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Pacific Northwest Wining And Dining
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Book Synopsis Pacific Northwest Wining and Dining by : Braiden Rex-Johnson
Download or read book Pacific Northwest Wining and Dining written by Braiden Rex-Johnson and published by John Wiley & Sons. This book was released on 2007-10-22 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful cookbook and guide to the Pacific Northwest's vibrant wine and culinary scene Blessed with abundant seafood, wonderful produce, and bountiful vineyards, the Pacific Northwest has spawned a unique culinary culture. In this dazzling cookbook, Braiden Rex-Johnson takes us along as she visits the region's most accomplished chefs and winemakers, showcasing the dishes and wines that have made the Pacific Northwest a gastronomic mecca. Brimming with stories and lore, illustrated with 186 gorgeous color photos, and featuring 113 recipes and wine pairings, Pacific Northwest Wining and Dining brilliantly brings to life this region's special culinary character.
Book Synopsis Pike Place Public Market Seafood Cookbook by : Braiden Rex-Johnson
Download or read book Pike Place Public Market Seafood Cookbook written by Braiden Rex-Johnson and published by Ten Speed Press. This book was released on 2005-06-01 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: For close to 100 years, Seattle's Pike Place Public Market has been a favorite destination for food-loving locals and tourists alike. Packed with stalls offering the best quality and selection of fish found on the West Coast, restaurants serving up Pacific Northwest cuisine, and culinary shops of every persuasion, the market is a fish-lover's paradise. In this colorful gift edition cookbook, best-selling author Braiden Rex-Johnson shares shopping tips, cooking techniques, mail-order sources, and more than 50 recipes for fish and shellfish from the chefs, restaurateurs, and fishmongers who represent the market community. Filled with candid, colorful photos, the PIKE PLACE PUBLIC MARKET SEAFOOD COOKBOOK is the perfect gift for any seafood-loving soul and a great souvenir to bring the best of the market home. • A full-color, gift edition seafood cookbook from Seattle's Pike Place Public Market, including 50 recipes and 50 vibrant photographs of the market's people, sites, and seafood. • Features information on sustainable fisheries and preservation. • Includes a brief history of the Pike Place Public Market. • Recipe highlights include Broiled Halibut with Sundried Tomato Tapenade; Balsamic Glazed Salmon; Mussels Provençal; Shellfish Risotto; and such simple, tasty sauces as Champagne Sauce, Simple Soy Glaze, and classic Romesco.
Book Synopsis Pike Place Market Cookbook by : Braiden Rex-Johnson
Download or read book Pike Place Market Cookbook written by Braiden Rex-Johnson and published by . This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 150 recipes (including 65 new ones), profiles of farms and businesses, and anecdotes about the market, the best-selling Pike Place Market Cookbook is a lively showcase for the ethnic diversity, seasonal Northwest produce, and fine dining of this food lover's mecca. This revised edition reflects the increasing popularity of the market and its wide range of eating possibilities. New recipes this time include Chilled Yellow Taxi Tomato Soup (from Earth and Ocean restaurant), Dungeness Crab Piquillo Peppers (The Spanish Table), and Lamb Burgers with Balsamic Glazed Onions (Cafe Campagne). New sidebars cover Best Breakfast Spots, Organic Produce at the Market, dozens of illustrations, and more.
Download or read book Food Wine Rome written by David Downie and published by New York Review of Books. This book was released on 2009-04-07 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Wine Rome is a tightly focused guidebook and traveler’s companion to the culinary delights of Rome. For each neighborhood, listings are in three categories: 1) dining: restaurants, trattorie, osterie; 2) gourmet shopping: bakeries, markets, salami makers, cheesemongers, and more; 3) wine: shops and wine bars. A dozen or more sidebars add entertaining and informative bits of city lore, culture, customs, quotes, and anecdotes to bring alive the city’s historic culinary richness: the Roman love affair with artichokes; the watermelon festival held for years on August 24, when giant, ripe watermelons would be released into the river upstream and Roman kids would dive into the river to grab them; Lucullus’ Kitchen Garden; the Cacio e Pepe Family of Pastas; the cult of the strawberries of Nemi (one of whose devotees was Caligula); Papal cuisine; the Renaissance of Rome’s wines; Holy Water and the Aqueducts; Spring Fever (lamb, favas, artichokes, zucchini flowers); and dozens more. A glossary of essential Roman/Italian food terms helps make shopping, marketing, and eating fun and rewarding. It is illustrated with scores of atmospheric photographs and an overall map of central Rome, plus detailed maps for each of Rome’s nine central neighborhoods, so that readers can find addresses immediately.
Book Synopsis Jack & Helen Frye Story by : Randall D Reynolds
Download or read book Jack & Helen Frye Story written by Randall D Reynolds and published by Sedona Legend Publishing. This book was released on 2015-04-07 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the shadows of beyond the words pour forth like summer rain…. The Jack and Helen Frye Story is much more than the chronology of two people’s lives, it’s a spiritual quest, a yearning from the heart of soul-mates Helen and Jack who desire their story to be told, their priceless paths not be erased! Time has a way of forgetting who was, and what was, but the written word lays it all at our feet. From a small town in West Virginia, to the gold-paved streets of Fifth Avenue, Helen Varner knew she was born to walk a path; a path that would lead her far and away from her origins. Her talents as a hat-maker and seamstress, writer, sculptor, and artist, opened doors to a gilded and rose-hued horizon. Within these pages, unfolds the sojourn of a woman who knows what she wants and goes after it. Voluptuous and beautiful, the world’s most powerful men fall at her feet. In 1935, 26-year-old Helen Varner marries 36-year-old playboy Cornelius Vanderbilt IV. Later, after a separation, she moves to mystical Shanghai and Hollywood. By 1938, Helen meets the love of her life, aviation-legend Jack Frye. As President of TWA, Frye trail-blazes the dawning of aviation and tames Helen’s heart with his fleet of sleek airliners and big western charm. Jack and Helen marry by January 1941, and embark on the wings of an American Love Story, as only soul mates can share. In flights over the Western United States in their private plane, Jack and Helen settle on the Red Rock Country of Sedona Arizona to build a new life together. With a grand act of chivalry, Jack buys a massive ranch adjoining Oak Creek and hands the deed to Helen. Frye and Howard Hughes develop the Lockheed Constellation during W.W. II and Frye loans his planes to the U.S. Government, culminating in a wartime partnership with the White House. Meanwhile, Helen secures a grand colonial mansion on the shores of the Potomac, as a political power-center for TWA, and a home. By war’s end, in 1946, TWA has gained enough experience flying war personnel overseas, for Jack to secure the world’s commercial air routes. Jack’s dream of the first transatlantic commercial air service and round-the-world passenger travel is realized and the ‘Camelot Years of TWA’ have unfolded! By 1950, after Helen and Jack divorce, Helen remains at their Sedona Ranch. Soon though, she is engaged to Tyrone Power. Later still, she plans a re-marriage to Frye. Tragically, though, Frye is killed by a drunk driver, returning home from a secret meeting with Howard Hughes at Tucson. Sinking into the depths of despair, Helen becomes fodder for a notorious new-age cult called Eckankar. By 1979, she dies of cancer, but not before the group fleeces her of most her assets. Helen’s Will is burned by an ex-cult member con artist who had craftily befriended Helen before her death with his youthful charm ending her saga with a sensational estate trial. Is this really the end of Helen’s story? Thankfully, no, Helen saw to that! Reaching across the sands of time, she engaged the services of a kindred spirit, a member of her soul-family, a writer with the passion and dedication to insure that she and Jack; their ‘telling’ was not forgotten. Welcome to the World of Jack and Helen Frye! Note: (The Jack & Helen Frye Story – The Camelot Years of TWA is a Biography, however, it is written in a Novel format. This to reflect a movie script style for future development.) Cover photo by Randall Reynolds- Helen Frye’s Wings of the Wind House- View of Cathedral Rock to the North.
Download or read book Winning written by Jack Welch and published by Harper Collins. This book was released on 2009-10-13 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: A champion manager of people, Jack Welch shares the hard-earned wisdom of a storied career in what will become the ultimate business bible With Winning, Jack Welch delivers a wide-ranging, in-depth, no-holds-barred management guidebook about the tough strategic, organizational, and personal challenges that face people at every stage of their careers. Loaded with candid personal anecdotes, hard-hitting advice, and invaluable dos and don’ts, Jack explains his theory of business, by laying out the four most important principles that form the foundation of his success. Chapters include: How to Get Promoted, How to Think about Strategy, How to Write a Budget that Works, How to Work for a Jerk, How Find Work-Life Balance and How Start Something New. Enlivened by quotes from business leaders that Welch interviewed especially for the book, it’s a tour de force that reflects Welch’s mastery of execution, excellence and leadership.
Download or read book Rover's written by Thierry Rautureau and published by . This book was released on 2005 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sporting his trademark fedora, Thierry Rautureau prepares for another night at Rover's, his four-star restaurant; he is about to create culinary magic. Anyone who has dined at the charming 50-seat Seattle restaurant can testify to the French-born chef 's exquisite dishes, artful presentations, and attention to creating a warm inviting atmosphere that makes you feel like you've stopped by a good friend 's home for an elegant home-cooked meal. In ROVER 'S, chef Rautureau and Northwest food writer Cynthia Nims present more than 100 recipes, including signature dishes such as Scrambled Eggs with Lime Cr me Fra che and Caviar; Whole Roasted Striped Sea Bass with Fennel, Moroccan Olives, and Thyme Vinegar; Venison Medallions with P Parsnip Ragout, Apricots, and Mustard Sauce; and Chocolate Caramel Hazelnut Cake. ROVER'S is truly a celebration of fine ingredients, dedication, perseverance, and delicious creations all served with a tip of the hat and a French accent.
Book Synopsis The Southern Living Party Cookbook by : Elizabeth Heiskell
Download or read book The Southern Living Party Cookbook written by Elizabeth Heiskell and published by Time Home Entertainment. This book was released on 2018-10-23 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new essential guide to entertaining is divided by occasion, offering a fresh lineup of menus and ideas from Oxford, Mississippi's go-to caterer for every celebratory scenario life serves up. In this update to the best-selling book of our mothers' and grandmothers' era, Elizabeth's tell-it-like-it-is voice provides a twist to the classic Southern advice that is a refresher for entertainers of any age or experience. Packed with delicious recipes from the original book like Smoked Salmon Canapes, Hot Cheese Squares, and Brandy Alexanders, the book also includes popular picks from the current pages of Southern Living as well as Elizabeth's treasured recipe box. The Southern Living Party Cookbook is an entertaining handbook loaded with lifestyle tips and hilarious Heiskell stories, along with lush photography to help you get the look from table setting to plated dish.
Book Synopsis The Orange Economy by : Inter American Development Bank
Download or read book The Orange Economy written by Inter American Development Bank and published by Inter-American Development Bank. This book was released on 2013-10-01 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual has been designed and written with the purpose of introducing key concepts and areas of debate around the "creative economy", a valuable development opportunity that Latin America, the Caribbean and the world at large cannot afford to miss. The creative economy, which we call the "Orange Economy" in this book (you'll see why), encompasses the immense wealth of talent, intellectual property, interconnectedness, and, of course, cultural heritage of the Latin American and Caribbean region (and indeed, every region). At the end of this manual, you will have the knowledge base necessary to understand and explain what the Orange Economy is and why it is so important. You will also acquire the analytical tools needed to take better advantage of opportunities across the arts, heritage, media, and creative services.
Book Synopsis Inside the Pike Place Market by : Braiden Rex-Johnson
Download or read book Inside the Pike Place Market written by Braiden Rex-Johnson and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The famed market comes alive in this book of photographs and profiles (20 market recipes included!). A nine-acre village in the middle of downtown, the market is home to farmers, fishmongers, craftspeople, even a tattoo artist.
Book Synopsis Root-to-Stalk Cooking by : Tara Duggan
Download or read book Root-to-Stalk Cooking written by Tara Duggan and published by Ten Speed Press. This book was released on 2013-08-13 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook featuring more than 65 recipes that make use of the parts of vegetables that typically get thrown away, including stalks, tops, ribs, fronds, and stems, with creative tips for making the most of seasonal ingredients to stretch the kitchen dollar. Make the Most of Your Produce! Don’t discard those carrot tops, broccoli stalks, potato peels, and pea pods. The secret that creative restaurant chefs and thrifty great-grandmothers share is that these, and other common kitchen scraps, are both edible and wonderfully flavorful. Root-to-Stalk Cooking provides savvy cooks with the inspiration, tips, and techniques to transform trimmings into delicious meals. Corn husks and cobs make for rich Corn-Pancetta Puddings in Corn Husk Baskets, watermelon rinds shine in a crisp and refreshing Thai Watermelon Salad, and velvety green leek tops star in Leek Greens Stir Fry with Salty Pork. Featuring sixty-five recipes that celebrate the whole vegetable, Root-to-Stalk Cooking helps you get the most out of your seasonal ingredients. By using husks, roots, skins, cores, stems, seeds, and rinds to their full potential, you’ll discover a whole new world of flavors while reducing waste and saving money.
Book Synopsis Mountain in the Clouds by : Bruce Brown
Download or read book Mountain in the Clouds written by Bruce Brown and published by University of Washington Press. This book was released on 1995 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the struggle to protect Northwest salmon runs and the urgency of the fight against environmental deterioration escalates, Mountain in the Clouds remains an important and illuminating story, as timely now as when it was first written. The 1995 edition includes a selection of historical photographs.
Book Synopsis Seafood Lover's Pacific Northwest by : Karen Gaudette Brewer
Download or read book Seafood Lover's Pacific Northwest written by Karen Gaudette Brewer and published by Rowman & Littlefield. This book was released on 2014-11-04 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Pacific Northwest boasts a treasure trove of great seafood and Seafood Lovers’ Guide to the Pacific Northwest celebrates the region’s best. Perfect for the local enthusiast and the traveling visitor alike, the book includes: restaurants and shacks; local fishmongers and markets; regional recipes from local chefs and restaurants; a seafood primer; seafood-related festivals and culinary events.
Book Synopsis Writers in the Secret Garden by : Cecilia Aragon
Download or read book Writers in the Secret Garden written by Cecilia Aragon and published by MIT Press. This book was released on 2019-08-20 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt: An in-depth examination of the novel ways young people support and learn from each other though participation in online fanfiction communities. Over the past twenty years, amateur fanfiction writers have published an astonishing amount of fiction in online repositories. More than 1.5 million enthusiastic fanfiction writers—primarily young people in their teens and twenties—have contributed nearly seven million stories and more than 176 million reviews to a single online site, Fanfiction.net. In this book, Cecilia Aragon and Katie Davis provide an in-depth examination of fanfiction writers and fanfiction repositories, finding that these sites are not shallow agglomerations and regurgitations of pop culture but rather online spaces for sophisticated and informal learning. Through their participation in online fanfiction communities, young people find ways to support and learn from one another. Aragon and Davis term this novel system of interactive advice and instruction distributed mentoring, and describe its seven attributes, each of which is supported by an aspect of networked technologies: aggregation, accretion, acceleration, abundance, availability, asynchronicity, and affect. Employing an innovative combination of qualitative and quantitative analyses, they provide an in-depth ethnography, reporting on a nine-month study of three fanfiction sites, and offer a quantitative analysis of lexical diversity in the 61.5 billion words on the Fanfiction.net site. Going beyond fandom, Aragon and Davis consider how distributed mentoring could improve not only other online learning platforms but also formal writing instruction in schools.
Book Synopsis The 10 Laws of Career Reinvention by : Pamela Mitchell
Download or read book The 10 Laws of Career Reinvention written by Pamela Mitchell and published by Penguin. This book was released on 2009-12-31 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reinvention is the key to success in these volatile times—and Pamela Mitchell holds the key to reinvention! In The 10 Laws of Career Reinvention, America's Reinvention Coach® Pamela Mitchell offers every tool readers need to navigate the full arc of career change. Part I introduces the Reinvention Mindset, with what you need to know to be prepared mentally to get started. In Part II, you read the real-life stories of ten individuals who successfully made the leap to new and unexpected careers, using the 10 laws: The 1st Law: It Starts With a Vision for Your Life The 2nd Law: Your Body Is Your Best Guide The 3rd Law: Progress Begins When You Stop Making Excuses The 4th Law: What You Seek is on the Road Less Traveled The 5th Law: You’ve Got the Tools in Your Toolbox The 6th Law: Your Reinvention Board is Your Lifeline The 7th Law: Only a Native Can Give You the Inside Scoop The 8th Law: They Won't "Get" You Until You Speak Their Language The 9th Law: It Takes the Time That it Takes The 10th Law: The World Buys Into an Aura of Success Each story is followed by an in-depth lesson that explains how to adapt these laws to your own career goals, and what actions and precautions to take. The lessons answer all your tactical concerns about navigating the roadblocks, getting traction and managing your fears. The final section provides workbook exercises for fine-tuning your reinvention strategies for maximum results. Clear-headed, calming, practical, and thorough, this is the ideal action plan for getting through any career crisis and ending up securely in the lifestyle you've always dreamed of having.
Download or read book Among Heroes written by Brandon Webb and published by Penguin. This book was released on 2016-05-10 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Navy SEAL sniper and New York Times bestselling author Brandon Webb’s personal account of eight of his friends and fellow SEALs who made the ultimate sacrifice. “Knowing these great men—who they were, how they lived, and what they stood for—has changed my life. We can’t let them be forgotten. We’ve mourned their deaths. Let’s celebrate their lives.”—Brandon Webb As a Navy SEAL, Brandon Webb rose to the top of the world’s most elite sniper corps, experiencing years of punishing training and combat missions from the Persian Gulf to Afghanistan. Along the way, Webb served beside, trained, and supported men he came to know not just as fellow warriors, but as friends and, eventually, as heroes. This is his personal account of eight extraordinary SEALs who gave all for their comrades and their country with remarkable valor and abiding humanity: Matt “Axe” Axelson, who perished on Afghanistan’s Lone Survivor mission; Chris Campbell, Heath Robinson, and JT Tumilson, who were among the casualties of Extortion 17; Glen Doherty, Webb’s best friend, killed while helping secure the successful rescue and extraction of American CIA and State Department diplomats in Benghazi; and other close friends, classmates, and fellow warriors. These are men who left behind powerfully instructive examples of what it means to be alive—and what it truly means to be a hero. INCLUDES PHOTOGRAPHS
Book Synopsis Cooking with Les Dames D'Escoffier by : Marcella Rosene
Download or read book Cooking with Les Dames D'Escoffier written by Marcella Rosene and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A treasury of recipes and culinary tips as culled from the experiences of forefront celebrity chefs including Julia Child, Alice Waters, and Marcella Hazan is an eclectic volume of dishes that includes such options as Pork Rib Guazzetto and Elegant Twice-Baked Spinach Souffle.
