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Author :
Publisher :
ISBN 13 : 9789872471859
Total Pages : 112 pages
Book Rating : 4.4/5 (718 download)
Download or read book Normas de calidad, responsabilidad social y turismo written by and published by . This book was released on 2011 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : MARTÍNEZ SALVADOR, SANDRA
Publisher : Ediciones Paraninfo, S.A.
ISBN 13 : 8428359040
Total Pages : 150 pages
Book Rating : 4.4/5 (283 download)
Download or read book Procesos de gestión de calidad en hostelería y turismo written by MARTÍNEZ SALVADOR, SANDRA and published by Ediciones Paraninfo, S.A.. This book was released on 2023-09-30 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este libro desarrolla los contenidos de la Unidad Formativa (UF0049) "Procesos de gestión de calidad en hostelería y turismo," la cual está asociada a las UC0265_3 y UC0268_3 de los módulos: MF0265_3 Gestión de departamento del área de alojamientos y MF0268_3 Gestión de unidades de información y distribución turísticas, asociadas a diferentes Certificados de Profesionalidad de Hostelería y Turismo sobre alojamientos y entidades de distribución e información turística. El presente manual capacita al alumnado, mediante contenidos teórico-prácticos, para las realizaciones profesionales que le permitirán organizar, ejecutar y controlar, bajo su responsabilidad, la política de calidad de la empresa o entidad turística. Para ello, conocerá el manejo de diferentes planes y marcas de calidad, así como las disposiciones legales en esta materia y la redacción de manuales y registros de calidad. La autora, Sandra Martínez Salvador, es graduada en Turismo y dispone de una dilatada carrera profesional en el ámbito de las entidades y empresas turísticas. Además, cuenta con más de 15 años de experiencia en la formación para el empleo tanto en la familia profesional de Hostelería y Turismo como en las de Administración y Venta, y Comercio y Marketing. Asimismo, es autora de otros libros de formación profesional de Hostelería y Turismo de esta editorial.
Author : CARRASCO FERNÁNDEZ, SOLEDAD
Publisher : Ediciones Paraninfo, S.A.
ISBN 13 : 842833448X
Total Pages : 120 pages
Book Rating : 4.4/5 (283 download)
Download or read book Procesos de gestión de calidad en hostelería y turismo written by CARRASCO FERNÁNDEZ, SOLEDAD and published by Ediciones Paraninfo, S.A.. This book was released on 2013-01-01 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: La calidad en la prestación de servicios cobra cada día mayor importancia como valor diferencial. El nivel de exigencia del consumidor es cada vez más elevado y el sector de la hostelería y el turismo es uno de los mejores y mayores exponentes de esa excelencia a la que debemos aspirar profesionales y consumidores.;En esta obra se abordan con sencillez y claridad aspectos fundamentales relacionados con los procesos de gestión de calidad en este sector productivo. La cultura de la calidad en las empresas y entidades de hostelería y turismo, la necesidad de aseguramiento de la misma, los costes de medición y mejora, la productividad, herramientas y sistemas de calidad, el modelo EFQM, aspectos legales y normativos, y el plan de turismo español horizonte 2020 son algunas de las cuestiones estudiadas.;Sin olvidar todo lo relativo a la gestión de la calidad en la organización hostelera y turística, con especial referencia a la organización de la calidad, coordinación, evaluación, enfoque de sistemas y compromiso de la dirección así como todo lo relacionado con la gestión por procesos, dedicando especial atención a todo lo que son los procesos de control de calidad de los servicios y productos de hostelería y turismo: supervisión y medida del proceso y producto/servicio, gestión de los datos y evaluación de los resultados.;Cada unidad didáctica se completa con una propuesta de ejercicios y sus correspondientes soluciones, lo cual facilita el aprendizaje y la comprensión práctica de los conceptos expuestos.;La obra responde además exactamente al contenido curricular que los RD 1376/2008 de 1 de agosto y 685/2011 de 13 de mayo definen para la unidad formativa UF 0049 "Procesos de gestión de calidad en hostelería y turismo" que es transversal y por lo tanto forma parte de diversos certificados de profesionalidad de la familia de hostelería y turismo.;Una obra imprescindible para conocer las claves de los procesos de calidad en el sector hostelero y turístico, esencial para cuantos desempeñan su labor profesional en este ámbito así como para quienes desean formarse y adquirir competencias válidas para desempeñar su actividad laboral en este sector en auge continuo.;María Soledad Carrasco es profesora de FP desde 1985 y licenciada en Derecho por la UNED. Funcionaria de carrera en la familia profesional de Administración y gestión, ha desarrollado su labor profesional en institutos de enseñanza pública de Extremadura, Baleares y Madrid. Actualmente imparte clases en el IES Luis Buñuel de Móstoles. Tutora en centros de trabajo.
Author : Pilar González Molina
Publisher : TUTOR FORMACIÓN
ISBN 13 : 8416482543
Total Pages : 138 pages
Book Rating : 4.4/5 (164 download)
Download or read book Procesos de gestión de calidad en hostelería y turismo. UF0049. written by Pilar González Molina and published by TUTOR FORMACIÓN. This book was released on 2017-12-22 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este Manual es el más adecuado para impartir la UF0049 "Procesos de gestión de calidad en hostelería y turismo" de los Certificados de Profesionalidad, y cumple fielmente con los contenidos del Real Decreto. Puede solicitar gratuitamente las soluciones a todas las actividades y al examen final en el email [email protected] Capacidades que se adquieren con este Manual: - Analizar sistemas y planes de calidad aplicables a empresas de hostelería y turismo. - Definir o realizar procesos de control de calidad de los servicios y productos de hostelería y turismo, identificando las características de calidad más significativas. - Evaluar los resultados de los datos obtenidos durante los procesos de control de productos o servicios del sector de hostelería y turismo, proponiendo actuaciones para la mejora continua. Índice: La cultura de la calidad en las empresas y/o entidades de hostelería y turismo 4 1. Presentación. 5 2. Objetivos. 6 3. El concepto de calidad y excelencia en los servicios hostelero y turístico. 7 3.1. Necesidad de aseguramiento de la calidad en la empresa turístico hotelera. 14 3.2. El coste de medición y mejora de la calidad. 16 3.3. Calidad y productividad. 22 3.4. Calidad y gestión del rendimiento. 23 3.5. Herramientas de la calidad y la no calidad. 24 4. Sistemas de calidad: implantación y aspectos claves. 26 4.1. El modelo EFQM de la fundación europea para la gestión de la calidad (European Foundation Quality Management). 28 5. Aspectos legales y normativos. 34 5.1. Legislación nacional e internacional. 34 6. El plan de turismo español horizonte 2020. 44 7. Resumen. 47 8. Autoevaluación. 48 La gestión de la calidad en la organización hostelera y turística 50 1. Presentación. 51 2. Objetivos. 53 3. Organización de la calidad. 54 3.1. Enfoque de los Sistemas de Gestión de la Organización. 54 3.2. Compromiso de la dirección. 58 3.3. Coordinación. 62 3.4. Evaluación. 63 4. Gestión por procesos en hostelería y turismo. 65 4.1. Identificación de procesos. 70 4.2. Planificación de procesos. 71 4.3. Medida y mejora de los procesos. 75 5. Resumen. 80 6. Autoevaluación. 81 Procesos de control de calidad de los servicios y productos de hostelería y turismo. 83 1. Presentación. 84 2. Objetivos. 85 3. Procesos de producción y servicio. 86 3.1. Comprobación de la calidad. 87 3.2. Organización y Métodos de Comprobación de la Calidad. 88 4. Supervisión y medida del proceso y Producto/servicio. 92 4.1. Satisfacción del cliente. 92 4.2. Supervisión y medida de productos/servicios. 101 5. Gestión de los datos. 105 5.1. Objetivos. 106 5.2. Sistema de información de la calidad a la dirección. 107 5.3. Métodos de aplicación. 109 6. Evaluación de resultados. 112 6.1. Propuestas de mejora. 112 7. Resumen. 117 8. Autoevaluación. 119 Examen final 121 Glosario 124 Bibliografía 129
Author : David Daniel Peña Miranda
Publisher :
ISBN 13 : 9789587717211
Total Pages : 189 pages
Book Rating : 4.7/5 (172 download)
Download or read book Responsabilidad social empresarial en el sector turístico written by David Daniel Peña Miranda and published by . This book was released on 2019 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 93 pages
Book Rating : 4.:/5 (912 download)
Download or read book Manual de responsabilidad social written by and published by . This book was released on 2007 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 404 pages
Book Rating : 4.3/5 ( download)
Download or read book Tourisme Mondial written by and published by . This book was released on 1979 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher : Editions Bréal
ISBN 13 : 2749520118
Total Pages : 259 pages
Book Rating : 4.7/5 (495 download)
Download or read book written by and published by Editions Bréal. This book was released on with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Commission for Environmental Cooperation (Montréal, Québec). Secretariat
Publisher :
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4.3/5 ( download)
Download or read book The North American Mosaic written by Commission for Environmental Cooperation (Montréal, Québec). Secretariat and published by . This book was released on 2001 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The North American Mosaic has four overarching features. First, it is, to the extent feasible, based on comparable information on the status and trends of major indicators of the state of the environment in Canada,Mexico, and the United States. Second, the report confirms that these three countries together make up an incredibly complex, dynamic, and interconnected ecosystem in which humans play a dominant and decisive role. Third, the report raises important and sometimes disquieting questions concerning the sustainability of some current trends. Finally, the report is a reminder that our economic, social, and physical well-being are utterly dependent on the life-sustaining services provided by nature. This report emphasizes the importance of developing mutually compatible economic, social, and environmental goals and policies across the three-country region.
Author : Simone Francescato
Publisher : transcript Verlag
ISBN 13 : 3839437032
Total Pages : 213 pages
Book Rating : 4.8/5 (394 download)
Download or read book Senior Tourism written by Simone Francescato and published by transcript Verlag. This book was released on 2017-08-31 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume aims to bridge the disciplinary gap between tourism studies and aging studies. It investigates the intersections of tourism and aging from a variety of perspectives that focus on the many ways in which senior tourism is socially constructed and/or individually experienced. The essays tackle key topics ranging from the socio-economic aspects of post-retirement travel to the representations of the traveling elderly in literature, film and media, and the influence of travel on late-life creativity.
Author : Graeme L. Worboys
Publisher : ANU Press
ISBN 13 : 1925021696
Total Pages : 993 pages
Book Rating : 4.9/5 (25 download)
Download or read book Protected Area Governance and Management written by Graeme L. Worboys and published by ANU Press. This book was released on 2015-04-08 with total page 993 pages. Available in PDF, EPUB and Kindle. Book excerpt: Protected Area Governance and Management presents a compendium of original text, case studies and examples from across the world, by drawing on the literature, and on the knowledge and experience of those involved in protected areas. The book synthesises current knowledge and cutting-edge thinking from the diverse branches of practice and learning relevant to protected area governance and management. It is intended as an investment in the skills and competencies of people and consequently, the effective governance and management of protected areas for which they are responsible, now and into the future. The global success of the protected area concept lies in its shared vision to protect natural and cultural heritage for the long term, and organisations such as International Union for the Conservation of Nature are a unifying force in this regard. Nonetheless, protected areas are a socio-political phenomenon and the ways that nations understand, govern and manage them is always open to contest and debate. The book aims to enlighten, educate and above all to challenge readers to think deeply about protected areas—their future and their past, as well as their present. The book has been compiled by 169 authors and deals with all aspects of protected area governance and management. It provides information to support capacity development training of protected area field officers, managers in charge and executive level managers.
Author : German Federal Agency for Nature Conservation
Publisher : Springer Science & Business Media
ISBN 13 : 364260689X
Total Pages : 343 pages
Book Rating : 4.6/5 (426 download)
Download or read book Biodiversity and Tourism written by German Federal Agency for Nature Conservation and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is in the best interest of all concerned that tourism become sustainable and environmentally compatible. This need for "sustainable development" is and more by the responsible parties. Moreover, in the being recognised more search for solution strategies the realisation is gaining ground that tourism must be viewed as a worldwide phenomenon whose development must be co-ordinated in a co-operative effort spanning regions and continents. That the preservation of biological diversity also requires global co operation has been confirmed by over 170 countries which have already acceded to the "Convention on Biological Diversity". It is thus an important task to provide the foundations for joint action. Germany, one of the largest source countries of international tourism, must feel particularly obligated in this regard. The report published here is the result of a research project com missioned by the German Federal Agency for Nature Conservation. The study pursued and examined the thesis that the Convention on Biological Diversity be used as a central instrument for arriving at international principles and regulations for combining nature conservation and tourism which could lead to a sustainable development of tourism. To further the discussion, the authors brought the study to a logical conclusion by working out a proposal for a "tourism protocol" additional to the existing Convention on Biodiversity. Such a protocol additional to the Convention would entail the stipulation of internationally binding implementation and regulations for achieving sustainable tourism.
Author : Stefan Gössling
Publisher : Channel View Publications
ISBN 13 : 1845414993
Total Pages : 210 pages
Book Rating : 4.8/5 (454 download)
Download or read book Tourism and Water written by Stefan Gössling and published by Channel View Publications. This book was released on 2015 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a systematic and comprehensive guide to the current state of knowledge on tourism and water. It is the first book to thoroughly examine the interrelationships of tourism and water use based on global, regional and business perspectives. Its assessment of tourism's global impact along with its overviews of sectoral and management approaches will provide a benchmark by which the water sustainability of tourism will be measured for years to come. In making a clear case for greater awareness and enhanced water management in the tourism sector, it is hoped that the book will contribute to the wise and sustainable use of this critical resource. The book is interdisciplinary in coverage and international in scope. It is designed as essential reading for not only students of tourism but also practitioners.
Author :
Publisher :
ISBN 13 :
Total Pages : 614 pages
Book Rating : 4.3/5 ( download)
Download or read book Planindex written by and published by . This book was released on 1983 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sage Publications
Publisher : SAGE
ISBN 13 : 1412997224
Total Pages : 289 pages
Book Rating : 4.4/5 (129 download)
Download or read book SAGE Brief Guide to Corporate Social Responsibility written by Sage Publications and published by SAGE. This book was released on 2012 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed to serve as a supplemental text for courses in business ethics, corporate social responsibility, corporate strategy, and organizational behaviour, this text is also an indispensible companion text for business students to use throughout their full programme of study. It provides objective coverage of key issues in corporate social responsibility, the obligation of companies to various stakeholder groups, the contribution of business to society and culture, and the relationship between organizations and the quality of the environment. Key features of the text include the following: A Reader's Guide that explains how to use the volume Keyword entries featuring comprehensive essays on such crucial topics as strategic corporate social responsibility, strategic philanthropy, corporate social performance, and social audits. A listing of references and suggested readings for each entry, so that readers can find more information on topics of particular interest.
Author : World Tourism Organization
Publisher :
ISBN 13 :
Total Pages : 368 pages
Book Rating : 4.:/5 (1 download)
Download or read book III International Conference on Tourism and Handicrafts, Lima, Peru 24-26 September 2008 written by World Tourism Organization and published by . This book was released on 2009 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alice H. Eagly
Publisher : Psychology Press
ISBN 13 : 1134931212
Total Pages : 177 pages
Book Rating : 4.1/5 (349 download)
Download or read book Sex Differences in Social Behavior written by Alice H. Eagly and published by Psychology Press. This book was released on 2013-05-13 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: In presenting an innovative theory of sex differences in the social context, this volume applies social-role theory and meta-analytic techniques to research in aggression, social influence, helping, nonverbal, and group behavior. Eagly's findings show that gender stereotypic behavior results from different male and female role expectations, and that the disparity between these gender stereotypes and actual sex differences is not as great as is often believed.
