Livestock Report 2006

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251054215
Total Pages : 96 pages
Book Rating : 4.0/5 (542 download)

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Book Synopsis Livestock Report 2006 by : Food and Agriculture Organization of the United Nations. Animal Production and Health Division

Download or read book Livestock Report 2006 written by Food and Agriculture Organization of the United Nations. Animal Production and Health Division and published by Food & Agriculture Org.. This book was released on 2006 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2006 Livestock Report Highlights critical issues that arise from the globalisation of the Livestock sector. It is the first of a series that aims to stimulate broad debate, and to this end it covers a wide spectrum of topics. Five papers take a global perspective on various topics (including the management of transboundary animal diseases, the future of small-scale dairying, animal genetic resources...) and one takes a snapshot of the Asian region. (Also available in French and Spanish).

Animal production and animal science worldwide

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Author :
Publisher : BRILL
ISBN 13 : 9086866158
Total Pages : 382 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis Animal production and animal science worldwide by : A. Rosati

Download or read book Animal production and animal science worldwide written by A. Rosati and published by BRILL. This book was released on 2023-08-28 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In this third volume of the successful Book of the Year series, produced by the World Association for Animal Production (WAAP) specialists in animal science inform you about the developments in the past year in livestock systems worldwide. The best authors available are chosen to express their competence and expertise on all the aspects considered relevant in each specific field of animal science. This volume, like its predecessors, is based on four sections. The first describes livestock industry and relative research developments in the geographical continents. The second includes efforts to describe the development of research in every discipline within the large ambit of animal science. The third section contains interesting articles on 'free subjects', of large interest for readers such as 'Science and Policy in Risk Assessment of Transgenic Animals', 'The impact of nano-scale technologies in animal management', 'New developments in amino acid research', etc. The last section presents detailed statistics of high relevance in animal industry. This book is generally recognized as one of the very few practical resources of comprehensive statistical information related to animal industry. The Book of the Year series is intended for libraries that wish to offer their readers high-quality, updated information. At the same time, this series is an indispensable resource for scientists, policy makers and scientific writers who wish to enhance their proficiency in their field. It provides a very current, complete picture of the animal industry and livestock science worldwide."

The Role of Biotechnology in Exploring and Protecting Agricultural Genetic Resources

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251054802
Total Pages : 208 pages
Book Rating : 4.0/5 (548 download)

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Book Synopsis The Role of Biotechnology in Exploring and Protecting Agricultural Genetic Resources by : John Ruane

Download or read book The Role of Biotechnology in Exploring and Protecting Agricultural Genetic Resources written by John Ruane and published by Food & Agriculture Org.. This book was released on 2006 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Chapters 1 to 14 of in this book are based on papers presented at Sessions I, II and IV of an international workshop held from 5 to 7 March 2005 entitled, The Role of Biotechnology for the Characterisation and Conservation of Crop, Forestry, Animal and Fishery Genetic Resources, organized by the FAO Working Group on Biotechnology (FAO-WGB), the Fondazione per le Biotecnologie and the Italian Society of Agriculture Genetics (SIGA). The workshop took place at the Villa Gualino Congress Center in Turin, Italy ...The remaining two chapters, 15 and 16, are from the e-mail conference organized by the FAO-WGB roughly three months after the Turin workshop."--P. xi.

ILRI 1998

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Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9789291460564
Total Pages : 72 pages
Book Rating : 4.4/5 (65 download)

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Book Synopsis ILRI 1998 by : International Livestock Research Institute

Download or read book ILRI 1998 written by International Livestock Research Institute and published by ILRI (aka ILCA and ILRAD). This book was released on 1999-01-01 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

WAAP Book of the Year ...

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Author :
Publisher :
ISBN 13 :
Total Pages : 392 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis WAAP Book of the Year ... by : A. Rosati

Download or read book WAAP Book of the Year ... written by A. Rosati and published by . This book was released on 2006 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Advances in Farm Animal Genomic Resources

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Author :
Publisher : Frontiers Media SA
ISBN 13 : 2889197352
Total Pages : 295 pages
Book Rating : 4.8/5 (891 download)

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Book Synopsis Advances in Farm Animal Genomic Resources by : Stéphane Joost

Download or read book Advances in Farm Animal Genomic Resources written by Stéphane Joost and published by Frontiers Media SA. This book was released on 2016-01-28 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: The history of livestock started with the domestication of their wild ancestors: a restricted number of species allowed to be tamed and entered a symbiotic relationship with humans. In exchange for food, shelter and protection, they provided us with meat, eggs, hides, wool and draught power, thus contributing considerably to our economic and cultural development. Depending on the species, domestication took place in different areas and periods. After domestication, livestock spread over all inhabited regions of the earth, accompanying human migrations and becoming also trade objects. This required an adaptation to different climates and varying styles of husbandry and resulted in an enormous phenotypic diversity. Approximately 200 years ago, the situation started to change with the rise of the concept of breed. Animals were selected for the same visible characteristics, and crossing with different phenotypes was reduced. This resulted in the formation of different breeds, mostly genetically isolated from other populations. A few decades ago, selection pressure was increased again with intensive production focusing on a limited range of types and a subsequent loss of genetic diversity. For short-term economic reasons, farmers have abandoned traditional breeds. As a consequence, during the 20th century, at least 28% of farm animal breeds became extinct, rare or endangered. The situation is alarming in developing countries, where native breeds adapted to local environments and diseases are being replaced by industrial breeds. In the most marginal areas, farm animals are considered to be essential for viable land use and, in the developing world, a major pathway out of poverty. Historic documentation from the period before the breed formation is scarce. Thus, reconstruction of the history of livestock populations depends on archaeological, archeo-zoological and DNA analysis of extant populations. Scientific research into genetic diversity takes advantage of the rapid advances in molecular genetics. Studies of mitochondrial DNA, microsatellite DNA profiling and Y-chromosomes have revealed details on the process of domestication, on the diversity retained by breeds and on relationships between breeds. However, we only see a small part of the genetic information and the advent of new technologies is most timely in order to answer many essential questions. High-throughput single-nucleotide polymorphism genotyping is about to be available for all major farm animal species. The recent development of sequencing techniques calls for new methods of data management and analysis and for new ideas for the extraction of information. To make sense of this information in practical conditions, integration of geo-environmental and socio-economic data are key elements. The study and management of farm animal genomic resources (FAnGR) is indeed a major multidisciplinary issue. The goal of the present Research Topic was to collect contributions of high scientific quality relevant to biodiversity management, and applying new methods to either new genomic and bioinformatics approaches for characterization of FAnGR, to the development of FAnGR conservation methods applied ex-situ and in-situ, to socio-economic aspects of FAnGR conservation, to transfer of lessons between wildlife and livestock biodiversity conservation, and to the contribution of FAnGR to a transition in agriculture (FAnGR and agro-ecology).

WAAP Book of the year 2003

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Author :
Publisher : BRILL
ISBN 13 : 908686533X
Total Pages : 331 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis WAAP Book of the year 2003 by : A. Rosati

Download or read book WAAP Book of the year 2003 written by A. Rosati and published by BRILL. This book was released on 2023-08-28 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: The World Association for Animal Production produces this book that is a reference tool for the animal scientific community and for policy makers worldwide. Sixty authors from the six continents contributed with thirty outstanding manuscripts. This volume is the first of a series that will be produced every year. The objective of this project is to establish a reference volume for livestock system and research development, for the use of international organizations, research institutes, policy makers and animal industries, worldwide. This book is particularly interesting for those wanting to get a deeper knowledge on the ""state of the art"" of livestock systems in the six continents. This aspect is illustrated in the first section of the volume, while the second section describes the development of research activities in nineteen specific fields of animal science. Furthermore, the readers will certainly be interested by reading the ""contemporary issues"" manuscripts belonging to the third section. The articles of this section were selected to accomplish the most ""urgent"" topics in animal industry. The volume is also completed with relevant statistics, furnishing information and data in a homogenous and easy to read structure. The changes that have happened in animal industries in the last decades are clearly illustrated in tables and graphics. These data, together with the interpretation of the articles of the previous sections, will render easier the prediction of future scenarios. The World Association for Animal Production produces this book that is a reference tool for the animal scientific community and for policy makers worldwide. Sixty authors from the six continents contributed with thirty outstanding manuscripts.

The GEO Handbook on Biodiversity Observation Networks

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Author :
Publisher : Springer
ISBN 13 : 3319272888
Total Pages : 330 pages
Book Rating : 4.3/5 (192 download)

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Book Synopsis The GEO Handbook on Biodiversity Observation Networks by : Michele Walters

Download or read book The GEO Handbook on Biodiversity Observation Networks written by Michele Walters and published by Springer. This book was released on 2016-11-25 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiversity observation systems are almost everywhere inadequate to meet local, national and international (treaty) obligations. As a result of alarmingly rapid declines in biodiversity in the modern era, there is a strong, worldwide desire to upgrade our monitoring systems, but little clarity on what is actually needed and how it can be assembled from the elements which are already present. This book intends to provide practical guidance to broadly-defined biodiversity observation networks at all scales, but predominantly the national scale and higher. This is a practical how-to book with substantial policy relevance. It will mostly be used by technical specialists with a responsibility for biodiversity monitoring to establish and refine their systems. It is written at a technical level, but one that is not discipline-bound: it should be intelligible to anyone in the broad field with a tertiary education.

ILRI Annual Report 2002

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Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9291461474
Total Pages : 70 pages
Book Rating : 4.2/5 (914 download)

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Book Synopsis ILRI Annual Report 2002 by : International Livestock Research Institute

Download or read book ILRI Annual Report 2002 written by International Livestock Research Institute and published by ILRI (aka ILCA and ILRAD). This book was released on 2003-01-01 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Index of Conference Proceedings

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Publisher :
ISBN 13 :
Total Pages : 844 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Index of Conference Proceedings by : British Library. Document Supply Centre

Download or read book Index of Conference Proceedings written by British Library. Document Supply Centre and published by . This book was released on 1999 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Zoological Record

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Publisher :
ISBN 13 :
Total Pages : 1480 pages
Book Rating : 4.3/5 (117 download)

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Book Synopsis The Zoological Record by :

Download or read book The Zoological Record written by and published by . This book was released on 1870 with total page 1480 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Feed Efficiency in the Beef Industry

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Publisher : John Wiley & Sons
ISBN 13 : 1118388240
Total Pages : 328 pages
Book Rating : 4.1/5 (183 download)

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Book Synopsis Feed Efficiency in the Beef Industry by : Rodney A. Hill

Download or read book Feed Efficiency in the Beef Industry written by Rodney A. Hill and published by John Wiley & Sons. This book was released on 2012-06-18 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feed Efficiency in the Beef Industry provides a thorough and concise overview of feed efficiency in beef cattle. It frames the great importance of feed efficiency to the industry and details the latest findings of the many scientific disciplines that intersect and aim to improve efficient and sustainable production of nutritious beef. The vast majority of production costs are directly tied to feed. With increased demand for grains to feed a rapidly increasing world population and to supply a new demand for alternative fuels, feed costs continue to increase. In recent years, the negative environmental impacts of inefficient feeding have also been realized; as such feed efficiency is an important factor in both economic viability and environmental sustainability of cattle production. Feed Efficiency in the Beef Industry covers a broad range of topics ranging from economic evaluation of feed efficiency to the physiological and genetic bases of efficient conversion of feed to high quality beef. Chapters also look at how a fuller understanding of feed efficiency is leading to new selective breeding efforts to develop more efficient cattle. With wide-ranging coverage from leading international researchers, Feed Efficiency will be a valuable resource for producers who wish to understand the complexities, challenges, and opportunities to reduce their cost of production, for students studying the topic and for researchers and professionals working in the beef industry.

Goat Production and Supply Chain Management in the Tropics

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Publisher : CABI
ISBN 13 : 1789240131
Total Pages : 323 pages
Book Rating : 4.7/5 (892 download)

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Book Synopsis Goat Production and Supply Chain Management in the Tropics by : Pramod Kumar Rout

Download or read book Goat Production and Supply Chain Management in the Tropics written by Pramod Kumar Rout and published by CABI. This book was released on 2019-12-21 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a practical manual for goat production systems covering: breeding and selection, feeding based on available crops and resources, and targeted preventative health care for increased productivity and income. It outlines best practice and strategies for setting up a farm, overcoming challenges, increasing milk and meat quality, obtaining sustainability, reducing environmental pollution, optimising climatic conditions and tapping into local know-how. In addition, the book details developing region-specific data for effective decision making and better management, as well as how to run a developmental project to empower stake holders for higher production, support innovation, and analyse the supply chain for better product quality and marketing.

Proceedings of the World Population Conference

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Author :
Publisher : London, Arnold
ISBN 13 :
Total Pages : 396 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Proceedings of the World Population Conference by : Margaret Sanger

Download or read book Proceedings of the World Population Conference written by Margaret Sanger and published by London, Arnold. This book was released on 1927 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Animal Science Reviews 2011

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Publisher : CABI
ISBN 13 : 178064017X
Total Pages : 251 pages
Book Rating : 4.7/5 (86 download)

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Book Synopsis Animal Science Reviews 2011 by : David Hemming

Download or read book Animal Science Reviews 2011 written by David Hemming and published by CABI. This book was released on 2012 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal Science Reviews 2011 provides scientists and students in animal science with timely analysis on key topics in current research. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in animal science published during 2011.

Innovations in cryoconservation of animal genetic resources

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251372977
Total Pages : 332 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Innovations in cryoconservation of animal genetic resources by : Food and Agriculture Organization of the United Nations

Download or read book Innovations in cryoconservation of animal genetic resources written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-01-17 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: The livestock sector faces a range of challenges, including climate change, emerging diseases, competition for natural resources and evolving demand for animal-source foods, which is increasing globally, especially in developing countries. Genetic diversity of livestock is a key resource for allowing livestock keepers to address these challenges, but this diversity has been in a state of decline. The diminishing genetic diversity thus represents yet another obstacle for sustainable livestock production. Cryoconservation (i.e. ex situ – in vitro conservation) of genetic resources through gene banking provides one of the most powerful tools governments and other stakeholders have to manage genetic diversity in both the short and long term and thereby provide future generations with the tools to meet the challenges ahead. Gene banking genetic resources fits within the context of the Global Plan of Action for Animal Genetic Resources, which was developed and adopted by FAO Member Nations. Specifically, Strategic Priority 9 of the Global Plan of Action is “Establish or strengthen ex situ conservation programmes” and Strategic Priority 11 urges countries to “Develop approaches and technical standards for conservation. To assist countries in the implementation the Global Plan of Action, FAO worked with experts from around the world to prepare technical guidelines. In 2012 FAO published FAO Guidelines on Cryoconservation of animal genetic resources.Gene banking is a long-term effort that needs to be viewed in terms of decades rather than years, as demonstrated by similar systems for agricultural crops. The responsibility for establishing such resources lies squarely within governments’ roles of providing public goods and food security. Gene banking of animal genetic resources is a technology-intense undertaking and the associated technologies are in a continual state of research and development. The livestock sector also continues to evolve rapidly. Since the development and release of the previous guidelines, numerous changes have taken place. Critical among these is a greater appreciation of the opportunities for actively utilizing cryopreserved material to enhance management of in vivo populations, rather than as simply an “insurance policy” to protect breeds against extinction.This key development has led to further changes in gene bank management. First, interaction with users of the stored material has increased. This in turn has created a need to involve stakeholders more closely in the management of genetic collections and to better monitor and document the processes of gene banking to ensure quality management.

THE SECOND REPORT ON THE STATE OF THE WORLD’s ANIMAL GENETIC RESOURCES FOR FOOD AND AGRICULTURE

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251088209
Total Pages : 606 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis THE SECOND REPORT ON THE STATE OF THE WORLD’s ANIMAL GENETIC RESOURCES FOR FOOD AND AGRICULTURE by : Food and Agriculture Organization of the United Nations

Download or read book THE SECOND REPORT ON THE STATE OF THE WORLD’s ANIMAL GENETIC RESOURCES FOR FOOD AND AGRICULTURE written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-06 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal genetic resource diversity underpins the supply livestock products and services across a wide range of production environments. It promotes resilience and serves as a basis for adapting livestock management to changing conditions. It is vital to livelihoods of many of the world’s poor people. It can contribute to the delivery of ecosystem services such as landscape management and the maintenance of wildlife habitats. However, it is often undervalued, underused and under threat. This report updates the global assessment provided in the first report on The State of the World’s Animal Genetic Resources for Food and Agriculture, published in 2007. It focuses particularly on changes that have occurred during the period since the first report was published. It serves as a basis for a review, and potential update, of the Global Plan of Action for Animal Genetic Resources, which since 2007 has provided an agreed international framework for the management of livestock biodiversity. Drawing on 129 country reports, it presents an analysis of the state of livestock diversity, the influence of livestock-sector trends on the management of animal genetic resources, the state of capacity to manage animal genetic resources, including legal and policy frameworks, and the state of the art in tools and methods for characterization, valuation, use, development and conservation.