Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Norton Sn Netter Anatomia De Cabeza Y Cuello Para Odontologos C2007
Download Norton Sn Netter Anatomia De Cabeza Y Cuello Para Odontologos C2007 full books in PDF, epub, and Kindle. Read online Norton Sn Netter Anatomia De Cabeza Y Cuello Para Odontologos C2007 ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Netter.Anatomía de cabeza y cuello para odontólogos by : Neil S. Norton
Download or read book Netter.Anatomía de cabeza y cuello para odontólogos written by Neil S. Norton and published by Elsevier Health Sciences. This book was released on 2017-10-24 with total page 709 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nueva edición de uno de los textos de anatomía dental con mayor prestigio entre los estudiantes de Odontología, ya que a la figura del autor (Neil Norton es el actual presidente de la AACA-Am Assoc of Clinical Anatomists,) se le suma la presencia de la marca Netter, sello indiscutible de calidad y rigor científico. La presentación del contenido es una característica peculiar de la obra, ya que utiliza únicamente dos elementos: tablas + imágenes (dibujos Netter o imágenes de radiodiagnóstico). El valor adicional que ofrece la obra es su importante correlación clínica, incluida específicamente en cada uno de los capítulos. Es también relevante la presencia de los dos Apéndices que se han ido manteniendo y ampliando a lo largo de sucesivas ediciones. Esta edición incluye acceso a SC.com en el que puede accederse al e-book, a un banco de preguntas de autoevaluación y a un modelo 3D de cabeza y cuello.
Book Synopsis Netter. Anatomía de cabeza y cuello para odontólogos by : Neil S. Norton
Download or read book Netter. Anatomía de cabeza y cuello para odontólogos written by Neil S. Norton and published by Elsevier España. This book was released on 2012-06-26 with total page 671 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nueva edición del atlas, en el que se describe de forma exhaustiva la anatomía de cabeza y cuello, gracias a la presencia de más de 680 imágenes Netter o estilo Netter a todo color. Se trata de la obra de primera elección para los estudiantes de 1er. curso de Odontología, ya que en él encuentran detallados los puntos clave anatómicos de la zona de cabeza y cuello, haciendo especial hincapié en aquellos con importante relevancia clínica. La anatomía de cabeza y cuello es la base para la comprensión de la anatomía dental. Sus pequeñas estructuras y sus interrelaciones no son fácilmente observables, por lo que constituye una de las materias más difíciles de asimilar por parte de los alumnos. Asimismo, se presentan nuevas técnicas y consideraciones anatómicas de zonas adyacentes a cabeza y cuello, como son la extremidad superior, el tórax y el abdomen. Las láminas ya existentes han sido revisadas y "reetiquetadas" para conseguir, si cabe, un mayor nivel de calidad. En esta segunda edición se abordan temas hot topics como la CT cone beam, las inyecciones intraorales y la anestesia. Asimismo, se hace referencia a las técnicas más novedosas, como la elevación del seno maxilar y el procedimiento de Caldwell Luc, y a procesos como la penetración de la raíz en el seno maxilar y la pérdida ósea en los pacientes edéntulos. En cada uno de los capítulos se hace especial hincapié en los conceptos anatómicos con relevancia clínica, y se observa una gran presencia de tablas, cuya función es resumir al máximo la información, para que ésta sea de fácil y rápido acceso. Se incluyen también más de 100 preguntas de autoevaluación que se recogen en un Anexo al final de la obra y en donde se encuentran agrupadas por capítulos. Las preguntas son de enunciado corto con 5 opciones de respuesta y se presenta también cuál es la opción correcta de respuesta en cada caso, aunque sin razonamiento. Nueva edición del atlas, en el que se describe de forma exhaustiva la anatomía de cabeza y cuello, gracias a la presencia de más de 680 imágenes Netter o estilo Netter a todo color. Se trata de la obra de primera elección para los estudiantes de 1er. curso de Odontología, ya que en él encuentran detallados los puntos clave anatómicos de la zona de cabeza y cuello, haciendo especial hincapié en aquellos con importante relevancia clínica. La anatomía de cabeza y cuello es la base para la comprensión de la anatomía dental. Sus pequeñas estructuras y sus interrelaciones no son fácilmente observables, por lo que constituye una de las materias más difíciles de asimilar por parte de los alumnos. La nueva edición ha incrementado ligeramente su extensión (unas 40 páginas aproximadamente), mientras que el número de imágenes ha pasado de 450 a 680. Así, se han dedicado esas páginas a introducir nuevas técnicas y consideraciones anatómicas de zonas adyacentes a cabeza y cuello, como son la extremidad superior, el tórax y el abdomen. Las láminas ya existentes han sido revisadas y "reetiquetadas" para conseguir, si cabe, un mayor nivel de calidad. En esta segunda edición se abordan temas hot topics como la CT cone beam, las inyecciones intraorales y la anestesia. Asimismo, se hace referencia a las técnicas más novedosas, como la elevación del seno maxilar y el procedimiento de Caldwell Luc, y a procesos como la penetración de la raíz en el seno maxilar y la pérdida ósea en los pacientes edéntulos. En cada uno de los capítulos se hace especial hincapié en los conceptos anatómicos con relevancia clínica, y se observa una gran presencia de tablas, cuya función es resumir al máximo la información, para que ésta sea de fácil y rápido acceso.
Book Synopsis Netter's Head and Neck Anatomy for Dentistry by : Neil Scott Norton
Download or read book Netter's Head and Neck Anatomy for Dentistry written by Neil Scott Norton and published by Elsevier España. This book was released on 2007 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring a wealth of high-quality anatomical drawings in full color, this atlas of the head and neck was designed specifically for dental students and professionals. Approximately 700 images from the Frank Netter Collection are accompanied by tables of key information. Many of the original plates have been updated and re-labeled. Dental clinical correlates are covered in a special section at the end of each chapter. The final chapter deals with intra-oral injections.
Book Synopsis Netter flashcards de anatomía by : John T. Hansen
Download or read book Netter flashcards de anatomía written by John T. Hansen and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Netter, Anatomía by : John T. Hansen
Download or read book Netter, Anatomía written by John T. Hansen and published by . This book was released on 2005 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Netter. Flashcards de anatomía. Cabeza y cuello by :
Download or read book Netter. Flashcards de anatomía. Cabeza y cuello written by and published by . This book was released on with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Yale Swallow Protocol by : Steven B. Leder
Download or read book The Yale Swallow Protocol written by Steven B. Leder and published by Springer. This book was released on 2014-05-14 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Yale Swallow Protocol is an evidence-based protocol that is the only screening instrument that both identifies aspiration risk and, when passed, is able to recommend specific oral diets without the need for further instrumental dysphagia testing. Based upon research by Drs. Steven B. Leder and Debra M. Suiter, an easily administered, reliable and validated swallow screening protocol was developed and can be used by speech-language pathologists, nurses, otolaryngologists, oncologists, neurologists, intensivists and physicians assistants. In addition, the protocol can be used in a variety of environments, including acute care, rehabilitation and nursing homes. The Yale Swallow Protocol meets all of the criteria necessary for a successful screening test, including being simple to administer, cross-disciplinary, cost effective, acceptable to patients and able to identify the target attribute by giving a positive finding when aspiration risk is present and a negative finding when aspiration risk is absent. Additionally, early and accurate identification of aspiration risk can significantly reduce health-care costs associated with recognized prandial aspiration.
Book Synopsis Stroke Recovery and Rehabilitation by : Richard L. Harvey, MD
Download or read book Stroke Recovery and Rehabilitation written by Richard L. Harvey, MD and published by Demos Medical Publishing. This book was released on 2008-11-20 with total page 817 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Doody's Core Title 2012 Stroke Recovery and Rehabilitation is the new gold standard comprehensive guide to the management of stroke patients. Beginning with detailed information on risk factors, epidemiology, prevention, and neurophysiology, the book details the acute and long-term treatment of all stroke-related impairments and complications. Additional sections discuss psychological issues, outcomes, community reintegration, and new research. Written by dozens of acknowledged leaders in the field, and containing hundreds of tables, graphs, and photographic images, Stroke Recovery and Rehabilitation features: The first full-length discussion of the most commonly-encountered component of neurorehabilitation Multi-specialty coverage of issues in rehabilitation, neurology, PT, OT, speech therapy, and nursing Focus on therapeutic management of stroke related impairments and complications An international perspective from dozens of foremost authorities on stroke Cutting edge, practical information on new developments and research trends Stroke Recovery and Rehabilitation is a valuable reference for clinicians and academics in rehabilitation and neurology, and professionals in all disciplines who serve the needs of stroke survivors.
Book Synopsis Dysphagia Following Stroke by : Stephanie K. Daniels
Download or read book Dysphagia Following Stroke written by Stephanie K. Daniels and published by Plural Publishing. This book was released on 2019-01-24 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now with videos! Dysphagia Following Stroke, Third Edition is a practical and easy-to-use resource for clinicians treating swallowing disorders in the stroke population. The authors bridge the gap between academic and clinical practice with up-to-date research and clinical case examples throughout. In addition to a thorough overview of dysphagia diagnosis and management, this text focuses heavily on evaluation and management of stroke. Key topics include neural underpinnings of normal and disordered swallowing, swallowing screening, the clinical swallowing examination including cough reflex testing, the expanding array of instrumental swallowing modalities, and the rehabilitation of swallowing including strength training, non-invasive brain stimulation, and skill training. While geared toward practicing clinicians, Dysphagia Following Stroke is also useful for students in professional training programs. New to the Third Edition: A third author, Kristin Gozdzikowska, bring a fresh perspective as a young clinician and researcher with particular expertise in high resolution manometry and various cutting-edge treatment techniquesNew larger 6" x 9" trim sizeUpdated chapters on assessment to include new and emerging instrumental technologies, including high resolution manometry, impedance, and ultrasoundUpdated chapters on management to include the newly described International Dysphagia Diet Standardization InitiativeNew and expanded framework for rehabilitation, with a shift from peripherally focused rehabilitation to neuromodulation of cortical swallowing controlNew and updated research and trends in clinical practice throughoutIncludes videos This thoroughly updated and enhanced edition of Dysphagia Following Stroke is sure to remain a valued resource for clinicians working with stroke patients in all settings. Disclaimer: Please note that ancillary content (such as documents, audio, and video, etc.) may not be included as published in the original print version of this book.
Book Synopsis Management of Adult Neurogenic Dysphagia by : Maggie Lee Huckabee
Download or read book Management of Adult Neurogenic Dysphagia written by Maggie Lee Huckabee and published by Singular. This book was released on 1999 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Clearly delineates the terminology and practices associated with compensatory versus rehabilitative treatment technique in neurogenic dysphagia. Includes comprehensive treatment planning and selection of techniques based on physiologic abnormalities, rather than symptomatology. Provides in-depth discussion of various biofeedback modalities and reviews the challenge of diet modification terminology and standard practices. Reviews surgical and pharmacological managemet of the dysphagia patient. TEXTBOOK
Book Synopsis Principles of Deglutition by : Reza Shaker
Download or read book Principles of Deglutition written by Reza Shaker and published by Springer Science & Business Media. This book was released on 2012-09-20 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt: Principles of Deglutition is the first in class comprehensive multidisciplinary textbook to encompass the entire field of normal and disordered deglutition. It is designed as the definitive text for all those who desire to further their knowledge of the dynamic and expanding field of deglutology. The text is created to serve as a treasured reference for clinicians, educators and trainees from such diverse backgrounds as gastroenterology, speech language pathology, otolaryngology, rehabilitation medicine, radiology and others. Principles of Deglutition brings together the state-of-knowledge from 12 disciplines involved in dysphagia through contributions of over one hundred thought leaders and master clinicians for the benefit of patients and providers alike. It concisely organizes the wealth of knowledge that exists in each of the contributing disciplines into one comprehensive information platform. Principles of Deglutition provides a one-stop destination for members of all specialties to obtain state-of-the-art and critically reviewed information regarding deglutition physiology, pathophysiology, diagnosis and management. It delivers a comprehensive and in depth review of deglutition related cerebral cortical, brainstem, peripheral nerves, and neuromuscular mechanisms, advanced diagnostic modalities and standard of care and cutting edge medical, rehabilitative and surgical treatments. It is an essential reference for all deglutologists.
Book Synopsis Food Texture Design and Optimization by : Yadunandan Lal Dar
Download or read book Food Texture Design and Optimization written by Yadunandan Lal Dar and published by John Wiley & Sons. This book was released on 2014-05-27 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food texture has evolved to be at the forefront of food formulation and development. Food Texture Design and Optimization presents the latest insights in food texture derived from advances in formulation science as well as sensory and instrumental measurement. This unique volume provides practical insights for professionals who are starting in the field as well as experts looking to enhance their knowledge or expand into new areas. The first part of this book presents case studies on formulating products in a broad variety of application segments, such as cheese, ice-cream, baked goods, gluten-free products, low-fat/non-fat dairy products and more. Challenges related to maintaining texture while optimizing nutritional content, cost, flavor and other attributes of the food product are investigated. The book also highlights the importance of texture design and optimization in several types of food products and demonstrates how experts have applied this knowledge in the industry. Part two provides an overview of the latest advances in tools and techniques for food texture design and optimization, focusing on the use of instrumental techniques, the application of sensory techniques, and the use of marketing and consumer insight tools in the design and optimization of food products. The ability to use advanced characterization techniques in this field is critical for both new and established practitioners in tackling the problems they face. Food Texture Design and Optimization serves as an important reference for technical practitioners on how to adopt advanced techniques in food texture research. This information is invaluable in reviewing establish the state of the art in this field and providing a minimum recommended standard for food formulators.
Book Synopsis Food Oral Processing by : Jianshe Chen
Download or read book Food Oral Processing written by Jianshe Chen and published by John Wiley & Sons. This book was released on 2012-04-16 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides an overview of the latest research findings on the physics, physiology, and psychology of food oral consumption, as well as the experimental techniques available for food oral studies. Coverage includes the main physical and physiological functionalities of the mouth; the location and functionalities of various oral receptors; the main sequences of eating and drinking, and the concomitant food disintegration and destabilisation. Chapters also explain oral processing and its relation to flavour release and texture perception, and there is an introduction to the principles of food rheology as they relate to eating. Food Oral Processing is directed at food scientists and technologists in industry and academia, especially those involved in sensory science and new product development. It will also be of interest to oral physiologists, oral biologists and dentists. The book will be a useful reference for undergraduate and postgraduate students of these disciplines.
Book Synopsis Clinical Management of Swallowing Disorders, Workbook, Fourth Edition by : Thomas Murry
Download or read book Clinical Management of Swallowing Disorders, Workbook, Fourth Edition written by Thomas Murry and published by Ingram. This book was released on 2016-12-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This workbook reflects these updates and covers all chapters in the textbook. The workbook contains true or false, multiple-choice, and fill-in-the-blank questions, along with study topics related to each chapter of the textbook. The questions are closely connected to the textbook, allowing students to review chapter material and quiz themselves in an efficient manner. The workbook offers students another opportunity to remain current with their understanding of swallowing disorders.
Book Synopsis Multisensory Flavor Perception by : Betina Piqueras-Fiszman
Download or read book Multisensory Flavor Perception written by Betina Piqueras-Fiszman and published by Woodhead Publishing. This book was released on 2016-04-14 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Multisensory Flavor Perception: From Fundamental Neuroscience Through to the Marketplace provides state-of-the-art coverage of the latest insights from the rapidly-expanding world of multisensory flavor research. The book highlights the various types of crossmodal interactions, such as sound and taste, and vision and taste, showing their impact on sensory and hedonic perception, along with their consumption in the context of food and drink. The chapters in this edited volume review the existing literature, also explaining the underlying neural and psychological mechanisms which lead to crossmodal perception of flavor. The book brings together research which has not been presented before, making it the first book in the market to cover the literature of multisensory flavor perception by incorporating the latest in psychophysics and neuroscience. - Authored by top academics and world leaders in the field - Takes readers on a journey from the neurological underpinnings of multisensory flavor perception, then presenting insights that can be used by food companies to create better flavor sensations for consumers - Offers a wide perspective on multisensory flavor perception, an area of rapidly expanding knowledge
Download or read book Histology written by Michael H. Ross and published by Lippincott Williams & Wilkins. This book was released on 2006 with total page 934 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now it its Fifth Edition, this best-selling text and atlas is the perfect text for medical, health professions, and undergraduate biology students. It combines a detailed textbook that emphasizes clinical and functional correlates of histology with a beautifully illustrated atlas featuring full-color digital micrographs of the highest quality. This edition includes over 100 new illustrations, more Clinical Correlation boxes on the histology of common medical conditions, and new information on the molecular biology of endothelial cell function. Terminology throughout the text is consistent with Terminologia Anatomica. A powerful interactive histology atlas CD-ROM for students is included with the book and features all of the plates found in the text with interactive functionality.
