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Author : New York Edison Company
Publisher :
ISBN 13 :
Total Pages : 38 pages
Book Rating : 4.0/5 (873 download)
Download or read book Recipes for Cooking by Electricity written by New York Edison Company and published by . This book was released on 1911 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Suzanne Gibbs
Publisher : Penguin Global
ISBN 13 : 9780670073184
Total Pages : 185 pages
Book Rating : 4.0/5 (731 download)
Download or read book The Pressure Cooker Recipe Book written by Suzanne Gibbs and published by Penguin Global. This book was released on 2009 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consummate home cook and magazine editor Suzanne Gibbs shows us how to use a pressure cooker to create slow-cooked flavour in a fast-paced world. Pressure cookers allow us to cook quickly, cheaply and efficiently. The food is cooked in liquid at high temperatures, which shortens cooking time by up to 70 per cent. Because the method seals in flavour and nutrition, cheaper ingredients can be used to great effect. Here Suzanne selects more than 80 of her favourite pressure-cooker recipes, and describes the process from beginning to end. Learn how to cook an osso bucco in 25 minutes, a chicken tagine in 15 minutes and a delicious bread and butter pudding in 20 minutes. Packed with information on practicalities, such as choosing, using and cleaning your cooker, and fully illustrated with beautiful photography. The Pressure Cooker Recipe Book is a must-have guide for anyone balancing the constraints of time and money with a desire to create delicious healthy meals for themselves, their friends and their families.
Author : Barbara Grinage
Publisher :
ISBN 13 : 9781792348327
Total Pages : pages
Book Rating : 4.3/5 (483 download)
Download or read book The Pantry Laid Bare written by Barbara Grinage and published by . This book was released on 2021-07-16 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Melissa Clark
Publisher : Black Dog & Leventhal
ISBN 13 : 0316354155
Total Pages : 367 pages
Book Rating : 4.3/5 (163 download)
Download or read book Favorite Recipes from Melissa Clark's Kitchen written by Melissa Clark and published by Black Dog & Leventhal. This book was released on 2018-04-03 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beloved New York Times food columnist Melissa Clark selects more than 100 of her all-time favorite recipes and gathers them here in this collection of delicious, reliable, palate-pleasing dishes for every occasion. Illustrated with full-color photographs throughout. Melissa Clark has been reaching millions of readers through her New York Times column "A Good Appetite" since 2007. She is also the face of the Times cooking videos, which are filmed in her now iconic Brooklyn-based home kitchen. Her delicious, seasonal recipes are simple to make and satisfying for the whole family. They are always executed with a touch of elegance and flair. Favorite Recipes from Melissa Clark's Kitchen curates more than 100 dishes, hand-selected by Clark herself, from her two previously published books, In the Kitchen With A Good Appetite and Cook This Now. The book is organized by meal including Breakfast/Brunch, Lunch, Dinner Mains, Dinner Sides, Desserts, Cocktails and Snacks. In addition, it features an "Occasion Chart" that cross-references recipes into situational categories including weekday staples, perfect for 2, family meals, and company's coming, making it easy for the reader to select the perfect recipe for any occasion.
Author : Shivesh Bhatia
Publisher : Harper Collins
ISBN 13 : 9353023122
Total Pages : 204 pages
Book Rating : 4.3/5 (53 download)
Download or read book Bake with Shivesh written by Shivesh Bhatia and published by Harper Collins. This book was released on 2018-11-05 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is not your regular cookbook. Food styling has become a skill many want to master, but don't know how. Popular food blogger and maverick baker Shivesh Bhatia is here to help. Twenty-two-year-old Shivesh enjoys a massive following on his blog and Instagram. Brands love him and so do people. In Bake with Shivesh, the ace baker reveals foolproof tips on food styling that can be easily followed at home, in your kitchen, with tools you already own. He also talks about his favourite styling techniques, and what works or doesn't on different social media platforms. This is a book for everyone looking to elevate the way they present food, to help boost their blogs and businesses, and to make food look as good as it tastes.
Author : Jill Nussinow
Publisher : Veggie Queen
ISBN 13 : 9780976708506
Total Pages : 152 pages
Book Rating : 4.7/5 (85 download)
Download or read book The Veggie Queen written by Jill Nussinow and published by Veggie Queen. This book was released on 2005 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: A seasonal cookbook with more than 100 recipes to elevate the status of vegetables on your plate. A lighthearted look at vegetables to inspire people to eat more of them.
Author :
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.:/5 (31 download)
Download or read book Suggested Demonstrations Using Dried Whole Egg in Family Meals written by and published by . This book was released on 1961 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Nisha Vora
Publisher : Penguin
ISBN 13 : 0525540962
Total Pages : 320 pages
Book Rating : 4.5/5 (255 download)
Download or read book The Vegan Instant Pot Cookbook written by Nisha Vora and published by Penguin. This book was released on 2019-06-18 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new and vibrant vegan cookbook authorized by Instant Pot, from the creator of the Rainbow Plant Life blog. With food and photos as vivid, joyous, and wholesome as the title of her popular cooking blog--Rainbow Plant Life--suggests, Nisha Vora shares nourishing recipes with her loyal followers daily. Now, in her debut cookbook, she makes healthy, delicious everyday cooking a snap with more than 90 nutritious (and colorful!) recipes you can make easily with the magic of an Instant Pot pressure cooker. With a comprehensive primer to the machine and all its functions, you, too, can taste the rainbow with a full repertoire of vegan dishes. Start the day with Nisha's Homemade Coconut Yogurt or Breakfast Enchilada Casserole, then move on to hearty mains like Miso Mushroom Risotto, and even decadent desserts including Double Fudge Chocolate Cake and Red Wine-Poached Pears. The Vegan Instant Pot Cookbook will quickly become a go-to source of inspiration in your kitchen.
Author : Walter W. Jaffee
Publisher :
ISBN 13 : 9781889901220
Total Pages : 264 pages
Book Rating : 4.9/5 (12 download)
Download or read book Recipes from a Coal-fired Stove written by Walter W. Jaffee and published by . This book was released on 2001 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Heviz's
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781530194049
Total Pages : 210 pages
Book Rating : 4.1/5 (94 download)
Download or read book Pressure Cooker Recipes written by Heviz's and published by Createspace Independent Publishing Platform. This book was released on 2016-02-23 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Table of content* Spareribs with Barbecue Sauce-Pressure Cooker* Pressure Cooker Golden Mushroom Beef Stew* Italian Potato, Rice, & Spinach Soup in Pressure Cooker* Italian Potted Beef-Pressure Cooker* Butternut, Chard & White Bean Soup Pressure Cooker* Pot Roast in Peach Juice* Oxtail Casserole* Braised Lamb Shanks - Pressure Cooker Recipe* Harira (Soup for Ramadan)* Chop Suey Retro Style* Butternut Squash Soup With Herbes De Provence* Minestrone Soup With Tortellini (Pressure Cooker)* Pressure Cooked Pork Chops* Flawless Pressure Cooker Brown Rice* Pressure Cooker Lentil Soup* Beef Stew (Pressure Cooker)* Pressure Cooker Split Pea and Ham Soup* Pressure Cooker Hungarian Chicken* Beef Tips on Rice - Pressure Cooker* Lamb Shanks With Garlic and Port Wine - Pressure Cooker* Mushroom Risotto in Pressure Cooker* Collard Greens - Pressure Cooker Method* Savory Pot Roast a La Pressure Cooker* Pressure Cooker Beef Barley Vegetable Soup* Pressure Cooker Corned Beef* Pot Roast - Pressure Cooker* Pressure Cooker Whole Chicken* Chicken Cacciatore (Pressure Cooker)* New England Clam Chowder (Pressure Cooker)* Rich and Creamy Tender Pork Chops (Pressure Cooked)* Pressure Cooker Potato and Cheese Soup* Basic Risotto (Pressure Cooker)* Pressure cooker chicken stock* Lentil Soup in 10 Minutes (Pressure Cooker)* Pressure Cooker Pot Roast With Mushroom Gravy - Easy* Italian Potted Beef-Pressure Cooker* Pressure Cooker Vegetable Stock* Pressure Cooker Saucy Baby Back Ribs - Fast & Easy* Braised Lamb Shanks - Pressure Cooker Recipe* Pressure Cooker Golden Mushroom Beef Stew* Pressure Cooker 30 Minute Marinara Sauce* Pressure Cooker Italian Chicken and Sausage with Peppers* Perfect Jasmine Rice (Pressure Cooker)* Ham Bean Soup (Pressure Cooker)* Navy Bean Soup-Pressure Cooker* Pressure Cooker Corn on the Cob* Breaded Pork Chops in the Pressure Cooker* Spareribs with Barbecue Sauce-Pressure Cooker* Sweet BBQ Pressure Cooker/ Grilled Chicken* Pressure Cooker - Chili Con Carne* Pressure Cooker Chicken Curry* Pressure Cooker Corned Beef* Pressure Cooker Jambalaya (With Peppers & Celery)* Butternut, Chard & White Bean Soup Pressure Cooker* Lemon Cheesecake (Pressure Cooker)* Italian Potato, Rice, & Spinach Soup in Pressure Cooker* Pressure Cooker Irish Stew* Perfect Risotto for Wolfgang Puck Pressure Cooker* Raspberry Chicken for the Pressure Cooker* Pressure Cooker Pot Roast* R Bs Pressure Cooker Beef Stew* Spicy Cornish Game Hens - Pressure Cooker* Pressure Cooker "bowl of Red" - Traditional Texas Chili* Pressure Cooker Meatballs* Tomato and Chicken Rogan Josh Curry (Pressure Cooker)* Pressure Cooker Chicken Fillets, Basis for Savory Pies Etc* Italian-Approved Pressure Cooker Risotto in 7 Minutes!* Pot Roast Made With Beer for the Pressure Cooker* Hungarian Goulash under Pressure* Easy Electric Pressure Cooker Chicken Stock* Pressure Cooker Double Dhal* Pressure Cooker Risotto With Peas* Pressure Cooker Beef and Noodles* Minestrone Soup With Tortellini (Pressure Cooker)* Spanish Braised Pork - Pressure Cooker* Red Potatoes - Pressure Cooker* Pressure Cooker Pumpkin Bread Pudding* 15-Minute Pressure Cooker Chili* Pressure Cooker Chicken Lasagne* Fettuccine With Parsley Butter in Pressure Cooker* Cream of Garden Tomato Soup - Pressure Cooker - W* Chili Under Pressure* Beef Under Pressure* Pressure Pot Large White Limas.* Herb Dumplings* Ham Hocks and Beans* Pork Roast Divine* Beef Burgundy* Rio Grande Valley Style Carne Guisada* Lamb Chops Rosemary* Pork Chop Suey* Basic Beef Stew* Chicken Mexican Soup ( for Canning )* Swedish Pot Roast* Chili* Spareribs* Kentucky Fried Chicken* Old-Fashioned Beef Stew* Moroccan Beef & Cauliflower
Author :
Publisher :
ISBN 13 :
Total Pages : 878 pages
Book Rating : 4.:/5 (334 download)
Download or read book Electric Light and Power written by and published by . This book was released on 1928 with total page 878 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kristen Miglore
Publisher : Ten Speed Press
ISBN 13 : 152475899X
Total Pages : 289 pages
Book Rating : 4.5/5 (247 download)
Download or read book Food52 Genius Desserts written by Kristen Miglore and published by Ten Speed Press. This book was released on 2018-09-04 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD WINNER • Food52 is back with the most beloved and talked-about desserts of our time (and the under-the-radar gems that will soon join their ranks)—in a collection that will make you a local legend, and a smarter baker to boot. ONE OF THE NEW YORKER’S FIFTEEN ESSENTIAL COOKBOOKS • Featured as one of the best and most anticipated fall cookbooks by the New York Times, Eater, Epicurious, The Kitchn, Kitchen Arts & Letters, Delish, Mercury News, Sweet Paul, and PopSugar. Drawing from her James Beard Award-nominated Genius Recipes column and powered by the cooking wisdom and generosity of the Food52 community, creative director Kristen Miglore set out to unearth the most game-changing dessert recipes from beloved cookbook authors, chefs, and bakers—and collect them all in one indispensable guide. This led her to iconic desserts spanning the last century: Maida Heatter’s East 62nd Street Lemon Cake, François Payard’s Flourless Chocolate-Walnut Cookies, and Nancy Silverton’s Butterscotch Budino. But it also turned up little-known gems: a comforting Peach Cobbler with Hot Sugar Crust from Renee Erickson and an imaginative Parsnip Cake with Blood Orange Buttercream from Lucky Peach, along with genius tips, riffs, and mini-recipes, and the lively stories behind each one. The genius of this collection is that Kristen has scouted out and rigorously tested recipes from the most trusted dessert experts, finding over 100 of their standouts. Each recipe shines in a different way and teaches you something new, whether it’s how to use unconventional ingredients (like Sunset’s whole orange cake), how to make the most of brilliant methods (roasted sugar from Stella Parks), or how to embrace stunning simplicity (Dorie Greenspan’s three-ingredient cookies). With photographer James Ransom’s riveting images throughout, Genius Desserts is destined to become every baker's go-to reference for the very best desserts from the smartest teachers of our time—for all the dinner parties, potlucks, bake sales, and late-night snacks in between.
Author :
Publisher :
ISBN 13 :
Total Pages : 646 pages
Book Rating : 4.:/5 ( download)
Download or read book Electrical Merchandising Week written by and published by . This book was released on 1918 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. Kenji López-Alt
Publisher : W. W. Norton & Company
ISBN 13 : 0393249867
Total Pages : 1645 pages
Book Rating : 4.3/5 (932 download)
Download or read book The Food Lab: Better Home Cooking Through Science written by J. Kenji López-Alt and published by W. W. Norton & Company. This book was released on 2015-09-21 with total page 1645 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book you must have, no matter what you’re planning to cook or where your skill level falls."—New York Times Book Review Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it? How to make homemade mac 'n' cheese that is as satisfyingly gooey and velvety-smooth as the blue box stuff, but far tastier? How to roast a succulent, moist turkey (forget about brining!)—and use a foolproof method that works every time? As Serious Eats's culinary nerd-in-residence, J. Kenji López-Alt has pondered all these questions and more. In The Food Lab, Kenji focuses on the science behind beloved American dishes, delving into the interactions between heat, energy, and molecules that create great food. Kenji shows that often, conventional methods don’t work that well, and home cooks can achieve far better results using new—but simple—techniques. In hundreds of easy-to-make recipes with over 1,000 full-color images, you will find out how to make foolproof Hollandaise sauce in just two minutes, how to transform one simple tomato sauce into a half dozen dishes, how to make the crispiest, creamiest potato casserole ever conceived, and much more.
Author : Gooseberry Patch
Publisher : Rowman & Littlefield
ISBN 13 : 162093339X
Total Pages : 293 pages
Book Rating : 4.6/5 (29 download)
Download or read book Best Instant Pot Cookbook written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2019-12-01 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: Short on time? With an Instant Pot(R), you can cook up all your family's favorite meals in a fraction of the time. Pressure-Cooker Country Chicken Soup, BBQ Spareribs even down-home Bacon-Braised Mixed Greens taste like they cooked all day. And, how about Lemon Bread Pudding for dessert? Got more time? Go low & slow with a slow cooker. Treat your family to slow-simmered dishes like fork-tender Italian Pot Roast, tummy-warming Grandma's Famous Chili and Hot Fudge Spoon Cake. Includes instructions and recipes to scale for cooking for 1 or 2 and for converting slow-cooker recipes to the pressure cooker. Also will include Salads & Desserts to go-with meals entrees prepared in the Instant Pot. Additional recipes for salads and even more desserts to go with what you prepare in your Instant Pot (R)! We're sharing lots of useful tips for making the most of these handy kitchen appliances. So put 'em to work, cooking up wonderful meals for your family. 175 Recipes.
Author : Jenna Helwig
Publisher : Harvest
ISBN 13 : 0358108578
Total Pages : 227 pages
Book Rating : 4.3/5 (581 download)
Download or read book The Multi-Cooker Baby Food Cookbook written by Jenna Helwig and published by Harvest. This book was released on 2019 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: One hundred easy, convenient recipes for making baby food in your slow cooker, pressure cooker, Instant Pot], or multi-cooker, from the food editor at Parents magazine.zine.
Author : Zoë François
Publisher : Ten Speed Press
ISBN 13 : 1984857371
Total Pages : 274 pages
Book Rating : 4.9/5 (848 download)
Download or read book Zoë Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
