My Little Soho Kitchen

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Publisher : Marshall Cavendish International Asia Pte Ltd
ISBN 13 : 9814516910
Total Pages : 170 pages
Book Rating : 4.8/5 (145 download)

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Book Synopsis My Little Soho Kitchen by : Michelle Tchea

Download or read book My Little Soho Kitchen written by Michelle Tchea and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2013-08-15 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Space may dictate the menu for many home cooks, but it can also inspire creative cooking. Join Michelle Tchea on an exciting exploration of dishes that you can whip up in your own cosy kitchen. Inspired by the chic SoHo streets of New York, Michelle developed a wide range of meals, desserts and snacks that you can enjoy on your own or with friends. Prepare a simple meal of Savoury Seafood Rice on a busy day, enjoy afternoon tea with friends over Chocolate Cake with Toasted Marshmallows, create a bit of Paris at home with Apple Frangipane Tart and indulge in Mango and Lime Daiquiri at a party. With 60 recipes to choose from, you’ll be spoilt for choice. Simple, appealing and fun, this book will be a delightful addition to your home kitchen. About the Author: Michelle Tchea was born in Melbourne, Australia. She graduated with a Bachelor of Biomedical Science and Masters in Physical Chemistry, and worked as a Research and Development Chemist in product innovation. Her love for food began in her grandpa’s tiny Chinese restaurant in California, famed for its delicious dumplings, hand-pulled noodles and Chinese pancakes. She was raised with a rolling pin in her hand, helping out at the restaurant during peak hours. Michelle gathers her inspiration from artisan bakers, local farmers and talented chefs she meets on her travels. She writes for various international publications, covering food, health and nutrition, as well as luxury travel.

The Smitten Kitchen Cookbook

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Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 696 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis The Smitten Kitchen Cookbook by : Deb Perelman

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

The Little Swedish Kitchen

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Publisher : Penguin UK
ISBN 13 : 0718188926
Total Pages : 538 pages
Book Rating : 4.7/5 (181 download)

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Book Synopsis The Little Swedish Kitchen by : Rachel Khoo

Download or read book The Little Swedish Kitchen written by Rachel Khoo and published by Penguin UK. This book was released on 2018-07-26 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'A joy to behold' Yotam Ottolenghi Learn how to cook the Swedish way with this beautiful book of over 100 delicious recipes. Spring picnics on the archipelago; barbecues at the summer cabin; cosy autumnal suppers; and dark snowy winters filled with candlelight, gingerbread and glögg - the Swedes love to celebrate every season via the food they eat. Complete with stunning location and food photography, and over 100 beautiful, fuss-free recipes, this cookbook lets you in on what the Swedish call lagom . . . the art of not too little, not too much, but just the right amount. Explore the nation's simple and balanced approach to cooking, sample their best-loved ingredients and discover a must-try cuisine that is about far more than just meatballs, fika and cinnamon buns . . . _________________ Inside you'll find recipes for sunny days or cosy evenings, celebrations or nights curled up at home, such as: · POACHED CHICKEN WITH QUICK PICKLED STRAWBERRY SALAD. The ultimate barbecue salad. Replace the chicken with grilled halloumi cheese for a delicious vegetarian alternative. · PEAS, POTATOES AND CHICKEN IN A POT. The one dish delight: summer comfort food that's perfect for midweek. · MIDSUMMER MERINGUE CROWNS. The Swedes have been wearing flower crowns since long before festival-goers discovered them. Now you can make beautiful edible ones for parties or puddings. · PLUM TOSCA CAKE. This Swedish favourite, named after Puccini's opera, is filled with tart plums and sweet almonds. _________________ 'I am so ready to race home and devour these fun, effortless and beautiful recipes that just beg to be cooked' Melissa Hemsley 'The magic of Sweden's beautiful seasons comes alive . . . a real celebration of seasonal Swedish home cooking and tradition with Rachel's trademark inspirational twists!' Donal Skehan

Generation Chef

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Publisher : Penguin
ISBN 13 : 1583335803
Total Pages : 322 pages
Book Rating : 4.5/5 (833 download)

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Book Synopsis Generation Chef by : Karen Stabiner

Download or read book Generation Chef written by Karen Stabiner and published by Penguin. This book was released on 2016 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Generation Chef is the story of Jonah Miller, who at age twenty-four attempts to fulfill a lifelong dream by opening the Basque restaurant Huertas in New York City, still the high-stakes center of the restaurant business for an ambitious young chef.

Soho Cooking

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Author :
Publisher : Random House (UK)
ISBN 13 : 9780091864224
Total Pages : 0 pages
Book Rating : 4.8/5 (642 download)

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Book Synopsis Soho Cooking by : Alastair Little

Download or read book Soho Cooking written by Alastair Little and published by Random House (UK). This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soho has always been the gastronomic center of London, attracting those in search of the latest trendy restaurant. Now, chef Alastair Little presents a collection of the very best international recipes from Soho's top kitchens.

Only the Soul Knows: You Can Only Live Life Forward

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Publisher : Lulu.com
ISBN 13 : 1483456404
Total Pages : 402 pages
Book Rating : 4.4/5 (834 download)

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Book Synopsis Only the Soul Knows: You Can Only Live Life Forward by : Lam Jia Hui

Download or read book Only the Soul Knows: You Can Only Live Life Forward written by Lam Jia Hui and published by Lulu.com. This book was released on 2016-09-16 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aimée Lambert is still reeling from the consequences of her failed marriage when fate simultaneously introduces two compelling men, both of whom have significant impact on her. Based on a true story of karma and destiny, this novel shares testimony to the true power of three universal forces - love, fate and healing - that break down cultural barriers and conventional perspectives. "Only the Soul Knows is an inspirational, thought-provoking, soul-searching life story, interwoven with spiritual beliefs, universal wisdom, and the fact that there are no coincidences. It expresses the human perception of intuition and inner knowledge and that we prepare our futures unconsciously. The innate need and desire of human beings to understand themselves, the meaning of life, and their destiny is revealed in this book." -Bernie Siegel, author of The Art of Healing and A Book of Miracles

The Frankies Spuntino Kitchen Companion & Cooking Manual

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Author :
Publisher : Artisan Books
ISBN 13 : 1579654495
Total Pages : 280 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis The Frankies Spuntino Kitchen Companion & Cooking Manual by : Frank Castronovo

Download or read book The Frankies Spuntino Kitchen Companion & Cooking Manual written by Frank Castronovo and published by Artisan Books. This book was released on 2010-06-14 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Brooklyn's sizzling restaurant scene, the hottest cookbook of the season... From urban singles to families with kids, local residents to the Hollywood set, everyone flocks to Frankies Spuntino—a tin-ceilinged, brick-walled restaurant in Brooklyn's Carroll Gardens—for food that is "completely satisfying" (wrote Frank Bruni in The New York Times). The two Franks, both veterans of gourmet kitchens, created a menu filled with new classics: Italian American comfort food re-imagined with great ingredients and greenmarket sides. This witty cookbook, with its gilded edges and embossed cover, may look old-fashioned, but the recipes are just we want to eat now. The entire Frankies menu is adapted here for the home cook—from small bites including Cremini Mushroom and Truffle Oil Crostini, to such salads as Escarole with Sliced Onion & Walnuts, to hearty main dishes including homemade Cavatelli with Hot Sausage & Browned Butter. With shortcuts and insider tricks gleaned from years in gourmet kitchens, easy tutorials on making fresh pasta or tying braciola, and an amusing discourse on Brooklyn-style Sunday "sauce" (ragu), The Frankies Spuntino Kitchen Companion & Kitchen Manual will seduce both experienced home cooks and a younger audience that is newer to the kitchen.

Eat in My Kitchen

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Publisher : National Geographic Books
ISBN 13 : 3791382004
Total Pages : 0 pages
Book Rating : 4.7/5 (913 download)

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Book Synopsis Eat in My Kitchen by : Meike Peters

Download or read book Eat in My Kitchen written by Meike Peters and published by National Geographic Books. This book was released on 2016-10-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2017 JAMES BEARD AWARD WINNER FOR GENERAL COOKING Meike Peters, the author of the acclaimed cooking blog Eat in My Kitchen, presents a cookbook as inviting, entertaining, and irresistible as her website, featuring dozens of never-before-published recipes. Meike Peters’s site, Eat in My Kitchen, captures the way people like to eat now: fresh, seasonal food with a variety of influences. It combines a northern European practical attitude, from the author’s German roots, with a rustic Mediterranean-inspired palate, from her summers in Malta. This highly anticipated cookbook is comprised of 100 recipes that celebrate the seasons and are awash with color. Indulge in the Radicchio, Peach, and Roasted Shallot Salad with Blue Cheese; Parsnip and Sweet Potato Soup with Caramelized Plums; Pumpkin Gnocchi; mouthwatering sandwiches like the Pea Pesto and Bacon with Marjoram; and seafood and meat dishes that introduce tasty and unexpected elements. Meike Peters’s famous baked treats include everything from pizza to bread pudding, and perfect cookies to sumptuous tarts. Also included are many of her fans’ favorite recipes, including Fennel Potatoes, Braised Lamb Shanks with Kumquats, and a Lime Buttermilk Cake. Six "Meet In Your Kitchen" features include recipes by and interviews with culinary stars Molly Yeh, Yossy Arefi, Malin Elmlid, the Hemsley sisters, and more. Followers of Meike Peters will be thrilled to have her exquisitely photographed recipes in print in one place, while those who aren’t yet devotees will be won over by her unpretentious tone and contagious enthusiasm for simple, beautiful, and tasty food.

Rachel Khoo's Kitchen Notebook

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Author :
Publisher : Penguin UK
ISBN 13 : 0718180739
Total Pages : 454 pages
Book Rating : 4.7/5 (181 download)

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Book Synopsis Rachel Khoo's Kitchen Notebook by : Rachel Khoo

Download or read book Rachel Khoo's Kitchen Notebook written by Rachel Khoo and published by Penguin UK. This book was released on 2015-02-12 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bestselling author Rachel Khoo is on the go once again with her latest cookbook, Rachel Khoo's Kitchen Notebook. Her latest cookbook is packed to the brim with 100 standout recipes, full-colour photography and Rachel's very own sketches of the food and places she encounters. Out and about, she finds the most delicious fare, recording it all in her kitchen notebook. From a Ham Hock Tiffin Box to Slow Roasted Pork Belly with Sloe Gin, and Rhubarb and Custard Millefeuille, Rachel Khoo's Kitchen Notebook will inspire even the most jaded cook to try something new. After graduating from Central Saint Martin's College with a degree in Art and Design, British food writer Rachel was lured to Paris to study pâtisserie at Le Cordon Bleu. Rachel shot to fame when her TV series, The Little Paris Kitchen, was broadcast by the BBC. Her beautiful tie-in cookbook and the follow-up, My Little French Kitchen, have been published around the globe. Rachel now travels the world working on a variety of projects, including a weekly recipe column for the Evening Standard. 'Rachel Khoo is the queen of creating culinary masterpieces' Glamour

The Gourmet ́s Guide to London

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Publisher : BoD – Books on Demand
ISBN 13 : 3734049407
Total Pages : 254 pages
Book Rating : 4.7/5 (34 download)

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Book Synopsis The Gourmet ́s Guide to London by : Nathaniel Newnham-Davis

Download or read book The Gourmet ́s Guide to London written by Nathaniel Newnham-Davis and published by BoD – Books on Demand. This book was released on 2018-09-21 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproduction of the original: The Gourmet ́s Guide to London by Nathaniel Newnham-Davis

The Gourmet's Guide to London

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Author :
Publisher : DigiCat
ISBN 13 :
Total Pages : 303 pages
Book Rating : 4.8/5 (596 download)

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Book Synopsis The Gourmet's Guide to London by : Lieut.-Col. Newnham-Davis

Download or read book The Gourmet's Guide to London written by Lieut.-Col. Newnham-Davis and published by DigiCat. This book was released on 2022-08-01 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat Publishing presents to you this special edition of "The Gourmet's Guide to London" by Lieut.-Col. Newnham-Davis. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.

The Menorah Journal

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Publisher :
ISBN 13 :
Total Pages : 406 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis The Menorah Journal by :

Download or read book The Menorah Journal written by and published by . This book was released on 1917 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Sketch

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Publisher :
ISBN 13 :
Total Pages : 662 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis The Sketch by :

Download or read book The Sketch written by and published by . This book was released on 1917 with total page 662 pages. Available in PDF, EPUB and Kindle. Book excerpt:

POLPO

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Publisher : Bloomsbury Publishing
ISBN 13 : 1526605570
Total Pages : 325 pages
Book Rating : 4.5/5 (266 download)

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Book Synopsis POLPO by : Russell Norman

Download or read book POLPO written by Russell Norman and published by Bloomsbury Publishing. This book was released on 2018-07-23 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: ------------- Deliciously simple Venetian dishes from the London restaurant Waterstones Book of the Year 2012 -------------- Tucked away in a backstreet of London's edgy Soho district, POLPO is one of the hottest restaurants in town. Critics and food aficionados have been flocking to this understated bàcaro where Russell Norman serves up dishes from the back streets of Venice. A far cry from the tourist-trap eateries of the famous floating city, this kind of cooking is unfussy, innovative and exuberantly delicious. The 140 recipes in the book include caprese stacks, zucchini shoestring fries, asparagus with Parmesan and anchovy butter, butternut risotto, arancini, rabbit cacciatore, warm duck salad with wet walnuts and beets, crispy baby pizzas with prosciutto and rocket, scallops with lemon and peppermint, mackerel tartare, linguine with clams, whole sea bream, warm octopus salad, soft-shell crab in Parmesan batter with fennel salad, walnut and honey semifreddo, tiramisù, fizzy bellinis and glasses of bright orange spritz. With luminescent photography by Jenny Zarins, which captures the unfrequented corners, the bustling bàcari and the sublime waterways of Venice, POLPO is a dazzling tribute to Italy's greatest hidden cuisine.

Spaghetti Tree

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Publisher : eBook Partnership
ISBN 13 : 0955789214
Total Pages : 324 pages
Book Rating : 4.9/5 (557 download)

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Book Synopsis Spaghetti Tree by : Alasdair Scott Sutherland

Download or read book Spaghetti Tree written by Alasdair Scott Sutherland and published by eBook Partnership. This book was released on 2012-06-18 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: From culinary desert to gastro heaven: The Spaghetti Tree shows how the transformation of Britain's food culture was sparked by two extraordinary Italians. Mario and Franco opened La Trattoria Terrazza in London's Soho in 1959. It soon became the most famous and influential restaurant in London, launching a social and gastronomic revolution.

The Little Alaskan Halibut Cookbook

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Publisher : OLE and Ladonna Gundersen
ISBN 13 : 9781578336623
Total Pages : pages
Book Rating : 4.3/5 (366 download)

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Book Synopsis The Little Alaskan Halibut Cookbook by : Ladonna Gundersen

Download or read book The Little Alaskan Halibut Cookbook written by Ladonna Gundersen and published by OLE and Ladonna Gundersen. This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Husband and wife team Ole and LaDonna Gundersen are back with another great Alaskan cookbook. These yummy halibut dishes will have you hooked! From breakfast to dessert, the Gundersens have compiled some of their most popular recipes into this handy, attractive guide.

The Academy

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Publisher :
ISBN 13 :
Total Pages : 672 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis The Academy by :

Download or read book The Academy written by and published by . This book was released on 1900 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: