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Author : Charles Albert Publow
Publisher :
ISBN 13 :
Total Pages : 96 pages
Book Rating : 4.:/5 (89 download)
Download or read book Questions and Answers on Buttermaking written by Charles Albert Publow and published by . This book was released on 1913 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Charles William Walker-Tisdale
Publisher :
ISBN 13 :
Total Pages : 212 pages
Book Rating : 4.0/5 (873 download)
Download or read book Farm & Creamery Buttermaking and Students Reference Book written by Charles William Walker-Tisdale and published by . This book was released on 1913 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.E/5 ( download)
Download or read book The American Produce Review written by and published by . This book was released on 1895 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Thomas Forsyth Hunt
Publisher : Good Press
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.4/5 (64 download)
Download or read book The Young Farmer: Some Things He Should Know written by Thomas Forsyth Hunt and published by Good Press. This book was released on 2019-12-10 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The Young Farmer: Some Things He Should Know' is a non-fiction guidebook intended for youths who are interested in becoming a farmer. It is a well-written book filled with practical instructions on how to start, discussing topics from how to acquire land, choosing between crop planting and animal husbandry, and understanding the rural culture.
Author : Jill Winger
Publisher : Flatiron Books
ISBN 13 : 1250305942
Total Pages : 384 pages
Book Rating : 4.2/5 (53 download)
Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Author :
Publisher :
ISBN 13 :
Total Pages : 1106 pages
Book Rating : 4.:/5 (31 download)
Download or read book New York Produce Review and American Creamery written by and published by . This book was released on 1917 with total page 1106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Charles Wesley Melick
Publisher :
ISBN 13 :
Total Pages : 74 pages
Book Rating : 4.:/5 (31 download)
Download or read book Butter Making in Maryland written by Charles Wesley Melick and published by . This book was released on 1909 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. B. Harris
Publisher :
ISBN 13 :
Total Pages : 246 pages
Book Rating : 4.:/5 (89 download)
Download or read book The Cheese and Butter Maker's Handbook written by J. B. Harris and published by . This book was released on 1885 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 810 pages
Book Rating : 4.0/5 ( download)
Download or read book The Creamery Journal written by and published by . This book was released on 1917 with total page 810 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher :
ISBN 13 :
Total Pages : 1710 pages
Book Rating : 4.:/5 (27 download)
Download or read book Chicago Dairy Produce written by and published by . This book was released on 1911 with total page 1710 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : University of Maine. College of Agriculture
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.0/5 (864 download)
Download or read book Annotated List of Books Recommended to Secondary Schools for Use in Teaching Agriculture and Related Subjects written by University of Maine. College of Agriculture and published by . This book was released on 1913 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 390 pages
Book Rating : 4.E/5 ( download)
Download or read book The Dairy written by and published by . This book was released on 1897 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 1690 pages
Book Rating : 4.:/5 (27 download)
Download or read book Chicago Dairy Produce written by and published by . This book was released on 1910 with total page 1690 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 1494 pages
Book Rating : 4.3/5 (126 download)
Download or read book The Creamery Journal written by and published by . This book was released on 1924 with total page 1494 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Author : DIWAKAR EDUCATION HUB
Publisher : DIWAKAR EDUCATION HUB
ISBN 13 :
Total Pages : 341 pages
Book Rating : 4./5 ( download)
Download or read book GATE Life Science Food Science Technology [XL-U] Question Bank Book 3000+ Question Answer written by DIWAKAR EDUCATION HUB and published by DIWAKAR EDUCATION HUB . This book was released on 2024-03-01 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: GATE Life Science Food Science Technology XL-U Question Bank 3000+ Chapter wise question With Explanations As per Updated Syllabus [ cover all 04 Chapters] Highlights of GATE Life Science Food Science Technology XL-U Question Bank- 3000+ Questions Answer [MCQ] 750 MCQ of Each Chapter [Section Wise] As Per the Updated Syllabus Include Most Expected MCQ as per Paper Pattern/Exam Pattern All Questions Design by Expert Faculties & JRF Holder
Author : California State Agricultural Society (Sacramento, Calif.)
Publisher :
ISBN 13 :
Total Pages : 384 pages
Book Rating : 4.3/5 (117 download)
Download or read book Transactions of the California State Agricultural Society written by California State Agricultural Society (Sacramento, Calif.) and published by . This book was released on 1861 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 1270 pages
Book Rating : 4.:/5 (2 download)
Download or read book Dairy Record written by and published by . This book was released on 1926 with total page 1270 pages. Available in PDF, EPUB and Kindle. Book excerpt:
