Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Principles And Techniques Of Silkworm Seed Production
Download Principles And Techniques Of Silkworm Seed Production full books in PDF, epub, and Kindle. Read online Principles And Techniques Of Silkworm Seed Production ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Principles and Techniques of Silkworm Seed Production by : Tribhuwan Singh
Download or read book Principles and Techniques of Silkworm Seed Production written by Tribhuwan Singh and published by Discovery Publishing House. This book was released on 2010-04 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contents: Introduction, Cultivation of Mulberry for Seed Crop, Silkworm and its Races, Disinfection and Hygiene, Seed Production, Oviposition and Egg Preservation, Diapause and Hatching, Seed Crop Rearing, Hybrid Vigour and Heritability, Silkworm Diseases and Pests.
Book Synopsis World Encyclopaedia of Nations and Nationalities by : E.G. Ravenstein & A.H. Keane
Download or read book World Encyclopaedia of Nations and Nationalities written by E.G. Ravenstein & A.H. Keane and published by Discovery Publishing House. This book was released on 1997 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: The origins and development of the fascinating variety of continents, countries and communities of the world are the engrossing subjects of the present prize set of 17 Vols. in 34 Parts of the encyclopaedia. With marvelously lucid text and equally graphic illustrations, the writers and editors present a panoramic account of the splendid variety of the family of mankind, its numerous and varied habitations, its physical, human and economic geography of man and his activities, and the living dynamic relation that mankind had with fellow communities across land and sea as well as with the planet that sustains all of them. The World Encyclopaedia of Nations and Nationalities opens to students, teachers and general readers a vast and beautiful window onto the great as well as the little known customs, manners and cultures of the world, reveals the universal geographical features and singularities of all countries in the continents, the introduces in vivid detail the many kind of inhabitants that are found world-wide. Not only is this brilliantly conceived encyclopaedia the pride of many libraries across the world, but it is also regarded as an apt companion and complement to the earlier historic work of Darwin, namely, Origin of the Species. In its comprehensive sweep and vibrant treatment the present the present volumes of this encyclopaedia will be an essential part of all libraries.
Book Synopsis Mulberry by : Maharaj Krishen Razdan
Download or read book Mulberry written by Maharaj Krishen Razdan and published by CRC Press. This book was released on 2021-07-26 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mulberry (Morus spp.) is an important horticultural plant in the sericulture industry. It belongs to the family Moraceae. The leaf of mulberry is used to feed the silkworm Bombyx mori L. It is also used as a fodder. Due to its economic and agricultural importance, mulberry is cultivated in many parts of the world. An estimated 60% of the total cost of silk cocoon production is for production and maintenance of mulberry plants. Therefore, much attention is needed to improve the quality and quantity of mulberry leaves. It is vital to increase the production of superior quality mulberry leaves with high nutritive value for the sericulture industry. Although a lot of research is going on in mulberry, very little effort has been made to compile the results of this research in a single book. This book provides an update of recent research works going on in this plant. It describes the taxonomy, conservation of germplasm, genetic diversity of various mulberry species, application of breeding techniques to improve the quality of mulberry, in vitro conservation, application of tissue culture techniques to improve mulberry species, production of haploids and triploids in mulberry and improvement of abiotic stress adaptive traits in mulberry with relevance to adaptiveness to global warming.
Book Synopsis Silkworm Egg Science by : T. & Bhat Madan Mohan & Khan Singh
Download or read book Silkworm Egg Science written by T. & Bhat Madan Mohan & Khan Singh and published by . This book was released on 2010 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: In sericulturally advanced countries, the seed production technologies have been perfected to its highest level. Though, in India silkworm seed production is practiced since decades, it is yet to be standardized to its perfection. To meet the requirement of seed to Indian sericulture farmers, the country requires more than 30 crore disease free commercial silkworm seed. However, all the agencies in the country together produce only 24 crore disease free layings (Dfls) and thus there is production shortage of some six crore disease free layings. In this backdrop, this book is prepared with the objective to explain the various strategies to be adopted in the production of better quality and higher quantity of silkworm eggs. The book "Silkworm Egg Science: Principles & Protocols" tries to motivate and assist in its efforts to unveil secrete of the various existing problems related to silkworm egg to increase production, productivity and quality of cocoons. Spread over ten chapters, the book has wide coverage on disinfection and hygiene, egg production technologies, embryonic development, egg diapause and biochemical modulations, preservation of eggs, hibernation schedules, artificial hatching of eggs for rearing of silkworm in appropriate season, methods of incubation, adaptation to changing environment besides prevention and control of pebrine disease of eggs and pests to achieve sustained and quality silkworm eggs and stable cocoon crop. The technical components are meticulously incorporated in this book to make it fairly comprehensive reference material. The book is designed to address wide range of readers, experts, university teachers, students, researchers, technologists, policy makers and fulfill the hopes and aspirations of all those engaged in sericulture in general and egg production in particular. The information furnished in this book will be of immense importance not only to Indian sericulture but also to South Asian and African countries and will find an application at all levels of sericulture.
Download or read book Indian Silk written by and published by . This book was released on 2006 with total page 654 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Guide for Insect Morphology by : Shaik Javed
Download or read book Guide for Insect Morphology written by Shaik Javed and published by Educreation Publishing. This book was released on 2017-03-25 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: The main criteria of consolidation of this book "Guide for Insect Morphology" (Objective based) is to fulfil the need of the students those who are appearing for JRF, SRF, ARS, NET, Civils and several other competitive exams. To consolidate this book it has taken several days to collect, edit and update the vast literatures from various reference books, journals and different websites. Due to compilation of all the topics into one books it may be chance of missing some of the things which will be most useful to the students, so we try to consolidate the basic subject (Insect Morphology) which are at most important in the entomology which will give a vast knowledge within a short period of time instead reading several books and wasting the precious time. It is one of the most useful book to the aspirants those who are appearing for different competitive exams. This book consists of total 4 parts. Part- I dealing with Insect Morphology, consisting 12 Chapters, each chapter will give the vast knowledge about the subject, Part- II deals with the Different Institutions in India, Journals and Magazines present worldwide, it consists of 7 Chapters. Part -III consists of Tables in which classification and differences are present. Part-IV deals with the Previous year question papers.
Book Synopsis The Pakistan Journal of Forestry by :
Download or read book The Pakistan Journal of Forestry written by and published by . This book was released on 2005 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Classification of Educational Subject Matter by : W. Dale Chismore
Download or read book A Classification of Educational Subject Matter written by W. Dale Chismore and published by . This book was released on 1978 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Silkworm Egg Production by : San-ming Wang
Download or read book Silkworm Egg Production written by San-ming Wang and published by Food & Agriculture Org.. This book was released on 1989 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Principles and Practices of Small- and Medium-scale Fruit Juice Processing by : Richard Pierce Bates
Download or read book Principles and Practices of Small- and Medium-scale Fruit Juice Processing written by Richard Pierce Bates and published by Food & Agriculture Org.. This book was released on 2001 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: While large-scale juice processing is the subject of many textbooks, this publication aims at the gap in information regarding juice processing at the small-and medium-scale agro-industry level. It presents technical and economic information designed to address issues affecting medium-size juice processors in developing countries.
Book Synopsis Fermented Grain Legumes, Seeds and Nuts by : S. S. Deshpande
Download or read book Fermented Grain Legumes, Seeds and Nuts written by S. S. Deshpande and published by Food & Agriculture Org.. This book was released on 2000 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: This bulletin reviews the production of meat substitutes, condiments and bread-like products in various regions of the world, through the fermentation of grain legumes, seeds and nuts. Such traditional fermentation technologies, which are rapidly being lost, improve the nutritional quality and palatability of these protein-rich foods, while reducing levels of their toxic constituents and fuel requirement for their preparation. It is hoped that this document will generate wider interest in, and contribute to, the development and improvement of small-scale food fermentations in the developing world.
Book Synopsis Small-scale Palm Oil Processing in Africa by : Kwasi Poku
Download or read book Small-scale Palm Oil Processing in Africa written by Kwasi Poku and published by Food & Agriculture Org.. This book was released on 2002 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides information on the processing of palm oil fruits for the extraction of palm oil and palm kernel oil by small-scale mills in Africa. It is hoped that this will help promote the improvement of yield and quality of palm oil production and contribute to the modernisation of small-scale palm oil factories in Africa.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1972 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Guidelines for Small-scale Fruit and Vegetable Processors by : Peter Fellows
Download or read book Guidelines for Small-scale Fruit and Vegetable Processors written by Peter Fellows and published by Food & Agriculture Org.. This book was released on 1997 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Intelligent Systems Design and Applications by : Ajith Abraham
Download or read book Intelligent Systems Design and Applications written by Ajith Abraham and published by Springer Nature. This book was released on 2021-06-02 with total page 1440 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights recent research on intelligent systems and nature-inspired computing. It presents 130 selected papers from the 19th International Conference on Intelligent Systems Design and Applications (ISDA 2020), which was held online. The ISDA is a premier conference in the field of computational intelligence, and the latest installment brought together researchers, engineers and practitioners whose work involves intelligent systems and their applications in industry. Including contributions by authors from 40 countries, the book offers a valuable reference guide for all researchers, students and practitioners in the fields of Computer Science and Engineering.
Download or read book Industrial Entomology written by Omkar and published by Springer. This book was released on 2017-02-13 with total page 469 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a compilation of writings focused on conventional and unconventional insect products. Some of these products are commercials successes, while others are waiting to be launched and are the potential produce of the future. In addition to the well known products honey, mulberry silk, and lac, the book primarily concentrates on silk producing insects other than the mulberry silkworm, insects as food, as sources of medicines, pest and weed managers, and as pollinators. The book highlights the all pervasive role of insects in improving human lives at multiple levels. Accordingly, while most books on insects concentrate on how to limit growth in their population, it instead focuses on how to propagate them. In each chapter, the book brings to the fore how insects are far more beneficial to us than their well publicised harmful roles. This book approaches both unconventional and conventional insect products, such as honey, silk and lac in much more depth than the available literature. It investigates different aspects of the production of these insects, such as the related processes, problems and utilities, in dedicated chapters. Because this book deals with the production of insects or their produce, it has been named Industrial Entomology, perhaps the only book that truly reveals the tremendous potential of insects to help humans live better lives. Based on the research and working experience of the contributors, who are global experts in their respective fields, it provides authentic, authoritative and updated information on these topics. The book offers a unique guide for students, teachers, policy planners, small scale industrialists, and government ministries of agriculture and industry across the globe. It will provide a much required stimulus to insect appreciation and generate enthusiasm for research and the broader acceptance for insect produce. Hopefully, it will also present the Indian perspective on these topics to a global readership.
Book Synopsis Handling and Preservation of Fruits and Vegetables by Combined Methods for Rural Areas by : Gustavo V. Barbosa-Cánovas
Download or read book Handling and Preservation of Fruits and Vegetables by Combined Methods for Rural Areas written by Gustavo V. Barbosa-Cánovas and published by Food & Agriculture Org.. This book was released on 2003 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains information on post-harvest handling and marketing operations and storage of fresh and processed products. Highlights technology which, when combined, has a positive and synergistic effect in preventing biochemical and physicochemical reactions and microbial growth - the main causes of quality losses in fruits and vegetables. Suggested methodologies combine technologies such as mild heat treatment, water activity reduction, lowering of the pH and use of anti-microbial substances to realize the potential of minimally processed, high-moisture fruit products. These relatively new technologies have been successfully applied to several important tropical and non-tropical fruits in different countries of Latin America.