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Old Derbyshire Desserts
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Book Synopsis Old Derbyshire Desserts by : John Dunstan
Download or read book Old Derbyshire Desserts written by John Dunstan and published by Lulu.com. This book was released on 2008 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Derbyshire recipe book featuring many towns and villages in the county each with their own unique recipe for a dessert, cake, biscuit and pudding.Contains history, recipes and photographs.
Book Synopsis Old-Time Brand-Name Desserts by : Bunny Crumpacker
Download or read book Old-Time Brand-Name Desserts written by Bunny Crumpacker and published by Smithmark Publishers. This book was released on 2000-04 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive, nostalgic collection of recipes, advice, and illustrations derived from the author's recipe pamphlet books that were published between 1875 and 1945. Includes "Vintage Facts Worth Knowing" and more than 100 color and bandw illustrations.
Book Synopsis Derby china: Old and New: With a Description of the Gladstone Dessert Service by : Edward Bradbury
Download or read book Derby china: Old and New: With a Description of the Gladstone Dessert Service written by Edward Bradbury and published by BoD – Books on Demand. This book was released on 2024-01-05 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1883.
Book Synopsis Cobblers, Crumbles & Crisps by : Linda Zimmerman
Download or read book Cobblers, Crumbles & Crisps written by Linda Zimmerman and published by Clarkson Potter. This book was released on 1991 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fresh fruit always makes an appealing finish to any meal, but now you can turn it into something really special by serving it up in a cobbler, crumble, crisp, or slump; a pandowdy, flummery, betty, or grunt. You'll find the recipes for all these wonderful-sounding, great-tasting desserts -- plus pies and tarts, shortcakes, batter cakes, and other fruit favorites in this unique little book that provides a taste of our American culinary heritage from early New England, the Midwest farm country, and the Old West. Included are more than fifty easy recipes, traditional and new, from Apple-Cheddar Crumble, Blueberry Flummery, Warm Rhubarb Shortcakes, and White Peach and Mango Betty to Pineapple-Blood Orange Ambrosia, Frosty Mango Fool, and Floating Lemon Sponge Pie. You'll also find master recipes for crusts, toppings, and sauces, and tips on ingredients and preparation that will help you to whip up any of these heavenly desserts in no time at all.
Book Synopsis Secret Chesterfield by : Richard Bradley
Download or read book Secret Chesterfield written by Richard Bradley and published by Amberley Publishing Limited. This book was released on 2018-02-15 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Secret Chesterfield explores the lesser-known history of the town of Chesterfield through a fascinating selection of stories, unusual facts and attractive photographs.
Book Synopsis Woman's Day Old-fashioned Desserts by : Barbara Myers
Download or read book Woman's Day Old-fashioned Desserts written by Barbara Myers and published by Lippincott Williams & Wilkins. This book was released on 1978 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Old Fashioned Puddings written by and published by . This book was released on 1993* with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Mary Berry's Traditional Puddings and Desserts by : Mary Berry
Download or read book Mary Berry's Traditional Puddings and Desserts written by Mary Berry and published by Dorling Kindersley Ltd. This book was released on 2011-07 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delicious collection of easy-to-follow dessert and pudding recipes from one of the best-known cookery writers in the UK, Mary BerryUsing her expertise of traditional family cooking, Mary Berry in Traditional Puddings and Desserts shows how to make over 160 puddings and desserts, from old favourites, to variations on classic recipes and new mouth-watering ideas. Choose from a variety of pies, tarts, cakes, meringues and ice creams. A visual recipe chooser makes it easy for you to select a dish to suit your mood. Tips and techniques, such as how to make a pastry and decorate with chocolate, will help you hone your skills to perfection. Plus, preparation tips help you save time in the kitchen. Essential for anyone who likes their meals to end with a real treat!All recipes previously published in Mary Berry's Complete Cookbook.
Book Synopsis Puddings and Dainty Desserts (Classic Reprint) by : Thomas J. Murrey
Download or read book Puddings and Dainty Desserts (Classic Reprint) written by Thomas J. Murrey and published by . This book was released on 2015-06-29 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Puddings and Dainty Desserts Quite a revolution has been created in the dessert of the American dinner-table. The time was when the array of sweets, creams, and ices would occupy half the menu of a private dinner-party, and the sight of these to guests already satisfied with good things was anything but agreeable. Happily these displays are seen no more in good society, for none but Mrs. Moneybags from the backwoods would think of presenting more than one or two choice sweets to her guests. For the daily dinner nothing can be more acceptable than sweets combined with fruits, small light puddings, and ethereal trifles, such as souffles, whipped creams, etc. While many of these recipes are intended to supply this want, a few there are which will be found somewhat elaborate, and are intended for special occasions. Certain recipes given here might appear with equal propriety under either of several of the various general divisions of this book, but as an alphabetical index of each division is given, no confusion should occur. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."
Download or read book Sweets written by Tim Richardson and published by Bloomsbury Publishing USA. This book was released on 2008-12-05 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Sweets, Tim Richardson takes us on a magical confectionery tour, letting his personal passion fuel the narrative of candy's rich and unusual history. Beginning with a description of the biology of sweetness itself, Richardson navigates the ancient history of sweets, the incredible range and diversity of candies worldwide, the bizarre figures and practices of the confectionery industry, and the connection between food and sex. He goes on to explore the role of sweets in myth and folklore and, finally, offers a personal philosophy of continual sweet-eating based on the writings of Epicurus. "For anyone with a sweet tooth, Sweets is manna...This history of candy is full of delights."-New York Times Book Review "Sweets is an informative, entertaining grab-bag of personal opinion, anecdote and culinary history." -Los Angeles Times
Book Synopsis Derby china: Old and New: With a Description of the Gladstone Dessert Service by : Edward Bradbury
Download or read book Derby china: Old and New: With a Description of the Gladstone Dessert Service written by Edward Bradbury and published by BoD – Books on Demand. This book was released on 2024-01-05 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1883.
Book Synopsis Victorian Sweets by : Allison Kyle Leopold
Download or read book Victorian Sweets written by Allison Kyle Leopold and published by Clarkson Potter. This book was released on 1992 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of Cherished Objects, dubbed by the Chicago Tribune "the Queen of Victoriana", returns with the first book in her new Victorian Cupboard series of Small Treasure cookbooks. The book features authentic recipes for 18 Victorian cakes, cookies and pies, plus reproductions of vintage trade cards and product labels. 50 full-color illustrations.
Author :Jill and Simon Coombe (formerly The Pudding Club) Publisher :Random House ISBN 13 :1448148987 Total Pages :378 pages Book Rating :4.4/5 (481 download)
Book Synopsis Great British Puddings by : Jill and Simon Coombe (formerly The Pudding Club)
Download or read book Great British Puddings written by Jill and Simon Coombe (formerly The Pudding Club) and published by Random House. This book was released on 2012-09-27 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Please be upstanding, ladies and gentlemen, for the greatest puddings that this fair land has to offer! Celebrating the gooiest, yummiest, sweetest treats that made Britain great, this new cookbook lets you in on the secrets of the best desserts in the country. From steamed sponges (chestnut and chocolate pudding) to classic crumbles (apple, blackberry and cinnamon), forgotten creations such as Lord Randall's pudding and school dinner favourites like jam roly poly, through chocoholic delights to perfect rice pudding and vintage Christmas pudding, this book is a genuine pud-lover's delight. With 150 foolproof, tried-and-tested dessert recipes, plus easy instructions and colour photographs, this is the essential pudding cookbook from the real experts.
Book Synopsis 50 Traditional Puddings by : Jenni Fleetwood
Download or read book 50 Traditional Puddings written by Jenni Fleetwood and published by . This book was released on 2012 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis English Bread and Yeast Cookery by : Elizabeth David
Download or read book English Bread and Yeast Cookery written by Elizabeth David and published by Penguin Hardcover. This book was released on 2001-04-19 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, and the many lovely, old-fashioned spiced breads, buns, pancakes and muffins, among others, are all described with her typical elegance and unrivalled knowledge.
Book Synopsis Ellen's Old-Fashioned Family Desserts by : Lue E. Jacobson
Download or read book Ellen's Old-Fashioned Family Desserts written by Lue E. Jacobson and published by . This book was released on 1994-12-01 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Old-fashioned Bread Puddings & Other Old-fashioned Desserts by :
Download or read book Old-fashioned Bread Puddings & Other Old-fashioned Desserts written by and published by . This book was released on 2008 with total page 31 pages. Available in PDF, EPUB and Kindle. Book excerpt:
