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Author : Henry Frank Moore
Publisher :
ISBN 13 :
Total Pages : 128 pages
Book Rating : 4.A/5 ( download)
Download or read book Oysters and Methods of Oyster-culture with Notes on Clam-culture written by Henry Frank Moore and published by . This book was released on 1897 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henry Frank Moore
Publisher : Andesite Press
ISBN 13 : 9781296570170
Total Pages : 106 pages
Book Rating : 4.5/5 (71 download)
Download or read book Oysters and Methods of Oyster-Culture with Notes on Clam-Culture written by Henry Frank Moore and published by Andesite Press. This book was released on 2015-08-08 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Henry Frank Moore
Publisher :
ISBN 13 :
Total Pages : 78 pages
Book Rating : 4.:/5 (792 download)
Download or read book Oysters and Methods of Oyster-culture with Notes on Clam-culture written by Henry Frank Moore and published by . This book was released on 1897 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : H. F. Moore
Publisher :
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.:/5 (792 download)
Download or read book Oysters & Methods of Oyster-culture, with Notes on Clam-culture written by H. F. Moore and published by . This book was released on 1897 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henry Frank Moore
Publisher :
ISBN 13 : 9781298021984
Total Pages : 106 pages
Book Rating : 4.0/5 (219 download)
Download or read book Oysters and Methods of Oyster-Culture with Notes on Clam-Culture - Scholar's Choice Edition written by Henry Frank Moore and published by . This book was released on 2015-02-14 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Henry Frank Moore
Publisher : Nabu Press
ISBN 13 : 9781295744763
Total Pages : 106 pages
Book Rating : 4.7/5 (447 download)
Download or read book Oysters and Methods of Oyster-Culture with Notes on Clam-Culture - Primary Source Edition written by Henry Frank Moore and published by Nabu Press. This book was released on 2014-02 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Oysters And Methods Of Oyster-culture With Notes On Clam-culture reprint Henry Frank Moore Government Printing Office, 1897 Nature; Marine Life; Nature / Marine Life; Oyster culture; Oysters
Author : George C. Matthiessen
Publisher : John Wiley & Sons
ISBN 13 : 0470999802
Total Pages : 176 pages
Book Rating : 4.4/5 (79 download)
Download or read book Oyster Culture written by George C. Matthiessen and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: The oyster trade worldwide is of huge commercial importance, and the demand for high quality oysters is rising all the time. With wild stocks depleted, the ever-increasing multi-million dollar oyster farming industry is serving this demand. Oyster Culture is a thorough review of the subject, providing a huge wealth of practical and commercially vital information of importance to all those involved in this expanding industry. Based on a lifetime's work in the industry, George Matthiessen has written a much-needed and comprehensive book covering all major aspects of the subject. The book covers the biology, distribution, husbandry and disease of cultured oysters and looks in detail at recent developments in oyster culture as well as considering the limits to oyster production. Separate chapters deal in detail with a) oyster culture in the Far East, the Indo-Pacific Region, Western Europe, North America and tropical areas and b) a history of production methods by a New England-based oyster company. This important book will be a vital tool and reference work for all those involved in the culture of oysters, including oyster farm managers and workers; biologists working on oysters and other bivalve shellfish and invertebrates; regulatory personnel and all those serving the industry, including personnel in aquaculture equipment and feed companies. Copies of the book should also be available in libraries of universities, research establishments and government laboratories where aquaculture is studied or taught. George C. Matthiessen PhD, has for 30 years been President of Ocean Pond Corporation, Fishers Island, New York, U.S.A.
Author : Henry Frank Moore
Publisher :
ISBN 13 :
Total Pages : 90 pages
Book Rating : 4.A/5 ( download)
Download or read book Oyster Culture Experiments and Investigations in Louisiana written by Henry Frank Moore and published by . This book was released on 1910 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Brian Spencer
Publisher : John Wiley & Sons
ISBN 13 : 140514744X
Total Pages : 296 pages
Book Rating : 4.4/5 (51 download)
Download or read book Molluscan Shellfish Farming written by Brian Spencer and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the world’s population and the demand for seafood increase, the production of seafood from aquaculture has also seen massive increase and is set to continue. With wild stocks of many molluscan species depleted, aquaculture is firmly recognised as the means now, and for the future, of bridging the gap between the supply and demand of seafood. This important book covers the general biology of bivalves, hatchery culture methods and specific and comprehensive details of the cultivation of many commercially important species, including clams, oysters, mussels, scallops and abalone. Based on the author’s extensive experience and hands on research into this subject, Molluscan Shellfish Farming provides essential information for all involved in the culture of molluscs. The book will be particularly useful for aquaculture personnel on working fish farms and in academic research posts. Libraries in all universities and research establishments where aquaculture and biological sciences are studied and taught should have copies of this book available. Part of this book is based on a Buckland Lecture, sponsored by the Buckland Trustees
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309090520
Total Pages : 345 pages
Book Rating : 4.3/5 (9 download)
Download or read book Nonnative Oysters in the Chesapeake Bay written by National Research Council and published by National Academies Press. This book was released on 2004-03-09 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nonnative Oysters in the Chesapeake Bay discusses the proposed plan to offset the dramatic decline in the bay's native oysters by introducing disease-resistant reproductive Suminoe oysters from Asia. It suggests this move should be delayed until more is known about the environmental risks, even though carefully regulated cultivation of sterile Asian oysters in contained areas could help the local industry and researchers. It is also noted that even though these oysters eat the excess algae caused by pollution, it could take decades before there are enough of them to improve water quality.
![Download Report ... [on] the Methods of Oyster Culture in the United Kingdom and France, with a View to the Introduction of Improved Methods of Cultivation of Oysters Into Ireland PDF Online Free](https://books.google.com/books/content/images/frontcover/hl1CAQAAMAAJ?fife=w200-h370)
Author : Ireland. Commission Appointed to Inquire into the Methods of Oyster Culture
Publisher :
ISBN 13 :
Total Pages : 242 pages
Book Rating : 4.:/5 (31 download)
Download or read book Report ... [on] the Methods of Oyster Culture in the United Kingdom and France, with a View to the Introduction of Improved Methods of Cultivation of Oysters Into Ireland written by Ireland. Commission Appointed to Inquire into the Methods of Oyster Culture and published by . This book was released on 1870 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Terry Y. Nosho
Publisher :
ISBN 13 :
Total Pages : 14 pages
Book Rating : 4.3/5 (5 download)
Download or read book Small-scale Oyster Farming for Pleasure and Profit written by Terry Y. Nosho and published by . This book was released on 1989 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : D. B. Quayle
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (318 download)
Download or read book Tropical Oysters written by D. B. Quayle and published by . This book was released on 1980 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Winston Menzel
Publisher : CRC Press
ISBN 13 : 1351088815
Total Pages : 374 pages
Book Rating : 4.3/5 (51 download)
Download or read book Estuarine and Marine Bivalve Mollusk Culture written by Winston Menzel and published by CRC Press. This book was released on 2018-01-18 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the biology, culture techniques, research and development, and future of the fishery of some of the most important bivalve mollusks cultured throughout the world. The book emphasizes those species that are truly cultured during some part of their life cycle rather than those that are harvested from natural populations. Graphs and figures summarize fisheries information and provide quick access to important production figures. Species covered include oysters, soft-shell and hard-shell clams, scallops, mussels, pearl oysters, razor clams, cockles and giant clams. Geographic areas featured include United States, Mexico, South and Central America, Europe, India, Japan, China, Philippines, Australia, New Zealand, and the coral atolls of the Pacific Ocean. Estuarine and Marine Bivalve Mollusk Culture brings together the lifetime efforts of the late Dr. Winston Menzel to characterize and improve bivalve mollusk culture worldwide. Aquaculturalists, private oyster and bivalve culturalists, and fisheries scientists will find this book to be an invaluable guide to bivalve mollusk culture.
Author : Dan Martino
Publisher : Agate Publishing
ISBN 13 : 157284888X
Total Pages : 269 pages
Book Rating : 4.5/5 (728 download)
Download or read book The Oyster Book written by Dan Martino and published by Agate Publishing. This book was released on 2024-09-10 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first book to chronicle the global history of oysters, the current state of the oyster farming industry—including a how-to guide for starting a farm—and the promising environmental solutions that oyster farming presents in this age of food challenges and climate change. The oyster is one of Earth’s oldest animals, and fossil records show humans have enjoyed them for hundreds of thousands of years. But like so many other creatures, wild oysters were driven to near extinction by overconsumption and pollution. The Clean Water Act passed in 1972 marked a turning point for water quality, and decades later, we’re witnessing a renaissance in oyster culture as the rise of aquaculture (ocean farming) attempts to supply a growing demand for oysters that increases exponentially year after year. Internationally renowned oyster farmer Dan Martino guides readers through this fascinating history before presenting a detailed breakdown of the current state of the oyster industry as only an insider can describe it. He discusses husbandry, nursery, and farm techniques; the practical side of working with local government to set up a farm; tips for selling into the market; and what qualities make for the perfect oyster. He details the various global styles of farming and the species of oysters farmed, explaining how the they differ in size, texture, shape, and taste—characteristics referred to as “merroir,” to parallel the way “terroir” illuminates how the origin of place affects taste in wine. The oyster has never been more relevant as we look to the future and the many challenges presented by climate change and a growing population. Martino explores how the current land-based food production system risks collapse as it tries to keep up with growing demand, and oyster farming, which uses no land and minimal freshwater input, is a natural alternative to more resource-intensive food sources. Oysters are also exceptionally good at capturing carbon, making them a necessary element in the quest for climate change solutions. The Oyster Book is an exploration of the past, present, and future of humanity’s relationship with the oyster, highlighting how humans can learn from our mistakes and harness the oyster’s potential for a more sustainable future.
Author : Robert M. Ingle
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.:/5 (319 download)
Download or read book Oyster Culture in Florida written by Robert M. Ingle and published by . This book was released on 1953 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jesús L. Romalde
Publisher :
ISBN 13 : 9781634850964
Total Pages : pages
Book Rating : 4.8/5 (59 download)
Download or read book Oysters and Clams written by Jesús L. Romalde and published by . This book was released on 2016 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
