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Peanuts Lunch Bag Cookbook
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Book Synopsis Peanuts Lunch Bag Cookbook by : Weldon Owen
Download or read book Peanuts Lunch Bag Cookbook written by Weldon Owen and published by Simon and Schuster. This book was released on 2020-09 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Fun and delicious recipes for kids to enjoy! Gather around the lunch table with Charlie Brown and the Peanuts gang as they share their mouthwatering lunchtime favorites! Featuring 50 portable recipes -- from snackable bites and savory treats to soups, salads, sandwiches, and sweets -- and more than 60 classic comic strips and original illustrations, kids can cook alongside family members and Charles Schulz's cherished characters, including Snoopy, Linus, Sally, Franklin, Lucy, and many more!" -- page [4] of cover
Book Synopsis Bento Lunchbox by : Sara Kiyo Popowa
Download or read book Bento Lunchbox written by Sara Kiyo Popowa and published by Kyle Books. This book was released on 2024-12-05 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Say goodbye to sad meals at your desk and hello to plant-based rainbow boxes of goodness! Many people bring their lunch to work to save money, time and to help control what they are eating (with no hidden nasties from processed shop-bought food), but sometimes it's hard to think of interesting, nutritious things to make. Sara has come to the rescue with her vibrant, fun and inspirational approach to lunch boxes. She concentrates on having 5 clear elements: complex carbs, protein, fruit and veg, and sprinkles as well as the 5 colours used in authentic Japanese cooking: red, white, black, yellow and green. With just a few essential ingredients, you add your extras to create highly nutritious, vegetarian, colourful boxes of joy. Sara includes ideas for bento breakfast boxes (Sesame Snap Granola Bento and Mighty Muesli), 15-minute bento (Busy Days Instant Noodles and Lazy Tamago Bento), Everyday bento (Red Velvet Quinoa Bento, Green Theme Bento and Zen Bento) and the Fantasy bento (Starry Sky Bento and Fairy Jewel Box Bento). With tips on how to stock your bento store-cupboard and basic ingredients and recipes to get you going, now is the time for bento to bounce into your breakfast, lunch box, or even into your dinner parties, filling you with bento power! @shisodelicious
Book Synopsis Penny Whistle Lunch Box Book by : Meredith Brokaw
Download or read book Penny Whistle Lunch Box Book written by Meredith Brokaw and published by Touchstone. This book was released on 1991-09-15 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 delicious recipes for the brown-bag set For every parent whose child has demanded tuna fish for seven days in a row, help is on the way. Chock-full of tempting soups, salads, sandwiches, and special snacks (there's even a whole chapter on peanut butter!) the Penny Whistle Lunch Box Book offers good food and good advice. From ideas on making lunch interesting (cut out sandwiches with a cookie cutter) to hints on nutrition, packing, and planning (a child who helps make lunch will be more likely to eat it), authors Meredith Brokaw and Annie Gilbar show parents how to make sure even the fussiest eater will be satisfied.
Book Synopsis Star Wars: Galactic Baking by : Insight Editions
Download or read book Star Wars: Galactic Baking written by Insight Editions and published by Simon and Schuster. This book was released on 2021-05-04 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents recipes for Star wars-themed treats.
Book Synopsis The Official Peanuts Cookbook Collection by : Weldon Owen
Download or read book The Official Peanuts Cookbook Collection written by Weldon Owen and published by Weldon Owen. This book was released on 2022-09-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This colorful cookbook collection features kid-friendly recipes, classic comics, and original illustrations inspired by all your favorite characters from the Peanuts Gang. More than 150 recipes found throughout the three books featured in this giftable box set are the perfect way for kids to get creative in the kitchen. Dive into The Peanuts Family Cookbook and whip up French Foreign Legion Toast, Cormac and Cheese, or Camp Kamp Chili Chow. The Peanuts Holiday Cookbook provides sweet treats for favorite occasions all year round from Easter Egg Lollipops to Snoopy’s Gingerbread Doghouse. Find packable snacks, sandwiches, treats, and more in Peanuts Lunch Bag Cookbook with 50 recipes perfectly portable for lunchtime on the go. A colorful array of classic comic strips and original illustrations offer festive embellishment on every page of each of these three unique cookbooks. This is the perfect way to celebrate Charles Schulz’s beloved characters, including Charlie Brown, Snoopy, Lucy, Linus, Pig Pen, Schroeder, and more, during breakfast, lunch, and, of course, suppertime. 150+ RECIPES: More than 150 recipes for kids to create tasty Peanuts-themed breakfasts, lunches, dinners, snacks, and desserts, including recipes for meals on the go. 200+ COMIC STRIPS AND ORIGINAL ILLUSTRATIONS: Bring the nostalgia of the Peanuts Gang into your kitchen with its beloved characters: Charlie Brown, Snoopy, Lucy, Linus Peppermint Patty, Woodstock, Schroeder, Pig Pen and more! BOREDOM BUSTER: Connect with kids in the kitchen by cooking together, or just laugh together by reading the hundreds of comic strips found in this collection BEAUTIFUL BOXED SET: The set of three Peanuts cookbooks are collected together as a gorgeous boxed set. GREAT GIFT: The perfect giftfor budding chefs, families, Charlie Brown enthusiasts, and collectors of Charles Schulz memorabilia.
Book Synopsis The Complete Peanuts Family Album by : Andrew Farago
Download or read book The Complete Peanuts Family Album written by Andrew Farago and published by Weldon Owen International. This book was released on 2017-10-31 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A one-volume encyclopedia of more than 70 ‘Peanuts’ characters, ranging from the iconic to the obscure . . . [a] wonderful collection.” —The Washington Post People around the world recognize Charlie Brown, Lucy, and Snoopy. And Peanuts enthusiasts know Peggy Jean, Roy, and Spike. But what about Shermy? Truffles? And who exactly is Floyd? The Complete Peanuts Family Album is the first detailed exploration of the entire Peanuts universe, from its most iconic personalities to its most obscure characters, as well as classic paraphernalia and events. With more than seven hundred charming and historic images, The Complete Peanuts Family Album will remind readers of all ages why happiness is a warm puppy. This character encyclopedia includes: All 70+ of Charles M. Schulz’s beloved characters in strips across the decades First-appearance strips for each character Features on beloved Peanuts holidays, including Valentine’s Day, Halloween, and Christmas Rare and never-before-seen art Official character sketches and model sheets Vintage memorabilia and collectibles “A deep dive, covering all of the characters in Peanuts, anyone who had a name and a few who didn’t.” —The Aaugh Blog
Book Synopsis Disney Princess Baking by : Weldon Owen
Download or read book Disney Princess Baking written by Weldon Owen and published by Weldon Owen. This book was released on 2020-11-03 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bake like a Disney princess with this adorable cookbook inspired by your favorite animated heroines, such as Belle, Ariel, Moana, and more! Baking has never been so magical with this charming cookbook featuring over 40 tasty, easy-to-follow recipes inspired by the Disney princesses. From delicate buttery cookies to fancy, decadent cakes, this cookbook includes all manner of delicious Disney-themed treats. Whip up a batch of Tiana’s Famous Beignets. Make a cake inspired by Belle’s beautiful golden ball gown. Be a part of Ariel’s world with her seashell-inspired almond cookies. Featuring full-color photography, suggestions for alternate ingredients, and tips and tricks from some of your favorite characters, this all-ages cookbook is the perfect way to bring friends and family together with a little Disney baking magic.
Book Synopsis The Allergen-Free Baker's Handbook by : Cybele Pascal
Download or read book The Allergen-Free Baker's Handbook written by Cybele Pascal and published by Celestial Arts. This book was released on 2009-12-22 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Free to Eat Sweets! The number of people with food allergies is skyrocketing, leaving puzzled cooks and anxious parents eager to find recipes for “normal” foods that are both safe and delicious. The Allergen-Free Baker’s Handbook features 100 tried-and-true recipes that are completely free of all ingredients responsible for 90 percent of food allergies, sparing bakers the all-too-common frustration of having to make unsatisfactory substitutions or rework recipes entirely. To make things even easier, energized and empathetic mom Cybele Pascal demystifies alternative foodstuffs and offers an insider’s advice about choosing safe products and sources for buying them. As the head baker for a food-allergic family, food writer Pascal shares her most in-demand treats and how to make them work without allergenic ingredients. Her collection includes a delightfully familiar array of sweets and savory goodies that are no longer off-limits, from Glazed Vanilla Scones, Cinnamon Rolls, and Lemon-Lime Squares to Chocolate Fudge Brownies, Red Velvet Cake, and every kid’s favorite: Pizza. In addition to being a lifeline for people with food allergies, sensitivities, and intolerances, these entirely vegan recipes are perfect for anyone looking to avoid artificial and refined ingredients, and those interested in baking with healthful new gluten-free flours such as quinoa, sorghum, and amaranth. Best of all, Pascal has fine-tuned each recipe to please the palates of the most exacting critics: her young sons. Lennon and Monte like these tasty treats even better than their traditional counterparts, and you will too!
Download or read book 660 Curries written by Raghavan Iyer and published by Workman Publishing Company. This book was released on 2016-07-05 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt: Curry is Salmon with Garlic and Turmeric. Curry is Grilled Chicken with Cashew-Tomato Sauce. Curry is Asparagus with Tomato and Crumbled Paneer. Curry is Lamb with Yellow Split Peas, Chunky Potatoes with Spinach, Tamarind Shrimp with Coconut Milk, Baby Back Ribs with a Sweet-Sour Glaze and Vinegar Sauce, Basmati Rice with Fragrant Curry Leaves. Curry is vivid flavors, seasonal ingredients, a kaleidoscope of spices and unexpected combinations. And 660 Curries is the gateway to the world of Indian cooking, demystifying one of the world's great cuisines. Presented by the IACP award–winning Cooking Teacher of the Year (2004), Raghavan Iyer, 660 Curries is a joyous food-lover's extravaganza. Mr. Iyer first grounds us in the building blocks of Indian flavors—the interplay of sour (like tomatoes or yogurt), salty, sweet, pungent (peppercorns, chiles), bitter, and the quality of unami (seeds, coconuts, and the like). Then, from this basic palette, he unveils an infinite art. There are appetizers—Spinach Fritters, Lentil Dumplings in a Buttermilk Coconut Sauce—and main courses—Chicken with Lemongrass and Kaffir-Lime Leaves, Lamb Loin Chops with an Apricot Sauce. Cheese dishes—Pan-Fried Cheese with Cauliflower and Cilantro; bean dishes—Lentil Stew with Cumin and Cayenne. And hundreds of vegetable dishes—Sweet Corn with Cumin and Chiles, Chunky Potatoes with Golden Raisins, Baby Eggplant Stuffed with Cashew Nuts and Spices. There are traditional, regional curries from around the subcontinent and contemporary curries. Plus all the extras: biryanis, breads, rice dishes, raitas, spice pastes and blends, and rubs. curry, n.—any dish that consists of either meat, fish, poultry, legumes, vegetables, or fruits, simmered in or covered with a sauce, gravy, or other liquid that is redolent with any number of freshly ground and very fragrant spices and/or herbs.
Book Synopsis Friends: The Official Cookbook by : Amanda Yee
Download or read book Friends: The Official Cookbook written by Amanda Yee and published by Insight Editions. This book was released on 2020-09-22 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The ultimate Friends fan needs this 'Friends: The Official Cookbook' " - POPSUGAR Gather your friends and prepare to say “How you doin'?” to more than 100 recipes inspired by the beloved hit sitcom. Whether you’re a seasoned chef like Monica Geller, just starting a catering business like Phoebe Buffay, or a regular old food enthusiast like Joey Tribbiani, Friends: The Official Cookbook offers a variety of recipes for chefs of all levels. From appetizers to main courses and from drinks to desserts, each chapter includes iconic treats such as Monica's Friendsgiving Feast, Rachel's Trifle, Just for Joey Fries, Chandler's "Milk You Can Chew," Phoebe's Grandmother's Cookies, and of course, The Moist Maker. Complete with more than seventy recipes and beautiful full-color photography, this charming cookbook is both a helpful companion for home cooks and a fun homage to the show that’s always been there for you.
Book Synopsis Peanuts Lunchtime Cookbook by : Charles M. Schulz
Download or read book Peanuts Lunchtime Cookbook written by Charles M. Schulz and published by Ballantine Books. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wonderful cookbook for children and adults alike, filled with classic strips of the Peanuts gang in full lunch mode and great easy-to-make recipes, from sandwiches and salads to desserts and snacks.
Download or read book Good and Cheap written by Leanne Brown and published by Workman Publishing. This book was released on 2015-07-14 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: By showing that kitchen skill, and not budget, is the key to great food, Good and Cheap will help you eat well—really well—on the strictest of budgets. Created for people who have to watch every dollar—but particularly those living on the U.S. food stamp allotment of $4.00 a day—Good and Cheap is a cookbook filled with delicious, healthful recipes backed by ideas that will make everyone who uses it a better cook. From Spicy Pulled Pork to Barley Risotto with Peas, and from Chorizo and White Bean Ragù to Vegetable Jambalaya, the more than 100 recipes maximize every ingredient and teach economical cooking methods. There are recipes for breakfasts, soups and salads, lunches, snacks, big batch meals—and even desserts, like crispy, gooey Caramelized Bananas. Plus there are tips on shopping smartly and the minimal equipment needed to cook successfully. And when you buy one, we give one! With every copy of Good and Cheap purchased, the publisher will donate a free copy to a person or family in need. Donated books will be distributed through food charities, nonprofits, and other organizations. You can feel proud that your purchase of this book supports the people who need it most, giving them the tools to make healthy and delicious food. An IACP Cookbook Awards Winner.
Book Synopsis The Modern Tiffin by : Priyanka Naik
Download or read book The Modern Tiffin written by Priyanka Naik and published by Simon and Schuster. This book was released on 2021-11-02 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Travel the world in a tiffin with 55 delicious recipes showcasing the global vegan experience. Italy, Mexico, Thailand, India... Self-taught Indian American chef Priyanka Naik loves to travel just as much as she loves cooking! So when she set out to write a cookbook, she knew it couldn’t be just one cuisine—it had to feature a world of plant-based flavors. Drawing on her heritage and her travels, Chef Priyanka introduces you to a world of mouthwatering vegan dishes in The Modern Tiffin. With vegetables as the star of the show, Priyanka takes you to a different part of the world in each chapter, adding her own Indian-inspired twist to each dish. The recipes in the book are made to be put into a tiffin, an Indian-style lunch box, so that each meal can be perfectly packaged to take on your own adventures, near and far. You’ll learn recipes like: -Bucatini à la Pumpkin with Pink Peppercorn & Pistachio -Green Chutney Quesadillas -Chili-Maple Skillet Corn Bread -Indian Home Fries with Peanuts -Bondi Blue Tea Cakes -Cardamom Sweet Tea Spritzer -and so many more! Get ready for an international trip from the comfort of your own kitchen: The Modern Tiffin will take you on a delicious vegan voyage around the world!
Book Synopsis My Very First Cookbook by : Danielle Kartes
Download or read book My Very First Cookbook written by Danielle Kartes and published by Sourcebooks, Inc.. This book was released on 2020-09-01 with total page 89 pages. Available in PDF, EPUB and Kindle. Book excerpt: Family time in the kitchen is special. Celebrate all the joyful moments in the kitchen with your little chef with this adorable keepsake cookbook! Learning to cook is sure to boost kids' confidence in the kitchen, but most importantly, it helps create special memories of your time together! Whether your little chef has never ventured into the kitchen or they're ready to have their own cooking show, these delightful and delicious recipes can be shared with the whole family for generations. This kid-friendly cookbook includes everything you need to create the moments you'll remember forever: More than 45 fun and simple kid-friendly recipes for breakfast, lunch, dinner, snacks, desserts, and more! Tips to personalize each recipe to make your time in the kitchen special Conversation starters, ideas for making joyful memories together, and even some silly jokes! Make every day a celebration with My Very First Cookbook!
Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Book Synopsis Plain Cookery Book for the Working Classes by : Charles Francatelli
Download or read book Plain Cookery Book for the Working Classes written by Charles Francatelli and published by BoD – Books on Demand. This book was released on 2009 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first cookery book for those who could not afford a cook - the so called working classes. First edited in 1852, this book is both: A rich source for traditional recipes and a picture of a changing society in the early 19th century.
Book Synopsis The South Beach Diet Cookbook by : Arthur Agatston
Download or read book The South Beach Diet Cookbook written by Arthur Agatston and published by Rodale. This book was released on 2004-04-13 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: A companion to "The South Beach Diet" presents more than two hundred recipes that demonstrate how to eat healthfully without compromising taste, outlining the diet's basic philosophies and sharing personal success stories.
