Oh 500 Homemade Lasagna Recipes

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Oh! 500 Homemade Lasagna Recipes

Author : Kathy Terry
Publisher :
ISBN 13 :
Total Pages : 348 pages
Book Rating : 4.6/5 (967 download)

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Book Synopsis Oh! 500 Homemade Lasagna Recipes by : Kathy Terry

Download or read book Oh! 500 Homemade Lasagna Recipes written by Kathy Terry and published by . This book was released on 2020-10-12 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring "Oh! 500 Homemade Lasagna Recipes" to your FAMILY'S MEALS!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Welcome you to the series about Pasta! You are handling the book "Oh! 500 Homemade Lasagna Recipes". Creating your own pasta is a gratifying way to use your hands to make something wonderful from your choice of ingredients. Homemade pasta is teeming with character-from its pure, vibrant color and smooth, chewy texture to its full, fresh flavor. You can prepare your customized fillings from premium-quality, preservative-free ingredients (can be local and seasonal if you like), then season it to suit your taste. Do not hesitate, discover the book in the parts listed right now! Chapter 1: Chicken Lasagna Recipes Chapter 2: Meat Lasagna Recipes Chapter 3: Eggplant Lasagna Recipes Chapter 4: Spinach Lasagna Recipes Chapter 5: Vegetarian Lasagna Recipes Chapter 6: Lasagna Dinner Recipes Chapter 7: Awesome Lasagna Recipes Creating your own pasta is all about enjoying the process while you work with your hands, making conventional and flavors of fresh pasta (for sharing with your loved ones) through the use of a wooden table and simple kitchen tools.I hope you'd have a great time enjoying the book "Oh! 500 Homemade Lasagna Recipes". I welcome comments from my readers. Please hit me a message, and I'll definitely respond.You also see more different types of recipes such as: Eggplant Recipes Smoke Meat Cookbook Ground Meat Cookbook Lasagna Recipe Chicken Breast Recipes Chicken Marsala Recipe Zucchini Noodle Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat pasta every day!Enjoy the book,

The Pioneer Woman Cooks

Author : Ree Drummond
Publisher : Harper Collins
ISBN 13 : 0061959820
Total Pages : 262 pages
Book Rating : 4.0/5 (619 download)

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Book Synopsis The Pioneer Woman Cooks by : Ree Drummond

Download or read book The Pioneer Woman Cooks written by Ree Drummond and published by Harper Collins. This book was released on 2010-06-01 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.

500 Lasagna Recipes

Author : Elise Fernandez
Publisher :
ISBN 13 :
Total Pages : 384 pages
Book Rating : 4.6/5 (692 download)

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Book Synopsis 500 Lasagna Recipes by : Elise Fernandez

Download or read book 500 Lasagna Recipes written by Elise Fernandez and published by . This book was released on 2020-07-25 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring "500 Lasagna Recipes" to your FAMILY'S MEALS!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Welcome you to the series about Pasta! You are handling the book "500 Lasagna Recipes". Creating your own pasta is a gratifying way to use your hands to make something wonderful from your choice of ingredients. Homemade pasta is teeming with character-from its pure, vibrant color and smooth, chewy texture to its full, fresh flavor. You can prepare your customized fillings from premium-quality, preservative-free ingredients (can be local and seasonal if you like), then season it to suit your taste. Do not hesitate, discover the book in the parts listed right now! Chapter 1: Lasagna Italian Recipes Chapter 2: Lasagna Main Dish Recipes Chapter 3: Awesome Lasagna Recipes Creating your own pasta is all about enjoying the process while you work with your hands, making conventional and flavors of fresh pasta (for sharing with your loved ones) through the use of a wooden table and simple kitchen tools.I hope you'd have a great time enjoying the book "500 Lasagna Recipes". I welcome comments from my readers. Please hit me a message, and I'll definitely respond.You also see more different types of recipes such as: Eggplant Recipes Smoke Meat Cookbook Ground Meat Cookbook Lasagna Recipe Chicken Breast Recipes Chicken Marsala Recipe Zucchini Noodle Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat pasta every day!Enjoy the book,

Cook, Eat, Repeat

Author : Nigella Lawson
Publisher : HarperCollins
ISBN 13 : 0063079550
Total Pages : 424 pages
Book Rating : 4.0/5 (63 download)

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Book Synopsis Cook, Eat, Repeat by : Nigella Lawson

Download or read book Cook, Eat, Repeat written by Nigella Lawson and published by HarperCollins. This book was released on 2021-04-20 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it provides comfort, inspiration, meaning, and beauty…More than just a mantra, ‘cook, eat, repeat’ is the story of my life.” Cook, Eat, Repeat is a delicious and delightful combination of recipes intertwined with narrative essays about food, all written in Nigella Lawson’s engaging and insightful prose. Whether asking “what is a recipe?” or declaring death to the “guilty pleasure,” Nigella brings her wisdom about food and life to the fore while sharing new recipes that readers will want to return to again and again. Within these chapters are more than a hundred new recipes for all seasons and tastes from Burnt Onion and Eggplant Dip to Chicken with Garlic Cream Sauce; from Beef Cheeks with Port and Chestnuts to Ginger and Beetroot Yogurt Sauce. Those with a sweet tooth will delight in desserts including Rhubarb and Custard Trifle; Chocolate Peanut Butter Cake; and Cherry and Almond Crumble. “The recipes I write come from my life, my home,” says Nigella, and in Cook, Eat, Repeat she reveals the rhythms and rituals of her kitchen through recipes that make the most of her favorite ingredients, with inspiration for family dinners, vegan feasts, and solo suppers, as well as new ideas for cooking during the holidays.

Lasagna Recipes

Author : Gordon Rock
Publisher : Gordon Rock
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4./5 ( download)

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Book Synopsis Lasagna Recipes by : Gordon Rock

Download or read book Lasagna Recipes written by Gordon Rock and published by Gordon Rock. This book was released on 2020-05-11 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you ready to experience all there is to love about lasagna? If so, this is the perfect cookbook for you! Inside this book you are going to learn how to make delicious lasagna from scratch right in your own kitchen. You will have access to over 25 of the easiest homemade lasagna recipes you will ever find. Each lasagna dish is made with the freshest and most delicious ingredients, to make a lasagna meal the entire family will be swooning over. So, what are you waiting for? Grab a copy of this book and start cooking lasagna today!

Good and Cheap

Author : Leanne Brown
Publisher : Workman Publishing
ISBN 13 : 0761184996
Total Pages : 209 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis Good and Cheap by : Leanne Brown

Download or read book Good and Cheap written by Leanne Brown and published by Workman Publishing. This book was released on 2015-07-14 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: By showing that kitchen skill, and not budget, is the key to great food, Good and Cheap will help you eat well—really well—on the strictest of budgets. Created for people who have to watch every dollar—but particularly those living on the U.S. food stamp allotment of $4.00 a day—Good and Cheap is a cookbook filled with delicious, healthful recipes backed by ideas that will make everyone who uses it a better cook. From Spicy Pulled Pork to Barley Risotto with Peas, and from Chorizo and White Bean Ragù to Vegetable Jambalaya, the more than 100 recipes maximize every ingredient and teach economical cooking methods. There are recipes for breakfasts, soups and salads, lunches, snacks, big batch meals—and even desserts, like crispy, gooey Caramelized Bananas. Plus there are tips on shopping smartly and the minimal equipment needed to cook successfully. And when you buy one, we give one! With every copy of Good and Cheap purchased, the publisher will donate a free copy to a person or family in need. Donated books will be distributed through food charities, nonprofits, and other organizations. You can feel proud that your purchase of this book supports the people who need it most, giving them the tools to make healthy and delicious food. An IACP Cookbook Awards Winner.

Oh! Top 50 Easy Lasagna Recipes Volume 2

Author : Ada J. Mason
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.7/5 (475 download)

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Book Synopsis Oh! Top 50 Easy Lasagna Recipes Volume 2 by : Ada J. Mason

Download or read book Oh! Top 50 Easy Lasagna Recipes Volume 2 written by Ada J. Mason and published by . This book was released on 2021-05-02 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring "Oh! Top 50 Easy Lasagna Recipes Volume 2" to your FAMILY's MEALS! ✩ Read this book for FREE on the Kindle Unlimited NOW! ✩ ★ SPECIAL BONUS: CREATE your own PERSONAL COOKBOOK with 50+ BLANK RECIPE JOURNAL in PAPERBACK edition ★ Welcome you to the series about Pasta! You are handling the book "Oh! Top 50 Easy Lasagna Recipes Volume 2". Creating your own pasta is a gratifying way to use your hands to make something wonderful from your choice of ingredients. Homemade pasta is teeming with character--from its pure, vibrant color and smooth, chewy texture to its full, fresh flavor. You can prepare your customized fillings from premium-quality, preservative-free ingredients (can be local and seasonal if you like), then season it to suit your taste. Do not hesitate, discover the book in the parts listed right now! 50 Awesome Easy Lasagna Recipes Creating your own pasta is all about enjoying the process while you work with your hands, making conventional and flavors of fresh pasta (for sharing with your loved ones) through the use of a wooden table and simple kitchen tools.I hope you'd have a great time enjoying the book "Oh! Top 50 Easy Lasagna Recipes Volume 2". I welcome comments from my readers. Please hit me a message, and I'll definitely respond.You also see more different types of recipes such as: Black Bean Recipes Roasted Vegetable Cookbook Homemade Pasta Sauce Cookbook Tex Mex Recipes Ravioli Recipes Artichoke Recipes Enchilada Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩ I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat pasta every day!Enjoy the book,

Mouthwatering Vegan

Author : Miriam Sorrell
Publisher : Appetite by Random House
ISBN 13 : 0449015653
Total Pages : 0 pages
Book Rating : 4.4/5 (49 download)

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Book Synopsis Mouthwatering Vegan by : Miriam Sorrell

Download or read book Mouthwatering Vegan written by Miriam Sorrell and published by Appetite by Random House. This book was released on 2013-06-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author of the successful blog, mouthwateringvegan.com, comes over 130 incredible recipes to showcase how accessible, varied, delicious and nutritious vegan eating can be. In this book you'll find recipes for your favourite comfort foods in all their vegan glory. Here are meat-free, egg-free and dairy-free recipes that combine the idea of eating healthily, with food that is immediately satisfying, tastes great and is easy to prepare. From delicious dips, appetizers and soups; to main courses including curries, pastas, stews, burgers and salads. There are a whole host of recommended juices and smoothies and--at the sweeter end of scale--cookies, cakes and desserts. Mouthwatering Vegan transforms home cooking classics into vegan-accessible, delicious dishes. Miriam challenges herself to replicate dishes that are usually impossible to include in a vegan diet and opens up the scope for what vegan eating can be. Included in the book are recipes for vegan cheese, cream and mayonnaise; Chilli Con 'Carne', Shepherd's Pie, Mince & Ale Pie, Stroganoff Supreme and the Perfect Roast. As well as delicious dishes that celebrate pulses and vegetables, such as Aubergine, Chickpea and Potato Curry; Stuffed Tomatoes and Zucchini Casserole; Red Bean Nut Burgers; Spicy Rice & Quinoa Eggplant Bake; and Super Mushroom & Walnut Loaf. Many of Miriam's recipes are inspired by the Mediterranean and the Far East, and all of them have the health benefits of vegan cooking without sacrificing the taste. Mouthwatering Vegan opens up new possibilities for vegan eating that will make you rethink vegan cuisine.

Homemade Lasagna Made Easy

Author : Milo Kinsman
Publisher : Milo Kinsman
ISBN 13 : 9781803509020
Total Pages : 348 pages
Book Rating : 4.5/5 (9 download)

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Book Synopsis Homemade Lasagna Made Easy by : Milo Kinsman

Download or read book Homemade Lasagna Made Easy written by Milo Kinsman and published by Milo Kinsman. This book was released on 2022-02-16 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: You'll discover lots of creative ways to prepare the traditional meal in lasagna. Lasagna is one of the most flavorful, nutritious, and satisfying meals for all pasta and cheese fans. Most people in our neighborhood like all cheesy foods, particularly cheese lasagna. Lasagna fans may find various recipes, have fun at home, and experiment with various flavors in the kitchen. Cheese, meat, and pasta create a delectable taste. Following the instructions in this book, you may now make a variety of lasagnas at home. You'll discover an easy way to make Cheese Lasagna recipes. This book will help you to know the proper steps in making lasagna in the kitchen. Try various Lasagna recipes. From basic Cheese Lasagna recipes to creative ways of preparing the dish, find the best recipe in this book. You may find creative ways to prepare meat in lasagna without changing the taste. Moreover, you'll also discover creative ways of preparing the dish at home. What do you think about the Lasagna recipe? Are you preparing lasagna at home? Are you thinking about the best recipe to prepare the dish? This book will help you to know the proper steps in preparing lasagna in the kitchen. Use creative ingredients to experiment with different recipes. Try a variety of Lasagna recipes at home. With 50 recipes, mouth-watering photography, and plenty of tips, lasagna is a detailed and delicious celebration of a baked pasta icon. Many people consider lasagna a wonderful comfort meal, with sturdy noodles, creamy cheese, tasty tomato sauce, and various veggies or meats. While the exact nutritional composition of lasagna varies depending on the materials used, most lasagnas share a few nutrients. This lasagna recipe can make your dinner even more remarkable if you invite your mates and companions to a party.

The Smitten Kitchen Cookbook

Author : Deb Perelman
Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 675 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis The Smitten Kitchen Cookbook by : Deb Perelman

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

Artisan Sourdough Made Simple

Author : Emilie Raffa
Publisher : Page Street Publishing
ISBN 13 : 1624144306
Total Pages : 210 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Artisan Sourdough Made Simple by : Emilie Raffa

Download or read book Artisan Sourdough Made Simple written by Emilie Raffa and published by Page Street Publishing. This book was released on 2017-10-24 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on sourdough baking—over 150,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parent’s schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of breads that suit their every need. Featured recipes include: - Roasted Garlic and Rosemary Bread - Cinnamon Raisin Swirl - Blistered Asiago Rolls with Sweet Apples and Rosemary - Multigrain Sandwich Bread - No-Knead Tomato Basil Focaccia - Raspberry Gingersnap Twist - Sunday Morning Bagels - and so many more! With the continuing popularity of the whole foods movement, home cooks are returning to the ancient practice of bread baking, and sourdough is rising to the forefront. Through fermentation, sourdough bread is easier on digestion—often enough for people who are sensitive to gluten—and healthier. Artisan Sourdough Made Simple gives everyone the knowledge and confidence to join the fun, from their first rustic loaf to beyond. This book has 65 recipes and 65 full-page photographs.

Saturday Night Pasta

Author : Lizzie Hewson
Publisher : Plum
ISBN 13 : 9781760980160
Total Pages : 208 pages
Book Rating : 4.9/5 (81 download)

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Book Synopsis Saturday Night Pasta by : Lizzie Hewson

Download or read book Saturday Night Pasta written by Lizzie Hewson and published by Plum. This book was released on 2021-03 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

500 More Low-Carb Recipes

Author : Dana Carpender
Publisher : Fair Winds Press
ISBN 13 : 1616737832
Total Pages : 560 pages
Book Rating : 4.6/5 (167 download)

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Book Synopsis 500 More Low-Carb Recipes by : Dana Carpender

Download or read book 500 More Low-Carb Recipes written by Dana Carpender and published by Fair Winds Press. This book was released on 2004-10-01 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dana Carpender has done it again -- 500 all-new recipes from snacks to desserts that the whole family will love! This time, she highlights world cuisines, including Italian, French, Chinese, Japanese, Greek, Mexican and other ethnic favorites. Most of these cuisines emphasize carbs, whether itÆs rice, pasta, or potatoes, but Dana has worked her magic to make delicious, simple low-carb versions that provide variety to the worldÆs most popular diet.

The Oh She Glows Cookbook

Author : Angela Liddon
Publisher : Penguin
ISBN 13 : 1101612738
Total Pages : 463 pages
Book Rating : 4.1/5 (16 download)

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Book Synopsis The Oh She Glows Cookbook by : Angela Liddon

Download or read book The Oh She Glows Cookbook written by Angela Liddon and published by Penguin. This book was released on 2014-03-04 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!

The Cooking of Italy: Recipes

Author : Waverley Root
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (139 download)

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Book Synopsis The Cooking of Italy: Recipes by : Waverley Root

Download or read book The Cooking of Italy: Recipes written by Waverley Root and published by . This book was released on 1972 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Sardinian Cookbook

Author : Viktorija Todorovska
Publisher : Agate Publishing
ISBN 13 : 1572847301
Total Pages : 293 pages
Book Rating : 4.5/5 (728 download)

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Book Synopsis The Sardinian Cookbook by : Viktorija Todorovska

Download or read book The Sardinian Cookbook written by Viktorija Todorovska and published by Agate Publishing. This book was released on 2013-09-16 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of The Puglian Cookbook heads to the Italian island of Sardinia for a unique twist on the Mediterranean diet. Sardinia, the isolated and majestic island off the southwest coast of Italy, has a rich and ancient history as home to different Mediterranean peoples whose customs have intertwined over the centuries. The result is an unparalleled richness of cuisine. The Sardinian Cookbook captures these wonderful flavors, delivering more than 100 easy-to-make recipes that are as healthful as they are delicious. Sardinia is an island of many distinct landscapes and nationalities, from its rugged interior and breathtaking coastline to its diverse blend of Spanish, French, Italian, and Moorish cultures. From myrtle, saffron, and honey to lamb, seafood, and specialty cheeses, Sardinian food features a broad variety of flavors for any occasion. Many traditional Sardinian recipes are simple and straightforward—reflecting the peasant cuisine heavy on legumes, fresh vegetables, olive oil, and bread. However, it is common for Sardinians to celebrate holidays with lavish feasts and special delicacies: suckling pig, lobster, bottarga (Sardinian caviar), and the full-bodied yet natural flavorings of Sardinian sausages. Praise for The Puglian Cookbook “We love that before cranking up the heat at the stove, Todorovska pauses to make sure we have a deep understanding of the ingredients that are the fundamentals of Puglian cuisine. She writes for the home cook, with no fancy tricks, no hard-to-find ingredients.” —Chicago Tribune “For those who want a taste of excellent, yet different Italian cooking, The Puglian Cookbook is not to be missed.” —Midwest Book Review

Just Add Sauce

Author : America's Test Kitchen
Publisher : America's Test Kitchen
ISBN 13 : 1945256249
Total Pages : 329 pages
Book Rating : 4.9/5 (452 download)

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Book Synopsis Just Add Sauce by : America's Test Kitchen

Download or read book Just Add Sauce written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2018-02-27 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Boost the Flavor of Everything You Cook! Let sauce be your secret weapon in the kitchen with this unique new cookbook from America's Test Kitchen. From dolloping on vegetables to drizzling on steak, simmering up curries, and stir-frying noodles, instantly make everything you cook taste better with hundreds of flavorful, modern sauces paired with easy recipes that use them in creative, inspired ways. Just Add Sauce is structured to help you find and make exactly what you're in the mood for. Start with sauce and then plan your meal, or start with your protein and find the perfect sauce with our pairing suggestions. Sauce recipes include Foolproof Hollandaise, Lemon-Basil Salsa Verde, Vodka Cream Marinara Sauce, Onion-Balsamic Relish, Ginger-Scallion Stir-Fry Sauce, Mole Poblano, Rosemary-Red Wine Sauce, and Honey-Mustard Glaze. More than 100 recipe pairings include Sun-Dried Tomato Pesto-Rubbed Chicken Breasts with Ratatouille, Garlic-Roasted Top Sirloin with Tarragon-Sherry Gravy, and Green Bean Salad with Asiago-Bacon Caesar Dressing.