Nutritional Analysis Of Different Plant Parts Among Black Pepper Piper Nigrum Varieties In Kerala An Overview

Download Nutritional Analysis Of Different Plant Parts Among Black Pepper Piper Nigrum Varieties In Kerala An Overview full books in PDF, epub, and Kindle. Read online Nutritional Analysis Of Different Plant Parts Among Black Pepper Piper Nigrum Varieties In Kerala An Overview ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

Nutritional analysis of different plant parts among black pepper (Piper nigrum) varieties in Kerala: an overview

Download Nutritional analysis of different plant parts among black pepper (Piper nigrum) varieties in Kerala: an overview PDF Online Free

Author : Prem Jose Vazhacharickal
Publisher : Prem Jose
ISBN 13 : 1973354349
Total Pages : pages
Book Rating : 4.9/5 (733 download)

Book Synopsis Nutritional analysis of different plant parts among black pepper (Piper nigrum) varieties in Kerala: an overview by : Prem Jose Vazhacharickal

Download or read book Nutritional analysis of different plant parts among black pepper (Piper nigrum) varieties in Kerala: an overview written by Prem Jose Vazhacharickal and published by Prem Jose. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Black pepper (Piper nigrum) the flowering wine belongs to the family piperaceae, cultivated for its fruit, which is usually dried and used as spice and seasoning. The black pepper high variability was also noticed for yield contributing characters like runner shoot production, holding capacity, adventitious root production, lateral branch habit, spike length, number of spikes per lateral branch, fruit set, dry weight. Pharmacological, toxicological, clinical applications and general uses of pepper are bioavailability enhancement, carminative, anti-cancer, natural antioxidant, black pepper as an anti-Inflammatory drug, cholesterol lowering and Immune enhancer, anti-pyretic, anti-periodic and rubefacient, black pepper Improves digestion and promotes intestinal health, preservation of the flavour content. Four different pepper varieties in Kerala were selected based on a baseline survey. The proximate composition includes estimation of dry matter and moisture content, estimation of crude protein, estimation of crude fibre, estimation of crude ash and insoluble ash, ether extract, determination of dietary fibre, gross energy, analysis of component of different varieties of Piper nigrum were determined. The sample Munthirimunda fruit has high moisture content. The sample Chengannor leaf has high dry matter content. The sample Chenganoor leaf has high crude protein content. The sample Panniyor leaf has high crude fibre content. Ether Extract is high in sample Chenganoor leaf. The sample Munthirimunda leaf has high comparatively high Total Ash content. Gross Energy is high in sample Panniyor fruit. A wide gap in the nutritional properties of Piper nigrum varieties exist in Kerala which could be further explored.

Black Pepper

Download Black Pepper PDF Online Free

Author : P. N. Ravindran
Publisher : CRC Press
ISBN 13 : 0203303873
Total Pages : 582 pages
Book Rating : 4.2/5 (33 download)

Book Synopsis Black Pepper by : P. N. Ravindran

Download or read book Black Pepper written by P. N. Ravindran and published by CRC Press. This book was released on 2000-08-07 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: Black Pepper is the first monograph on this important and most widely used spice. This volume includes chapters on all aspects of the crops' botany; crop improvement, agronomy, chemistry, post-harvest technology, processing, diseases, insect pests, marketing, economy and uses. All the available information has been collected and presented by expert

Isolation of Phosphate Solubilsing Bacteria from Rhizosphere of Different Black Pepper (Piper Nigrum) Varieties in Kerala

Download Isolation of Phosphate Solubilsing Bacteria from Rhizosphere of Different Black Pepper (Piper Nigrum) Varieties in Kerala PDF Online Free

Author : Jiby John Mathew
Publisher :
ISBN 13 : 9783668476264
Total Pages : 66 pages
Book Rating : 4.4/5 (762 download)

Book Synopsis Isolation of Phosphate Solubilsing Bacteria from Rhizosphere of Different Black Pepper (Piper Nigrum) Varieties in Kerala by : Jiby John Mathew

Download or read book Isolation of Phosphate Solubilsing Bacteria from Rhizosphere of Different Black Pepper (Piper Nigrum) Varieties in Kerala written by Jiby John Mathew and published by . This book was released on 2017-07-06 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scientific Study from the year 2017 in the subject Agrarian Studies, grade: 1.5, Mar Augusthinose College, course: Biotechnology, language: English, abstract: Black pepper belongs to piperaceae family and is known as "king of species." This piperaceae family contain approximately 2,000 species. Phosphorus is one of the most important micronutrients and they are essential for the biological growth, development of plants and it is the most essential nutrient for plants. Phosphate deficiency is wide spread and phosphate fertilizers universally required in the form of inorganic P fertilizers, only a small portion is utilized by plants and the remaining are in insoluble form and they are solubilised by the microbes present in the soil. Soil, they are rich in micro and macronutrients and sixteen elements or nutrients are essential for plant growth and reproduction. Several soil bacteria, particularly belonging to the genera Pseudomonas and Bacillus posses ability to bring insoluble soil phosphate into soluble forms by secreting acids like formic, lactic and acetic. The rhizosphere soil sample were serially diluted up to 10-4 using sterile distilled water and plated on Pikovskaya's agar medium by pour plate method. The P solubilising isolates was evaluated on agar plates of Pikovaskya growth medium by solubilising the tricalcium phosphate of the medium. After incubation the phosphate solubilising microorganisms were selected based on different colonies. Out of so many bacterial isolates, 8 isolates were selected for the further study to perform qualitative and quantitative analysis. Phosphate solubilising microorganisms are possible to use as bio fertilizer for all crops. Among the isolates some of are almost identical in biochemical test but they have different morphology characters.

The Geography of Black Pepper (Piper nigrum)

Download The Geography of Black Pepper (Piper nigrum) PDF Online Free

Author : Kodoth Prabhakaran Nair
Publisher : Springer Nature
ISBN 13 : 3030528650
Total Pages : 162 pages
Book Rating : 4.0/5 (35 download)

Book Synopsis The Geography of Black Pepper (Piper nigrum) by : Kodoth Prabhakaran Nair

Download or read book The Geography of Black Pepper (Piper nigrum) written by Kodoth Prabhakaran Nair and published by Springer Nature. This book was released on 2020-09-01 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book considers all aspects of black pepper from its growth, as a flowering vine, to how the dried fruit (peppercorn) is used as a spice and traded as a commodity. It is the economic mainstay of several India states and, principally, in Kerala State, with the Indian subcontinent being the largest black pepper producer. Indonesia has also emerged as a large producer of black pepper. Black pepper commands a leading position among the spices and has an immense commercial importance to world trade, finding its way onto the dining table of millions around the world, on the European and North American continents, and Japan. The use of black pepper ranges from a simple dietary component and flavour enhancer, to that of a spice with huge pharmacological benefits.

HERBAL AND AROMATIC PLANTS - Piper Nigrum (BLACK PEPPER)

Download HERBAL AND AROMATIC PLANTS - Piper Nigrum (BLACK PEPPER) PDF Online Free

Author : Himadri Panda
Publisher : Discovery Publishing House Pvt Limited
ISBN 13 : 9789350568354
Total Pages : 344 pages
Book Rating : 4.5/5 (683 download)

Book Synopsis HERBAL AND AROMATIC PLANTS - Piper Nigrum (BLACK PEPPER) by : Himadri Panda

Download or read book HERBAL AND AROMATIC PLANTS - Piper Nigrum (BLACK PEPPER) written by Himadri Panda and published by Discovery Publishing House Pvt Limited. This book was released on 2017-04 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indian spices that provide flavor, color, and aroma to food also possess many therapeutic properties. Ancient Indian texts of Ayurveda, an Indian system of medicine, detailed the medicinal properties of these plants and their therapeutic usage. Recent scientific research has established the presence of many active compounds in these spices that are known to possess specific pharmacological properties. The therapeutic efficacy of these individual spices for specific pharmacological actions has also been established by experimental and clinical studies. The medicinal effects traditionally ascribed to Indian spices are validated by modern pharmacological and experimental techniques, thus providing a scientific rationale to their traditional therapeutic usage.

Black Pepper

Download Black Pepper PDF Online Free

Author : P. N. Ravindran
Publisher : CRC Press
ISBN 13 : 9789057024535
Total Pages : 456 pages
Book Rating : 4.0/5 (245 download)

Book Synopsis Black Pepper by : P. N. Ravindran

Download or read book Black Pepper written by P. N. Ravindran and published by CRC Press. This book was released on 2000-08-07 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Black Pepper is the first monograph on this important and most widely used spice. This volume includes chapters on all aspects of the crops' botany; crop improvement, agronomy, chemistry, post-harvest technology, processing, diseases, insect pests, marketing, economy and uses. All the available information has been collected and presented by experts for the use of students, teachers and research workers in the field, and will remain the major reference source for all pepper workers for some time to come.

Abstracts on Tropical Agriculture

Download Abstracts on Tropical Agriculture PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 608 pages
Book Rating : 4.0/5 ( download)

Book Synopsis Abstracts on Tropical Agriculture by :

Download or read book Abstracts on Tropical Agriculture written by and published by . This book was released on 1988 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Spices in India: 75 Years of Research and Development

Download Handbook of Spices in India: 75 Years of Research and Development PDF Online Free

Author : P. N. Ravindran
Publisher : Springer Nature
ISBN 13 : 9811937281
Total Pages : 4379 pages
Book Rating : 4.8/5 (119 download)

Book Synopsis Handbook of Spices in India: 75 Years of Research and Development by : P. N. Ravindran

Download or read book Handbook of Spices in India: 75 Years of Research and Development written by P. N. Ravindran and published by Springer Nature. This book was released on with total page 4379 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bibliography of Agriculture

Download Bibliography of Agriculture PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 1344 pages
Book Rating : 4.0/5 ( download)

Book Synopsis Bibliography of Agriculture by :

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1985 with total page 1344 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutrition

Download Nutrition PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 746 pages
Book Rating : 4.E/5 ( download)

Book Synopsis Nutrition by :

Download or read book Nutrition written by and published by . This book was released on 1979 with total page 746 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Agronomy and Economy of Black Pepper and Cardamom

Download Agronomy and Economy of Black Pepper and Cardamom PDF Online Free

Author : K.P. Prabhakaran Nair
Publisher : Elsevier
ISBN 13 : 0123918774
Total Pages : 381 pages
Book Rating : 4.1/5 (239 download)

Book Synopsis Agronomy and Economy of Black Pepper and Cardamom by : K.P. Prabhakaran Nair

Download or read book Agronomy and Economy of Black Pepper and Cardamom written by K.P. Prabhakaran Nair and published by Elsevier. This book was released on 2011-07-12 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, both are used as flavourings and as a medicine. This book provides a comprehensive review of these two very important spice crops, covering origin, history, geographical distribution, production, economy and their uses. - Discusses the two major spices of great economic value to the developing world - The author is an eminent scientist who has won numerous awards for his work in this area

Database on Medicinal Plants Used in Ayurveda

Download Database on Medicinal Plants Used in Ayurveda PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 632 pages
Book Rating : 4.X/5 (4 download)

Book Synopsis Database on Medicinal Plants Used in Ayurveda by :

Download or read book Database on Medicinal Plants Used in Ayurveda written by and published by . This book was released on 2002 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Macro-nutrient Removal Studies on Black Pepper (Piper Nigrum L.) in Sarawak

Download Macro-nutrient Removal Studies on Black Pepper (Piper Nigrum L.) in Sarawak PDF Online Free

Author : M.A. Adzemi
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (969 download)

Book Synopsis Macro-nutrient Removal Studies on Black Pepper (Piper Nigrum L.) in Sarawak by : M.A. Adzemi

Download or read book Macro-nutrient Removal Studies on Black Pepper (Piper Nigrum L.) in Sarawak written by M.A. Adzemi and published by . This book was released on 1993 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bibliography of Agriculture with Subject Index

Download Bibliography of Agriculture with Subject Index PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 868 pages
Book Rating : 4.3/5 (91 download)

Book Synopsis Bibliography of Agriculture with Subject Index by :

Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1985 with total page 868 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Microbial Biotechnology

Download Microbial Biotechnology PDF Online Free

Author : Jayanta Kumar Patra
Publisher : Springer
ISBN 13 : 981106847X
Total Pages : 489 pages
Book Rating : 4.8/5 (11 download)

Book Synopsis Microbial Biotechnology by : Jayanta Kumar Patra

Download or read book Microbial Biotechnology written by Jayanta Kumar Patra and published by Springer. This book was released on 2018-02-07 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book, is a collection of 20 articles describing the recent advancements in the application of microbial technology for sustainable development of agriculture and environment. This book covers many aspects like agricultural nanotechnology, promising applications of biofuels production by algae, advancements and application of microbial keratinase, biocontrol agents, plant growth promoting rhizobacteria, bacterial siderophore, use of microbes in detoxifying organophosphate pesticides, bio-surfactants, biofilms, bioremediation degradation of phenol and phenolic compounds and bioprospecting of endophytes. This book intends to bring the latest research advancements and technologies in the area of microbial technology in one platform, providing the readers an up-to-date view on the area. This book would serve as an excellent reference book for researchers and students in the agricultural, environmental and microbiology fields.

Horticultural Abstracts

Download Horticultural Abstracts PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 1834 pages
Book Rating : 4.:/5 (31 download)

Book Synopsis Horticultural Abstracts by :

Download or read book Horticultural Abstracts written by and published by . This book was released on 1994 with total page 1834 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Crop Physiology Abstracts

Download Crop Physiology Abstracts PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 968 pages
Book Rating : 4.:/5 (31 download)

Book Synopsis Crop Physiology Abstracts by :

Download or read book Crop Physiology Abstracts written by and published by . This book was released on 1989 with total page 968 pages. Available in PDF, EPUB and Kindle. Book excerpt: