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Perspectives Of Infant Nutrition
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Book Synopsis New Perspectives in Infant Nutrition by : R. Ghraf
Download or read book New Perspectives in Infant Nutrition written by R. Ghraf and published by . This book was released on 1994 with total page 573 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Infant and Child Nutrition Worldwide by : Frank Falkner
Download or read book Infant and Child Nutrition Worldwide written by Frank Falkner and published by CRC Press. This book was released on 2021-04-14 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides a contemporary and historical overview of infant nutrition in Europe, North America, and the Third World. It emphasizes the important role that good nutrition, appropriate health care, and a caring environment play in promoting healthy physical and social growth in children. Issues covered include breast feeding, maternal undernutrition and reproductive performance, weaning, and the social and pyschological factors of breast feeding. The book will serve as an excellent guide for nutritionists, pediatricians, health professionals and others involved in child welfare worldwide.
Book Synopsis Infant and Child Nutrition Worldwide by : Frank Falkner
Download or read book Infant and Child Nutrition Worldwide written by Frank Falkner and published by CRC Press. This book was released on 1991-10-02 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides a contemporary and historical overview of infant nutrition in Europe, North America, and the Third World. It emphasizes the important role that good nutrition, appropriate health care, and a caring environment play in promoting healthy physical and social growth in children. Issues covered include breast feeding, maternal undernutrition and reproductive performance, weaning, and the social and pyschological factors of breast feeding. The book will serve as an excellent guide for nutritionists, pediatricians, health professionals and others involved in child welfare worldwide.
Book Synopsis Infant Feeding Practices by : Pranee Liamputtong
Download or read book Infant Feeding Practices written by Pranee Liamputtong and published by Springer Science & Business Media. This book was released on 2013-12-12 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: It’s natural... It’s unsightly... It’s normal... It’s dangerous. To breastfeed or not? For millions of women around the world, this personal decision is influenced by numerous social, cultural, and health factors. Infant Feeding Practices is the first book to delve into these factors from a global perspective, revealing striking similarities and differences from country to country. Dispatches from Asia, Australia, Africa, the U.K., and the U.S. explore as wide a gamut of salient issues affecting feeding practices as traditional beliefs about colostrums, “breast is best” campaigns, partner attitudes, workplace culture, direct government intervention, and the pressure to be a “good mother.” Throughout these informative pages, women are seen balancing innovation and tradition to nurture healthy, thriving babies. A sampling of topics covered: • Policy versus practice in infant feeding. • Infant feeding in the age of AIDS. • Managing the lactating body: the view from the U.S. • Motherhood, work, and feeding. • The effects of migration on infant feeding. • From breastfeeding tradition to optimal breastfeeding practice. Infant Feeding Practices is a first-of-its-kind resource for researchers and practioners in maternal and child health, public health, global health, and cultural anthropology seeking empirical findings and culturally diverse information on this sensitive issue.
Book Synopsis Perspectives of Infant Nutrition by : N. Iyngkaran
Download or read book Perspectives of Infant Nutrition written by N. Iyngkaran and published by . This book was released on 1979 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Maternal and Infant Nutrition and Nurture by : Victoria Hall Moran
Download or read book Maternal and Infant Nutrition and Nurture written by Victoria Hall Moran and published by Mark Allen Group. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This second edition discusses contemporary challenges and debates related to the short and longer-term effects of maternal and infant nutrition, and of the nature of the relationship between mother and infant as a consequence of nutritive and nurturing behaviour."--Provided by publisher.
Book Synopsis Breastfeeding by : Patricia Stuart-Macadam
Download or read book Breastfeeding written by Patricia Stuart-Macadam and published by Routledge. This book was released on 2017-09-29 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: Breastfeeding is a biocultural phenomenon: not only is it a biological process, but it is also a culturally determined behavior. As such, it has important implications for understanding the past, present, and future condition of our species. In general, scholars have emphasized either the biological or the cultural aspects of breastfeeding, but not both. As biological anthropologists the editors of this volume feel that an evolutionary approach combining both aspects is essential. One of the goals of their book is to incorporate data from diverse fields to present a more holistic view of breastfeeding, through the inclusion of research from a number of different disciplines, including biological and social/cultural anthropology, nutrition, and medicine. The resulting book, presenting the complexity of the issues surrounding very basic decisions about infant nutrition, will fill a void in the existing literature on breastfeeding.
Book Synopsis Perspectives in Maternal-infant Nutrition by : Naomi Baumslag
Download or read book Perspectives in Maternal-infant Nutrition written by Naomi Baumslag and published by . This book was released on 1978 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis New Perspectives in Infant Nutrition by : B. Renner
Download or read book New Perspectives in Infant Nutrition written by B. Renner and published by . This book was released on 1993 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis New Perspectives in Infant Nutrition by : B. Renner
Download or read book New Perspectives in Infant Nutrition written by B. Renner and published by . This book was released on 1993 with total page 181 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food Science, Technology and Nutrition for Babies and Children by : Tomy J. Gutiérrez
Download or read book Food Science, Technology and Nutrition for Babies and Children written by Tomy J. Gutiérrez and published by Springer Nature. This book was released on 2020-03-13 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Infants and children are regularly fed with processed foods, yet despite their importance in human development, these foods are rarely studied. This important book provides an exhaustive analysis of key technologies in the development of foods for babies and children, as well as the regulation and marketing of these food products. Contributors cover different aspects of food science and technology in development of baby foods, making this text an unique source of information on the subject. Food Science, Technology, and Nutrition for Babies and Children includes relevant chapters on infant milk formulas, essential fatty acids in baby foods, baby food-based cereals and macro- and micronutrients. This book also offers alternatives from the point of view of food technology for babies and children with special diet regimes associated to metabolic or enzymatic diseases such as allergy to casein, phenylalanine (phenylketonuria or commonly known as PKU) and gluten (celiac disease), or lactose intolerance. This book also addresses some nutritional aspects of babies and children in terms of the childhood obesity, child’s appetite and parental feeding. With its comprehensive scope and up-to-date coverage of issues and trends in baby and children’s foods, this is an outstanding book for food scientists and technologists, food industry professionals, researchers and nutritionists working with babies and children.
Book Synopsis Global Strategy for Infant and Young Child Feeding by : World Health Organization
Download or read book Global Strategy for Infant and Young Child Feeding written by World Health Organization and published by World Health Organization. This book was released on 2003 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: WHO and UNICEF jointly developed this global strategy to focus world attention on the impact that feeding practices have on the nutritional status, growth and development, health, and thus the very survival of infants and young children. The strategy is the result of a comprehensive two-year participatory process. It is based on the evidence of nutrition's significance in the early months and years of life, and of the crucial role that appropriate feeding practices play in achieving optimal health outcomes. The strategy is intended as a guide for action; it identifies interventions with a proven positive impact; it emphasizes providing mothers and families the support they need to carry out their crucial roles, and it explicitly defines the obligations and responsibilities in this regards of governments, international organizations, and other concerned parties.
Book Synopsis Some Modern Viewpoints on the Subject of the Feeding of Infants with Illustrations of Clinical Applications by : Bernice Dodge
Download or read book Some Modern Viewpoints on the Subject of the Feeding of Infants with Illustrations of Clinical Applications written by Bernice Dodge and published by . This book was released on 1924 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Newborn and Infant Nutrition: A Clinical Perspective by : Karol Prosser
Download or read book Newborn and Infant Nutrition: A Clinical Perspective written by Karol Prosser and published by American Medical Publishers. This book was released on 2023-09-19 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Infancy is the time of rapid growth after the fetal period. This stage of life requires optimized nutrition in order to achieve proper growth and organ development. The amount of nutrition needed to support and maintain adequate growth and optimal health, while maintaining homeostasis with other nutrients is determined by the individual requirements of infants. Nutritional needs differ during infancy and growth patterns are directly related to optimal nutrition. In the first six months, breast milk is the best source of nutrition for infants. Human milk may have particular advantages for premature infants due to the interrelationships between host defense, nutritional support and gastrointestinal development. Carbohydrates and protein, folate, calcium, zinc, fat and iron are a few of the nutrients that infants require to grow and stay healthy. This book unravels the recent studies on the role of nutrition in newborn and infant health. It consists of contributions made by international experts. The extensive content of this book provides the readers with a thorough understanding of the subject.
Book Synopsis Infant Care and Feeding in the South Pacific by : Leslie B. Marshall
Download or read book Infant Care and Feeding in the South Pacific written by Leslie B. Marshall and published by Routledge. This book was released on 2022-02-16 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 1985. This is Volume 3 of a series on Food and Nutrition in History and Anthropology. In the aftermath of the controversial marketing of infant formula in the Third World, this volume describes infant care and feeding practices within their social, cultural and physical context among fourteen different Melanesian and Polynesian societies. The contributors address such issues as health and nutritional status, women's roles and social support, early socialization, symbolism and meaning of foods and feeding and intracultural variability. The material is valuable to health professionals, nutritionists and social scientists in understanding infant care and feeding practices in underdeveloped regions.
Book Synopsis Intravenous Lipid Emulsions by : P.C. Calder
Download or read book Intravenous Lipid Emulsions written by P.C. Calder and published by Karger Medical and Scientific Publishers. This book was released on 2014-11-26 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lipids have been in clinical use as components of intravenous nutrition for over 50 years. Over the last 15 years, new and improved lipids that include olive oil and/or fish oil have replaced the more traditional ones. These new lipids offer the opportunity to deliver high amounts of fatty acids and possess different functional properties: in particular, they can influence inflammatory processes, immune responses and hepatic metabolism. This book brings together articles written by leading international authorities in the area of intravenous lipids. Contributions discuss the latest findings in the field, ranging from pre-clinical research to the most recent clinical trials. Lipid functionality and utility in pediatric, adult surgical and critically ill patients are covered, as is the use of lipids in long-term home parenteral nutrition. Addressing a broad spectrum of topics, this publication provides a wealth of information for basic scientists, clinical researchers and clinical practitioners alike.
Book Synopsis Childrearing and Infant Care Issues by : Pranee Liamputtong
Download or read book Childrearing and Infant Care Issues written by Pranee Liamputtong and published by Nova Publishers. This book was released on 2007 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Child-rearing practices in every society occur in accordance with the cultural norms of the society. In most societies, however, child-rearing practices share a common value: the preservation of life and maintenance of the health and well-being of a new-born infant. In this volume, the authors bring together salient issues regarding cultural beliefs and practices and social issues regarding infant care and child-rearing and infant feeding practices as well as early motherhood in different societies. They show that traditional practices surrounding infant care and child-rearing continue to live despite the fact that many societies have been modernised.