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Poultry And Rabbit Keeping
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Book Synopsis Keeping Poultry and Rabbits on Scraps by : Alan Thompson
Download or read book Keeping Poultry and Rabbits on Scraps written by Alan Thompson and published by Read Books Ltd. This book was released on 2011-11-02 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Keeping Poultry And Rabbits On Scraps” is an extensively illustrated guide to keeping rabbits and chickens, with a special focus on doing so as cheaply as possible. The first half of the book explains how the maximum number of eggs can be obtained from the minimum amount of imported food, while the second half aims to give practical instructions and tips. This book will appeal to those with an interest in low-cost poultry keeping. Contents include: “Poultry Farming”, “Cuniculture (Rabbit Farming)”, “Eggs From Scraps”, and “Keeping Rabbits on Scraps”. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on poultry farming.
Book Synopsis Raising Pastured Rabbits for Meat by : Nichki Carangelo
Download or read book Raising Pastured Rabbits for Meat written by Nichki Carangelo and published by Chelsea Green Publishing. This book was released on 2019-12-10 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: An accessible, practical resource for pasture-based rabbit production-complete with rabbit husbandry basics, enterprise budgets, and guidelines for growing, processing and selling rabbits commercially. In recent years, there has been talk in the food world that rabbits make more sense than chicken. In a country with a $41 billion broiler chicken industry, this might seem like a pretty bold statement, but it’s hardly unsubstantiated. And yet while media has been abuzz about the supposed super protein, very few farmers are stepping up to meet the rapidly increasing interest in sustainably raised rabbit meat. This is partly due to the lack of available resources in the field of rabbit husbandry. Raising Pastured Rabbits for Meat is the first book to address the growing trend of ecological rabbit husbandry for the beginning to market-scale farmer. Inspired by Daniel Salatin, who has long been considered the pioneer in integrated rabbit farming, Nichki Carangelo proves that a viable pasture-based rabbitry is not only possible and user-friendly, it’s also profitable. In Carangelo’s approach, happy, healthy rabbits are seasonally raised outside on pasture, using a pasture and wire hybrid system that promotes natural behaviors and a diverse diet, while effectively managing the associated risks. Raising Pastured Rabbits for Meat offers valuable information on how farmers can build their own rabbit enterprise from scratch and includes tips on breed selection, breeding techniques, nutrition guidelines, record keeping tools, slaughtering and butchering instructions, marketing advice, and enterprise guides to help farmers plan for profitability. This is an essential guide for anyone interested in integrating rabbits onto a diversified farm or homestead.
Author :NIIR Board of Consultants & Engineers Publisher :ASIA PACIFIC BUSINESS PRESS Inc. ISBN 13 :8178330202 Total Pages :534 pages Book Rating :4.1/5 (783 download)
Book Synopsis Rabbit, Goat, Sheep, Poultry, Fish and Pig Farming with Feed Technology by : NIIR Board of Consultants & Engineers
Download or read book Rabbit, Goat, Sheep, Poultry, Fish and Pig Farming with Feed Technology written by NIIR Board of Consultants & Engineers and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2004-01-01 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: Livestock and poultry in Indian tropical and subtropics play a critical role in agricultural economy by providing milk, wool, meat, eggs and draft power and provide flexible reserves during period of economic stress and buffer against crop failure. Rabbits are raised up off the ground and are one of the cleanest animals produced as meat and hence do not even need to be wormed. Rabbits are among the most productive of domestic livestock, making them efficient sources of food for an ever increasing population with diminishing resources. Up to 98.7% of the rabbits can be used for meat, fur, in laboratories, as fertilizers, in toys and novelties. The large demand for animal wool seems to be assured. Sheep rearing is the major source of livelihood to small and marginal farmers and landless laborers in hilly areas, arid and semi-arid region of India. Goat is a multi functional animal and plays a significant role in the economy and nutrition of landless, small and marginal farmers in the country. It creates employment to the rural poor besides effectively utilizing unpaid family labor. There is ample scope for establishing cottage industries based on goat meat and milk products and value addition to skin and fiber. Fish is a good source of animal proteins; Man has realized its importance from the very inception of the evolution of the human race. It has been the sole diet for many island nations before the evolution of farming techniques. Poultry is one of the fastest growing segments of the agricultural sector in India today. The production of agricultural crops has been rising at a rate of 1.5 to 2 % per annum that of eggs and broilers has been rising at a rate of 8 to 10 % per annum. From a backyard hobby it has culminated into an industry. Among the various livestock species, piggery is most potential source of meat production and more efficient feed converters after the broiler. Apart from providing meat, it is also a source of bristles and manure. Pig farming will provide employment opportunities to seasonally employed rural farmers and supplementary income to improve their living standards. The contribution of pork products in terms of value works out to 0.80% of total livestock products and 4.32% of the meat and meat products. This book basically deals with rabbit keeping, feeding systems, feed requirements and balanced rations, angora wool utilization in cottage industries, useful information for goat breeding measures of increasing potential of range land nutrients requirements of goats, conversion efficiency of indigenous breeds of goats, sources and functions of the nutrients in sheep, breeds of poultry, inheritance of plumage in turkeys, commercial poultry farming, nutrition of broiler type chickens, how to economise on poultry feed cost, principles of fish culture, culturable fish and shellfish, nutritional requirement and artificial shrimp feed preparation, types of antibiotics for pigs etc. This book provides detailed information on the livestock and poultry farming and rearing technique with described process of feeding systems, feed requirements and balanced rations, harvesting commercial products from them. This book is an invaluable resource for the entrepreneurs, institutions and professionals. 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Book Synopsis Raising Meat Rabbits by : Canada. Agriculture Canada
Download or read book Raising Meat Rabbits written by Canada. Agriculture Canada and published by Agriculture Canada. This book was released on 1986 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Rabbit Production by : George Streator Templeton
Download or read book Rabbit Production written by George Streator Templeton and published by . This book was released on 1950 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rabbit Housing written by Bob Bennett and published by Storey Publishing, LLC. This book was released on 2012-07-13 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create a safe, sanitary, and efficient home for your rabbits. In this informative guide, Bob Bennett provides clear step-by-step instructions for building attractive all-wire hutches of all sizes, with additional tips for adding the necessary accessories like feeders, watering systems, nest boxes, and fencing. From the direction a hutch door should swing to proper ventilation and protection from predators, Bennett covers everything you need to know to create a housing structure that will help promote a healthy and productive rabbit-raising operation.
Author :Norman J. Stone Publisher :Createspace Independent Publishing Platform ISBN 13 :9781505316599 Total Pages :0 pages Book Rating :4.3/5 (165 download)
Book Synopsis Homesteading Animals 4-Book Bundle: Rearing Rabbits, Chickens, Ducks and Geese by : Norman J. Stone
Download or read book Homesteading Animals 4-Book Bundle: Rearing Rabbits, Chickens, Ducks and Geese written by Norman J. Stone and published by Createspace Independent Publishing Platform. This book was released on 2014-12-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: REARING RABBITS, CHICKENS, DUCKS & GEESE A Comprehensive Introduction to rearing 4 of the most popular animals to be found around the Homestead or farmyard, with this bundle of 4 books in one.Offered here at a Huge Discount on the individual book price. BOOK 1 - REARING RABBITS 1. Choosing Your Rabbits: With so many rabbits to choose from how do you know what is best for you and your particular plans? Here you will find a selection of the most popular rabbit breeds., whether choosing your rabbits for the best meat production, pelts or indeed as pets! 2 - Caring For Rabbits: If you want to get the best out of any livestock, then you must know how to care for them properly. Invaluable information on how to feed and care for your rabbits for best results. 3 - Costs & Considerations: How much does it cost to set up at rabbitry, and what could be the profitability of such an exercise?Case study to look at the possible costs and profitability of breeding rabbits, looked at from a commercial and domestic viewpoint. 4 - Killing & Butchering: If you are raising your animals for meat, then information on how to dispatch your rabbit cleanly and efficiently is absolutely essential. Here are details on just how to achieve this with minimal stress to the animal, as well as how to dress or prepare the carcase. 5 - Glossary of Terms: A selection of over 60 popular terms used amongst rabbit breeders. Do you know what Binky means? Or perhaps what to do if your rabbit is Kindling? Check out these and other important terms here. 6 - Rabbit & Game Recipes! A selection of tasty rabbit and game recipes courtesy of F. A Paris from her excellent slow Cooking book "Slow Cooking Heaven.' BOOK 2 - DELIGHTFUL DUCKS: 1 - Duck Care: How to care for your ducks to ensure healthy birds, including shelter, feeding and caring for goslings. 2 - Duck Breeds: A selection of the most popular breeds to keep whether for meat or for eggs. Including popular bantam duck breeds. 3 - Duck Preparation: How to prepare you duck for the table or for sale. 4 - Duck Recipes! Last but not least, A selection of tasty duck recipes courtesy of F. A. Paris from the 'Slow Cooking Heaven' recipe book. BOOK 3 - GOURMET GEESE The most popular breeds: Seven of the most popular breeds to raise, including information on the best for meat, Eggs, down - and even which breeds make the best 'guard dogs.' 1 - Caring For Your Geese: How to make sure your animals prosper from gosling stage to full adult, with instructions on proper shelter, feeding routines and health issues. 2 - Keeping Your Animals Healthy: How to be sure that you stay ahead of any potential health problems, and what to do if your animal becomes sick for any reason. 3 - Preparing For The Table: If you are rearing geese for the table then this is an essential piece of information to have. Includes instructions on the best methods for plucking, cleaning and cooking your goose. BOOK 4 - CHUNKY CHICKENS: Over 70 pages crammed with information on homesteading essentials such as the following, will ensure of a good grounding in self-sufficiency and rearing animals on your homestead or even backyard. 1. A glossary of 30 terms relating to the keeping of poultry, that will ensure you of a basic understanding as to what it is all about. 2. Keeping chickens for eggs or meat? This is a list of ten of the most popular chicken breeds. 3. Should you have a static chicken coop, or a chicken tractor - and what is the difference anyway? This is a simple look at what your chicken shed requirements may be, and how to choose the best hut for your hens. 4. Dressing Your Chicken.
Book Synopsis Practical Rabbit Keeping by : Edward Irving Farrington
Download or read book Practical Rabbit Keeping written by Edward Irving Farrington and published by T.M. Dent. This book was released on 1919 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Commercial Rabbit Farming and the Food Supply by : Edward Herman Stahl
Download or read book Commercial Rabbit Farming and the Food Supply written by Edward Herman Stahl and published by . This book was released on 1918 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are three kinds of rabbits Commercial Rabbits, Game Rabbits and Pet Rabbits. Commercial rabbits are of several types, chief amongst which are, the Rufus Red Belgian Hare, the New Zealand Rabbit, the Flemish Giant Rabbit.
Book Synopsis Rabbit Keeping for Meat and Fur .. by : Claude H. Goodchild
Download or read book Rabbit Keeping for Meat and Fur .. written by Claude H. Goodchild and published by . This book was released on 1943 with total page 45 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Breeding Rabbits - A Collection of Helpful Articles on Hints and Tips for Rabbit Breeding by : Various Authors
Download or read book Breeding Rabbits - A Collection of Helpful Articles on Hints and Tips for Rabbit Breeding written by Various Authors and published by Read Books Ltd. This book was released on 2013-03-06 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Breeding Rabbits" contains information on the methods and equipment of the rabbit farmer. It is intended to illustrate the main aspects of rabbit breeding and serves as a guide for anyone wishing to obtain a general knowledge of the subject. Highly recommended for modern readers with a practical interest in rabbit keeping for pleasure or for profit. Contents include: “Cuniculture (Rabbit Farming)”, “How To Raise Rabbits For Food And Fur”, “Keeping Poultry And Rabbits On Scraps”, “Meat From Your Garden - A Handy Guide To Table Rabbit Keeping”, “Modern Rabbit Keeping”, “Rabbit Keeping”, “Smallholdings - Two Acres And Freedom”, “Some Intensive Sidelines Of Farming”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on cuniculture.
Book Synopsis Rabbits for Profit and Rabbits for Powder by : R. J. Lloyd Price
Download or read book Rabbits for Profit and Rabbits for Powder written by R. J. Lloyd Price and published by . This book was released on 1898 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis How to Make Money with Rabbits by : Marcellus W. Meek
Download or read book How to Make Money with Rabbits written by Marcellus W. Meek and published by . This book was released on 1928 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Rabbit Keeping on Money Making Lines by : W Powell-Owen
Download or read book Rabbit Keeping on Money Making Lines written by W Powell-Owen and published by Createspace Independent Publishing Platform. This book was released on 2017-02-07 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of the W. Powell-Owen's book "Rabbit Keeping Along Money Making Lines" is a complete guide to raising rabbits for meat, be it for home use or profit. Written in 1917, this classic English text on poultry contains the basics of raising rabbits for meat purposes or for pleasure. Included are all the basic elements of breed selection, general care and other rabbit keeping basics. The text is specifically written from the standpoint of making money from raising meat rabbits. Some of the topics covered include Buying, Selling and Handling Rabbits, Rabbits For Meat and Fur, Rabbits For Exhibition, Housing Rabbits, Feeding Rabbits, The Breeding of Rabbits, Rearing Young Rabbits, Rabbit Breeds and much more. In our opinion, this is one of the best classic books on the subject of keeping rabbits for profit or for home meat purposes. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Book Synopsis Meat From Your Garden - A Handy Guide To Table Rabbit Keeping by : Walter Brett
Download or read book Meat From Your Garden - A Handy Guide To Table Rabbit Keeping written by Walter Brett and published by Read Books Ltd. This book was released on 2016-09-06 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: This antique book contains a complete treatise on producing meat from your garden, being a handy guide to table rabbit keeping. Written in clear, concise language and full of invaluable information on the breeding, diet and ailments of rabbits, this text is full of practical, easy-to-digest, information. The chapters include: 'Rabbit-Keeping Means Fewer Meatless Meals', 'Making Your Start', 'The Three Branches', 'Why we say Meat', 'When to Start', 'How Many Breeders to Start With?', 'Buying your Breeders', 'Breeds for Meat', 'The Importance of Buying Good Stock', etcetera. Many vintage texts such as this are increasingly rare and costly, and it is with this mind that we are proudly republishing this book - now complete with a new introduction on cuniculture.
Book Synopsis Storey's Guide to Raising Rabbits, 5th Edition by : Bob Bennett
Download or read book Storey's Guide to Raising Rabbits, 5th Edition written by Bob Bennett and published by Storey Publishing, LLC. This book was released on 2018-07-10 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fifth edition of this best-selling handbook features the same detailed approach that has made it the trusted source for raising healthy, productive rabbits — plus a total redesign with color photos and graphics. Whether you’re interested in raising rabbits for show, meat, fur, or as pets, this comprehensive guide offers expert advice on breed selection, housing, feeding, humane handling, and more. In addition, author Bob Bennett includes the most up-to-date information on preventive health care, treating diseases, marketing, and showing. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
Download or read book Poultry & Rabbit Monthly written by and published by . This book was released on 1945 with total page 954 pages. Available in PDF, EPUB and Kindle. Book excerpt:
