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Ramadan Recipe Book
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Book Synopsis Who Will Help Me Make Iftar? by : Asmaa Hussein
Download or read book Who Will Help Me Make Iftar? written by Asmaa Hussein and published by . This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Mustafa Amca and his wife have a yearly tradition--they cook iftar for their friends and neighbours on the first day of Ramadan. This year, Mustafa Amca's wife is sick and can't help him cook! Will he be able to find others to pitch in and create a meal for everyone to enjoy?"--
Book Synopsis Salma the Syrian Chef by : Danny Ramadan
Download or read book Salma the Syrian Chef written by Danny Ramadan and published by Annick Press. This book was released on 2020-03-10 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Newcomer Salma and friends cook up a heartwarming dish to cheer up Mama. All Salma wants is to make her mama smile again. Between English classes, job interviews, and missing Papa back in Syria, Mama always seems busy or sad. A homemade Syrian meal might cheer her up, but Salma doesn’t know the recipe, or what to call the vegetables in English, or where to find the right spices! Luckily, the staff and other newcomers at the Welcome Center are happy to lend a hand—and a sprinkle of sumac. With creativity, determination, and charm, Salma brings her new friends together to show Mama that even though things aren’t perfect, there is cause for hope and celebration. Syrian culture is beautifully represented through the meal Salma prepares and Anna Bron’s vibrant illustrations, while the diverse cast of characters speaks to the power of cultivating community in challenging circumstances.
Download or read book My First Ramadan written by Karen Katz and published by Macmillan. This book was released on 2007-08-07 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: A boy observes the Muslim holy month of Ramadan with his family.
Book Synopsis Heavenly Bites by : Karimah bint Dawood
Download or read book Heavenly Bites written by Karimah bint Dawood and published by Kube Publishing Limited. This book was released on 2012-08-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of fifty Muslim cooking recipes, featuring soups, snacks, starters, and other dishes.
Book Synopsis The Gift of Ramadan by : Rabiah York Lumbard
Download or read book The Gift of Ramadan written by Rabiah York Lumbard and published by Albert Whitman & Company. This book was released on 2019-04-01 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sophia wants to fast for Ramadan this year. Her grandma tells her that fasting helps make a person sparkly—and Sophia loves sparkles. But when her attempt at fasting fails, Sophia must find another way to participate. This lovely multigenerational family story explores the many ways to take part in the Ramadan holiday.
Download or read book Ramadan Express written by Lina Saad and published by . This book was released on 2017-04 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: An indispensable recipe collection packed with ideas and all the inspiration you could ever need for family meals and entertaining.
Book Synopsis Rashad's Ramadan and Eid al-Fitr by : Lisa Bullard
Download or read book Rashad's Ramadan and Eid al-Fitr written by Lisa Bullard and published by Millbrook Press ™. This book was released on 2017-08-01 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt: For Muslims, Ramadan is a time for fasting, prayer, and thinking of others. Rashad tries to be good all month. When it's time for Eid al-Fitr, he feasts and plays! Find out how people celebrate this special time of year. Learn the history behind the days people celebrate in the Holidays and Special Days series. Each book follows a young narrator through the process of preparing for and celebrating a special event.
Download or read book Feast written by Anissa Helou and published by HarperCollins. This book was released on 2018-05-29 with total page 949 pages. Available in PDF, EPUB and Kindle. Book excerpt: This award-winning cookbook “dives deep into Islamic food culture and history” with colorful stories and a wide array of timeless recipes (Food & Wine). Renowned chef Anissa Helou is an authority on the cooking of North Africa, the Mediterranean, and the Middle East. She has lived and traveled widely in this region, from Egypt to Syria, Iran to Indonesia, gathering some of its finest and most flavorful recipes for bread, rice, meats, fish, spices, and sweets. In Feast, Helou delves into the enormous variety of dishes associated with Arab, Persian, Mughal (or South Asian), and North African cooking, collecting favorites like biryani or Turkish kebabs along with lesser known specialties such as Zanzibari grilled fish in coconut sauce or Tunisian chickpea soup. Suffused with history, brought to life with stunning photographs, and inflected by Helou’s humor, charm, and sophistication, Feast is an indispensable addition to the culinary canon featuring some of the world’s most inventive cultures and peoples. “[Helou's] range of knowledge and unparalleled authority make her just the kind of cook you want by your side when baking a Moroccan flatbread, preparing an Indonesian satay and anything else along the way.” —Yotam Ottolenghi WINNER OF THE JAMES BEARD FOUNDATION INTERNATIONAL COOKBOOK AWARD
Download or read book Ramadan Moon written by Na'ima B. Robert and published by Frances Lincoln Children's Books. This book was released on 2020-05-05 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ramadan, the month of fasting, Doesn't begin all at once. It begins with a whisper And a prayer And a wish. Muslims all over the world celebrate Ramadan and the joyful days of Eid-ul-Fitr at the end of the month of fasting as the most special time of year. This lyrical and inspiring picture book captures the wonder and joy of this great annual event, from the perspective of a child. Accompanied by Iranian inspired illustrations, the story follows the waxing of the moon from the first new crescent to full moon and waning until Eid is heralded by the first sighting of the second new moon. Written and illustrated by Muslims, this is a book for all children who celebrate Ramadan and those in the wider communities who want to understand why this is such a special experience for Muslims.
Book Synopsis Summer Ramadan Cooking by : Yvonne M. Maffei
Download or read book Summer Ramadan Cooking written by Yvonne M. Maffei and published by . This book was released on 2012-08-08 with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yvonne Maffei, M.A. is a food writer and publishes MyHalalKitchen.com, a blog about halal food and cooking. She teaches cooking classes, gives lectures on healthy eating, and consults schools on how to source healthy ingredients to create tasty halal recipes for their school lunches.
Book Synopsis Under the Ramadan Moon by : Sylvia Whitman
Download or read book Under the Ramadan Moon written by Sylvia Whitman and published by Albert Whitman & Company. This book was released on 2011-03-01 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt: "We wait for the moon. We watch for the moon. We watch for the Ramadan moon. We give to the poor, and read Qur'an, under the moon. We live our faith, until next year under the moon, under the moon, under the Ramadan moon." Ramadan is one of the most special months of the Islamic year, when Muslims pray, fast, and help those in need. The lyrical story, with luminous illustrations, serves as an introduction to Ramadan—a time for reflection and ritual with family and friends. A detailed note about Ramadan is included.
Download or read book Ramadan written by Hannah Eliot and published by Simon and Schuster. This book was released on 2018-04-03 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn all about the traditions of Ramadan with this first book in the brand-new board book series Celebrate the World, which highlights celebrations across the globe. In the ninth month of the year, when the first crescent moon rises in the sky, it’s time to celebrate Ramadan! In this lovely board book with illustrations from Rashin Kheiriyeh, readers learn that Ramadan is a time to reflect on ourselves, to be thankful, and a time to help others.
Download or read book My Halal Kitchen written by Yvonne Maffei and published by Agate Publishing. This book was released on 2016-07-12 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yvonne Maffei is the founder of the hugely popular cooking blog and Islamic lifestyle website My Halal Kitchen. Her new book, My Halal Kitchen: Global Recipes, Cooking Tips, and Lifestyle Inspiration, celebrates halal cooking and shows readers how easy it can be to prepare halal meals. Her cookbook collects more than 100 recipes from a variety of culinary traditions, proving that halal meals can be full of diverse flavors. Home cooks will learn to make classic American favorites and comfort foods, as well as international dishes that previously may have seemed out of reach: Coq without the Vin, Shrimp Pad Thai, Chicken Tamales, and many more. The book also includes resources that break down the basics of halal cooking and outline common non-halal ingredients, their replacements, and how to purchase (or make) them. As Maffei often says to her million-plus social media followers, halal cooking elegantly dovetails with holistic living and using locally sourced, organic ingredients. In the halal tradition, every part of the farm-to-fork cycle has importance. This book is an ideal resource not only for Muslim home cooks, but also for any home cook looking to find delicious and healthy recipes from around the globe.
Book Synopsis Zaitoun: Recipes from the Palestinian Kitchen by : Yasmin Khan
Download or read book Zaitoun: Recipes from the Palestinian Kitchen written by Yasmin Khan and published by W. W. Norton & Company. This book was released on 2019-02-05 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New Yorker, Guardian, BookRiot, Kitchn, KCRW, and Literary Hub Best Cookbook of the Year A dazzling celebration of Palestinian cuisine, featuring more than 80 modern recipes, captivating stories and stunning travel photography. Yasmin Khan unlocks the flavors and fragrances of modern Palestine, from the sun-kissed pomegranate stalls of Akka, on the coast of the Mediterranean Sea, through evergreen oases of date plantations in the Jordan Valley, to the fading fish markets of Gaza City. Palestinian food is winningly fresh and bright, centered around colorful mezze dishes that feature the region’s bountiful eggplants, peppers, artichokes, and green beans; slow-cooked stews of chicken and lamb flavored with Palestinian barahat spice blends; and the marriage of local olive oil with earthy za’atar, served in small bowls to accompany toasted breads. It has evolved over several millennia through the influences of Arabic, Jewish, Armenian, Persian, Turkish, and Bedouin cultures and civilizations that have ruled over, or lived in, the area known as ancient Palestine. In each place she visits, Khan enters the kitchens of Palestinians of all ages and backgrounds, discovering the secrets of their cuisine and sharing heartlifting stories.
Book Synopsis It's Ramadan, Curious George by : H. A. Rey
Download or read book It's Ramadan, Curious George written by H. A. Rey and published by HarperCollins. This book was released on 2016-05-03 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: George celebrates Ramadan with his friend Kareem. “A groundbreaking new book that also tries to span the cultural chasm for a new generation.” —The New Yorker George helps Kareem with his first fast and joins in the evening celebration of tasting treats and enjoying a special meal. Then George helps make gift baskets to donate to the needy, and watches for the crescent moon with the man in the yellow hat. Finally, George joins in the Eid festivities to mark the end of his very first Ramadan. This playful book makes a great holiday gift for all fans of Curious George—those who celebrate Ramadan, and those who are learning about it for the first time. “To help overcome Islamophobia and foster mutual respect, acceptance and understanding, teachers, parents, community leaders and librarians can use books like these to educate children about Muslims while enhancing religious literacy.” —The Huffington Post “I hope [this book] makes it into the hands of Muslim children who need it and any child curious about Ramadan and Islam. Parents, this is how we teach love.” —Read It Real Good
Book Synopsis Ramadan and Fasting Activity Book by : Aysenur Gunes
Download or read book Ramadan and Fasting Activity Book written by Aysenur Gunes and published by Discover Islam Sticker Activity Books. This book was released on 2016-06-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduce Ramadan and the Muslim fast to children with this fun sticker, activity book.
Download or read book Deep Run Roots written by Vivian Howard and published by Hachette+ORM. This book was released on 2018-03-13 with total page 843 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vivian Howard, star of PBS's A Chef's Life, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and stories. This new classic of American country cooking proves that the food of Deep Run, North Carolina -- Vivian's home -- is as rich as any culinary tradition in the world. Organized by ingredient with dishes suited to every skill level, from beginners to confident cooks, Deep Run Roots features time-honored simple preparations alongside extraordinary meals from her acclaimed restaurant Chef and the Farmer. Home cooks will find photographs for every single recipe. Ten years ago, Vivian opened Chef and the Farmer and put the nearby town of Kinston on the culinary map. But in a town paralyzed by recession, she couldn't hop on every new culinary trend. Instead, she focused on rural development: If you grew it, she'd buy it. Inundated by local sweet potatoes, blueberries, shrimp, pork, and beans, Vivian learned to cook the way generations of Southerners before her had, relying on resourcefulness, creativity, and the traditional ways of preserving food. Deep Run Roots is the result of years of effort to discover the riches of Eastern North Carolina. Like The Fannie Farmer Cookbook, The Art of Simple Food, and The Taste of Country Cooking before it, this is landmark work of American food writing. Recipes include: Family favorites like Blueberry BBQ Chicken Creamed Collard-Stuffed Potatoes Fried Yams with Five-Spice Maple Bacon Candy Chicken and Rice Country-Style Pork Ribs in Red Curry-Braised Watermelon Show-stopping desserts like Warm Banana Pudding, Peaches and Cream Cake, Spreadable Cheesecake, and Pecan-Chewy Pie. You'll also find 200 more quick breakfasts, weeknight dinners, holiday centerpieces, seasonal preserves, and traditional preparations for all kinds of cooks.
