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Author :
Publisher :
ISBN 13 :
Total Pages : 632 pages
Book Rating : 4.E/5 ( download)
Download or read book The Agricultural Gazette and Modern Farming written by and published by . This book was released on 1896 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Angela England
Publisher : Penguin
ISBN 13 : 1101598298
Total Pages : 434 pages
Book Rating : 4.1/5 (15 download)
Download or read book Backyard Farming on an Acre (More or Less) written by Angela England and published by Penguin. This book was released on 2012-12-04 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: As food prices continue to rise, more and more people have discovered that they can create their own food supply, right on their own property, and at a fraction of the price of conventional farm food that's been shipped to their local grocery from locations unknown. By raising and harvesting their own fruits, vegetables, chickens, bees, milk-bearing animals, and more, people are growing locally, sustainably, and at a fraction of the cost. However, poor planning for needs, proper use of available space, and a lack of preparedness for preserving or selling the harvest can quickly lead to wasted time and sweat. Backyard Farming on an Acre (More or Less) is written by people who have planned and run a successful small-scale backyard farm. The authors guide readers through the essentials of planning a small-scale farm from a 1/4 acre all the way up to an acre and beyond. Readers will learn how to decide how large (or small) their farm should be, what they should plant or raise based on their invidual wants and needs (and available space), and how they can prevent their efforts from being wasted. Proven, sustainabile techniques will be presented to readers so they can yield the maximum benefit of their harvest through proven best practices. Readers will also learn how to raise small animals such as chickens and goats for milk, eggs, and meat, and will learn the crticial practices for successfully parenting bees, growing fruit tress, and much more.
Author :
Publisher :
ISBN 13 :
Total Pages : 782 pages
Book Rating : 4.:/5 (26 download)
Download or read book The Working Farmer written by and published by . This book was released on 1852 with total page 782 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : NIIR Board of Consultants & Engineers
Publisher : ASIA PACIFIC BUSINESS PRESS Inc.
ISBN 13 : 8178330385
Total Pages : 472 pages
Book Rating : 4.1/5 (783 download)
Download or read book The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition written by NIIR Board of Consultants & Engineers and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2006-04-01 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: The term spices and condiments applies to such natural plant or vegetable products and mixtures thereof, used in whole or ground form, mainly for imparting flavor, aroma and piquancy to foods and also for seasoning of foods beverages like soups. The great mystery and beauty of spices is their use, blending and ability to change and enhance the character of food. Spices and condiments have a special significance in various ways in human life because of its specific flavours, taste, and aroma. Spices and condiments play an important role in the national economies of several spice producing, importing and exporting countries. India is one of the major spice producing and exporting countries. Most of the spices and herbs have active principles in them and development of these through pharmacological and preclinical and clinical screening would mean expansion of considerable opportunities for successful commercialization of the product. Spices can be used to create these health promoting products. The active components in the spices phthalides, polyacetylenes, phenolic acids, flavanoids, coumarines, triterpenoids, serols and monoterpenes are powerful tools for promoting physical and emotional wellness. India has been playing a major role in producing and exporting various perennial spices like cardamoms, pepper, vanilla, clove, nutmeg and cinnamon over a wide range of suitable climatic situations. To produce good quality spice products, attention is required not only during cultivation but also at the time of harvesting, processing and storing. Not as large as in the days when, next to gold, spices were considered most worth the risk of life and money. The trade is still extensive and the oriental demand is as large as ever. Some of the fundamentals of the book are definition of spices and condiments nomenclature or classification of spices and condiments, Indian central spices and cashew nut committee, origin, properties and uses of spices, forms, functions and applications of spices, trends in the world of spices, yield and nutrient uptake by some spice crops grown in sodic soil, tissue culture and in vitro conservation of spices, in vitro responses of piper species on activated charcoal supplemented media, soil agro climatic planning for sustainable spices production, potentials of biotechnology in the improvement of spice crops, medicinal applications of spices and herbs, medicinal properties and uses of seed spices, effect of soil solarization on chillies, spice oil and oleoresin from fresh/dry spices etc. The present book contains cultivation, processing and uses of various spices and condiments, which are well known for their multiple uses in every house all over world. The book is an invaluable resource for new entrepreneurs, agriculturists, agriculture universities and technocrats. TAGS How to Process Spice, Ground and Processed Spices, Spice Processing Plant, Spice Processing Machine, Spice Processing, Spices Small Scale Industry, Spices Business Plan, Spice Machinery Plant, How to Start Home Based Spice Business in India, How to Start Spices Business, Starting Spice Business, Start Spice Business in India, Spices Business Plan in India, Masala Business Plan, Masala Business Profitable, How to Start Spices Processing Business, Small-Scale Spice Processing, Cultivation of Spices in India, Spice Growing, Spices Farming, Profitable Spices to Grow, Growing Spices, How to Grow Spices, Spice Cultivation, Spices and Condiments, Cultivation of Spices, Cultivation of Spice Crops, Spices Grown in India, Condiments & Spices, Spices and Condiments Cultivation, Spices and Condiments Processing, Condiment Processing Business, Condiments Industry, Tissue Culture and In Vitro Conservation of Spices, In Vitro Propagation of Black Pepper, Water Management of Spice Crops, Spices in Ayurveda, Medicinal Applications of Spices and Herbs, Bulbous Spices, Dehydration of Onion, Tissue Culture of Garlic, Garlic Cultivation, Commercial Forms of Dehydrated Garlic, Garlic Powder, Garlic Salt, Oil of Garlic, Garlic Oleoresin, Tissue Culture of Celery Seed, Celery Cultivation, Tissue Culture of Coriander, Coriander Cultivation, Coriander Herb Oil, Coriander Oleoresin, Aromatic Tree Spices, Acidulant Tree Spices, Harvesting of Fruits, Balm or Lemon Balm, Curry Leaf Cultivation, Curry Leaf, Vanilla Production Plan By Tissue-Culture Technique, Processed Products, Spice Blends, Seasonings and Condiments, Tissue Culture of Spices, Conservation of Spices, Production of Secondary Metabolites, Soil-Agro Climatic Planning for Sustainable Spices Production, Microrhizome Production in Turmeric, Enhancement of Genetic Variability in Chilli, Indian Spice Extraction Technology, Spice Oil and Oleoresin From Fresh/Dry Spices, Preparation of Bulbs, Preparation of Onion Seed, Preparation of Onion Powder, Preparation of Onion Salt, Onion Cultivation, Garlic, Crop Management, Curing, Packaging and Storage, Oil of Garlic, Garlic Oleoresin, Garlic Oil as an Adhesive, Garlic In Medicine, Processed Products from Celery Leaves/Stalks, Celery Seed Oil, Celery Seed Oleoresin, Fennel Seed, Grading Process of Cloves, Packing of Cloves, Packaging of Clove Oil, Packaging of Clove Oleoresin, Clove-Bud Oil, Clove-Stem Oil, Clove-Leaf Oil, Pimenta Berry Oil Manufacturing Process, Manufacturing Process of Pimento Oleoresin Oil, Manufacturing Alcoholic Beverages, Dehydrated Curry Leaves, Vanilla Oleoresin, Vanilla Powder, Vanilla Absolute and Vanilla Tincture, Npcs, Niir, Process Technology Books, Business Consultancy, Business Consultant, Project Identification and Selection, Preparation of Project Profiles, Startup, Business Guidance, Business Guidance to Clients, Startup Project, Startup Ideas, Project for Startups, Startup Project Plan, Business Start-Up, Business Plan for Startup Business, Great Opportunity for Startup, Small Start-Up Business Project, Best Small and Cottage Scale Industries, Startup India, Stand Up India, Small Scale Industries, New Small Scale Ideas for Spice Processing, Galangal Processing Business Ideas You Can Start on Your Own, Small Scale Saffron Processing, Guide to Starting and Operating Small Business, Business Ideas for Condiments Processing, How to Start Vanilla Powder Manufacturing Business, Starting Clove Oil Production, Start Your Own Pimenta Berry Oil Production Business, Condiments Processing Business Plan, Business Plan for Coriander Herb Oil Production, Small Scale Industries in India, Asafoetida Processing Based Small Business Ideas in India, Small Scale Industry You Can Start on Your Own, Business Plan for Small Scale Industries, Set Up Spice Processing, Profitable Small Scale Manufacturing, How to Start Small Business in India, Free Manufacturing Business Plans, Small and Medium Scale Manufacturing, Profitable Small Business Industries Ideas, Business Ideas for Startup
Author : Luke Smith
Publisher : Novelty Publishing LLC
ISBN 13 :
Total Pages : 143 pages
Book Rating : 4./5 ( download)
Download or read book Mini Farming written by Luke Smith and published by Novelty Publishing LLC. This book was released on 2021-03-07 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover how to create an organic and sustainable garden filled with your favorite crops right in your own backyard and achieve self-sufficiency with this definitive guide to Mini Farming Have you always been interested in getting into gardening for self-sustenance, but don't know where to begin? Do you want to learn how to grow your own healthy and organic crops and rely less on chemically-treated, store-bought groceries? If your answer is yes to any of the questions above, then this book is for you. In this guide, Luke Smith completely breaks down the steps you need to take to set up your own mini farm using a small patch of land, like your backyard. With a holistic approach to small-area farming, you'll learn how to use both cutting-edge and time-tested farming practices to grow and maintain healthy crops and livestock. Take a look at some of the things you're going to discover in Mini Farming: ● Everything you need to know about the highly sustainable and practical practice of mini farming ● 6 compelling reasons to adopt the mini farming approach instead of the time and labor-intensive traditional farming ● The different types of cropping systems and how to choose the best suitable cropping system for your own farm ● Step-by-step instructions to set up raised garden beds as quickly and inexpensively as possible ● A crash guide to all you need to know about hydroponics gardening and growing your favorite plants indoors ● Proven steps to help you grow some of the most profitable crops in your own backyard or quarter-acre ● How to efficiently raise specialty livestock such as cattle, chickens, goats and even bees for sustenance and profit ● ...and much more! Designed to be beginner-friendly and brimming with tons of insights and actionable advice that even seasoned gardeners will find useful, Mini Farming will quickly become your reference guide to cultivating healthy and vibrant crops as efficiently as possible, no matter your level of gardening skill.
Author : K. V. Peter
Publisher : Woodhead Publishing
ISBN 13 : 9781855737211
Total Pages : 378 pages
Book Rating : 4.7/5 (372 download)
Download or read book Handbook of Herbs and Spices written by K. V. Peter and published by Woodhead Publishing. This book was released on 2004-03-23 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a comprehensive handbook for food processors covering over 30 major herbs and spices. It is introduced with general information about the spices trade, and quality and safety issues, followed by details on individual herbs and spices.
Author : Leah Penniman
Publisher : Chelsea Green Publishing
ISBN 13 : 1603587616
Total Pages : 369 pages
Book Rating : 4.6/5 (35 download)
Download or read book Farming While Black written by Leah Penniman and published by Chelsea Green Publishing. This book was released on 2018 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming While Black is the first comprehensive "how to" guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture. At Soul Fire Farm, author Leah Penniman co-created the Black and Latino Farmers Immersion (BLFI) program as a container for new farmers to share growing skills in a culturally relevant and supportive environment led by people of color. Farming While Black organizes and expands upon the curriculum of the BLFI to provide readers with a concise guide to all aspects of small-scale farming, from business planning to preserving the harvest. Throughout the chapters Penniman uplifts the wisdom of the African diasporic farmers and activists whose work informs the techniques described--from whole farm planning, soil fertility, seed selection, and agroecology, to using whole foods in culturally appropriate recipes, sharing stories of ancestors, and tools for healing from the trauma associated with slavery and economic exploitation on the land. Woven throughout the book is the story of Soul Fire Farm, a national leader in the food justice movement.--AMAZON.
Author : Altus Lacy Quaintance
Publisher :
ISBN 13 :
Total Pages : 854 pages
Book Rating : 4.U/5 (183 download)
Download or read book Sweetclover in Corn Belt Farming written by Altus Lacy Quaintance and published by . This book was released on 1933 with total page 854 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carl Schurz Vrooman
Publisher :
ISBN 13 :
Total Pages : 1394 pages
Book Rating : 4.A/5 ( download)
Download or read book Grain Farming in the Corn Belt with Live Stock as a Side Line written by Carl Schurz Vrooman and published by . This book was released on 1916 with total page 1394 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Franco Fubini
Publisher : Chelsea Green Publishing
ISBN 13 : 1915294304
Total Pages : 131 pages
Book Rating : 4.9/5 (152 download)
Download or read book In Search of the Perfect Peach written by Franco Fubini and published by Chelsea Green Publishing. This book was released on 2024-09-19 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt: WITH A FOREWORD FROM TIM SPECTOR, author of The Diet Myth, Spoon-Fed and Food for Life Is “eating local” everything it’s cracked up to be? The first bite of a perfectly ripe peach can be truly transformative—a joyful experience that stays with you forever. But, as Franco Fubini, professor of sustainability management at Columbia University and founder and CEO of Natoora, came to realize, flavor is a signifier of so much more than nostalgia. It has the power to change the way we grow, shop, and eat—transforming the planet and our palates. For the last two decades—through his work with Natoora—Franco has been sourcing amazing flavor for some of the best kitchens and most demanding chefs in the world. He’s learned that through flavor, a better future of food suddenly becomes possible: one in which we are not only closer to nature and to the people who grow our food, but where we are also actively building seasonal diversity back into our diets, putting nutritious food on our plates, and restoring the health of our soils. From the citrus groves of Sicily to a taco in Mexico City, In Search of the Perfect Peach takes you on a journey in the pursuit of flavor, with Franco revealing at every step how this incredibly simple desire can lead to radical change. Throughout, he offers us a deeply optimistic vision of how we as consumers can follow flavor to fix the food system and bring joy to our every meal. "An incredible read for those who love food and care about its future. In Search of the Perfect Peach is both a love story and technical guide."—Kyle Connaughton, chef and owner, SingleThread Farm, Restaurant and Inn "By valuing and reclaiming flavor, Franco argues that we can transform the system and also enrich our relationship with food. Essential reading."—Dan Saladino, journalist, broadcaster and author of Eating to Extinction
Author : Brett L. Markham
Publisher : Simon and Schuster
ISBN 13 : 1632200473
Total Pages : 714 pages
Book Rating : 4.6/5 (322 download)
Download or read book The Mini Farming Bible written by Brett L. Markham and published by Simon and Schuster. This book was released on 2014-11-04 with total page 714 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Brett Markham published a small black and white handbook about how to run a successful mini farm—he never dreamed how popular the book would soon become. In 2010 Skyhorse Publishing Inc. published Brett’s book in full color with over a hundred of the author’s own photographs—and Mini Farming became an instant bestseller spawning four additional Mini Farming books on everything from fermenting to composting. Now for the first time all 5 Mini Farming titles are collected together in one massive volume: Mini Farming Maximizing Your Mini Farm Mini Farming Guide to Composting Mini Farming Guide to Vegetable Gardening Mini Farming Guide to Fermenting Learn how to make your own compost, save seeds, start a compost pile, ferment your own wine, get the most out of your vegetable garden—and more! And all on just ¼ acre or less. Learn why tens of thousands of readers across North America have chosen Mini Farming for all their self sufficiency needs. This is the must have guide for any farmer—whether they’re beginners or experienced mini farmers looking for new ideas.
Author :
Publisher :
ISBN 13 :
Total Pages : 850 pages
Book Rating : 4.0/5 ( download)
Download or read book Organic Gardening and Farming written by and published by . This book was released on 1977 with total page 850 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Willis MacGerald
Publisher :
ISBN 13 :
Total Pages : 516 pages
Book Rating : 4.3/5 (117 download)
Download or read book Making the Farm Pay written by Willis MacGerald and published by . This book was released on 1902 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Brett L. Markham
Publisher : Skyhorse Publishing Inc.
ISBN 13 : 1602399840
Total Pages : 241 pages
Book Rating : 4.6/5 (23 download)
Download or read book Mini Farming written by Brett L. Markham and published by Skyhorse Publishing Inc.. This book was released on 2010-04 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Start a mini farm on a quarter acre or less and provide 85 percent of the food for a family of four and earn an income."
Author : Frank Duane Gardner
Publisher :
ISBN 13 :
Total Pages : 1114 pages
Book Rating : 4.:/5 (89 download)
Download or read book Successful Farming; a Ready Reference on All Phases of Agriculture for Farmers of the United States and Canada written by Frank Duane Gardner and published by . This book was released on 1916 with total page 1114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1070 pages
Book Rating : 4.:/5 (89 download)
Download or read book Working Farmer written by and published by . This book was released on 1850 with total page 1070 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William Crozier
Publisher :
ISBN 13 :
Total Pages : 414 pages
Book Rating : 4.A/5 ( download)
Download or read book How the Farm Pays written by William Crozier and published by . This book was released on 1897 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt:
