Nutritional Knowledge and Dietary Practices of Adolescents

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Publisher :
ISBN 13 :
Total Pages : 61 pages
Book Rating : 4.:/5 (161 download)

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Book Synopsis Nutritional Knowledge and Dietary Practices of Adolescents by : Mary Rosanne Azar

Download or read book Nutritional Knowledge and Dietary Practices of Adolescents written by Mary Rosanne Azar and published by . This book was released on 1980 with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Assessment of Nutritional Knowledge, Attitudes and Dietary Practices of High School Adolescents

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Publisher :
ISBN 13 :
Total Pages : 366 pages
Book Rating : 4.:/5 (225 download)

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Book Synopsis Assessment of Nutritional Knowledge, Attitudes and Dietary Practices of High School Adolescents by : Michael Linn Trexler

Download or read book Assessment of Nutritional Knowledge, Attitudes and Dietary Practices of High School Adolescents written by Michael Linn Trexler and published by . This book was released on 1990 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Improving Child Nutrition

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Publisher : UN
ISBN 13 : 9789280646863
Total Pages : 0 pages
Book Rating : 4.6/5 (468 download)

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Book Synopsis Improving Child Nutrition by :

Download or read book Improving Child Nutrition written by and published by UN. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "UNICEF's 2009 report Tracking Progress on Child and Maternal Nutrition drew attention to the impact of high levels of undernutrition on child survival, growth and development and their social and economic toll on nations. It described the state of nutrition programmes worldwide and argued for improving and expanding delivery of key nutrition interventions during the critical 1,000-day window covering a woman's pregnancy and the first two years of her child's life, when rapid physical and mental development occurs. This report builds on those earlier findings by highlighting new developments and demonstrating that efforts to scale up nutrition programmes are working, benefiting children in many countries."--Page 1.

Disease Control Priorities, Third Edition (Volume 8)

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Publisher : World Bank Publications
ISBN 13 : 1464804397
Total Pages : 977 pages
Book Rating : 4.4/5 (648 download)

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Book Synopsis Disease Control Priorities, Third Edition (Volume 8) by : Donald A. P. Bundy

Download or read book Disease Control Priorities, Third Edition (Volume 8) written by Donald A. P. Bundy and published by World Bank Publications. This book was released on 2017-11-20 with total page 977 pages. Available in PDF, EPUB and Kindle. Book excerpt: More children born today will survive to adulthood than at any time in history. It is now time to emphasize health and development in middle childhood and adolescence--developmental phases that are critical to health in adulthood and the next generation. Child and Adolescent Health and Development explores the benefits that accrue from sustained and targeted interventions across the first two decades of life. The volume outlines the investment case for effective, costed, and scalable interventions for low-resource settings, emphasizing the cross-sectoral role of education. This evidence base can guide policy makers in prioritizing actions to promote survival, health, cognition, and physical growth throughout childhood and adolescence.

Nutrition Knowledge and Dietary Practices of Inner-city Black Pregnant Adolescents

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Publisher :
ISBN 13 :
Total Pages : 99 pages
Book Rating : 4.:/5 (133 download)

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Book Synopsis Nutrition Knowledge and Dietary Practices of Inner-city Black Pregnant Adolescents by : Ann M. Matekwe

Download or read book Nutrition Knowledge and Dietary Practices of Inner-city Black Pregnant Adolescents written by Ann M. Matekwe and published by . This book was released on 1986 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Psychology of Food Choice

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Publisher : CABI
ISBN 13 : 0851990320
Total Pages : 409 pages
Book Rating : 4.8/5 (519 download)

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Book Synopsis The Psychology of Food Choice by : Richard Shepherd

Download or read book The Psychology of Food Choice written by Richard Shepherd and published by CABI. This book was released on 2006-01-01 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by leading international experts, this book explores one of the central difficulties faced by nutritionists today; how to improve people's health by getting them to change their dietary behaviour. It provides an overview of the current understanding of consumer food choice by exploring models of food choice, the motivations of consumers, biological, learning and societal influences on food choice, and food choices across the lifespan. It concludes by examining the barriers to dietary change and how nutritionists can best impact upon dietary behaviour.

Adolescent nutrition in West Africa: A rapid review of the research evidence

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Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 6 pages
Book Rating : 4./5 ( download)

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Book Synopsis Adolescent nutrition in West Africa: A rapid review of the research evidence by : Verstraeten, Roosmarijn

Download or read book Adolescent nutrition in West Africa: A rapid review of the research evidence written by Verstraeten, Roosmarijn and published by Intl Food Policy Res Inst. This book was released on 2020-10-21 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: Adolescence is an important period of physical and cognitive development during which optimal nutrition is crucial. It is an essential time for forming preferences and habits and a key window of opportunity for influencing adult health. In West Africa, while undernutrition rates remains high, there has also been a steady rise in overweight and obesity, and an increasing share of mortality and morbidity due to diet-related noncommunicable diseases (DR-NCDs) among adolescents. f concern is that adolescents are experiencing these diseases earlier in life than previous generations. It is crucial to address adolescents’ nutrition to prevent them from carrying malnutrition into adulthood and to protect their overall health later in life.

Guidelines for Assessing Nutrition-related Knowledge, Attitudes and Practices

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Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 192 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Guidelines for Assessing Nutrition-related Knowledge, Attitudes and Practices by : Yvette Fautsch Macías

Download or read book Guidelines for Assessing Nutrition-related Knowledge, Attitudes and Practices written by Yvette Fautsch Macías and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2014 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Studies that assess and analyse people's nutrition-related knowledge, attitudes and practices (KAP) are a useful method for gaining such an insight into peoples' personal determinants of their dietary habits. The manual offers guidance and practical steps for planning and conducting a KAP survey, and for analysing and reporting the survey findings

Computer-based Data Analysis

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Publisher :
ISBN 13 :
Total Pages : 230 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis Computer-based Data Analysis by : David L. Rowland

Download or read book Computer-based Data Analysis written by David L. Rowland and published by . This book was released on 1991 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Adolescent Nutrition

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Publisher : Springer Nature
ISBN 13 : 3030451038
Total Pages : 837 pages
Book Rating : 4.0/5 (34 download)

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Book Synopsis Adolescent Nutrition by : Yolanda N. Evans

Download or read book Adolescent Nutrition written by Yolanda N. Evans and published by Springer Nature. This book was released on 2020-09-21 with total page 837 pages. Available in PDF, EPUB and Kindle. Book excerpt: Adolescents have unique nutritional needs when compared to young children and adults. As youth go through physical, cognitive, and behavioral development, nutrition needs are dynamic and changing. If these needs go undetected and remain unaddressed, the results can derail physical and social maturation and include life-long effects on health. This comprehensive text offers a multidisciplinary perspective on aspects of adolescent nutrition. Using clinical cases, it covers relevant topics related to adolescent health including normal development, chronic health conditions, and complex biopsychosocial dynamics, among others. The first section of the text contains an overview of adolescent nutrition that is further broken down into more specific topics such as developmental nutrition needs, needs of active youth and athletes and media influences on body image. The next section focuses on health disparities such as culturally appropriate care, health equity, international considerations and food insecurity. The following section specifically addresses eating disorders ranging from anorexia and bulimia to binge eating. Finally, the last section covers additional health considerations such as polycystic ovarian syndrome, teen pregnancy, substance use and gender non-conforming youth. Written by experts in the field, this book is a helpful resource for primary care medical providers, registered dietitians/nutritionists (RDN), adolescent medicine specialists, as well as advanced practice nurses, physician assistants, psychologists, licensed social workers, and certified athletic trainers. /div

Dietary assessment

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251306354
Total Pages : 172 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Dietary assessment by : Food and Agriculture Organization of the United Nations

Download or read book Dietary assessment written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-11 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO provides countries with technical support to conduct nutrition assessments, in particular to build the evidence base required for countries to achieve commitments made at the Second International Conference on Nutrition (ICN2) and under the 2016-2025 UN Decade of Action on Nutrition. Such concrete evidence can only derive from precise and valid measures of what people eat and drink. There is a wide range of dietary assessment methods available to measure food and nutrient intakes (expressed as energy insufficiency, diet quality and food patterns etc.) in diet and nutrition surveys, in impact surveys, and in monitoring and evaluation. Differenct indicators can be selected according to a study's objectives, sample population, costs and required precision. In low capacity settings, a number of other issues should be considered (e.g. availability of food composition tables, cultural and community specific issues, such as intra-household distribution of foods and eating from shared plates, etc.). This manual aims to signpost for the users the best way to measure food and nutrient intakes and to enhance their understanding of the key features, strengths and limitations of various methods. It also highlights a number of common methodological considerations involved in the selection process. Target audience comprises of individuals (policy-makers, programme managers, educators, health professionals including dietitians and nutritionists, field workers and researchers) involved in national surveys, programme planning and monitoring and evaluation in low capacity settings, as well as those in charge of knowledge brokering for policy-making.

Food and Nutrient Intakes of Individuals in 1 Day in the United States, Spring 1977

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Publisher :
ISBN 13 :
Total Pages : 142 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Food and Nutrient Intakes of Individuals in 1 Day in the United States, Spring 1977 by : United States. Science and Education Administration

Download or read book Food and Nutrient Intakes of Individuals in 1 Day in the United States, Spring 1977 written by United States. Science and Education Administration and published by . This book was released on 1980 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Nutritional Knowledge, Eating Habits, and Body Image of Adolescent Females

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (13 download)

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Book Synopsis The Nutritional Knowledge, Eating Habits, and Body Image of Adolescent Females by : Sarah K. Gray

Download or read book The Nutritional Knowledge, Eating Habits, and Body Image of Adolescent Females written by Sarah K. Gray and published by . This book was released on 2013 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Adolescents' Nutrition Knowledge, Attitudes, and Feeding Practices Used with Their Young Children

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Publisher :
ISBN 13 :
Total Pages : 176 pages
Book Rating : 4.:/5 (452 download)

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Book Synopsis Adolescents' Nutrition Knowledge, Attitudes, and Feeding Practices Used with Their Young Children by : Cheryl Barber

Download or read book Adolescents' Nutrition Knowledge, Attitudes, and Feeding Practices Used with Their Young Children written by Cheryl Barber and published by . This book was released on 2000 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutrition Knowledge and Practices Among Adolescent Athletes ...

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Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.:/5 (437 download)

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Book Synopsis Nutrition Knowledge and Practices Among Adolescent Athletes ... by : Doherty M. Elise

Download or read book Nutrition Knowledge and Practices Among Adolescent Athletes ... written by Doherty M. Elise and published by . This book was released on 1999 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Overweight and obesity, nutrition knowledge and dietary practices of adolescents in Secondary schools of the Fetakgomo Municipality, Limpopo Province

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Publisher :
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.:/5 (13 download)

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Book Synopsis Overweight and obesity, nutrition knowledge and dietary practices of adolescents in Secondary schools of the Fetakgomo Municipality, Limpopo Province by : S. N. Debeila

Download or read book Overweight and obesity, nutrition knowledge and dietary practices of adolescents in Secondary schools of the Fetakgomo Municipality, Limpopo Province written by S. N. Debeila and published by . This book was released on 2019 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:

An Experimental Study of Nutrition Education for the Adolescent Educable Mentally Retarded

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Publisher :
ISBN 13 :
Total Pages : 242 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis An Experimental Study of Nutrition Education for the Adolescent Educable Mentally Retarded by : Margaret G. Ankersen

Download or read book An Experimental Study of Nutrition Education for the Adolescent Educable Mentally Retarded written by Margaret G. Ankersen and published by . This book was released on 1972 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: