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Nutricao Do Bovino De Corte Confinado
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Book Synopsis Nutrição do bovino de corte confinado by : J. O. A. de A. LIMA
Download or read book Nutrição do bovino de corte confinado written by J. O. A. de A. LIMA and published by . This book was released on 1994 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alimentacao; Niveis e fontes de energia; Niveis e fontes de proteina; Niveis e fontes de minerais; Niveis e fontes de vitaminas; Antibioticos; Manejo; Tipo do animal; Cortes do boi.
Book Synopsis Nutrição de bovinos de corte em confinamento by : Thiago Quadros Maluf Pereira
Download or read book Nutrição de bovinos de corte em confinamento written by Thiago Quadros Maluf Pereira and published by . This book was released on 2009 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Gado de corte confinado by : C. A. (Coord.). FONTES
Download or read book Gado de corte confinado written by C. A. (Coord.). FONTES and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Neste filme voce vai conhecer os fatores que influenciam o crescimento e engorda do gado. As diferentes fotnes de energia, proteína, vitaminas e sais minerais, e a importância de cada componente para um maior ganho de peso. Quais os concentrados e suplementos mais adequados.Você vai ver ainda exemplos de rações e os resultados obtidos em difrentes raças. E ainda o manejo dos animais em confinamento: transporte, recepção, preparo e manejo dia-a-dia; Conheça também as diferentes características para classificação do animais e divisão em lotes.
Book Synopsis Confinamento de bovinos de corte by : A.M. Peixoto
Download or read book Confinamento de bovinos de corte written by A.M. Peixoto and published by . This book was released on 1987 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Confinamento de bovinos de corte: Condicionantes econômicos e instrumentos de apoio a tomada de decisão; Bovinos para o confinamento; Alimentos volumosos para confinamento de bovinos; Instalações e equipamentos para o confinamento do gado de corte; Concentração e suplementos usuais para bovino de corte em confinamento; Manejo da alimentação, aditivos e anabolizantes para o acabamento de bovinos de corte em confinamento; Manejo da alimentação no confinamento de gado de corte; Cálculo de rações; Distúrbios no confinamento.
Book Synopsis Confinamento de bovinos de corte by : L. C. T. Martin
Download or read book Confinamento de bovinos de corte written by L. C. T. Martin and published by . This book was released on 1989 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Instalação para bovinos de corte sob sistemas de confinamento. Sistemas de confinamento. Os cochos e suas dimensões. Os bebedouros e suas dimensões. Depósito de alimentos e/ou medicamentos. Seleção e preparo dos animais para confinamento. Seleção dos animais. Preparo dos animais. Nutrição de bovinos de corte em confinamento. Os nutrientes. Balanceamento de dietas para bovinos de corte em confinamento. Viabilidade técnico-econômica do confinamento de bovinos de corte.
Download or read book Animal Nutrition written by Philip Hynd and published by CSIRO PUBLISHING. This book was released on 2019-11-01 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition is the key driver of animal health, welfare and production. In agriculture, nutrition is crucial to meet increasing global demands for animal protein and consumer demands for cheaper meat, milk and eggs and higher standards of animal welfare. For companion animals, good nutrition is essential for quality and length of life. Animal Nutrition examines the science behind the nutrition and feeding of the major domesticated animal species: sheep, beef cattle, dairy cattle, deer, goats, pigs, poultry, camelids, horses, dogs and cats. It includes introductory chapters on digestion and feeding standards, followed by chapters on each animal, containing information on digestive anatomy and physiology, evidence-based nutrition and feeding requirements, and common nutritional and metabolic diseases. Clear diagrams, tables and breakout boxes make this text readily understandable and it will be of value to tertiary students and to practising veterinarians, livestock consultants, producers and nutritionists.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251047057 Total Pages :164 pages Book Rating :4.0/5 (47 download)
Book Synopsis Cactus (Opuntia Spp.) as Forage by : Food and Agriculture Organization of the United Nations
Download or read book Cactus (Opuntia Spp.) as Forage written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2001 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Opuntias are multipurpose plants that are increasingly being used in agricultural systems in arid and semi-arid areas. Due to its high water-use efficiency, it is particularly useful as forage in times of drought and in areas where few other crops can grow, and it is now considered a key component for the productivity and sustainability of these regions. This publication presents current scientific and practical information on the use of the cactus Opuntia as forage for livestock.
Book Synopsis Programa Nacional de Pesquisa de Gado de Corte by : Programa Nacional de Pesquisa de Gado de Corte (Brazil)
Download or read book Programa Nacional de Pesquisa de Gado de Corte written by Programa Nacional de Pesquisa de Gado de Corte (Brazil) and published by . This book was released on 1984 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Biochemistry of Silage by : Peter McDonald
Download or read book The Biochemistry of Silage written by Peter McDonald and published by Scholium International. This book was released on 1991 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Hair Sheep Production in Tropical and Sub-tropical Regions by : Maurice Shelton
Download or read book Hair Sheep Production in Tropical and Sub-tropical Regions written by Maurice Shelton and published by . This book was released on 1990 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: The place and potential for sheep em tropical and subtropical regions; Available genetic resources: the origin and classification of the world's sheep; Improvement programs; Nutrient requirement of hair sheep in tropical and subtropical regions; Forage resources in northeast Brazil: their value and management; Supplemental feed resources and their utilization by hair sheep; Reproduction in sheep; Herd health management of sheep in the semiarid tropics; Facilities and installations for hair sheep production; Products and marketing; Tropical sheep production systems; Some suggestions for improved productivity through management; Recommendations for further research.
Book Synopsis Fertilizing for High Yield and Quality by : Lindbergue Araújo Crisóstomo
Download or read book Fertilizing for High Yield and Quality written by Lindbergue Araújo Crisóstomo and published by . This book was released on 2007 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acerola; Banana; Cashew: dwarf variety; Citrus; Coconut: green dwarf variety; Guava; Mango; Papaya; Passion-fruit; Pineapple; Soursop.
Book Synopsis Bovine Laminitis and Lameness by : Paul R. Greenough
Download or read book Bovine Laminitis and Lameness written by Paul R. Greenough and published by Elsevier Health Sciences. This book was released on 2007-01-01 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title is directed primarily towards health care professionals outside of the United States. Laminitis and lameness are the most significant diseases afflicting cattle. BOVINE LAMINITIS AND LAMENESS: A HANDS ON APPROACH PROVIDES veterinarians, researchers and cattle producers with an invaluable and handy resource for managing these problems. With a focus on investigation and control of lameness at the herd level, this book offers guidance on containing situations before they become severe problems within the herd. Based on the most recent research, it also explains how animal behaviour and inadequate production management play important roles in increasing prevalence of lameness and other metabolic diseases. Written specifically for people who work with cattle, the book addresses the problem of lameness to help them advise on incidents of herd lameness Includes detailed information on the anatomy of the foot as well as the pathology of the region and all conditions affecting the feet of cattle Features research on the recent advances in livestock production technologies that have implications for causing lameness Over 450 colour images are used to illustrate many disease-producing lesions and add clarity to many other topics Accessible content with concise and comprehensive descriptions makes finding important information easy Colour coded boxes in each chapter highlight vital information in 3 areas: Key Concepts, Technical Comments, and Glossary terms
Book Synopsis Host Bibliographic Record for Boundwith Item Barcode 30112100650693 and Others by :
Download or read book Host Bibliographic Record for Boundwith Item Barcode 30112100650693 and Others written by and published by . This book was released on 2013 with total page 708 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :National Academies of Sciences, Engineering, and Medicine Publisher :National Academies Press ISBN 13 :0309317029 Total Pages :22 pages Book Rating :4.3/5 (93 download)
Book Synopsis Nutrient Requirements of Beef Cattle by : National Academies of Sciences, Engineering, and Medicine
Download or read book Nutrient Requirements of Beef Cattle written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2016-06-16 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1944, the National Research Council (NRC) has published seven editions of the Nutrient Requirements of Beef Cattle. This reference has guided nutritionists and other professionals in academia and the cattle and feed industries in developing and implementing nutritional and feeding programs for beef cattle. The cattle industry has undergone considerable changes since the seventh revised edition was published in 2000 and some of the requirements and recommendations set forth at that time are no longer relevant or appropriate. The eighth revised edition of the Nutrient Requirements of Beef Cattle builds on the previous editions. A great deal of new research has been published during the past 14 years and there is a large amount of new information for many nutrients. In addition to a thorough and current evaluation of the literature on the energy and nutrient requirements of beef in all stages of life, this volume includes new information about phosphorus and sulfur contents; a review of nutritional and feeding strategies to minimize nutrient losses in manure and reduce greenhouse gas production; a discussion of the effect of feeding on the nutritional quality and food safety of beef; new information about nutrient metabolism and utilization; new information on feed additives that alter rumen metabolism and postabsorptive metabolism; and future areas of needed research. The tables of feed ingredient composition are significantly updated. Nutrient Requirements of Beef Cattle represents a comprehensive review of the most recent information available on beef cattle nutrition and ingredient composition that will allow efficient, profitable, and environmentally conscious beef production.
Book Synopsis Mastitis Control in Dairy Herds by : Roger William Blowey
Download or read book Mastitis Control in Dairy Herds written by Roger William Blowey and published by CABI. This book was released on 2010 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the second edition of the book, containing 16 chapters which focus on prevention and control of mastitis as well as on the different factors that lead to mastitis resulting in poor milk quality. The book contains two appendices, the first contains a liner line chart and the second contains parlour audit. An index is also provided.
Download or read book Acta Scientiarum written by and published by . This book was released on 2002 with total page 1092 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Bibliografia sobre nutrição animal e forragicultura (1953-1973) by : Maria Dias Bicalho
Download or read book Bibliografia sobre nutrição animal e forragicultura (1953-1973) written by Maria Dias Bicalho and published by . This book was released on 1974 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: