Hearthstone

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Publisher : Simon and Schuster
ISBN 13 : 1683831810
Total Pages : 114 pages
Book Rating : 4.6/5 (838 download)

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Book Synopsis Hearthstone by : Chelsea Monroe-Cassel

Download or read book Hearthstone written by Chelsea Monroe-Cassel and published by Simon and Schuster. This book was released on 2017-11-07 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sheathe your sword and summon more than fifty delicious bites and cocktails inspired by the smash-hit game—perfect for any Fireside Gathering. From the bestselling author of World of Warcraft: The Official Cookbook and A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook comes a new collection of delicious recipes. With the Innkeeper’s Tavern Cookbook, fans will unlock Hearthstone-inspired eats, cocktails, and mocktails. A replica of Harth Stonebrew’s own private cookbook, this delightful guide contains more than fifty all-new recipes perfect for any Fireside Gathering or game night, from Sarge’s Easy Mac & Cheese to Medivh’s favorite martini—and, of course, funnel cake. Complete with mouthwatering color photos and Harth’s personal notations, recipe modifications, and reflections, the Innkeeper’s Tavern Cookbook brings the world of Hearthstone to life like never before. Hearthstone is a fast-paced digital card game where players sling spells, summon minions, and command powerful heroes in duels of epic strategy. Featuring familiar characters from the Warcraft® universe, Hearthstone has won over legions of fans with its humor and deceptively simple gameplay.

Oh! 1001 Homemade Sausage Recipes

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Author :
Publisher :
ISBN 13 :
Total Pages : 584 pages
Book Rating : 4.6/5 (971 download)

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Book Synopsis Oh! 1001 Homemade Sausage Recipes by : Cathy Hill

Download or read book Oh! 1001 Homemade Sausage Recipes written by Cathy Hill and published by . This book was released on 2020-10-13 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: I'm a MEAT LOVER! And SO ARE YOU!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Nope, I'm not sharing a secret. Rather, I'm letting everyone know that I'm so proud of it! Either my caveman good looks or Midwestern background developed my love for meat and poultry. As far as I can recall, the best meals I've had are all meat-based. Meat and Poultry dishes always fill my heart with happiness, especially a platter of tender and juicy braised chicken thighs and kale with crunchy breadcrumb toppings and my grandma's filling Bolognese-a delicious sauce of ground beef with buttered noodles, Parmesan cheese, and a few acidic tomatoes. Can't wait to discover the book "Oh! 1001 Homemade Sausage Recipes" right now! Chapter 1: Poultry Sausage Recipes Chapter 2: Bratwurst Recipes Chapter 3: Chorizo Recipes Chapter 4: Kielbasa Recipes Chapter 5: Italian Sausage Recipes Chapter 6: Homemade Sausage Recipes Chapter 7: Sausage Dinner Recipes Chapter 8: Awesome Sausage Recipes Meat, as well as poultry, can play the lead role in a meal, such as an awesome roast of prime rib served in special gatherings. Sometimes, it can play the supporting role, such as beef-studded Southern greens, which is the way I eat daily. No matter what, meat and poultry usually add a special touch to any dish, meal, or even an entire event.You're sure to get several great choices in the book "Oh! 1001 Homemade Sausage Recipes", whether you're preparing food for a dinner party or just making a weeknight dinner for your family.Lastly, a few words from one meat lover to another: I hope your steaks would always be medium-rare yet crusty on the outside, your fridge be always stocked up with bacon, your potatoes be fried in duck fat and turn out crispy, and your sides be fresh, seasonal, and bursting with flavors.You also see more different types of recipes such as: Beef Sausage Cookbook Chorizo Cookbook German Sausage Recipes Cabbage Soup Recipe Hearty Soup Cookbook Easy Homemade Soup Recipes Homemade Sausage Recipe ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat meat and poultry every day!Enjoy the book,

Super Natural Every Day

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Author :
Publisher : Hardie Grant Publishing
ISBN 13 : 1742702058
Total Pages : 241 pages
Book Rating : 4.7/5 (427 download)

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Book Synopsis Super Natural Every Day by : Heidi Swanson

Download or read book Super Natural Every Day written by Heidi Swanson and published by Hardie Grant Publishing. This book was released on 2011 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The eagerly anticipated follow-up to Heidi Swanson's James Beard-nominated Super Natural Cooking features 100 vegetarian recipes for nutritious, gratifying, weekday-friendly dishes from the popular blogger behind 101 Cookbooks. In Super Natural Cooking, Heidi taught us how to navigate a healthier, less-processed world of cooking by restocking our pantries and getting acquainted with organic, nutrient-rich whole foods. Now, in Super Natural Every Day, Heidi presents a sumptuous collection of seductively flavored dishes that are simple enough to prepare for breakfast on the fly, a hearty brown bag lunch, or a weeknight dinner with friends. Nearly 100 vegetarian recipes, including Pomegranate-Glazed Eggplant, Black Sesame Otsu, Mostly Not Potato Salad, Chickpea Saffron Stew, Salted Buttermilk Cake, and a new version of the ever-popular Pan-Fried Beans and Greens, are presented in Heidi's signature nonpreachy style. Gorgeously photographed, this stylish cookbook reveals the beauty of uncomplicated food prepared well and reflects a realistic yet gourmet approach to a healthy and sophisticated urban lifestyle"--

Oh! 1001 Homemade Entertaining Recipes

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Author :
Publisher :
ISBN 13 :
Total Pages : 568 pages
Book Rating : 4.6/5 (971 download)

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Book Synopsis Oh! 1001 Homemade Entertaining Recipes by : Cathy Hill

Download or read book Oh! 1001 Homemade Entertaining Recipes written by Cathy Hill and published by . This book was released on 2020-10-13 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nothing is more Special than Bonding with our Loved Ones over a HOME-COOKED MEAL.✩ Read this book for FREE on the Kindle Unlimited NOW! ✩In this age of fast-paced lifestyles, though, people are always on the go, and so, preparing a decent home-cooked meal on a hectic day seems next to impossible. This book "Oh! 1001 Homemade Entertaining Recipes" is a collection of my best family recipes for every meal (with inspiration from my mom), featuring simple, readily available ingredients and an array of cooking methods. Let's discover right now! 1001 Awesome Entertaining Recipes Although these recipes in "Oh! 1001 Homemade Entertaining Recipes" are different, they share some things in common that is they're family-friendly, nutritious, and easily prepared even by beginners.Home cooking is an opportunity to achieve a healthy balance of nutrients in your meals (including carbs, fat, protein, vitamins, and minerals) based on your family's nutritional needs. No complicated cooking techniques here-only simple recipes for your family who don't like to compromise the quality and nutritional value of their meals. Not to mention that they all taste great!I believe making healthy meals for the family is one of the ways to show how much you love them. The recipes here will delight the whole family, the crowd even the picky eaters!You also see more different types of recipes such as: Summer Party Cookbook Chocolate Truffle Recipe Book Make Ahead Dinner Cookbook White Chocolate Cookbook Party Popcorn Cookbook Martini Recipes Roast Dinner Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and cook yourself every day!Enjoy the book,

Real Life Dinners

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Author :
Publisher : St. Martin's Griffin
ISBN 13 : 1250153239
Total Pages : 223 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis Real Life Dinners by : Rachel Hollis

Download or read book Real Life Dinners written by Rachel Hollis and published by St. Martin's Griffin. This book was released on 2018-06-05 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fun, fresh, and fast recipes for family dinners from the founder of The Chic Site, a lifestyle website, and the author of Upscale Downhome and New York Times bestseller Girl, Wash Your Face. Real life isn't a series of stylized air-brushed photos. It's crazy, chaotic, beautiful, and funny, and it can knock you right off balance. But cooking and eating as a family has always been at real life's core. Making sure your family is fed makes a day a success, and truly taking the time to give them something wholesome and delicious is the ultimate pleasure. Based on meals Hollis makes for her hungry husband, three sons, and baby daughter, Real Life Dinners bursts with over 80 photos and recipes including: Breakfast Quesadillas Toast Nine Ways Freeze-Ahead Breakfast Sandwiches Taco Tuesday Crispy Sweet Potato Bake Lemon-Pesto Chicken Slow Cooker Loaded Potato Soup Rach's Spice Blends Rachel Hollis' Real Life Dinners is a cookbook that fits into your real daily life.

Taste of Home

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Author :
Publisher :
ISBN 13 : 9781617651717
Total Pages : 0 pages
Book Rating : 4.6/5 (517 download)

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Book Synopsis Taste of Home by :

Download or read book Taste of Home written by and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 200 hearty recipes for casseroles, soups, stovetop, slow cooker and more!

Fraiche Food, Full Hearts

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Publisher : Penguin
ISBN 13 : 0735234310
Total Pages : 665 pages
Book Rating : 4.7/5 (352 download)

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Book Synopsis Fraiche Food, Full Hearts by : Jillian Harris

Download or read book Fraiche Food, Full Hearts written by Jillian Harris and published by Penguin. This book was released on 2019-10-01 with total page 665 pages. Available in PDF, EPUB and Kindle. Book excerpt: TV host and lifestyle influencer Jillian Harris and registered dietitian Tori Wesszer invite you into their world full of family, food, and casual celebrations. Living a stone's throw from each other, cousins Jillian and Tori grew up in a tight-knit family and were brought up like sisters. Fraiche Food, Full Hearts offers a peek into their lives and the recipes that have fed their families through the years. Instilled with a love of cooking at an early age by their granny, the kitchen is a place of fond memories and everyday home cooked meals. Like most families, their celebrations revolve around food--from birthdays, Valentine's Day, and Mother's Day to Thanksgiving, Christmas, and New Year's Eve. Fraiche Food, Full Hearts includes over 100 heart-warming recipes--from breakfasts, soups, salads, veggies, sides, and mains to snacks, appetizers, drinks, and desserts--for everyday meals, along with celebration menus and ideas for casual gatherings with family and friends. Gorgeously designed with dreamy full-colour photography throughout, the recipes also incorporate vegan, vegetarian, and gluten-free options. You'll find dishes like West Coast Eggs Benny, Vanilla Cherry Scones, Harvest Kale Salad, Squash Risotto with Fried Sage, Granny's Beet Rolls, Cedar-Plank Salmon Burgers, Veggie Stew with Dumplings, Cherry Sweetheart Slab Pie, and Naked Coconut Cake.

The Sixteen Pleasures

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Publisher : Soho Press
ISBN 13 : 1569478112
Total Pages : 327 pages
Book Rating : 4.5/5 (694 download)

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Book Synopsis The Sixteen Pleasures by : Robert Hellenga

Download or read book The Sixteen Pleasures written by Robert Hellenga and published by Soho Press. This book was released on 2009-09-01 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Art and poetry, mystery and desire collide in this sensual and “elegantly moving” literary romance set in the cobbled streets and painted halls of Florence, Italy (New Yorker). Margot Harrington, an American volunteer in Florence, is an expert at book conservancy. While struggling to save a waterlogged convent library, she comes across a fabulous volume of 16 erotic drawings by Giulio Romano, accompanying 16 steamy sonnets by Pietro Aretino. When first published over 4 centuries ago, the Vatican ordered all copies destroyed. This one—now unique—volume has survived. The abbess prevails upon Margot to save the order’s finances by selling the magnificently illustrated erotica discreetly—meaning without the bishop’s knowledge. Margot’s other clandestine project is a middle-aged Italian who is boldly attempting radical measures to save endangered frescoes. She is 29 and available; he, older and married. He shares her sense of mission and soon her bed in this daring story of spiritual longing and earthly desire.

Halfway Homemade: Meals in a Jiffy

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Author :
Publisher : The Countryman Press
ISBN 13 : 168268069X
Total Pages : 604 pages
Book Rating : 4.6/5 (826 download)

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Book Synopsis Halfway Homemade: Meals in a Jiffy by : Parrish Ritchie

Download or read book Halfway Homemade: Meals in a Jiffy written by Parrish Ritchie and published by The Countryman Press. This book was released on 2017-08-22 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a busy mommy blogger, 100 easy recipes kick-started with ready-made ingredients Is it cheating to start a meal with store-bought biscuit dough, rotisserie chicken, and a bag of frozen veggies? Does it matter when the result is delicious mini chicken pot pies on the table in 30 minutes? In Halfway Homemade, discover flavorful, simple recipes for any meal, including: Cheesy Ranch Pull-Apart Bread Rodeo Chicken with Creamy Jalapeño Rice Slow Cooker Beef Tips Caramel Ice Cream Sandwich Cake From quick and delicious weeknight dinners to beautiful, party-pleasing desserts, every recipe includes tips and tricks that will make cooking dinner—plus snacks, sides, and desserts—a snap.

Homemade Sausage

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Author :
Publisher : Quarto Publishing Group USA
ISBN 13 : 1627888187
Total Pages : 163 pages
Book Rating : 4.6/5 (278 download)

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Book Synopsis Homemade Sausage by : Chris Carter

Download or read book Homemade Sausage written by Chris Carter and published by Quarto Publishing Group USA. This book was released on 2015-12-15 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: The complete guide to making your own sausage from Nashville’s Porter Road Butcher—includes tips, techniques, and a wide variety of recipes! In Homemade Sausage, James Peisker and Chris Carter of Nashville’s Porter Road Butcher guide you through the sausage-making process—from gathering the equipment and grinding techniques to sourcing the highest quality meats and spices. Along the way, they reveal the tips and tricks that have made their sausages legendary. Learn to season your sausage to create deep flavor profiles while controlling the spices, and the sodium. Then discover how to stuff and smoke your sausage (if you choose) to create classic links, patties, brats, keilbasas, chorizos, andouilles, and more! Finally, discover endless culinary possibilities with sausage-based recipes, like: Breakfast Pinwheels Bangers and Mash Bratwurst with Sauerkraut and Mustard Jambalaya with Andouille Hot Chicken Sausage Sandwich Chorizo Torta Merguez with Couscous Boudin Balls Grilled Kielbasa with Roasted Potatoes and Chimichurri Sauce And many more!

The Ice Cream Book

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Publisher : Courier Dover Publications
ISBN 13 : 0486832325
Total Pages : 260 pages
Book Rating : 4.4/5 (868 download)

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Book Synopsis The Ice Cream Book by : Louis P. De Gouy

Download or read book The Ice Cream Book written by Louis P. De Gouy and published by Courier Dover Publications. This book was released on 2019-05-15 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: A master chef — and one of the founders of Gourmet magazine—introduces the fundamentals of homemade frozen desserts with recipes for hundreds of mouthwatering treats. Louis P. DeGouy presents over 400 tried-and-true recipes for coupes, bombes, frappés, ices, mousses, parfaits, sherbets, and ice creams, including almost 200 ice cream recipes for butterscotch, eggnog, lemon, mocha, peach, peanut, strawberry, vanilla, and other delectable flavors. Most of these recipes can be made with just an ordinary refrigerator-freezer, without the need for special attachments. DeGouy covers the blending of milk and cream, operating a hand freezer or a refrigerator, blanching nuts, preparing fruits, and many other procedures. Each chapter offers several recipes for a different kind of ice cream, accompanied by thorough instructions. And even if you don't care to make your own ice cream, you'll find a wealth of ideas for dressing up frozen desserts, from suggestions for simple sauces to recipes for baked Alaska and ice cream eclairs.

Gran's Kitchen

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Publisher : Hardie Grant Publishing
ISBN 13 : 1740669304
Total Pages : 201 pages
Book Rating : 4.7/5 (46 download)

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Book Synopsis Gran's Kitchen by : Natalie Oldfield

Download or read book Gran's Kitchen written by Natalie Oldfield and published by Hardie Grant Publishing. This book was released on 2010-04-06 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beautifully-produced and laden with gorgeous full page images, a compendium of mouth-watering recipes that pay tribute to a disappearing era At 95 years old, the lovely Dulcie May Booker shares her 76 best recipes and cooking tips in this handsome volume peppered with reminiscences and photographs of her life as dressmaker, market gardener, and homemaker extraordinaire. Compiled by Dulcie's granddaughter, talented "foodie" Natalie Oldfield, this cookbook will satisfy the current interest in traditional cookery in a personal way, by focusing on one woman's authentic, tried-and-true versions of everyone's favorite dishes. Many will be able to identify with Dulcie's story of a life filled with "labors of love" and sustained by land and sea?or recognize it as similar to that of their own "Gran." Containing easy-to-follow instructions on how to make Dulcie's excellent, classic fare?from hearty fisherman breakfasts to dance supper dainties, as well as Dulcie's secrets to award winning baking, cooking, and preserves?Gran's Kitchen is practical nostalgia. Continuing the home cooks' tradition of sharing recipes with each other, tucked in with Dulcie's recipes are favorites from family and friends, some old, some new.

400 Best Sandwich Recipes

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Publisher :
ISBN 13 : 9780778802655
Total Pages : 0 pages
Book Rating : 4.8/5 (26 download)

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Book Synopsis 400 Best Sandwich Recipes by : Alison Lewis

Download or read book 400 Best Sandwich Recipes written by Alison Lewis and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simple to prepare yet sublime to eat -- sandwich recipes for every occasion.

The Magic of Jell-O

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Publisher : Sterling Publishing Company, Inc.
ISBN 13 : 9780806979212
Total Pages : 134 pages
Book Rating : 4.9/5 (792 download)

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Book Synopsis The Magic of Jell-O by : Sterling Publishing Company

Download or read book The Magic of Jell-O written by Sterling Publishing Company and published by Sterling Publishing Company, Inc.. This book was released on 2001 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: It jiggles, it wiggles, and you have loved how it tastes since you were little--now prepare JELL-O(r) in all kinds of luscious desserts and tempting snacks. These 100 recipes will take you from the official JELL-O(r) all-time favorites to the latest delights, and include the flavored gelatins and the pudding and pie fillings. Thrill the kids with Icy Blue Igloos (some of the recipes, such as Squisharoos, are simple enough for them to make on their own). If you're in a rush, whip up a Razzle Dazzle Berry Mousse in 20 minutes. Everyday meals draw to an exciting conclusion when you serve a Mocha Chocolate Delight Pie, while a celebration calls for a Sangria Splash Ring. And you won't believe how delicious such light delights as Strawberry Yogurt Fluff are. Bonus: "Tricks of the Trade" hints--including foolproof gelatin molding and unmolding tips--to ensure your desserts are perfect, time and time again.

Great Sausage Recipes and Meat Curing

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Author :
Publisher : The Sausage Maker Inc
ISBN 13 : 0025668609
Total Pages : 562 pages
Book Rating : 4.0/5 (256 download)

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Book Synopsis Great Sausage Recipes and Meat Curing by : Rytek Kutas

Download or read book Great Sausage Recipes and Meat Curing written by Rytek Kutas and published by The Sausage Maker Inc. This book was released on 1987 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most comprehensive book available on sausage making and meat curing.

Spice Mix Recipes

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Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781523252503
Total Pages : 68 pages
Book Rating : 4.2/5 (525 download)

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Book Synopsis Spice Mix Recipes by : Julie Hatfield

Download or read book Spice Mix Recipes written by Julie Hatfield and published by Createspace Independent Publishing Platform. This book was released on 2016-01-05 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spices and herbs, also called seasoning, are an important part of cooking, if not the most important. They can transform an ordinary tasting dish into an incredibly delicious dish. All spices originate from plants. Some are used entirely but some plants have specific parts that are used, like the flowers, roots, barks, leaves, stems and seeds. Making spice mixes at home is a lot cheaper than buying them in the store, especially when you buy large quantities of them. Just buy a big bag or container of each individual spice and start mixing them at home. Store them in jars and you won't have to buy any spices for years to come. And with the variety of these spice mixes you'll be able to use them for anything and make everything so much more delicious! Some spices like garlic and cinnamon don't only improve the taste of the dishes but also help in preserving due to their ability to limit bacterial growth. Lots of spices, like turmeric, ginger, garlic, cloves and many more are also very healthy, they contain antioxidants and various other nutrients depending on the spice and herb. They can possess anti-cancer, anti-inflammatory, and immune-boosting properties. All the recipes in this book are dry spice mixes only and have been categorized according to the region where these spice mixes originated. You'll find spice blends from all over the world, including spice mixes for desserts. So go stock up on some spices and get ready to taste an amazing array of new flavors in your home cooking.

The Canning Kitchen

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Author :
Publisher : Penguin Canada
ISBN 13 : 0143194577
Total Pages : 390 pages
Book Rating : 4.1/5 (431 download)

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Book Synopsis The Canning Kitchen by : Amy Bronee

Download or read book The Canning Kitchen written by Amy Bronee and published by Penguin Canada. This book was released on 2015-06-09 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: A modern take on a beloved tradition The Canning Kitchen blends the traditions of home preserving with the tastes of the modern home cook with 101 simple, small batch recipes and vivid photography. Fill jars with canning classics such as Strawberry Rhubarb Jam and Crunchy Dill Pickles, and discover new classics like Salted Caramel Pear Butter, Bing Cherry Barbecue Sauce, and Sweet Thai Chili Chutney. With fresh ideas for every season, you’ll want to keep your canning pot handy year-round to make delicious jams, jellies, marmalades, pickles, relishes, chutneys, sweet and savory sauces, and jars of homemade pantry favourites. In addition to year-round recipes, The Canning Kitchen includes all the basics you’ll need to get started. Boost your canning confidence with straight-forward answers to common preserving questions and find out about the canning tools you need, many of which you may already have in your kitchen. Get tips on choosing seasonal ingredients and fresh ideas on how to enjoy your beautiful preserves. Use the step-by-step checklist to safely preserve each delicious batch, leaving you with just enough jars to enjoy at home plus a little extra for sharing.