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Author : Philip A. Wheeler
Publisher :
ISBN 13 :
Total Pages : 260 pages
Book Rating : 4.:/5 (89 download)
Download or read book The Non-toxic Farming Handbook written by Philip A. Wheeler and published by . This book was released on 1998 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Teaches farmers, growers and serious gardeners how to farm without dangerous chemicals.
Author : Philip A. Wheeler
Publisher :
ISBN 13 :
Total Pages : 105 pages
Book Rating : 4.:/5 (274 download)
Download or read book Non-toxic Farming Handbook written by Philip A. Wheeler and published by . This book was released on 1989 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ann Larkin Hansen
Publisher : Storey Publishing, LLC
ISBN 13 : 1603422501
Total Pages : 449 pages
Book Rating : 4.6/5 (34 download)
Download or read book The Organic Farming Manual written by Ann Larkin Hansen and published by Storey Publishing, LLC. This book was released on 2010-02-24 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable operation. Discover the rewarding satisfaction of running a successful and sustainable organic farm.
Author : Dan Skow
Publisher :
ISBN 13 :
Total Pages : 228 pages
Book Rating : 4.:/5 (89 download)
Download or read book Mainline Farming for Century 21 written by Dan Skow and published by . This book was released on 1991 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wendel Mason
Publisher :
ISBN 13 : 9781632394941
Total Pages : 0 pages
Book Rating : 4.3/5 (949 download)
Download or read book Organic Farming Handbook written by Wendel Mason and published by . This book was released on 2015-02-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims at presenting a number of studies on the subject of organic farming in order to enable the readers to compare results, methods and conclusions. Therefore, studies from different parts of the world have been included in the form of different topics. It is expected that this opportunity to compare results from different countries will give way to a new perspective on the subject, allowing the typical characteristics of organic agriculture and organic food to be understood more clearly. The renowned experts who have contributed in this book have shared their experience and expertise in this book for the benefit of researchers and students from all over the world and to help them in reaching new results in the field of organic agriculture and organic food.
Author :
Publisher :
ISBN 13 :
Total Pages : 478 pages
Book Rating : 4.0/5 ( download)
Download or read book Farm Chemicals Handbook written by and published by . This book was released on 1917 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global guide to crop protection.
Author : I. Gomez
Publisher : Scientific Publishers - UBP
ISBN 13 : 9388148932
Total Pages : 110 pages
Book Rating : 4.3/5 (881 download)
Download or read book Training Manual for Organic Agriculture written by I. Gomez and published by Scientific Publishers - UBP. This book was released on 2017-09-01 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: The production of this manual is a joint activity between the Climate, Energy and Tenure Division (NRC) and the Technologies and practices for smallholder farmers (TECA) Team from the Research and Extension Division (DDNR) of FAO Headquarters in Rome, Italy. The realization of this manual has been possible thanks to the hard review, compilation and edition work of Nadia Scialabba, Natural Resources officer (NRC) and Ilka Gomez and Lisa Thivant, members of the TECA Team. Special thanks are due to the International Federation of Organic Agriculture Movements (IFOAM), the Research Institute of Organic Agriculture (FiBL) and the International Institute for Rural Reconstruction (IIRR) for their valuable documents and publications on organic farming for smallholder farmers.
Author : Angela England
Publisher : Dorling Kindersley Ltd
ISBN 13 : 0241885353
Total Pages : 620 pages
Book Rating : 4.2/5 (418 download)
Download or read book Backyard Farming on an Acre (More or Less) written by Angela England and published by Dorling Kindersley Ltd. This book was released on 2012-12-04 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: As food prices continue to rise, more and more people have discovered that they can create their own food supply, right on their own property, and at a fraction of the price of conventional farm food that's been shipped to their local grocery from locations unknown. By raising and harvesting their own fruits, vegetables, chickens, bees, milk-bearing animals, and more, people are growing locally, sustainably, and at a fraction of the cost. However, poor planning for needs, proper use of available space, and a lack of preparedness for preserving or selling the harvest can quickly lead to wasted time and sweat. Backyard Farming on an Acre (More or Less) is written by people who have planned and run a successful small-scale backyard farm. The authors guide readers through the essentials of planning a small-scale farm from a 1/4 acre all the way up to an acre and beyond. Readers will learn how to decide how large (or small) their farm should be, what they should plant or raise based on their invidual wants and needs (and available space), and how they can prevent their efforts from being wasted. Proven, sustainabile techniques will be presented to readers so they can yield the maximum benefit of their harvest through proven best practices. Readers will also learn how to raise small animals such as chickens and goats for milk, eggs, and meat, and will learn the crticial practices for successfully parenting bees, growing fruit tress, and much more.
Author :
Publisher :
ISBN 13 :
Total Pages : 380 pages
Book Rating : 4.:/5 (3 download)
Download or read book Agriculture Handbook written by and published by . This book was released on 1949 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set includes revised editions of some issues.
Author : Munish Kumar Verma
Publisher : Sankalp Publication
ISBN 13 : 9388660595
Total Pages : 90 pages
Book Rating : 4.3/5 (886 download)
Download or read book Organic Farming written by Munish Kumar Verma and published by Sankalp Publication. This book was released on 2019-08-20 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic farming system in India is not new; it has been practiced for thousands of years. In the traditional organic-based food production system, the entire agriculture was practiced using organic techniques, where the pesticides, fertilizers, etc., were obtained from plant and animal products. In this book provides information on different aspects of organic production. This book focuses on modern methods of organic production, Principles, Importance, Soil fertility management, Nutrient management in, Weed management, Plant protection, Quality Control, Standards, Certification and SWOT Analysis f Organic Farming. We hope this information will be helpful to growers, whether beginners or more experienced farmers, extension workers and agricultural teachers.
Author : Andrew Mefferd
Publisher : New Society Publishers
ISBN 13 : 1771422726
Total Pages : 336 pages
Book Rating : 4.7/5 (714 download)
Download or read book The Organic No-Till Farming Revolution written by Andrew Mefferd and published by New Society Publishers. This book was released on 2019-03-05 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to use natural no-till systems to increase profitability, efficiency, carbon sequestration, and soil health on your small farm. Farming without tilling has long been a goal of agriculture, yet tilling remains one of the most dominant paradigms; almost everyone does it. But tilling kills beneficial soil life, burns up organic matter, and releases carbon dioxide. If the ground could instead be prepared for planting without tilling, time and energy could be saved, soil organic matter increased, carbon sequestered, and dependence on machinery reduced. The Organic No-Till Farming Revolution is the comprehensive farmer-developed roadmap showing how no-till lowers barriers to starting a small farm, reduces greenhouse gas emissions, increases efficiency and profitability, and promotes soil health. This hands-on manual offers: Why roller-crimper no-till methods don't work for most small farms A decision-making framework for the four no-till methods: occulation, solarization, organic mulches grown in place, and applied to beds Ideas for starting a no-till farm or transitioning a working farm A list of tools, supplies, and sources. This is the only manual of its kind, specifically written for natural and small-scale farmers who wish to expand or explore chemical-free, regenerative farming methods.
Author : Peter V. Fossel
Publisher : Voyageur Press
ISBN 13 : 1616731842
Total Pages : 164 pages
Book Rating : 4.6/5 (167 download)
Download or read book Organic Farming written by Peter V. Fossel and published by Voyageur Press. This book was released on 2007-05-15 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Going organic may be a clear way of getting back to basics—and getting away from the havoc chemicals can wreak on our health and our environment—but the basics themselves may not be so clear. How to begin? What kind of fertilizer and feed are allowed? Is there natural pest management? What does certification entail? And is this the way to go? This book covers the basics and then some. Whether you’re thinking of starting an organic farm or making the transition to organics, whether you’re growing crops or raising animals, you’ll find everything you need to know in these pages—from getting started to developing a marketing strategy. A list of resources also points the way to other books, websites, and organizations focusing on every aspect of organic farming, including state standards and more information.
Author : P. L. Maliwal
Publisher : Scientific Publishers
ISBN 13 : 9389184517
Total Pages : 194 pages
Book Rating : 4.3/5 (891 download)
Download or read book Principles of Organic Farming: Textbook written by P. L. Maliwal and published by Scientific Publishers. This book was released on 2020-01-10 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book “Principles of Organic Farming: Textbook” has been designed to fulfill the requirement of undergraduate students of agriculture faculty considering the syllabus of 5th Dean's committee of ICAR. This book makes an attempt to present the available information on organic agriculture in a very simple and lucid language based on the experience of the author. The book contains chapters on an introduction to organic farming, promotion of organic agriculture in India, organic ecosystems and their concepts, organic nutrients resources and their management, insect pests and disease management in organic farming, weed management in organic farming, organic crop production, certification process and standards of organic farming in India, processing and labelling of organic produce, economic viability of organic farming, marketing and export potential of organic products.
Author : Cynthia Arnold
Publisher : DIANE Publishing
ISBN 13 : 0788138308
Total Pages : 296 pages
Book Rating : 4.7/5 (881 download)
Download or read book Sustainable Agriculture Directory of Expertise written by Cynthia Arnold and published by DIANE Publishing. This book was released on 1997 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Profiles of 723 organizations that can help farmers meet their farming stewardship and profitability goals. Includes 1,000 individuals and more than 200 organizations in all 50 states. Covers 169 farmers and ranchers, 247 ag. researchers, 161 Coop. Extension Service personnel, 72 agribus. people, and 63 farm consultants. Lists their special skills and knowledge in crop, forage and livestock production, soil and water mgmt., marketing, organics, pest control, cropping systems, erosion control, irrigation methods, and livestock feed and health mgmt. systems.
Author : Samuel Fromartz
Publisher : HMH
ISBN 13 : 0547416008
Total Pages : 337 pages
Book Rating : 4.5/5 (474 download)
Download or read book Organic, Inc. written by Samuel Fromartz and published by HMH. This book was released on 2007-03-05 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: A “lively, comprehensive, and . . . definitive account of organic food’s rise” from a “first-rate business journalist” (Michael Pollan). Who would have thought that a natural food supermarket could have been a financial refuge from the dot-com bust? But it had. Sales of organic food had shot up about 20 percent per year since 1990, reaching $11 billion by 2003 . . . Whole Foods managed to sidestep that fray by focusing on, well, people like me. Organic food has become a juggernaut in an otherwise sluggish food industry, growing at twenty percent a year as products like organic ketchup and corn chips vie for shelf space with conventional comestibles. But what is organic food? Is it really better for you? Where did it come from, and why are so many of us buying it? Business writer Samuel Fromartz set out to get the story behind this surprising success after he noticed that his own food choices were changing with the times. In Organic, Inc., Fromartz traces organic food back to its anti-industrial origins more than a century ago. Then he follows it forward again, casting a spotlight on the innovators who created an alternative way of producing food that took root and grew beyond their wildest expectations. In the process he captures how the industry came to risk betraying the very ideals that drove its success in a classically complex case of free-market triumph.
Author : Dr. H. Panda
Publisher : ASIA PACIFIC BUSINESS PRESS Inc.
ISBN 13 : 8178331527
Total Pages : 462 pages
Book Rating : 4.1/5 (783 download)
Download or read book Integrated Organic Farming Handbook written by Dr. H. Panda and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2013-10-04 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic agriculture has grown out of the conscious efforts by inspired people to create the best possible relationship between the earth and men. After almost a century of neglect, organic agriculture is now finding place in the mainstream of development and shows great promise commercially, socially and environmentally. Integrated organic farming is a commonly and broadly used word to explain a more integrated approach to farming as compared to existing monoculture approaches. It refers to agricultural systems that integrate livestock and crop production and may sometimes be known as Integrated Bio systems. It denotes a holistic system of farming which optimizes productivity in a sustainable manner through creation of interdependent agri-eco systems where annual crop plants (e.g. wheat), perennial trees (e.g. horticulture) and animals (including fishes where relevant) are integrated on a given field or property .This concept of organic farming is based on following principles: 1. Nature is the best role model for farming, since it does not use any inputs nor demand unreasonable quantities of water.2. The entire system is based on intimate understanding of nature's ways of replenishment. The system does not believe in mining of the soil of its nutrients and do not degrade it in any way. 3. The soil in this system is considered as a living entity 4. The soil's living population of microbes and other organisms are significant contributors to its fertility on a sustained basis and must be protected and nurtured, at all cost. 5. The total environment of the soil, from soil structure to soil cover is more important and must be preserved. Integrated Organic farming is a method of farming system, which primarily aims at cultivating the land and raising crops in such a way, so as to keep the soil alive and in good health. It is the use of organic wastes (crop, animal and farm wastes, aquatic wastes) and other biological materials, mostly produced insitu- along with beneficial microbes (bio fertilizers) to release nutrients to crops, which connotes the ‘organic’ nature of organic farming. It is also termed as organic agriculture. In the Indian context it is also termed as ‘Javik Krishi’. We have compiled all the relevant information regarding integrated organic farming in this book. This is first book of its kind which contains reliable details related to organic farming, green manuring, biological nitrogen fixation, uses of vermiculture bio-tech, organic fertilizers for flooded rice ecosystem, biological pest management, press mud as plant growth promoters, bio fertilizer for multipurpose tree species, rice- fish integration, response of crops to organic fertilizer and many more. The book is very useful for farmers, agriculture, universities, consultants and research scholars.
Author : Anshul Nigam
Publisher : John Wiley & Sons
ISBN 13 : 1119724805
Total Pages : 320 pages
Book Rating : 4.1/5 (197 download)
Download or read book Environmental Analysis Laboratory Handbook written by Anshul Nigam and published by John Wiley & Sons. This book was released on 2020-09-23 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most comprehensive and up-to-date volume on environmental analysis available today, this is the standard laboratory reference for any environmental or chemical engineer, chemist, or scientist. Today, environmental issues are a great cause of concern at the global level, and universities and other institutions around the world are involved in research on climate change, deforestation, pollution control, and many other issues. Moreover, environmental science and environmental biotechnology are inherent parts of various courses while some universities provide degrees in these fields. Although the environment perspective of water is discussed time and again in research, academic, and non-academic discussions, there is no book summarizing protocols involved in water quality analysis. The information seems to be sporadically distributed on the internet. Even if available at all, the information does not discuss limits of the protocols or caveats involved. For example, essays on chemical oxygen demand (COD) on the internet mostly do not discuss differences between organic compounds of biological origin and aliphatic/aromatic. The authors have performed nearly all the protocols mentioned in this new volume, and their protocols are discussed in a simplified, easy-to-understand manner. The book has been written after elaborative discussions with and input from faculty and research students to ensure the clarity of the material for use on many levels. Further, the authors have emphasized low-cost methods which involve minimal use of high-end instrumentation keeping in mind limitations faced in developing countries. A valuable reference for engineers, scientists, chemists, and students, this volume is applicable to many different fields, across many different industries, at all levels. It is a must-have for any library.
