Principios De Elaboraci N De Los Vinos Artesanales

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Principios de Elaboraci—n de los Vinos Artesanales

Author : Marcos Gonz‡lez
Publisher : Lulu.com
ISBN 13 : 0359082262
Total Pages : 230 pages
Book Rating : 4.3/5 (59 download)

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Book Synopsis Principios de Elaboraci—n de los Vinos Artesanales by : Marcos Gonz‡lez

Download or read book Principios de Elaboraci—n de los Vinos Artesanales written by Marcos Gonz‡lez and published by Lulu.com. This book was released on 2018-09-12 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Principios de Elaboración de los Vinos Artesanales aborda el asunto de los vinos en pequeña escala con verdadero criterio técnico. La obra supone una aproximación teórico-práctica que intenta aportar un pequeño grano de arena en la lucha contra ese empirismo que prevalece, aún hoy, en la fabricación de este tipo de vinos. Más de doscientas páginas de información relevante, diecinueve anexos, cuarenta y tes gráficas y un glosario que supera las cien entradas, convierten a este libro en un material de consulta con calidad excepcional.

Elaboración Artesanal de Vino de Frutas

Author : Marcos González
Publisher : Marcos González
ISBN 13 :
Total Pages : 86 pages
Book Rating : 4./5 ( download)

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Book Synopsis Elaboración Artesanal de Vino de Frutas by : Marcos González

Download or read book Elaboración Artesanal de Vino de Frutas written by Marcos González and published by Marcos González. This book was released on 2021-11-06 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Útil y práctico manual de consulta para el fabricante de cervezas artesanales. Explica de manera detallada y clara todos los aspectos de la fabricación de esta popular bebida. Describe de forma precisa los estilos más difundidos en todo el mundo. Equipos, ingredientes, y técnicas son analizados de un modo totalmente accesible para el lector. Adecuado para principiantes y para expertos.

Principios de Elaboraci—n de las Cervezas Artesanales

Author : Marcos Gonz‡lez
Publisher : Lulu.com
ISBN 13 : 1365742679
Total Pages : 240 pages
Book Rating : 4.3/5 (657 download)

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Book Synopsis Principios de Elaboraci—n de las Cervezas Artesanales by : Marcos Gonz‡lez

Download or read book Principios de Elaboraci—n de las Cervezas Artesanales written by Marcos Gonz‡lez and published by Lulu.com. This book was released on 2017-02-08 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: til y pr+ctico manual de consulta para el fabricante de cervezas artesanales. Explica de manera detallada y clara todos los aspectos de la fabricaci-n de esta popular bebida. Describe de forma precisa los estilos m+s difundidos en todo el mundo. Equipos, ingredientes, y tZcnicas son analizados de un modo totalmente accesible para el lector. Adecuado para principiantes y para expertos.

Instrucciones para la elaboración de vinos de uva

Author : José de Banó
Publisher :
ISBN 13 :
Total Pages : 62 pages
Book Rating : 4.3/5 (475 download)

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Book Synopsis Instrucciones para la elaboración de vinos de uva by : José de Banó

Download or read book Instrucciones para la elaboración de vinos de uva written by José de Banó and published by . This book was released on 1912 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Teoría y práctica de la vinificación

Author : Diego Navarro Soler
Publisher :
ISBN 13 :
Total Pages : 788 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis Teoría y práctica de la vinificación by : Diego Navarro Soler

Download or read book Teoría y práctica de la vinificación written by Diego Navarro Soler and published by . This book was released on 1890 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Tratado sobre el cultivo de la vid, y la elaboración de los vinos

Author : Quintin Chiarlone
Publisher :
ISBN 13 :
Total Pages : 236 pages
Book Rating : 4.5/5 (324 download)

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Book Synopsis Tratado sobre el cultivo de la vid, y la elaboración de los vinos by : Quintin Chiarlone

Download or read book Tratado sobre el cultivo de la vid, y la elaboración de los vinos written by Quintin Chiarlone and published by . This book was released on 1871 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Tratado teórico-práctico sobre la fabricación, mejoramiento y conservación de los vinos españoles

Author : Buenaventura Aragó
Publisher :
ISBN 13 :
Total Pages : 448 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis Tratado teórico-práctico sobre la fabricación, mejoramiento y conservación de los vinos españoles by : Buenaventura Aragó

Download or read book Tratado teórico-práctico sobre la fabricación, mejoramiento y conservación de los vinos españoles written by Buenaventura Aragó and published by . This book was released on 1878 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Elaboración de vinos

Author : Laura Macías Pérez de Alarcón
Publisher :
ISBN 13 : 9788491711872
Total Pages : 202 pages
Book Rating : 4.7/5 (118 download)

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Book Synopsis Elaboración de vinos by : Laura Macías Pérez de Alarcón

Download or read book Elaboración de vinos written by Laura Macías Pérez de Alarcón and published by . This book was released on 2018 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Principios de Elaboración de Las Cervezas Artesanales

Author : Marcos González
Publisher :
ISBN 13 : 9781792641244
Total Pages : 237 pages
Book Rating : 4.6/5 (412 download)

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Book Synopsis Principios de Elaboración de Las Cervezas Artesanales by : Marcos González

Download or read book Principios de Elaboración de Las Cervezas Artesanales written by Marcos González and published by . This book was released on 2017-03 with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt: Útil y práctico manual de consulta para el fabricante de cervezas artesanales. Explica de manera detallada y clara todos los aspectos de la fabricación de esta popular bebida. Describe de forma precisa los estilos más difundidos en todo el mundo. Equipos, ingredientes, y técnicas son analizados de un modo totalmente accesible para el lector. Adecuado para principiantes y para expertos.

Manual práctico para vinificación y elaboración de vinos artesanales ("vinos de garaje"), Samaipata, Departamento de Santa Cruz, Bolivia

Download Manual práctico para vinificación y elaboración de vinos artesanales (

Author : María Ignacia Alarcón Salazar
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (741 download)

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Book Synopsis Manual práctico para vinificación y elaboración de vinos artesanales ("vinos de garaje"), Samaipata, Departamento de Santa Cruz, Bolivia by : María Ignacia Alarcón Salazar

Download or read book Manual práctico para vinificación y elaboración de vinos artesanales ("vinos de garaje"), Samaipata, Departamento de Santa Cruz, Bolivia written by María Ignacia Alarcón Salazar and published by . This book was released on 2010 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Vinos de frutas

Author : Erich Kolb
Publisher :
ISBN 13 : 9788420009698
Total Pages : 232 pages
Book Rating : 4.0/5 (96 download)

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Book Synopsis Vinos de frutas by : Erich Kolb

Download or read book Vinos de frutas written by Erich Kolb and published by . This book was released on 2002 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduccion - La produccion casera de vinos - La produccion profesional e industrial de vino - Las enfermedades y fallos del vino mas frecuentes - Legislacion del vino - Vinos de frutas con pepita y vinos de frutos en Europa - Anexo.

Patrimonio cultural de la vid y el vino

Author : Sebastián Celestino Pérez
Publisher :
ISBN 13 :
Total Pages : 428 pages
Book Rating : 4.:/5 (327 download)

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Book Synopsis Patrimonio cultural de la vid y el vino by : Sebastián Celestino Pérez

Download or read book Patrimonio cultural de la vid y el vino written by Sebastián Celestino Pérez and published by . This book was released on 2013 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food, Fermentation, and Micro-organisms

Author : Charles W. Bamforth
Publisher : John Wiley & Sons
ISBN 13 : 1119557410
Total Pages : 341 pages
Book Rating : 4.1/5 (195 download)

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Book Synopsis Food, Fermentation, and Micro-organisms by : Charles W. Bamforth

Download or read book Food, Fermentation, and Micro-organisms written by Charles W. Bamforth and published by John Wiley & Sons. This book was released on 2019-02-11 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fermentation and the use of micro-organisms is one of the most important aspects of food processing – an industry that is worth billions of US dollars world-wide. Integral to the making of goods ranging from beer and wine to yogurt and bread, it is the common denominator between many of our favorite things to eat and drink. In this updated and expanded second edition of Food, Fermentation, and Micro-organisms, all known food applications of fermentation are examined. Beginning with the science underpinning food fermentations, the author looks at the relevant aspects of microbiology and microbial physiology before covering individual foodstuffs and the role of fermentation in their production, as well as the possibilities that exist for fermentation’s future development and application. Many chapters, particularly those on cheese, meat, fish, bread, and yoghurt, now feature expanded content and additional illustrations. Furthermore, a newly included chapter looks at indigenous alcoholic beverages. Food, Fermentation, and Micro-organisms, Second Edition is a comprehensive guide for all food scientists, technologists, and microbiologists working in the food industry and academia today. The book will be an important addition to libraries in food companies, research establishments, and universities where food studies, food science, food technology and microbiology are studied and taught.

Children, Spaces and Identity

Author : Margarita Sánchez Romero
Publisher : Oxbow Books
ISBN 13 : 1782979360
Total Pages : 459 pages
Book Rating : 4.7/5 (829 download)

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Book Synopsis Children, Spaces and Identity by : Margarita Sánchez Romero

Download or read book Children, Spaces and Identity written by Margarita Sánchez Romero and published by Oxbow Books. This book was released on 2015-10-31 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: How do children construct, negotiate and organize space? The study of social space in any human group is fraught with limitations, and to these we must add the further limits involved in the study of childhood. Here specialists from archaeology, history, literature, architecture, didactics, museology and anthropology build a body of theoretical and methodological approaches about how space is articulated and organized around children and how this disposition affects the creation and maintenance of social identities. Children are considered as the main actors in historic dynamics of social change, from prehistory to the present day. Notions on space, childhood and the construction of both the individual and the group identity of children are considered as a prelude to papers that focus on analyzing and identifying the spaces which contribute to the construction of children’s identity during their lives: the places they live, learn, socialize and play. A final section deals with these same aspects, but focuses on funerary contexts, in which children may lose their capacity to influence events, as it is adults who establish burial strategies and practices. In each case authors ask questions such as: how do adults construct spaces for children? How do children manage their own spaces? How do people (adults and children) build (invisible and/or physical) boundaries and spaces?

Green Fuels Technology

Author : Carlos Ricardo Soccol
Publisher : Springer
ISBN 13 : 3319302051
Total Pages : 558 pages
Book Rating : 4.3/5 (193 download)

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Book Synopsis Green Fuels Technology by : Carlos Ricardo Soccol

Download or read book Green Fuels Technology written by Carlos Ricardo Soccol and published by Springer. This book was released on 2016-08-10 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents key recent developments in biofuel policy, products, processes, patents and innovative technologies. It presents several case studies, which maximize reader insights into how innovative green energy technologies can be implemented on an industrial scale, with illustrations, photos and new approaches. It also analyzes in detail several different technological aspects of the research into and production of green fuels from the first, second and third generation, such as, bioethanol, biogas, biohydrogen, biobutanol, biofuels from pyrolysis, and discusses their economic and environmental impacts. A new source of information for engineers, technicians and students involved in production and research in the biofuels sector, this book also provides a valuable resource for industry, covering the current and future status of biofuels.

Les Sociétés Transnationales

Author : United Nations Conference on Trade and Development. Programme on Transnational Corporations
Publisher : New York : United Nations
ISBN 13 :
Total Pages : 744 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Les Sociétés Transnationales by : United Nations Conference on Trade and Development. Programme on Transnational Corporations

Download or read book Les Sociétés Transnationales written by United Nations Conference on Trade and Development. Programme on Transnational Corporations and published by New York : United Nations. This book was released on 1993 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Biofuels in Brazil

Author : Silvio Silvério da Silva
Publisher : Springer Science & Business Media
ISBN 13 : 3319050206
Total Pages : 441 pages
Book Rating : 4.3/5 (19 download)

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Book Synopsis Biofuels in Brazil by : Silvio Silvério da Silva

Download or read book Biofuels in Brazil written by Silvio Silvério da Silva and published by Springer Science & Business Media. This book was released on 2014-04-02 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses the commercialization of biofuels and the Brazilian government policies for the promotion of renewable energy program in Brazil, which could be a learning module for several countries for implementing biofuels policy to improve their socioeconomic status and make them energy independent. Researchers in academia and industries, policy makers, and economic analysts will be assisted by important source of information in their ongoing research and future perspectives. This book will benefit graduate and postgraduate students of chemical and biochemical engineering, forestry, microbiology, biochemistry, biotechnology, applied chemistry, environmental science, sustainable energy, and biotech business disciplines by signifying the applied aspects of bioenergy production from various natural sources and their implications. Graduate and postgraduate students as well as postdoctoral researchers will find clear concepts of feedstock analysis, feedstock degradation, microbial fermentation, genetic engineering, renewable energy generation and storage, climate changes, and techno-economic analysis of biofuels production technologies.