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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251025987
Total Pages : 240 pages
Book Rating : 4.0/5 (259 download)
Download or read book Pesticide Residues in Food, 1986 written by and published by Food & Agriculture Org.. This book was released on 1987 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309048753
Total Pages : 402 pages
Book Rating : 4.3/5 (9 download)
Download or read book Pesticides in the Diets of Infants and Children written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protect the health of the general population by controlling pesticide use. This book explores whether the present regulatory approaches adequately protect infants and children, who may differ from adults in susceptibility and in dietary exposures to pesticide residues. The committee focuses on four major areas: Susceptibility: Are children more susceptible or less susceptible than adults to the effects of dietary exposure to pesticides? Exposure: What foods do infants and children eat, and which pesticides and how much of them are present in those foods? Is the current information on consumption and residues adequate to estimate exposure? Toxicity: Are toxicity tests in laboratory animals adequate to predict toxicity in human infants and children? Do the extent and type of toxicity of some chemicals vary by species and by age? Assessing risk: How is dietary exposure to pesticide residues associated with response? How can laboratory data on lifetime exposures of animals be used to derive meaningful estimates of risk to children? Does risk accumulate more rapidly during the early years of life? This book will be of interest to policymakers, administrators of research in the public and private sectors, toxicologists, pediatricians and other health professionals, and the pesticide industry.
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251033418
Total Pages : 908 pages
Book Rating : 4.0/5 (334 download)
Download or read book Pesticide Residues in Food, 1992 Evaluations written by and published by Food & Agriculture Org.. This book was released on 1993 with total page 908 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251039328
Total Pages : 144 pages
Book Rating : 4.0/5 (393 download)
Download or read book Pesticide Residues in Food - 1996 written by and published by Food & Agriculture Org.. This book was released on 1997 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251041161
Total Pages : 276 pages
Book Rating : 4.0/5 (411 download)
Download or read book Pesticide Residues in Food, 1997 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1998 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251032763
Total Pages : 168 pages
Book Rating : 4.0/5 (327 download)
Download or read book Pesticide Residues in Food - 1992 written by and published by Food & Agriculture Org.. This book was released on 1993 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251026489
Total Pages : 212 pages
Book Rating : 4.0/5 (264 download)
Download or read book Pesticide Residues in Food, 1987 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1988 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : World Health Organization
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251040102
Total Pages : 666 pages
Book Rating : 4.0/5 (41 download)
Download or read book Pesticide residues in food written by World Health Organization and published by Food & Agriculture Org.. This book was released on 1997 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251037775
Total Pages : 268 pages
Book Rating : 4.0/5 (377 download)
Download or read book Pesticide Residues in Food - 1995 written by and published by Food & Agriculture Org.. This book was released on 1996 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251038680
Total Pages : 718 pages
Book Rating : 4.0/5 (386 download)
Download or read book Pesticide Residues in Food, 1995 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1996 with total page 718 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251044667
Total Pages : 780 pages
Book Rating : 4.0/5 (446 download)
Download or read book Pesticide Residues in Food 1999 Evaluations written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2000 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the meeting the FAO Panel of Experts was responsible for reviewing pesticide use patterns (good agricultural practices), data on the chemistry and composition of pesticides and methods of analysis for pesticide residues and for estimating the maximum residue levels that might occur as a a result of the use of pesticides according to good agricultural practices. The WHO Core Assessment Group was responsible for reviewing toxicological and related data and for estimating, where possible, acceptable daily intakes (ADIs) of pesticides for humans. This report contains information on ADIs, maximum residue limits (MRLs) and general principles for the evaluation of pesticides. The supporting documents (on residues and toxicological evaluations) contain detailed monographs on these pesticides and include comments on analytical methods.
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251047958
Total Pages : 1110 pages
Book Rating : 4.0/5 (479 download)
Download or read book Pesticide Residues in Food - 2001 written by and published by Food & Agriculture Org.. This book was released on 2002 with total page 1110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part 1 of this report contains summaries of the evaluations of residues in food of the various pesticides considered, together with the recommendations made. Annex 1 contains updated ADIs, PTDI, MRLs, ERLs, STMR and HR levels. Monographs on toxicological evaluations are available as a companion volume.
Author : World Health Organization
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251052426
Total Pages : 396 pages
Book Rating : 4.0/5 (524 download)
Download or read book Pesticide Residues in Food - 2004 written by World Health Organization and published by Food & Agriculture Org.. This book was released on 2004 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: The annual Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Core Assessment Group on Pesticide Residues was held in Rome, Italy, from 20 to 29 September 2004. The FAO Panel of Experts had met in Preparatory Sessions from 15 to 19 September. The meeting was held in pursuance of recommendations made by previous meetings and accepted by the governing bodies of FAO and WHO that studies should be undertaken jointly by experts to evaluate possible hazards to humans arising from the occurrence of pesticide residues in foods. This report contains information on ADIs, maximum residue levels and general principles for the evaluation of pesticides. The recommendations of the joint meeting, including further research and information, are proposed for use by Member Governments of the respective agencies and other interested parties.
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251027325
Total Pages : 88 pages
Book Rating : 4.0/5 (273 download)
Download or read book Pesticide Residues in Food, 1988 written by and published by Food & Agriculture Org.. This book was released on 1988 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251053911
Total Pages : 756 pages
Book Rating : 4.0/5 (539 download)
Download or read book Pesticide Residues in Food - 2004 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2005 with total page 756 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document, published in two volumes, contains the summaries of the residue data considered and the recommendations made at the 2004 Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the WHO Core Assessment Group.
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251031964
Total Pages : 668 pages
Book Rating : 4.0/5 (319 download)
Download or read book Pesticide Residues in Food, 1991 written by and published by Food & Agriculture Org.. This book was released on 1992 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251037164
Total Pages : 862 pages
Book Rating : 4.0/5 (371 download)
Download or read book Pesticide Residues in Food, 1994 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1995 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt:
