Pillsbury The Big Book Of Easy Baking With Refrigerated Dough

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The Big Book of Easy Baking with Refrigerated Dough

Author : Pillsbury Editors
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 054433342X
Total Pages : 378 pages
Book Rating : 4.5/5 (443 download)

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Book Synopsis The Big Book of Easy Baking with Refrigerated Dough by : Pillsbury Editors

Download or read book The Big Book of Easy Baking with Refrigerated Dough written by Pillsbury Editors and published by Houghton Mifflin Harcourt. This book was released on 2014-09-16 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: 200 creative and delicious recipes, from main dishes to sweet treats, all made super easy with ready-to-use dough. Includes gluten-free options! There’s a simple secret any home baker can tap to enjoy the aroma of fabulous fresh baking in the kitchen without spending a lot of time and effort. With Pillsbury refrigerated dough, the hard part of baking is already done for you, making it possible to whip up rave-worthy appetizers, entrees, snacks, and desserts with minimal fuss. The creative recipes in this bountiful collection use ready-made pizza dough, biscuits, pie crusts, and cookie dough that convert magically to irresistible treats like Rustic Chicken Pot Pie, Gouda and Pear Pizza, Crunchy Monkey Bars, and even Jelly Doughnuts. Both new and experienced bakers will delight in the versatility of these 200 recipes, and those who want to bake gluten-free will find recipes using the new gluten-free doughs. Includes 100 photos

Pillsbury Baking Hacks

Author : Pillsbury Editors
Publisher : Harvest
ISBN 13 : 1328497852
Total Pages : 277 pages
Book Rating : 4.3/5 (284 download)

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Book Synopsis Pillsbury Baking Hacks by : Pillsbury Editors

Download or read book Pillsbury Baking Hacks written by Pillsbury Editors and published by Harvest. This book was released on 2018 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooks are already one step ahead when buying refrigerated dough. Using the inventive recipes here, they can re-purpose-- or hack-- that dough into creative recipes. The recipes in this book use the best tricks, tips, and shortcuts from the experts at Pillsbury.

Pillsbury the Big Book of Easy Baking with Refrigerated Dough

Author : Pillsbury Editors
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544333160
Total Pages : 341 pages
Book Rating : 4.5/5 (443 download)

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Book Synopsis Pillsbury the Big Book of Easy Baking with Refrigerated Dough by : Pillsbury Editors

Download or read book Pillsbury the Big Book of Easy Baking with Refrigerated Dough written by Pillsbury Editors and published by Houghton Mifflin Harcourt. This book was released on 2014 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pillsbury The Big Book of Easy Baking presents must-have recipes that use prepared dough, showing its ease and versatility in a wide variety of recipes from pies and pizzas, to cookies and casseroles. Perfect for both the Pillsbury enthusiast and the time-pressed home baker, the 200 recipes and 100 photos provide inspiration as well as delicious recipes.

Pillsbury Complete Cookbook

Author : Pillsbury Company
Publisher : Clarkson Potter Publishers
ISBN 13 : 9780609602843
Total Pages : 0 pages
Book Rating : 4.6/5 (28 download)

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Book Synopsis Pillsbury Complete Cookbook by : Pillsbury Company

Download or read book Pillsbury Complete Cookbook written by Pillsbury Company and published by Clarkson Potter Publishers. This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Ultimate Kitchen Companion Every recipe triple-tested in Pillsbury's famous kitchens Easy-to-use, lie-flat ring-binder format lets cooks customize their cookbooks Nearly 1,000 recipes that celebrate the way Americans are eating today More than 300 full-color photographs, including step-by-step photos illustrating various cooking techniques and ingredients Common ingredients and easy-to-follow directions ensure excellent results Cooking Basics section, featuring nutrition information, cooking charts, ingredient information, emergency substitutions storage hints, menu planning and suggestions, up-to-date food safety information and the most complete glossary in a ring-bound cookbook Low in Fat and 20 Minutes or Less recipes are listed on chapter dividers for easy reference Cook's Notes, ingredient and cooking charts and clearly illustrated step-by-step technique instructions included throughout High altitude directions provided

Pillsbury Best of the Bake-Off Cookbook

Author : Pillsbury Company
Publisher : Random House Large Print Publishing
ISBN 13 : 9780375433337
Total Pages : 0 pages
Book Rating : 4.4/5 (333 download)

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Book Synopsis Pillsbury Best of the Bake-Off Cookbook by : Pillsbury Company

Download or read book Pillsbury Best of the Bake-Off Cookbook written by Pillsbury Company and published by Random House Large Print Publishing. This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For over 50 years, people have looked to one contest for the most delicious, the most exciting and the most uniquely American recipes this country's home cooks have to offer. The Pillsbury Bake-Off(R) Contest presents the very best of what people today are cooking for their families and friends. Now, nearly 400 prizewinning recipes from this famed event are gathered in one book, complete with gorgeous color photographs and personal profiles highlighting the people who created the recipes. The first Bake-Off(R) Contest, in 1949, celebrated the culinary trends of the times--recipes were made from scratch, the ingredient lists and steps were lengthy and breads and desserts comprised the bulk of the entries. Today's Bake-Off(R) entries mirror the changing trends in home cooking with recipes that are quicker and easier to prepare. The use of convenience products has increased and flavors from around the world are featured, as reflected in a brand-new chapter: Quick & Easy Main Meals. Chicken Florentine Panini, the 2002 Grand Prize winner, is an Italian sandwich that gets its fresh-baked goodness from refrigerated pizza-crust dough. Bow-Thai Chicken takes a frozen stir=fry meal starter and combines it with the wonderful flavors of a Thai peanut sauce. "Pillsbury Best of the Bake-Off(R) Cookbook illustrates how home cooks have captured their ethnic heritages in dishes adapted from their grandparents' countries to modern kitchens and busier times. The stories are as inspiring as the recipes themselves, from 1996's Grand Prize winner, Kurt Wait, a single parent who developed his $1,000,000-winning recipe, Macadamia Fudge Torte, with the help of his son, to a 2002 winner for her GnocchiAlfredo Casserole, Kelly Lynne Baxter, who remembers learning to cook alongside her mom and aunts. All the recipes are organized by easy-to-use chapters: Soups, Sandwiches and Snacks; Main Dishes; Side Dishes and Salads; Breads; Sweet Rolls and Coffee Cakes; Cookies and Bars; Cakes and Tortes; Pies and Tarts; and Other Desserts; as well as the new chapter, Quick & Easy Main Meals. Each chapter is filled with wonderful and often humorous behind-the-scenes stories from the Bake-Off(R) Contest events. The recipes are sensational; the storeis are uplifting. "Pillsbury Best of the Bake-Off(R) Cookbook invites you into the kitchens and lives of the many people who have made the Pillsbury Bake-Off(R) Contest the most loved and respected showplace for everyone to share their creative cooking talents.

The Big Book of More Baking with Refrigerated Dough

Author : Pillsbury Editors
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544727304
Total Pages : 499 pages
Book Rating : 4.5/5 (447 download)

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Book Synopsis The Big Book of More Baking with Refrigerated Dough by : Pillsbury Editors

Download or read book The Big Book of More Baking with Refrigerated Dough written by Pillsbury Editors and published by Houghton Mifflin Harcourt. This book was released on 2016-02-02 with total page 499 pages. Available in PDF, EPUB and Kindle. Book excerpt: “An amazing variety of delicious recipes,”from appetizers to desserts, all made super-easy with Pillsbury’s ready-to-use dough (The Midwest Book Review). This delectable follow-up to the national bestseller Pillsbury: The Big Book of Easy Baking with Refrigerated Dough features 160 wow-worthy recipes—each with a full-color photo—that make baking a breeze with prepared doughs like biscuits, pie crust, and pizza dough. Pillsbury enthusiasts and time-strapped bakers alike will find appealing main dishes and savory appetizers such as Buffalo Chicken Monkey Bread, as well as sweet treats like Party Cookie Pops. A new index of products featured in the book will make it even easier for home cooks to find the perfect dish for their favorite refrigerated doughs. New features include making donuts and grilling bistro-worthy pizza. And as with all Pillsbury products, every recipe will have full nutrition information.

Betty Crocker The Big Book Of Pasta

Author : Betty Crocker
Publisher : HarperCollins
ISBN 13 : 0544580060
Total Pages : 341 pages
Book Rating : 4.5/5 (445 download)

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Book Synopsis Betty Crocker The Big Book Of Pasta by : Betty Crocker

Download or read book Betty Crocker The Big Book Of Pasta written by Betty Crocker and published by HarperCollins. This book was released on 2016-02-02 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring a variety of 175 tasty and hearty recipes, Betty Crocker The Big Book of Pasta shows how delicious and versatile this pantry staple can be when planning family meals. Pasta is the perfect dinnertime solution for busy, budget-conscious families, and this collection delivers with more than 175 delicious, creative, and foolproof recipes and more than 125 beautiful full-color photos. Information on mix-and-match recipes, working with non-wheat pastas and different cooking methods for fresh versus dried pastas helps home cooks find perfect noodle and sauce combinations for every night of the week–from oven-baked Moroccan Spinach Lasagna or Classic Spaghetti and Meatballs to simmering one-pot soups featuring tortellini and orzo. Special icons highlight Fast, Make-Ahead, and Meatless recipes. The book even includes information on making fresh pasta and gnocchi, for those cooks looking to take their pasta prep to the next level.

Pillsbury Fast and Healthy Cookbook

Author : Pillsbury Company
Publisher : John Wiley & Sons
ISBN 13 : 9780764588624
Total Pages : 0 pages
Book Rating : 4.5/5 (886 download)

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Book Synopsis Pillsbury Fast and Healthy Cookbook by : Pillsbury Company

Download or read book Pillsbury Fast and Healthy Cookbook written by Pillsbury Company and published by John Wiley & Sons. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From America′s most–trusted kitchens comes a collection of flavorful, quick and easy recipes for eating well. With many recipes requiring 30 minutes or less preparation time, and all tested and written to be successful every time, eating right has never been so easy...or tasted so great! ∗ Appetizers ∗ Salads ∗ Soups, Stews and Chilies ∗ Poultry ∗ Beef, Pork and Lamb ∗ Fish and Seafood ∗ Meatless Entrees ∗ Side Dishes ∗ Breads ∗ Desserts

Zoë Bakes Cakes

Author : Zoë François
Publisher : Ten Speed Press
ISBN 13 : 1984857371
Total Pages : 274 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Zoë Bakes Cakes by : Zoë François

Download or read book Zoë Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.

Pillsbury Dough Magic! Turn Refrigerated Dough Into Hundreds of Tasty Family Favorites!

Author : Pillsbury Company
Publisher : John Wiley & Sons
ISBN 13 : 9780764588648
Total Pages : 0 pages
Book Rating : 4.5/5 (886 download)

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Book Synopsis Pillsbury Dough Magic! Turn Refrigerated Dough Into Hundreds of Tasty Family Favorites! by : Pillsbury Company

Download or read book Pillsbury Dough Magic! Turn Refrigerated Dough Into Hundreds of Tasty Family Favorites! written by Pillsbury Company and published by John Wiley & Sons. This book was released on 2003-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring home the smiles with the magic of refrigerated dough. Now you can make mealtime, family time, any time more special. The secret? Start with refrigerated dough and create the kind of homemade treats that everyone loves. Turn biscuit dough into a gooey, nutty breakfast loaf; make savory pot pies with flaky crescent rolls; transform pizza dough into cheesy twists perfect for snack time-and fresh baked by you! From crowd-pleasing crescent dogs to showstopping holiday pies, you're already halfway to perfection when you start with refrigerated dough, and with America's Most Trusted Kitchen behind you, success is virtually guaranteed. Spend less time in the kitchen and make baking fun again. With Pillsbury: Dough Magic! the key to delicious meals, splendid desserts and family favorites for every occasion is as close as your refrigerator.

Sally's Baking Addiction

Author : Sally McKenney
Publisher : Race Point Publishing
ISBN 13 : 0760353735
Total Pages : 192 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis Sally's Baking Addiction by : Sally McKenney

Download or read book Sally's Baking Addiction written by Sally McKenney and published by Race Point Publishing. This book was released on 2016-10-11 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.

The Pillsbury Cookbook

Author : Pillsbury Company
Publisher : Main Street Books
ISBN 13 : 9780385417914
Total Pages : 448 pages
Book Rating : 4.4/5 (179 download)

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Book Synopsis The Pillsbury Cookbook by : Pillsbury Company

Download or read book The Pillsbury Cookbook written by Pillsbury Company and published by Main Street Books. This book was released on 1991-01-01 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: COOKING/WINE

Baking from the Heart

Author : Michael J. Rosen
Publisher : Broadway
ISBN 13 : 9780767916394
Total Pages : 308 pages
Book Rating : 4.9/5 (163 download)

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Book Synopsis Baking from the Heart by : Michael J. Rosen

Download or read book Baking from the Heart written by Michael J. Rosen and published by Broadway. This book was released on 2004 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Baking is about memories: recipes handed down from generation to generation and tastes that conjure childhood—think of Proust’s madeleines or your mom’s chocolate cake. Sweets are often bound up in our emotional life as adults, too: they’re how we reward ourselves or our children, how we celebrate holidays, birthdays, and special occasions, and how we honor guests. In Baking from the Heart, more than fifty of the nation’s preeminent bakers share their recipes for cookies, cakes, and other dessert favorites, and the memories of why they hold that recipe dear. From the Apple Snacking Spice Cake that Joanna Chang made her fourth-grade teacher to show her how much she loved her to the Polvorones that were a Sunday after-church treat in Miguel Ravago’s home, these are recipes—and stories—to treasure. When James Beard Award–winner Greg Patent was a teenager, he won a trip to New York City to compete in the Pillsbury Bake-Off with his Cherry-Apricot Coconut Bars. Forty years later, his mother earned a place in that same competition with her Walnut Fudge Bars. World-renowned chocolatier Jacques Torres tucked a few pints of hand-picked Michigan blueberries into his luggage so he could again make Blueberry Dame Blanche, the jam-filled cookies he made when he was a child in France, with his aging mother. For her son Gio’s first Valentine’s Day at school, Food TV’s Gale Gand concocted Marshmallow Heart Throbs, a cupcake he could cut into the shape of a heart. When Jimmy Schmidt’s family vacationed in Wisconsin, his contribution to his mother’s Black Walnut Pound Cake were the walnuts he picked and shelled with his siblings, aided by their father who would crack the hulls by driving over them in his ’55 Chevy. Like many of the other contributors, Jimmy Schmidt serves up two recipes with reminiscences (the walnut cake and his Blueberry Slump) for our delectation. Baking from the Heart is also sweet inspiration for anyone who wants to join in The Great American Bake Sale™. When Share Our Strength—the nation’s preeminent hunger-fighting organization—joined with PARADE magazine to launch The Great American Bake Sale™ in 2003, the country’s response was overwhelming: nearly half a million people baked, bought, or sold, raising over a million dollars to end childhood hunger. (More information appears inside.) A portion of the proceeds from the sale of this book benefit Share Our Strength, one of the nation’s preeminent anti-hunger agencies.

The New Artisan Bread in Five Minutes a Day

Author : Jeff Hertzberg, M.D.
Publisher : Macmillan
ISBN 13 : 1250018293
Total Pages : 399 pages
Book Rating : 4.2/5 (5 download)

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Book Synopsis The New Artisan Bread in Five Minutes a Day by : Jeff Hertzberg, M.D.

Download or read book The New Artisan Bread in Five Minutes a Day written by Jeff Hertzberg, M.D. and published by Macmillan. This book was released on 2013-10-22 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New Artisan Bread in Five Minutes a Day is a fully revised and updated edition of the bestselling, ground-breaking, and revolutionary approach to bread-making--a perfect gift for foodies and bakers! With more than half a million copies of their books in print, Jeff Hertzberg and Zoë François have proven that people want to bake their own bread, so long as they can do it easily and quickly. Based on fan feedback, Jeff and Zoë have completely revamped their first, most popular, and now-classic book, Artisan Bread in Five Minutes a Day. Responding to their thousands of ardent fans, Jeff and Zoë returned to their test kitchens to whip up more delicious baking recipes. They've also included a gluten-free chapter, forty all-new gorgeous color photos, and one hundred informative black-and-white how-to photos. They've made the "Tips and Techniques" and "Ingredients" chapters bigger and better than ever before, and included readers' Frequently Asked Questions. This revised edition also includes more than thirty brand-new recipes for Beer-Cheese Bread, Crock-Pot Bread, Panini, Pretzel Buns, Apple-Stuffed French Toast, and many more. There's nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise. Now, using Jeff and Zoë's innovative technique, you can create bread that rivals those of the finest bakers in the world in just five minutes of active preparation time.

Joy the Baker Cookbook

Author : Joy Wilson
Publisher : Hachette Books
ISBN 13 : 1401304192
Total Pages : 562 pages
Book Rating : 4.4/5 (13 download)

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Book Synopsis Joy the Baker Cookbook by : Joy Wilson

Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette Books. This book was released on 2012-02-28 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.

Once Upon a Chef: Weeknight/Weekend

Author : Jennifer Segal
Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Once Upon a Chef: Weeknight/Weekend by : Jennifer Segal

Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

The Girl Who Ate Everything: Easy Family Recipes from a Girl Who Has Tried Them All

Author : Christy Denney
Publisher : Cedar Fort Publishing & Media
ISBN 13 : 1462108571
Total Pages : 518 pages
Book Rating : 4.4/5 (621 download)

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Book Synopsis The Girl Who Ate Everything: Easy Family Recipes from a Girl Who Has Tried Them All by : Christy Denney

Download or read book The Girl Who Ate Everything: Easy Family Recipes from a Girl Who Has Tried Them All written by Christy Denney and published by Cedar Fort Publishing & Media. This book was released on 2023-02-02 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five hungry kids, a husband in the NFL, and staying in shape—popular blogger Christy Denney has her work cut out for her in the kitchen. Her solution? Simple, quick, and mouthwatering recipes. The Girl Who Ate Everything compiles all of Christy’s favorite tried and true recipes, as well as brand new and equally tasty ones created just for this book. From Chicken Pot Pie Crumble to Cinnamon Roll Sheet Cake, these recipes will have your family begging you for more!