NOFA-NY News

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ISBN 13 :
Total Pages : 890 pages
Book Rating : 4.E/5 ( download)

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Download or read book NOFA-NY News written by and published by . This book was released on 1992 with total page 890 pages. Available in PDF, EPUB and Kindle. Book excerpt:

NOFA-NY'S ... Organic Food Guide

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Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis NOFA-NY'S ... Organic Food Guide by :

Download or read book NOFA-NY'S ... Organic Food Guide written by and published by . This book was released on 2006 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Farming While Black

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Publisher : Chelsea Green Publishing
ISBN 13 : 1603587616
Total Pages : 369 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis Farming While Black by : Leah Penniman

Download or read book Farming While Black written by Leah Penniman and published by Chelsea Green Publishing. This book was released on 2018 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming While Black is the first comprehensive "how to" guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture. At Soul Fire Farm, author Leah Penniman co-created the Black and Latino Farmers Immersion (BLFI) program as a container for new farmers to share growing skills in a culturally relevant and supportive environment led by people of color. Farming While Black organizes and expands upon the curriculum of the BLFI to provide readers with a concise guide to all aspects of small-scale farming, from business planning to preserving the harvest. Throughout the chapters Penniman uplifts the wisdom of the African diasporic farmers and activists whose work informs the techniques described--from whole farm planning, soil fertility, seed selection, and agroecology, to using whole foods in culturally appropriate recipes, sharing stories of ancestors, and tools for healing from the trauma associated with slavery and economic exploitation on the land. Woven throughout the book is the story of Soul Fire Farm, a national leader in the food justice movement.--AMAZON.

Proceedings

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ISBN 13 :
Total Pages : 378 pages
Book Rating : 4.E/5 ( download)

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Download or read book Proceedings written by and published by . This book was released on 1991 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt:

NOFA Organic Farms, Folks & Foods

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Publisher :
ISBN 13 :
Total Pages : 788 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis NOFA Organic Farms, Folks & Foods by :

Download or read book NOFA Organic Farms, Folks & Foods written by and published by . This book was released on 2001 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Special Reference Briefs

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ISBN 13 :
Total Pages : 148 pages
Book Rating : 4.3/5 (121 download)

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Download or read book Special Reference Briefs written by and published by . This book was released on 1983 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Tomatoland

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Publisher : Andrews McMeel Publishing
ISBN 13 : 1449408419
Total Pages : 245 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis Tomatoland by : Barry Estabrook

Download or read book Tomatoland written by Barry Estabrook and published by Andrews McMeel Publishing. This book was released on 2012-04-24 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2012 IACP Award Winner in the Food Matters category Supermarket produce sections bulging with a year-round supply of perfectly round, bright red-orange tomatoes have become all but a national birthright. But in Tomatoland, which is based on his James Beard Award-winning article, "The Price of Tomatoes," investigative food journalist Barry Estabrook reveals the huge human and environmental cost of the $5 billion fresh tomato industry. Fields are sprayed with more than one hundred different herbicides and pesticides. Tomatoes are picked hard and green and artificially gassed until their skins acquire a marketable hue. Modern plant breeding has tripled yields, but has also produced fruits with dramatically reduced amounts of calcium, vitamin A, and vitamin C, and tomatoes that have fourteen times more sodium than the tomatoes our parents enjoyed. The relentless drive for low costs has fostered a thriving modern-day slave trade in the United States. How have we come to this point? Estabrook traces the supermarket tomato from its birthplace in the deserts of Peru to the impoverished town of Immokalee, Florida, a.k.a. the tomato capital of the United States. He visits the laboratories of seedsmen trying to develop varieties that can withstand the rigors of agribusiness and still taste like a garden tomato, and then moves on to commercial growers who operate on tens of thousands of acres, and eventually to a hillside field in Pennsylvania, where he meets an obsessed farmer who produces delectable tomatoes for the nation's top restaurants. Throughout Tomatoland, Estabrook presents a who's who cast of characters in the tomato industry: the avuncular octogenarian whose conglomerate grows one out of every eight tomatoes eaten in the United States; the ex-Marine who heads the group that dictates the size, color, and shape of every tomato shipped out of Florida; the U.S. attorney who has doggedly prosecuted human traffickers for the past decade; and the Guatemalan peasant who came north to earn money for his parents' medical bills and found himself enslaved for two years. Tomatoland reads like a suspenseful whodunit as well as an expose of today's agribusiness systems and the price we pay as a society when we take taste and thought out of our food purchases.

Sharing the Harvest

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Publisher : Chelsea Green Publishing
ISBN 13 : 193339210X
Total Pages : 322 pages
Book Rating : 4.9/5 (333 download)

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Book Synopsis Sharing the Harvest by : Elizabeth Henderson

Download or read book Sharing the Harvest written by Elizabeth Henderson and published by Chelsea Green Publishing. This book was released on 2007 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Looks at partnerships between local small farms and nearby consumers, who become members or subscribers in support of the farm, offering advice on acquiring land, organizing, handling the harvest, and money and legal matters.

Extension News Service

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Publisher :
ISBN 13 :
Total Pages : 900 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Extension News Service by :

Download or read book Extension News Service written by and published by . This book was released on 1996 with total page 900 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Vegetables and Fruits

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Publisher :
ISBN 13 :
Total Pages : 144 pages
Book Rating : 4.X/5 (5 download)

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Download or read book Vegetables and Fruits written by and published by . This book was released on 1998 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The New Bread Basket

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Publisher : Chelsea Green Publishing
ISBN 13 : 1603585672
Total Pages : 250 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis The New Bread Basket by : Amy Halloran

Download or read book The New Bread Basket written by Amy Halloran and published by Chelsea Green Publishing. This book was released on 2015 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The New Bread Basket tells the story of how a radical band of grain pioneers--farmers, millers, bakers, brewers, and maltsters--are reinventing community grain systems and reintroducing grains as a viable food crop. Today's commodity grain industry has let many Americans to avoid eating gluten and carbohydrates altogether. Yet our long history with grains suggests that changes in farming and processing could be the real reason wheat has become suspect in popular nutrition. In The New Bread Basket, Amy Halloran introduces readers to a wide range of important projects developing outside of the traditional wheat belt that are empowering communities to turn away from factory bread and beer and revitalize local grain production in a way that benefits people, local businesses, and the environment."--Back cover.

North Country Farm News

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Publisher :
ISBN 13 :
Total Pages : 442 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis North Country Farm News by :

Download or read book North Country Farm News written by and published by . This book was released on 1998 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Healthy Harvest

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Publisher : AG Access Corporation
ISBN 13 : 9780932857095
Total Pages : 204 pages
Book Rating : 4.8/5 (57 download)

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Book Synopsis Healthy Harvest by : Healthy Harvest

Download or read book Healthy Harvest written by Healthy Harvest and published by AG Access Corporation. This book was released on 1999-03-14 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Agriculture and Environment News

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ISBN 13 :
Total Pages : 110 pages
Book Rating : 4.E/5 ( download)

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Download or read book Agriculture and Environment News written by and published by . This book was released on 1996 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The New Bread Basket

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Publisher : Chelsea Green Publishing
ISBN 13 : 1603585680
Total Pages : 250 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis The New Bread Basket by : Amy Halloran

Download or read book The New Bread Basket written by Amy Halloran and published by Chelsea Green Publishing. This book was released on 2015-06-26 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: For more than 10,000 years, grains have been the staples of Western civilization. The stored energy of grain allowed our ancestors to shift from nomadic hunting and gathering and build settled communities—even great cities. Though most bread now comes from factory bakeries, the symbolism of wheat and bread—amber waves of grain, the staff of life—still carries great meaning. Today, bread and beer are once again building community as a new band of farmers, bakers, millers, and maltsters work to reinvent local grain systems. The New Bread Basket tells their stories and reveals the village that stands behind every loaf and every pint. While eating locally grown crops like heirloom tomatoes has become almost a cliché, grains are late in arriving to local tables, because growing them requires a lot of land and equipment. Milling, malting, and marketing take both tools and cooperation. The New Bread Basket reveals the bones of that cooperation, profiling the seed breeders, agronomists, and grassroots food activists who are collaborating with farmers, millers, bakers, and other local producers. Take Andrea and Christian Stanley, a couple who taught themselves the craft of malting and opened the first malthouse in New England in one hundred years. Outside Ithaca, New York, bread from a farmer-miller-baker partnership has become an emblem in the battle against shale gas fracking. And in the Pacific Northwest, people are shifting grain markets from commodity exports to regional feed, food, and alcohol production. Such pioneering grain projects give consumers an alternative to industrial bread and beer, and return their production to a scale that respects people, local communities, and the health of the environment. Many Americans today avoid gluten and carbohydrates. Yet, our shared history with grains—from the village baker to Wonder Bread—suggests that modern changes in farming and processing could be the real reason that grains have become suspect in popular nutrition. The people profiled in The New Bread Basket are returning to traditional methods like long sourdough fermentations that might address the dietary ills attributed to wheat. Their work and lives make our foundational crops visible, and vital, again.

Crop Rotation on Organic Farms

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Publisher : Natural Resource Agriculture and Engineering Service (Nraes)
ISBN 13 : 9781933395210
Total Pages : 156 pages
Book Rating : 4.3/5 (952 download)

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Book Synopsis Crop Rotation on Organic Farms by : Charles L. Mohler

Download or read book Crop Rotation on Organic Farms written by Charles L. Mohler and published by Natural Resource Agriculture and Engineering Service (Nraes). This book was released on 2009 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Living on the Earth

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Publisher :
ISBN 13 : 9780965927703
Total Pages : 244 pages
Book Rating : 4.9/5 (277 download)

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Book Synopsis Living on the Earth by : Bill Duesing

Download or read book Living on the Earth written by Bill Duesing and published by . This book was released on 1997-08 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: