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Recurrent Selection For Gray Leaf Spot Gls And Phaeosphaeria Leaf Spot Pls Resistance In Four Maize Populations And Heterotic Classification Of Maize Germplasm From Western Kenya
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Book Synopsis Recurrent Selection for Gray Leaf Spot (GLS) and Phaeosphaeria Leaf Spot (PLS) Resistance in Four Maize Populations and Heterotic Classification of Maize Germplasm from Western Kenya by : Philip Onyimbo Kwena
Download or read book Recurrent Selection for Gray Leaf Spot (GLS) and Phaeosphaeria Leaf Spot (PLS) Resistance in Four Maize Populations and Heterotic Classification of Maize Germplasm from Western Kenya written by Philip Onyimbo Kwena and published by . This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Environmental and Management Factor Contributions to Maize Yield by : Frederick E. Below
Download or read book Environmental and Management Factor Contributions to Maize Yield written by Frederick E. Below and published by MDPI. This book was released on 2019-02-12 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a printed edition of the Special Issue "Environmental and Management Factor Contributions to Maize Yield" that was published in Agronomy
Book Synopsis Inheritance of Resistance to Gray Leaf Spot in Maize by : Nguyen Quoc Manh
Download or read book Inheritance of Resistance to Gray Leaf Spot in Maize written by Nguyen Quoc Manh and published by . This book was released on 1977 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Genetic Analysis of Southern Leaf Blight, Gray Leaf Spot, and Northern Leaf Blight Resistance Using Near-isogenic Lines and Mapping Populations in Maize by : John Charles Zwonitzer
Download or read book Genetic Analysis of Southern Leaf Blight, Gray Leaf Spot, and Northern Leaf Blight Resistance Using Near-isogenic Lines and Mapping Populations in Maize written by John Charles Zwonitzer and published by . This book was released on 2008 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Keywords: southern leaf blight, gray leaf spot, northern leaf blight, quantitative disease resistance, multiple disease resistance, disease resistance quantitative trail loci, near-isogenic lines, maize, recombinant inbred lines.
Book Synopsis Genomic Designing for Biotic Stress Resistant Cereal Crops by : Chittaranjan Kole
Download or read book Genomic Designing for Biotic Stress Resistant Cereal Crops written by Chittaranjan Kole and published by Springer Nature. This book was released on 2021-08-31 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents deliberations on molecular and genomic mechanisms underlying the interactions of crop plants to the biotic stresses caused by different diseases and pests that are important to develop resistant crop varieties. Knowledge on the advanced genetic and genomic crop improvement strategies including molecular breeding, transgenics, genomic-assisted breeding, and the recently emerging genome editing for developing resistant varieties in cereal crops is imperative for addressing FHNEE (food, health, nutrition, energy, and environment) security. Whole genome sequencing of these crops followed by genotyping-by-sequencing has provided precise information regarding the genes conferring resistance useful for gene discovery, allele mining, and shuttle breeding which in turn opened up the scope for 'designing' crop genomes with resistance to biotic stresses. The eight chapters each dedicated to a cereal crop in this volume elucidate on different types of biotic stresses and their effects on and interaction with the crop; enumerate on the available genetic diversity with regard to biotic stress resistance among available cultivars; illuminate on the potential gene pools for utilization in interspecific gene transfer; present brief on classical genetics of stress resistance and traditional breeding for transferring them to their cultivated counterparts; depict the success stories of genetic engineering for developing biotic stress-resistant crop varieties; discuss on molecular mapping of genes and QTLs underlying stress resistance and their marker-assisted introgression into elite varieties; enunciate on different genomics-aided techniques including genomic selection, allele mining, gene discovery, and gene pyramiding for developing adaptive crop varieties with higher quantity and quality of yields, and also elaborate some case studies on genome editing focusing on specific genes for generating biotic stress-resistant crops.
Book Synopsis Enhancing the Contribution of Maize to Food Security in Ethiopia by : Mandefro Nigussie
Download or read book Enhancing the Contribution of Maize to Food Security in Ethiopia written by Mandefro Nigussie and published by CIMMYT. This book was released on 2002 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Maize and Grace by : James C. McCann
Download or read book Maize and Grace written by James C. McCann and published by Harvard University Press. This book was released on 2007-09-15 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sometime around 1500 AD, an African farmer planted a maize seed imported from the New World. That act set in motion the remarkable saga of one of the world’s most influential crops—one that would transform the future of Africa and of the Atlantic world. Africa’s experience with maize is distinctive but also instructive from a global perspective: experts predict that by 2020 maize will become the world’s most cultivated crop. James C. McCann moves easily from the village level to the continental scale, from the medieval to the modern, as he explains the science of maize production and explores how the crop has imprinted itself on Africa’s agrarian and urban landscapes. Today, maize accounts for more than half the calories people consume in many African countries. During the twentieth century, a tidal wave of maize engulfed the continent, and supplanted Africa’s own historical grain crops—sorghum, millet, and rice. In the metamorphosis of maize from an exotic visitor into a quintessentially African crop, in its transformation from vegetable to grain, and from curiosity to staple, lies a revealing story of cultural adaptation. As it unfolds, we see how this sixteenth-century stranger has become indispensable to Africa’s fields, storehouses, and diets, and has embedded itself in Africa’s political, economic, and social relations. The recent spread of maize has been alarmingly fast, with implications largely overlooked by the media and policymakers. McCann’s compelling history offers insight into the profound influence of a single crop on African culture, health, technological innovation, and the future of the world’s food supply.
Book Synopsis The Physiology of Tropical Field Crops by : Peter R. Goldsworthy
Download or read book The Physiology of Tropical Field Crops written by Peter R. Goldsworthy and published by John Wiley & Sons. This book was released on 1984 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt: The tropical environment. The water relations of crops. Root morphology and nutrient uptake. Crop growth and development: vegetative phase. Crop growth and development: the reproductive phase. Tropical maize. Sorghum. Pennisetum millet. Common bean. Cowpea. Pigeonpea. Chickpea. Groundnut. Cotton. Cassava. Sweet potato. Yam. Cocoyam. Tobacco.
Book Synopsis Maize Breeding and Genetics by : David B. Walden
Download or read book Maize Breeding and Genetics written by David B. Walden and published by John Wiley & Sons. This book was released on 1978 with total page 824 pages. Available in PDF, EPUB and Kindle. Book excerpt: History; Evolution; Breeding; Diseases and insects; Endosperm; Tissue; Gene action; Cytogenetics.
Download or read book Tropical Maize written by R. L. Paliwal and published by Fao. This book was released on 2000 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is an important crop and the demand for as both food and animal feed is expected to grow by 235 million tonnes between now and 2030. In many countries it will be difficult to increase the area under cultivation, so gains will have to come from increased productivity and intensification of the cropping system. This book looks at all aspects of tropical maize production from physiology, growing environments, pest and diseases, plant breeding and crop management and it is a substantial information resource necessary for the development of the crop.
Book Synopsis Technical Crops by : Chittaranjan Kole
Download or read book Technical Crops written by Chittaranjan Kole and published by Springer Science & Business Media. This book was released on 2007-04-24 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: Technical Crops includes plants of great agricultural importance. One chapter is devoted to cotton, the most important fiber crop on which significant progress in molecular genetic research has been made. Reviews on oil palm, coffee, tea, cocoa and rubber describe traditional breeding and preliminary molecular results. Chapters on forage crops, ornamentals, and medicinal and aromatic plants may serve as road maps for further molecular research.
Book Synopsis Cereals and Millets by : Chittaranjan Kole
Download or read book Cereals and Millets written by Chittaranjan Kole and published by Springer Science & Business Media. This book was released on 2006-10-28 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part of the seven-volume series Genome Mapping and Molecular Breeding in Plants, this book covers Cereals and Millets, which provide staple food for most of the earth’s population. This book includes chapters on rice, wheat, maize, barley, oats, rye, sorghum, pearl millet, foxtail millet and finger millet. The emphasis is on advanced research on the major crops, including the model plants maize and rice, as well as on future road maps of genomic research for the less-often considered but equally deserving cereals and millets.