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Author : Harry William Henderson
Publisher :
ISBN 13 :
Total Pages : 96 pages
Book Rating : 4.X/5 (3 download)
Download or read book Price Programs of the United States Department of Agriculture written by Harry William Henderson and published by . This book was released on 1953 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Harry William Henderson
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.X/5 (3 download)
Download or read book Price Programs of the United States Department of Agriculture, 1949 written by Harry William Henderson and published by . This book was released on 1949 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Department of Agriculture
Publisher :
ISBN 13 :
Total Pages : 540 pages
Book Rating : 4.:/5 (3 download)
Download or read book Agricultural Statistics written by United States. Department of Agriculture and published by . This book was released on 1991 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.M/5 ( download)
Download or read book Crop Production written by and published by . This book was released on 1952 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mark Liebig
Publisher : Academic Press
ISBN 13 : 012386898X
Total Pages : 602 pages
Book Rating : 4.1/5 (238 download)
Download or read book Managing Agricultural Greenhouse Gases written by Mark Liebig and published by Academic Press. This book was released on 2012-10-16 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global climate change is a natural process that currently appears to be strongly influenced by human activities, which increase atmospheric concentrations of greenhouse gases (GHG). Agriculture contributes about 20% of the world's global radiation forcing from carbon dioxide, methane and nitrous oxide, and produces 50% of the methane and 70% of the nitrous oxide of the human-induced emission. Managing Agricultural Greenhouse Gases synthesizes the wealth of information generated from the GRACEnet (Greenhouse gas Reduction through Agricultural Carbon Enhancement network) effort with contributors from a variety of backgrounds, and reports findings with important international applications. - Frames responses to challenges associated with climate change within the geographical domain of the U.S., while providing a useful model for researchers in the many parts of the world that possess similar ecoregions - Covers not only soil C dynamics but also nitrous oxide and methane flux, filling a void in the existing literature - Educates scientists and technical service providers conducting greenhouse gas research, industry, and regulators in their agricultural research by addressing the issues of GHG emissions and ways to reduce these emissions - Synthesizes the data from top experts in the world into clear recommendations and expectations for improvements in the agricultural management of global warming potential as an aggregate of GHG emissions
Author :
Publisher :
ISBN 13 :
Total Pages : 644 pages
Book Rating : 4.3/5 ( download)
Download or read book Program of Work of the United States Department of Agriculture for the Fiscal Year ... written by and published by . This book was released on 1919 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309263476
Total Pages : 235 pages
Book Rating : 4.3/5 (92 download)
Download or read book Supplemental Nutrition Assistance Program written by National Research Council and published by National Academies Press. This book was released on 2013-04-23 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: For many Americans who live at or below the poverty threshold, access to healthy foods at a reasonable price is a challenge that often places a strain on already limited resources and may compel them to make food choices that are contrary to current nutritional guidance. To help alleviate this problem, the U.S. Department of Agriculture (USDA) administers a number of nutrition assistance programs designed to improve access to healthy foods for low-income individuals and households. The largest of these programs is the Supplemental Nutrition Assistance Program (SNAP), formerly called the Food Stamp Program, which today serves more than 46 million Americans with a program cost in excess of $75 billion annually. The goals of SNAP include raising the level of nutrition among low-income households and maintaining adequate levels of nutrition by increasing the food purchasing power of low-income families. In response to questions about whether there are different ways to define the adequacy of SNAP allotments consistent with the program goals of improving food security and access to a healthy diet, USDA's Food and Nutrition Service (FNS) asked the Institute of Medicine (IOM) to conduct a study to examine the feasibility of defining the adequacy of SNAP allotments, specifically: the feasibility of establishing an objective, evidence-based, science-driven definition of the adequacy of SNAP allotments consistent with the program goals of improving food security and access to a healthy diet, as well as other relevant dimensions of adequacy; and data and analyses needed to support an evidence-based assessment of the adequacy of SNAP allotments. Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy reviews the current evidence, including the peer-reviewed published literature and peer-reviewed government reports. Although not given equal weight with peer-reviewed publications, some non-peer-reviewed publications from nongovernmental organizations and stakeholder groups also were considered because they provided additional insight into the behavioral aspects of participation in nutrition assistance programs. In addition to its evidence review, the committee held a data gathering workshop that tapped a range of expertise relevant to its task.
Author : James Matson
Publisher : Government Printing Office
ISBN 13 : 9780160929847
Total Pages : 84 pages
Book Rating : 4.9/5 (298 download)
Download or read book Running a Food Hub: Volume Two, a Business Operations Guide written by James Matson and published by Government Printing Office. This book was released on 2015-09-17 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is part of a multi-volume technical report series entitled, Running a Food Hub, with this guide serving as a companion piece to other United States Department of Agriculture (USDA) reports by providing in-depth guidance on starting and running a food hub enterprise. In order to compile the most current information on best management and operations practices, the authors used published information on food hubs, surveyed numerous operating food hubs, and pulled from their existing experience and knowledge of working directly with food hubs across the country as an agricultural business consulting firm. The report’s main focus is on the operational issues faced by food hubs, including choosing an organizational structure, choosing a location, deciding on infrastructure and equipment, logistics and transportation, human resources, and risks. As such, the guide explores the different decision points associated with the organizational steps for starting and implementing a food hub. For some sections, sidebars provide “decision points,” which food hub managers will need to address to make key operational decisions. This illustrated guide may assist the operational staff at small businesses or third-party organizations that may provide aggregation, marketing, and distribution services from local and regional producers to assist with wholesale, retail, and institution demand at government institutions, colleges/universities, restaurants, grocery store chains, etc. Undergraduate students pursuing coursework for a bachelor of science degree in food science, or agricultural economics may be interested in this guide. Additionally, this reference work will be helpful to small businesses within the food trade discipline.
Author : United States. Department of Agriculture
Publisher :
ISBN 13 :
Total Pages : 316 pages
Book Rating : 4.F/5 ( download)
Download or read book A Comprehensive Agricultural Program for Puerto Rico...United States Department of Agriculture, Washington, D.C., in Cooperation with the Commonwealth of Puerto Rico written by United States. Department of Agriculture and published by . This book was released on 1953 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Dept. of Agriculture
Publisher :
ISBN 13 :
Total Pages : 294 pages
Book Rating : 4.0/5 (919 download)
Download or read book Program of Work of the United States Department of Agriculture ... written by United States. Dept. of Agriculture and published by . This book was released on 1914 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Arthur Percy Chew
Publisher :
ISBN 13 :
Total Pages : 252 pages
Book Rating : 4.X/5 (3 download)
Download or read book The United States Department of Agriculture written by Arthur Percy Chew and published by . This book was released on 1940 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Office of Management and Budget
Publisher :
ISBN 13 :
Total Pages : 732 pages
Book Rating : 4.:/5 (319 download)
Download or read book Regulatory Program of the United States Government written by United States. Office of Management and Budget and published by . This book was released on 1987 with total page 732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Bureau of Agricultural Economics
Publisher :
ISBN 13 :
Total Pages : 194 pages
Book Rating : 4.:/5 (31 download)
Download or read book The Experimental Health Program of the United States Department of Agriculture written by United States. Bureau of Agricultural Economics and published by . This book was released on 1946 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Department of Agriculture
Publisher :
ISBN 13 :
Total Pages : 274 pages
Book Rating : 4.:/5 (3 download)
Download or read book The Official Record of the United States Department of Agriculture written by United States. Department of Agriculture and published by . This book was released on 1932 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Department of Agriculture
Publisher :
ISBN 13 :
Total Pages : 128 pages
Book Rating : 4.:/5 (31 download)
Download or read book USDA Testimony Proposing Long Range Agricultural Policy and Programs Before Congressional Committees on Agriculture written by United States. Department of Agriculture and published by . This book was released on 1947 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, and Related Agencies
Publisher :
ISBN 13 :
Total Pages : 1018 pages
Book Rating : 4.:/5 (42 download)
Download or read book Agricultural programs written by United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, and Related Agencies and published by . This book was released on 1979 with total page 1018 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wheat Yearbook written by and published by . This book was released on 1995 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
