read book The Atlantic Crossing Guide 7th edition written by Jane Russell and published by Bloomsbury Publishing. This book was released on 2017-12-14 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'I cannot imagine setting sail without it' SAIL 'A must for all aspiring ocean crossers' Yachting World We call it 'The Pond', yet the Atlantic Ocean covers one fifth of the surface of our planet and one third of its surface area of water. It is still a mighty big pond to cross! Realising the dream of an Atlantic crossing remains a challenge but the rewards are many and lifelong. The Atlantic Crossing Guide is well established as the standard reference for anyone planning an Atlantic voyage, whether via the trade wind route to the Caribbean or to Europe from the United States. The better prepared you are the greater your chances of success. Packed full of the collective wisdom of cruising sailors over four decades, this new edition has been updated to include advice on: PREPARATIONS · suitable boats, including considerations of hull integrity · equipment and maintenance · advances in navigation and communications systems · access to weather and routeing information · the balance of power input and usage · planning for hurricane season · risk management · crew harmony and health · provisioning PASSAGE PLANNING · Atlantic weather systems, including tropical waves and hurricanes · common routes and timings across the Atlantic · seasonal cruising along bordering coasts and within Atlantic island groups · fog and ice in the higher latitudes · key landfalls 'A fantastic amount of information' Yachting Monthly

Escape Under Sail

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 1472959256
Total Pages : 352 pages
Book Rating : 4.4/5 (729 download)

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Book Synopsis Escape Under Sail by : Leonard Skinner

Download or read book Escape Under Sail written by Leonard Skinner and published by Bloomsbury Publishing. This book was released on 2019-04-18 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foreword by Laurel Cooper, author of Sell Up and Sail Selling up and escaping to sea on their own boat is a dream that many think they can never make happen. Escape Under Sail is here to show you that it can be done, and for less money that you might think. This book delves to the very heart of what it takes and shows you exactly how you can go from casual cruiser to long-term liveaboard. Escape Under Sail covers all of the crucial topics, including budget and costs, how to choose a boat, making sure crew are equipped and trained, letting go both practically and psychologically, preparation and provisionioning, education and, most importantly, the challenges and rewards of living at sea. The book pays special attention to making the liveaboard dream come true for those with a limited budget, while providing further options for those with the means and desire to spend more and splurge where they like. Written in the voices of both authors, so you can follow their experiences from each of their perspectives, which are sometimes wildly different, this practical handbook is peppered with personal anecdotes and hard-earned wisdom. Light-hearted but informative, it contains all the questions, answers, lists, figures and diagrams you need to make your liveaboard dreams come true.

Reeds Ocean Handbook

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 1472921429
Total Pages : 179 pages
Book Rating : 4.4/5 (729 download)

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Book Synopsis Reeds Ocean Handbook by : Bill Johnson

Download or read book Reeds Ocean Handbook written by Bill Johnson and published by Bloomsbury Publishing. This book was released on 2015-10-08 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the bestselling style of the Reeds Handbook series, Reeds Ocean Handbook follows on from Reeds Skipper's Handbook for skippers or crew planning to venture further afield. Complimenting the RYA Ocean Yachtmaster course, this handy pocketbook provides an aide-memoire for all the essential navigation, weather and route planning theory as well as practical guidance and advice on long-distance radio communications, ocean passage-making and risk/emergency preparations. Colour coded sections, for user-friendly accessibility, cover: - World climate and route planning (including world wind systems, ocean currents, tropical revolving storms) - Navigation (charts, great circle vs Mercator routes, time zones, satellite navigation systems, advice on on-passage navigation routines) - Astro navigation (basic theory refresher, practical astro navigation, unique step-by-step instructions for Astro sight reduction plus using and adjusting the sextant) - Passage making (route planning, preparing the yacht, power needs, supplies of water, food, gas and diesel, watch-keeping routines, crew care) - Communications (features and advantages of VHF, MF, SSB and satellite phones, weather fax, email and access to the internet) - Risks and emergencies (preparing for them, equipment checklist, grab bags, emergency scenario procedures) Internationally relevant and with colour diagrams throughout, this handy pocket-sized handbook is an ideal revision aid on shore and the perfect quick reference guide on the boat.

Cooking at Sea, A Guidebook

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Author :
Publisher :
ISBN 13 : 9781387808274
Total Pages : 0 pages
Book Rating : 4.8/5 (82 download)

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Book Synopsis Cooking at Sea, A Guidebook by : Eric Mahoney

Download or read book Cooking at Sea, A Guidebook written by Eric Mahoney and published by . This book was released on 2018-05-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author cooked for over 5 years on tugboats in Alaska. This cooking guidebook was created to help anyone learn to cook good, basic meals. It was written specifically for someone new to cooking in the maritime industry, who gets thrown into the job as cook for a small vessel and has to survive. This book gives you basic recipes, a 14 day sample menu plan, shopping advice (including a sample shopping list based on the menu plan), and a lot of helpful tips and techniques

Sea Food Cookery

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Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781548489090
Total Pages : 186 pages
Book Rating : 4.4/5 (89 download)

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Book Synopsis Sea Food Cookery by : Lily Haxworth Wallace

Download or read book Sea Food Cookery written by Lily Haxworth Wallace and published by Createspace Independent Publishing Platform. This book was released on 2017-06-30 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sea Food Cookery, first published in 1944, is a classic cookbook of easily prepared meals featuring fish (both ocean and freshwater), shellfish, salted fish, sea food soups, salads, and sauces. Sample menus and suggested accompaniments and garnishes round out this assortment of delectable recipes. Lily Haxworth Wallace was the author of a number of popular cookbooks, including The Lily Wallace New American Cook Book (1943) and The American Family Cook Book (1950).

Reeds Crew Handbook

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Author :
Publisher : A&C Black
ISBN 13 : 1408159120
Total Pages : 121 pages
Book Rating : 4.4/5 (81 download)

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Book Synopsis Reeds Crew Handbook by : Bill Johnson

Download or read book Reeds Crew Handbook written by Bill Johnson and published by A&C Black. This book was released on 2013-03-29 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Reeds Skipper's Handbook, now in its 6th edition, has been a bestseller since first publication 20 years ago. Now for the first time, here is the Reeds Crew Handbook for skippers to hand to new and aspiring crew. It will give them all the essential knowledge they need to undertake the tasks traditionally handled by crew aboard any size of yacht, including: - Steering (both with a tiller and a wheel) - Raising, dropping and reefing a sail - Boat handling (using tide, wind, etc) - Handling lines (throwing, coiling, lassoing, etc) - Tying up a boat on a pontoon and against a quay wall - Attaching bow and stern lines and springs - Handling an anchor - Using the radio - Basic first aid - Essential knots Presented in bite-sized topics in a very accessible and undaunting fashion, and packed with colour illustrations to guide crew through each task, the Reeds Crew Handbook will be a useful primer for new crew before going to sea, and a handy pocket-sized aide-memoire for experienced crew when under sail.

Sea Food Cookery

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Author :
Publisher :
ISBN 13 :
Total Pages : 180 pages
Book Rating : 4.:/5 (67 download)

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Book Synopsis Sea Food Cookery by : Lily Haxworth Wallace

Download or read book Sea Food Cookery written by Lily Haxworth Wallace and published by . This book was released on 1949 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Third Hand Book of Simple Sea Food Recipes

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Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (125 download)

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Book Synopsis Third Hand Book of Simple Sea Food Recipes by : Ada B. Vail

Download or read book Third Hand Book of Simple Sea Food Recipes written by Ada B. Vail and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Easy Cooking at Sea

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Publisher :
ISBN 13 : 9781483922645
Total Pages : 182 pages
Book Rating : 4.9/5 (226 download)

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Book Synopsis Easy Cooking at Sea by : Lorraine Zaffiro

Download or read book Easy Cooking at Sea written by Lorraine Zaffiro and published by . This book was released on 2013-03-23 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: Colour version. This amazing collection of recipes and galley advice was compiled over Zaffiro's 3½ year voyage from Europe to Australia with her partner and their young son, on board a 38 foot cruising catamaran. Their journey took them via the Lesser Antilles to the Eastern Seabord of the United States and Canada, then back down to the Caribbean, through the Panama Canal, stopping at many of the wonderful South Pacific Islands en route to Queensland. Her Italian ancestry lends a Mediterranean style to many of the recipes, whilst her British upbringing gives a wholesome feel to it all.

The Cruising Chef Cookbook

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Publisher : Paradise Cay Publications
ISBN 13 : 9780939837465
Total Pages : 312 pages
Book Rating : 4.8/5 (374 download)

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Book Synopsis The Cruising Chef Cookbook by : Michael Greenwald

Download or read book The Cruising Chef Cookbook written by Michael Greenwald and published by Paradise Cay Publications. This book was released on 2010 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cruising Chef Cookbook is the bestselling, most extensive sailors' cookbook ever written. Twenty-two years in print and ten reprints make it clear that sailors consider it essential equipment.The new Cruising Chef is actually a book of nautical wisdom in the guise of a cookbook. It contains hundreds of tips plus more than 300 delicious recipes. Includes an extensive discussion of preparing for a voyage and resupplying in native markets.Special Cooking Techniques describes pressure cooking, stir frying and grilling, particularly useful techniques for the galley chef. Greenwald's salty humor is found throughout the book. His vignette, Planning for the Big Eater is a delight. Fishing is a sidesplitting description of his idea of sport fishing.

The Publishers' Trade List Annual

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Author :
Publisher :
ISBN 13 :
Total Pages : 1584 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis The Publishers' Trade List Annual by :

Download or read book The Publishers' Trade List Annual written by and published by . This book was released on 1918 with total page 1584 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Hand Book of Simple Sea Food Recipes

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Author :
Publisher :
ISBN 13 :
Total Pages : 35 pages
Book Rating : 4.:/5 (112 download)

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Book Synopsis Hand Book of Simple Sea Food Recipes by : Ada B. Vail

Download or read book Hand Book of Simple Sea Food Recipes written by Ada B. Vail and published by . This book was released on 1923 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ray Mears Outdoor Survival Handbook

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Author :
Publisher : Random House
ISBN 13 : 1446491137
Total Pages : 242 pages
Book Rating : 4.4/5 (464 download)

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Book Synopsis Ray Mears Outdoor Survival Handbook by : Ray Mears

Download or read book Ray Mears Outdoor Survival Handbook written by Ray Mears and published by Random House. This book was released on 2020-04-16 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Let Ray Mears, the grand master of bushcraft, teach you everything you need to know about how to survive outdoors. Ray's in-depth knowledge, and years of practical experience will equip you with the know-how you need to make the most of the great outdoors and experience it to the full. 'I wanted a book on basic survival and bushcraft relevant to UK and this hit the spot' -- ***** Reader review 'This is a permanent resident in my rucksack and I read it over and over' -- ***** Reader review 'Great book by the grand master of bushcraft' -- ***** Reader review 'What can you say - it's Ray Mears and he's brilliant. Like all his stuff, very good.' -- ***** Reader review 'Very clear, informative and easy to understand' -- ***** Reader review 'Ruddy good read! The man knows his stuff!' -- ***** Reader review *************************************************************************************************** Ray Mears' Outdoor Survival Handbook is a book of discovery, explaining the everyday skills you need to live in and enjoy the natural world. Season by season, this unique guide, with line illustrations, describes the resources and materials available in the wild and how to use them. Whether you want to spend a day, a week or a month out of doors, Ray Mears' Outdoor Survival Handbook will help you enjoy it to the full. Learn how to identify animal tracks, make a simple camp bed and shelter out of natural materials, pick edible fungi, smoke meat and fish, transport a fire and weave baskets, and many other essential skills... Packed with practical tips, insights into nature and respect for traditional knowledge, this is a book for families, groups and individual hikers and climbers - for everyone who enjoys outdoor life.

The United States Catalog

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Author :
Publisher :
ISBN 13 :
Total Pages : 1612 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The United States Catalog by : Mary Burnham

Download or read book The United States Catalog written by Mary Burnham and published by . This book was released on 1928 with total page 1612 pages. Available in PDF, EPUB and Kindle. Book excerpt: