Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Ohio Ice Cream A Scoop Of History
Download Ohio Ice Cream A Scoop Of History full books in PDF, epub, and Kindle. Read online Ohio Ice Cream A Scoop Of History ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Ohio Ice Cream: A Scoop of History by : Renee Casteel Cook
Download or read book Ohio Ice Cream: A Scoop of History written by Renee Casteel Cook and published by Arcadia Publishing. This book was released on 2022-05 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cups, Cones & Claims to Fame in the Buckeye State Drawing on a rich dairy heritage, Ohio has whipped up an ice cream industry worthy of tourism. The state has legitimate claims as the birthplace of the ice cream cone and the banana split, and the Klondike Bar and the Good Humor Man were created here. Ohio's storied legacy lives on today in the inventive new flavors at Jeni's Splendid Ice Creams and Mason's Creamery and frozen forms at Simply Rolled. From seasonal mom-and-pop stands The Dairy Hut and Whipty-Do to year-round go-to scoop shops like Graeter's, Johnson's and Tom's Ice Cream Bowl, satisfied customers share taste experiences each as distinctly delicious as the next. Author Renee Casteel Cook takes readers on a tour of tasty treats from the 3C's to the smaller cities, sampling stories from the late 1800s to the present day.
Book Synopsis Graeter's Ice Cream by : Robin Davis Heigel
Download or read book Graeter's Ice Cream written by Robin Davis Heigel and published by Arcadia Publishing. This book was released on 2010-07-09 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: Historians may not agree on when or where ice cream was first developed, but there is little debate that one of the best versions of this sweet treat today is made by Graeter's Ice Cream in Cincinnati. Louis Charles Graeter started his ice cream business in 1870, hand churning the concoction in a cylinder pot set in a larger bucket of ice and salt, a contraption known as the French pot. The ice cream business in America has evolved to favor mass production, but little has changed in the way Graeter's makes ice cream today, much to the delight of the company's many thousands of devotees. Graeter's is churned from the same mix of cream, sugar and eggs, still made in two-gallon batches and still owned by the same family, now in its fourth generation. Journey with Robin Davis Heigel, food editor with the Columbus Dispatch, as she recounts the history of the company that has enchanted millions of taste buds across the country.
Book Synopsis Everybody Loves Ice Cream by : Shannon Jackson Arnold
Download or read book Everybody Loves Ice Cream written by Shannon Jackson Arnold and published by Emmis Books. This book was released on 2004 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential guide for ice cream lovers everywhere.
Book Synopsis A Deadly Inside Scoop by : Abby Collette
Download or read book A Deadly Inside Scoop written by Abby Collette and published by Penguin. This book was released on 2020-05-12 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book kicks off a charming cozy mystery series set in an ice cream shop—with a fabulous cast of quirky characters. Recent MBA grad Bronwyn Crewse has just taken over her family's ice cream shop in Chagrin Falls, Ohio, and she's going back to basics. Win is renovating Crewse Creamery to restore its former glory, and filling the menu with delicious, homemade ice cream flavors—many from her grandmother’s original recipes. But unexpected construction delays mean she misses the summer season, and the shop has a literal cold opening: the day she opens her doors an early first snow descends on the village and keeps the customers away. To make matters worse, that evening, Win finds a body in the snow, and it turns out the dead man was a grifter with an old feud with the Crewse family. Soon, Win’s father is implicated in his death. It's not easy to juggle a new-to-her business while solving a crime, but Win is determined to do it. With the help of her quirky best friends and her tight-knit family, she'll catch the ice cold killer before she has a meltdown...
Book Synopsis Jeni's Splendid Ice Creams at Home by : Jeni Britton Bauer
Download or read book Jeni's Splendid Ice Creams at Home written by Jeni Britton Bauer and published by Artisan Books. This book was released on 2011-06-15 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Ice cream perfection in a word: Jeni’s.” –Washington Post James Beard Award Winner: Best Baking and Dessert Book of 2011! At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni’s Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed. Now, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and sorbets—ones that are every bit as perfect as hers—in their own kitchens. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of Jeni’s jaw-droppingly delicious signature recipes—from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up. How cool is that?
Download or read book Stay Sweet written by Siobhan Vivian and published by Simon and Schuster. This book was released on 2018-04-24 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A delectable mixture of ice cream and romance.” —Publishers Weekly (starred review) “For fans of Jenny Han.” —School Library Journal “A rare, enjoyable portrait of a woman-run business.” —Kirkus Reviews From the author of The Last Boy and Girl in the World and The List comes a bold and sweet summer read about first love, feminism, and ice cream. Summer in Sand Lake isn’t complete without a trip to Meade Creamery—the local ice cream stand founded in 1944 by Molly Meade who started making ice cream to cheer up her lovesick girlfriends while all the boys were away at war. Since then, the stand has been owned and managed exclusively by local girls, who inevitably become the best of friends. Seventeen-year-old Amelia and her best friend Cate have worked at the stand every summer for the past three years, and Amelia is “Head Girl” at the stand this summer. When Molly passes away before Amelia even has her first day in charge, Amelia isn’t sure that stand can go on. That is, until Molly’s grandnephew Grady arrives and asks Amelia to stay on to help continue the business…but Grady’s got some changes in mind…
Book Synopsis Jeni's Splendid Ice Cream Desserts by : Jeni Britton Bauer
Download or read book Jeni's Splendid Ice Cream Desserts written by Jeni Britton Bauer and published by Artisan Books. This book was released on 2014-05-20 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Jeni’s Splendid Ice Cream Desserts, ice creams deliciously melt into hot brown Bettys, berry cobblers, sweet empanadas, and corn fritters. Her one-of-a-kind cakes and cookies are not only served with ice cream, they get crumbled on top and incorporated into the ice cream base itself. Sundae combinations dazzle with bold and inspired sauces, such as Whiskey Caramel and Honey Spiked with Chilies. And Jeni’s crunchy “gravels” (crumbly sundae toppings)—such as Salty Graham Gravel and Everything Bagel Gravel—are unlike toppings anyone has ever seen before. Store-bought ice cream can be used for all the desserts in the book, but it will be hard to resist Jeni’s breakthrough recipes for dairy-free ice cream, frozen custard, and soft-serve. Thirty brand-new flavors, including Cumin & Honey Butterscotch and Extra-Strength Root Beer Ice Cream, attest to the magic of this unique and alluring collection.
Book Synopsis Ohio Buckeye Candy by : Renee Casteel Cook
Download or read book Ohio Buckeye Candy written by Renee Casteel Cook and published by Arcadia Publishing. This book was released on 2023-08 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the history of Ohio's one-bite wonder! From humble origins, the buckeye has become Ohio's namesake candy. Though a classic combination of chocolate and peanut butter, each producer's offering is as bespoke as the buckeye is beloved. Taste tradition in Amish country at Coblentz Chocolate Company or sample capital city Columbus' original stuffed offering from The Buckeye Lady. Visit legendary family businesses like fifth-generation Anthony Thomas, Wittich's, the nation's oldest candy shop and Winans, a carriage house chocolatier turned coffee roaster, serving up deliciousness at the seat of the state's Buckeye Candy Trail. Traverse towns to try long-standing favorites from Esther Price, Marie's Candies and Marsha's Homemade Buckeyes alongside artistic interpretations from newcomers The Buckeye Co, Tana's Tasty Treats and Lohcally Artisan Chocolates. Join Renee Casteel Cook, author of Ohio Ice Cream and coauthor of The Columbus Food Truck Cookbook, as she unfolds how this bite-sized confection has become Ohio's sweetest symbol.
Book Synopsis Columbus Pizza: A Slice of History by : Jim Ellison
Download or read book Columbus Pizza: A Slice of History written by Jim Ellison and published by Arcadia Publishing. This book was released on 2020 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: For nearly a century Columbus, Ohio pizza parlors have served up delicious meals by the tray and by the slice. This history goes back to the 1930s, when TAT Ristorante began serving pizza. Today, it is the oldest family-owned restaurant in the city. Over the years, a specific style evolved guided by the experiences and culinary interpretations of local pizza pioneers like Jimmy Massey, Romeo Sirij, Tommy Iacono, Joe Gatto, Cosmo Leonardo, Pat Orecchio, Reuben Cohen, Guido Casa and Richie DiPaolo. The years of experimentation and refinement culminated in Columbus being crowned the pizza capital of the USA in the 1990s. Author and founder of the city's first pizza tour Jim Ellison chronicles one of the city's favorite foods.
Download or read book Ice Cream written by Laura B. Weiss and published by Reaktion Books. This book was released on 2012-01-01 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Be it soft-serve, gelato, frozen custard, Indian kulfi or Israeli glida, some form of cold, sweet ice cream treat can found throughout the world in restaurants and home freezers. Though ice cream was once considered a food for the elite, it has evolved into one of the most successful mass-market products ever developed. In Ice Cream, food writer Laura B. Weiss takes the reader on a vibrant trip through the history of ice cream from ancient China to modern-day Tokyo in order to tell the lively story of how this delicious indulgence became a global sensation. Weiss tells of donkeys wooed with ice cream cones, Good Humor-loving World War II-era German diplomats, and sundaes with names such as “Over the Top” and “George Washington.” Her account is populated with Chinese emperors, English kings, former slaves, women inventors, shrewd entrepreneurs, Italian immigrant hokey-pokey ice cream vendors, and gourmand American First Ladies. Today American brands dominate the world ice cream market, but vibrant dessert cultures like Italy’s continue to thrive, and new ones, like Japan’s, flourish through unique variations. Weiss connects this much-loved food with its place in history, making this a book sure to be enjoyed by all who are beckoned by the siren song of the ice cream truck.
Book Synopsis Ice Cream Sandwiched by : Coco Simon
Download or read book Ice Cream Sandwiched written by Coco Simon and published by Simon and Schuster. This book was released on 2018-10-23 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Allie, Tamiko, and Sierra plan for their upcoming school dances in this fourth delicious book in the Sprinkle Sundays series from the author of the Cupcake Diaries series! Tamiko and Sierra can’t stop talking about the dance coming up at their school. There’s a dance coming up at Allie’s school too, but it’s not the same without having her two BFFs with her for support. Two friends, two dances, two schools—Allie is sandwiched in the middle everywhere! Can the girls figure out a way for all of them to feel like they are part of a crew again?
Book Synopsis Of Sugar and Snow by : Geraldine M. Quinzio
Download or read book Of Sugar and Snow written by Geraldine M. Quinzio and published by Univ of California Press. This book was released on 2009-05-05 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Was ice cream invented in Philadelphia? How about by the Emperor Nero, when he poured honey over snow? Did Marco Polo first taste it in China and bring recipes back? In this first book to tell ice cream's full story, Jeri Quinzio traces the beloved confection from its earliest appearances in sixteenth-century Europe to the small towns of America and debunks some colorful myths along the way. She explains how ice cream is made, describes its social role, and connects historical events to its business and consumption. A diverting yet serious work of history, Of Sugar and Snow provides a fascinating array of recipes, from a seventeenth-century Italian lemon sorbet to a twentieth-century American strawberry mallobet, and traces how this once elite status symbol became today's universally available and wildly popular treat.
Book Synopsis The Book of Ices by : Agnes B. Marshall
Download or read book The Book of Ices written by Agnes B. Marshall and published by . This book was released on 1885 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Yummy written by Victoria Grace Elliott and published by Random House Graphic. This book was released on 2021-11-30 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cake is delicious, and comics are awesome: this exciting nonfiction graphic novel for kids combines both! Explore the history of desserts through a fun adventure with facts, legends, and recipes for readers to try at home. Have you ever wondered who first thought to freeze cream? Or when people began making sweet pastry shells to encase fruity fillings? Peri is excited to show you the delicious history of sweets while taking you around the world and back! The team-up that made ice cream cones! The mistake that made brownies! Learn about and taste the true stories behind everyone’s favorite treats, paired with fun and easy recipes to try at home. After all, sweets—and their stories—are always better when they’re shared!
Book Synopsis The Ice-Cream Makers by : Ernest van der Kwast
Download or read book The Ice-Cream Makers written by Ernest van der Kwast and published by Simon and Schuster. This book was released on 2017-08 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Follows the experiences of Giovanni Talamini, a poet who is torn between his family's and his own needs when he returns to Italy to help run the ice-cream dynasty he left behind years earlier.
Book Synopsis A Historical Guidebook to Old Columbus by : Bob Hunter
Download or read book A Historical Guidebook to Old Columbus written by Bob Hunter and published by Ohio University Press. This book was released on 2012-10-19 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever look at a modern skyscraper or a vacant lot and wonder what was there before? Or maybe you have passed an old house and been curious about who lived there long ago. This richly illustrated new book celebrates Columbus, Ohio’s, two-hundred-year history and supplies intriguing stories about the city’s buildings and celebrated citizens, stopping at individual addresses, street corners, parks, and riverbanks where history was made. As Columbus celebrates its bicentennial in 2012, a guide to local history is very relevant. Like Columbus itself, the city’s history is underrated. Some events are of national importance; no one would deny that Abraham Lincoln’s funeral procession down High Street was a historical highlight. But the authors have also included a wealth of social and entertainment history from Columbus’s colorful history as state capital and destination for musicians, artists, and sports teams. The book is divided into seventeen chapters, each representing a section of the city, including Statehouse Square, German Village, and Franklinton, the city’s original settlement in 1797. Each chapter opens with an entertaining story that precedes the site listings. Sites are clearly numbered on maps in each section to make it easy for readers to visit the places that pique their interest. Many rare and historic photos are reproduced along with stunning contemporary images that offer insight into the ways Columbus has changed over the years. A Historical Guidebook to Old Columbus invites Columbus’s families to rediscover their city with a treasure trove of stories from its past and suggests to visitors and new residents many interesting places that they might not otherwise find. This new book is certain to amuse and inform for years to come.
Book Synopsis History of Soy Ice Cream and Other Non-Dairy Frozen Desserts (1899-2013) by : William Shurtleff
Download or read book History of Soy Ice Cream and Other Non-Dairy Frozen Desserts (1899-2013) written by William Shurtleff and published by Soyinfo Center. This book was released on 2013-10-18 with total page 782 pages. Available in PDF, EPUB and Kindle. Book excerpt:
