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Presence And Frequency Of Occurrence Of Plant Parasitic Nematodes On Coffee Coffea Arabica L Rubiaceae In Ethiopia And The Importance Of Endophytic Microrganisms Microorganisms For Biocontrol
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Book Synopsis Presence and Frequency of Occurrence of Plant Parasitic Nematodes on Coffee (Coffea Arabica L, Rubiaceae) in Ethiopia and the Importance of Endophytic Microrganisms [microorganisms] for Biocontrol by : Tesfamariam Mekete Mengistu
Download or read book Presence and Frequency of Occurrence of Plant Parasitic Nematodes on Coffee (Coffea Arabica L, Rubiaceae) in Ethiopia and the Importance of Endophytic Microrganisms [microorganisms] for Biocontrol written by Tesfamariam Mekete Mengistu and published by Cuvillier Verlag. This book was released on 2008 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Deutsche Nationalbibliografie by : Die deutsche Nationalbibliothek
Download or read book Deutsche Nationalbibliografie written by Die deutsche Nationalbibliothek and published by . This book was released on 2008 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Crop Stress and its Management: Perspectives and Strategies by : B. Venkateswarlu
Download or read book Crop Stress and its Management: Perspectives and Strategies written by B. Venkateswarlu and published by Springer Science & Business Media. This book was released on 2011-11-22 with total page 617 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crops experience an assortment of environmental stresses which include abiotic viz., drought, water logging, salinity, extremes of temperature, high variability in radiation, subtle but perceptible changes in atmospheric gases and biotic viz., insects, birds, other pests, weeds, pathogens (viruses and other microbes). The ability to tolerate or adapt and overwinter by effectively countering these stresses is a very multifaceted phenomenon. In addition, the inability to do so which renders the crops susceptible is again the result of various exogenous and endogenous interactions in the ecosystem. Both biotic and abiotic stresses occur at various stages of plant development and frequently more than one stress concurrently affects the crop. Stresses result in both universal and definite effects on plant growth and development. One of the imposing tasks for the crop researchers globally is to distinguish and to diminish effects of these stress factors on the performance of crop plants, especially with respect to yield and quality of harvested products. This is of special significance in view of the impending climate change, with complex consequences for economically profitable and ecologically and environmentally sound global agriculture. The challenge at the hands of the crop scientist in such a scenario is to promote a competitive and multifunctional agriculture, leading to the production of highly nourishing, healthy and secure food and animal feed as well as raw materials for a wide variety of industrial applications. In order to successfully meet this challenge researchers have to understand the various aspects of these stresses in view of the current development from molecules to ecosystems. The book will focus on broad research areas in relation to these stresses which are in the forefront in contemporary crop stress research.
Book Synopsis Plant-derived Natural Products by : Anne E. Osbourn
Download or read book Plant-derived Natural Products written by Anne E. Osbourn and published by Springer Science & Business Media. This book was released on 2009-07-07 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plants produce a huge array of natural products (secondary metabolites). These compounds have important ecological functions, providing protection against attack by herbivores and microbes and serving as attractants for pollinators and seed-dispersing agents. They may also contribute to competition and invasiveness by suppressing the growth of neighboring plant species (a phenomenon known as allelopathy). Humans exploit natural products as sources of drugs, flavoring agents, fragrances and for a wide range of other applications. Rapid progress has been made in recent years in understanding natural product synthesis, regulation and function and the evolution of metabolic diversity. It is timely to bring this information together with contemporary advances in chemistry, plant biology, ecology, agronomy and human health to provide a comprehensive guide to plant-derived natural products. Plant-derived natural products: synthesis, function and application provides an informative and accessible overview of the different facets of the field, ranging from an introduction to the different classes of natural products through developments in natural product chemistry and biology to ecological interactions and the significance of plant-derived natural products for humans. In the final section of the book a series of chapters on new trends covers metabolic engineering, genome-wide approaches, the metabolic consequences of genetic modification, developments in traditional medicines and nutraceuticals, natural products as leads for drug discovery and novel non-food crops.
Book Synopsis Coffee Pests, Diseases and Their Management by : J. M. Waller
Download or read book Coffee Pests, Diseases and Their Management written by J. M. Waller and published by CABI. This book was released on 2007 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Price collapse and oversupply have made coffee a high-profile crop in recent years: never has efficient production and crop protection been more important for reducing costs and increasing quality. Packed with illustrations, this book covers the origins, botany, agroecology and worldwide production statistics of coffee, and the insect pests, plant pathogens, nematodes and nutrient deficiencies that afflict it. With emphasis on integrated crop management, this book reviews control measures suitable for any coffee pest or disease and will enable agriculturists to design and implement sustainable pest management systems.
Book Synopsis Phyto-Microbiome in Stress Regulation by : Manoj Kumar
Download or read book Phyto-Microbiome in Stress Regulation written by Manoj Kumar and published by Springer Nature. This book was released on 2020-03-16 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses “phyto-microbiome mediated stress regulation”. Fundamentally speaking, the microbial community’s importance for the survival of plants under stress conditions has already been confirmed. This book focuses on the roles of those rhizospheric microbiomes that are advantageous to plant developmental pathways. Gathering contributions by authors with specialized expertise in plant growth and health under stress conditions, as well as opportunistic pathogenic bacteria, the book reviews the functional aspects of rhizospheric microorganisms and how they impact plant health and disease. It offers a compendium of plant and microbial interactions at the level of multitrophic interactions, and identifies gaps between future demand and present research on plant stress. In closing, the authors highlight several directions for reshaping rhizosphere microbiomes in favor of microorganisms that are beneficial to plant growth and health.
Book Synopsis Plant-Parasitic Nematodes of Coffee by : Ricardo M. Souza
Download or read book Plant-Parasitic Nematodes of Coffee written by Ricardo M. Souza and published by Springer Science & Business Media. This book was released on 2008-09-02 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: When I conceived this book, what I had in mind was what I did not know about coffee-parasitic nematodes (CPNs). Indeed, after reading many papers and several chapters in books, I felt far from having a comprehensive understanding of the subject. Not only would it be a daunting task to retrieve the numerous articles, reports, theses and dissertations on CPNs published since 1878, but it would also be impossible to learn, on my own, from all the enormous experience acquired by nematologists and coffee growers in so many countries. Therefore, this book is dedicated to those with restless minds, who want to know more about CPNs and their importance in coffee production worldwide. This book has been diligently written by top scientists in their areas of expertise or country, and it has been meticulously edited to guarantee precision without compromising an enjoyable read. I learned a lot from this book...I’m sure you will too. Finally, I’d like to thank Zuzana Bernhart from Springer, who believed in this project and decided to publish it; Susan Casement, who revised all chapters for grammatical correctness; and all the contributors, without whom this book would never have became a reality. Campos dos Goytacazes, RJ, Brazil Ricardo M. Souza vii Contents Part I The Crop 1 Coffee: The Plant and its Cultivation............................. 3 Henrique D. Vieira 2 The Coffee Industry: History and Future Perspectives.............. 19 Denis O. Seudieu Part II The Root-Lesion Nematode, Pratylenchus spp.
Book Synopsis Industrially Important Fungi for Sustainable Development by : Ahmed M. Abdel-Azeem
Download or read book Industrially Important Fungi for Sustainable Development written by Ahmed M. Abdel-Azeem and published by Springer Nature. This book was released on 2021-06-18 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fungi are an understudied, biotechnologically valuable group of organisms. Due to their immense range of habitats, and the consequent need to compete against a diverse array of other fungi, bacteria, and animals, fungi have developed numerous survival mechanisms. However, besides their major basic positive role in the cycling of minerals, organic matter and mobilizing insoluble nutrients, fungi have other beneficial impacts: they are considered good sources of food and active agents for a number of industrial processes involving fermentation mechanisms as in the bread, wine and beer industry. A number of fungi also produce biologically important metabolites such as enzymes, vitamins, antibiotics and several products of important pharmaceutical use; still others are involved in the production of single cell proteins. The economic value of these marked positive activities has been estimated as approximating to trillions of US dollars. The unique attributes of fungi thus herald great promise for their application in biotechnology and industry. Since ancient Egyptians mentioned in their medical prescriptions how they can use green molds in curing wounds as the obvious historical uses of penicillin, fungi can be grown with relative ease, making production at scale viable. The search for fungal biodiversity, and the construction of a living fungi collection, both have incredible economic potential in locating organisms with novel industrial uses that will lead to novel products. Fungi have provided the world with penicillin, lovastatin, and other globally significant medicines, and they remain an untapped resource with enormous industrial potential. Volume 1 of Industrially Important Fungi for Sustainable Development provides an overview to understanding fungal diversity from diverse habitats and their industrial application for future sustainability. It encompasses current advanced knowledge of fungal communities and their potential biotechnological applications in industry and allied sectors. The book will be useful to scientists, researchers, and students of microbiology, biotechnology, agriculture, molecular biology, and environmental biology.
Book Synopsis Natural Bioactive Products in Sustainable Agriculture by : Joginder Singh
Download or read book Natural Bioactive Products in Sustainable Agriculture written by Joginder Singh and published by Springer Nature. This book was released on 2020-05-11 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses various aspects of bioactive natural products employed in the agrochemical and agriculture sectors. It covers the use of plants, microorganisms, and microbial metabolites as eco-friendly, cost-effective, and sustainable alternatives to chemicals in the field of agriculture. Written by active researchers and academics, the book highlights state-of-art products in the field, as well as the gaps, challenges, and obstacles associated with the use of plants, microbes and their products. Given its scope, it is a valuable resource for the scientific community and professionals in enterprises wanting insights into the latest developments and advances in the context of biological products, including their applications, traditional uses, modern practices, and strategies to harness their full potential.
Book Synopsis Plant-Growth-Promoting Rhizobacteria (PGPR) and Medicinal Plants by : Dilfuza Egamberdieva
Download or read book Plant-Growth-Promoting Rhizobacteria (PGPR) and Medicinal Plants written by Dilfuza Egamberdieva and published by Springer. This book was released on 2015-02-07 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes the various applications of microorganisms in improving plant growth, health and the efficiency of phytochemical production. The chapters trace topics such as the role of PGPRs in improving salt stress and heavy metal tolerance in plants; the prevention and control of plant diseases; boosting soil fertility and agriculture productivity; the induction of secondary metabolite biosynthesis in medicinal and aromatic plants; the enhancement of phytochemical levels, and the action mechanisms, diversity and characterization of PGPRs. The reviews will be of interest for scientists in the fields of agriculture, microbiology, soil biology, plant breeding and herbal medicinal products.
Book Synopsis Alternaria Diseases of Crucifers: Biology, Ecology and Disease Management by : Gobind Singh Saharan
Download or read book Alternaria Diseases of Crucifers: Biology, Ecology and Disease Management written by Gobind Singh Saharan and published by Springer. This book was released on 2015-12-07 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book deals with the various aspects viz., the disease, geographical distribution, symptoms on different hosts, host range, yield losses, and disease assessment method, while detailed description on pathogen include taxonomic position, phylogeny, variability, sporulation, perpetuation, and spore germination, host-parasite interactions in the form of seed infection, disease cycle, process of infection, and pathogenesis, epidemiology, forecasting, fine structures, biochemical changes, and phytotoxins, host defence mechanism, techniques to study host-parasite relationships, and management practices including cultural, chemical, biological control practices, and deployment of host resistance. The last section deals with gaps in our understanding, and knowledge about management of these diseases, techniques for the diagnosis of disease and offer suggestions for future research priorities. Each aspect has been vividly illustrated with photographs, histograms, figures, tables, electron micrographs for stimulating, effective and easy reading and understanding. We are sure that this comprehensive encyclopaedic treatise on "Alternaria diseases of crucifers” will be of immense use to the researchers, teachers, students and all others who are interested in the diagnosis and management of Alternaria diseases of crucifers world over. Four species of Alternaria are wide spread and most devastating on cruciferous oil yielding crops, vegetables, forage crops, ornamental plants, and numerous weeds all over the world. The damage to the plants is in the form of infections on seed in the soil during sowing, on seedlings during emergence and growth, on stem, leaves, inflorescence, pods and finally to the seed causing yield losses in seed quantity and quality.
Book Synopsis Coffee: Growing, Processing, Sustainable Production by : Jean Nicolas Wintgens
Download or read book Coffee: Growing, Processing, Sustainable Production written by Jean Nicolas Wintgens and published by Wiley-VCH. This book was released on 2004-10-08 with total page 1034 pages. Available in PDF, EPUB and Kindle. Book excerpt: A quick pick-me-up or a subtle beverage with an aroma that conjures up images of special moments shared with special people? There′s more to coffee than that. Apart from being a beautiful tree with fragrant flowers, coffee is also a culture, practically a religion to a certain elite and certainly a source of income to millions of people, rich and poor alike. Coffee professionals around the world will find the specific information they need in this lavishly illustrated and practical work designed to answer all their questions about the coffee plant and how it is grown, harvested, processed and refined. Specialists and experienced professionals were consulted and some 40 renowned international experts have contributed their specific knowledge and expertise to this comprehensive handbook, covering such topics as: ∗ Growing ∗ Pests, diseases, and their control ∗ Harvesting and processing ∗ Storage, shipment, quality ∗ The latest economical and technological aspects. In addition, special indexes demystify such confusing data as information sources, conversion tables and other technicalities. With its 40 chapters, over 1000 pages and 900 superb illustrations, this is a universally reliable manual, providing basic guidelines and recommendations applicable everywhere, and not geared to any specific country.
Book Synopsis Tylenchida by : Mohammad Rafiq Siddiqi
Download or read book Tylenchida written by Mohammad Rafiq Siddiqi and published by CABI. This book was released on 2000 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt: The increasing use of integrated crop management, often requiring a reduction in the reliance upon chemical control, means that the need to rapidly identify pest nematodes has never been greater. This second edition of this standard reference work familiar to all plant nematologists is therefore even more useful than its predecessor published in 1986.The in-depth description of the life histories of the genera of the Tylenchida have been retained and brought up-to-date through the inclusion of all the research carried out between the publication of the last edition and this new edition. This expanded edition includes detailed diagnoses of well over 200 genera and familial and ordinal groups, and is well-illustrated with drawings of type or representative species. These, together with comprehensive lists of species and genera and their synonymies provide the foundation for the status and validation of each taxon within the Tylenchida. A considerable amount of information is provided regarding the biology, ecology and pathogenicity of these parasites.
Book Synopsis Mycorrhizal Biotechnology by : Devarajan Thangadurai
Download or read book Mycorrhizal Biotechnology written by Devarajan Thangadurai and published by CRC Press. This book was released on 2010-06-16 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: Several studies have demonstrated that mycorrhizal associations play vital role in plant nutrition. They greatly increase the efficiency of nutrient and water uptake, enhance resistance to pathogens, and buffer plant species against several environmental stresses and drought resistance. Mycorrhizae also improve plant growth and survival in soils co
Book Synopsis Plant Toxins by : P. Gopalakrishnakone
Download or read book Plant Toxins written by P. Gopalakrishnakone and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Plant Parasitic Nematodes in Subtropical and Tropical Agriculture by : Michel Luc
Download or read book Plant Parasitic Nematodes in Subtropical and Tropical Agriculture written by Michel Luc and published by Cabi. This book was released on 2005 with total page 871 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains 22 chapters, 2 appendices (of the nematicides and species mentioned throughout the book) and 24 colour plates covering all aspects of practical plant nematology in subtropical and tropical agriculture, including rice, cereals, sweet potatoes, root and tuber crops, food legumes, vegetables, groundnut, citrus, tree and fruit crops, coconut and other palms, coffee, cocoa, tea, bananas, sugarcane, tobacco, pineapple, cotton, other tropical fibres, spices and medicinal plants. It provides practical guidance on the methods of extracting, processing and diagnosing different plant and soil nematodes and on integrated nematode management. This book is intended for those studying and working in the area of crop protection.
Book Synopsis Freshwater Nematodes by : Eyualem Abebe
Download or read book Freshwater Nematodes written by Eyualem Abebe and published by CABI. This book was released on 2006 with total page 772 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains 22 chapters on various aspects of freshwater nematode ecology and taxonomy. Subjects covered include the techniques for processing freshwater nematodes, the composition and distribution of free living freshwater nematodes, their abundance, biomass and diversity, the production of freshwater nematodes, their feeding ecology, patterns in size structure of freshwater nematode communities, different nematode habitats, and computation and application of nematode community indices. It provides descriptions with figures of each taxon at the genus level and above to currently valid genera. For every genus, a complete list of species, with an emphasis on biogeography, is given for primarily freshwater taxa and a list of only those species reported from freshwater bodies is given for the genera that are considered primarily non-freshwater. This book is intended to provide a useful reference to students, beginners and established researchers in the field of freshwater nematology, benthologists, invertebrate biologists, limnologists, ecologists, microbiologists and soil biologists.
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