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My Delicious Mississippi Life
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Book Synopsis My Delicious Mississippi Life by : Deborah L. Hunter
Download or read book My Delicious Mississippi Life written by Deborah L. Hunter and published by Peace in the Storm Publishing, LLC. This book was released on 2018-06 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef Deborah L. Hunter has brilliantly and deliciously created a one-of-a-kind culinary and literary experience. Her stories of her life in Mississippi will remind every reader of how history through stories and cooking not only warmed the kitchen but hearts of generations.
Book Synopsis My Delicious Mississippi Life by : Deborah Hunter
Download or read book My Delicious Mississippi Life written by Deborah Hunter and published by . This book was released on 2018-12-03 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef Deborah L. Hunter will take you on a special journey.Chef Deborah L. Hunter has brilliantly and deliciously created a one-of-a-kind culinary and literary experience. Her stories of her life in Mississippi will remind every reader of how history through stories and cooking not only warmed the kitchen but hearts of generations. Girls learned how to cook, and received wisdom that could only come from being in the kitchen with their mothers and grandmothers. From mouth-watering comfort foods, to poetry, amazing soul food and delectable desserts, even the pickiest of palates will be richly satisfied by the phenomenal chef and Mississippi born and raised culinary superstar and talk show host. Stories, recipes and love is shared in My Delicious Mississippi Life: Stories and Recipes from My Heart to Yours that will be a gift for generations to come.
Book Synopsis Mississippi Vegan by : Timothy Pakron
Download or read book Mississippi Vegan written by Timothy Pakron and published by Penguin. This book was released on 2018-10-23 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate the gorgeous and delicious possibilities of plant-based Southern cuisine. Inspired by the landscape and flavors of his childhood on the Mississippi Gulf Coast, Timothy Pakron found his heart, soul, and calling in cooking the Cajun, Creole, and southern classics of his youth. In his debut cookbook, he shares 125 plant-based recipes, all of which substitute ingredients without sacrificing depth of flavor and reveal the secret tradition of veganism in southern cooking. Finding ways to re-create his experiences growing up in the South--making mud pies and admiring the deep pink azaleas--on the plate, Pakron looks to history and nature as his guides to creating the richest food possible. Filled with as many evocative photographs and stories as easy-to-follow recipes, Mississippi Vegan is an ode to the transporting and ethereal beauty of the food and places you love.
Book Synopsis My Delicious Life with Paula Deen by : Michael Groover
Download or read book My Delicious Life with Paula Deen written by Michael Groover and published by Simon & Schuster. This book was released on 2013-05-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: • The highly visible “Mr. Paula Deen”: Michael Groover has his own adoring fans, who have gotten to know him from Paula’s shows, books, and personal appearances. Now, five years into their romantic marriage, fans are clamoring for more about Michael and his everyday life with Paula. Michael has his own line of coffees and is poised to have additional products released soon.. • A compelling life story: Michael will share stories of his life from before and after meeting Paula, from his quintessentially southern childhood to his work as a tugboat captain, raising his children as a single dad, to the pleasures and challenges of marrying one of the nation’s biggest celebrities. . • Delicious recipes: Michael is pretty good in the kitchen himself, and My Delicious Life with Paula Deen will feature some of his favorites, such as Captain’s Deviled Crabs and Blue Water Banana Pudding. .
Book Synopsis Briefly, A Delicious Life by : Nell Stevens
Download or read book Briefly, A Delicious Life written by Nell Stevens and published by Simon and Schuster. This book was released on 2022-07-19 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: *A Cosmopolitan Best Book of Summer * One of BuzzFeed’s Most Anticipated LGBTQ+ Books* An “exquisite…too lovely to bear” (The New York Times Book Review) debut novel from an award-winning writer: a playful and daring tale about a teenage ghost who falls in love with the writer George Sands. In 1473, fourteen-year-old Blanca dies in a hilltop monastery in Mallorca. Nearly four hundred years later, when George Sand, her two children, and her lover Frederic Chopin arrive in the village, Blanca is still there: a spirited, funny, righteous ghost, she’s been hanging around the monastery since her accidental death, spying on the monks and the townspeople and keeping track of her descendants. Blanca is enchanted the moment she sees George, and the magical novel unfolds as a story of deeply felt, unrequited longing—a teenage ghost pining for a woman who can’t see her and doesn’t know she exists. As George and Chopin, who wear their unconventionality, in George’s case, literally on their sleeves, find themselves in deepening trouble with the provincial, 19th-century villagers, Blanca watches helplessly and reflects on the circumstances of her own death (which involved an ill-advised love affair with a monk-in-training). Charming, original, and emotionally moving, this “deeply wild debut follows the unconventional love triangle” (Cosmopolitan) between George, Chopin, and Blanca—a gorgeous and surprising exploration of artistry, desire, and life after death.
Book Synopsis Mississippi Kween Cookbook by : Johnny J Karl
Download or read book Mississippi Kween Cookbook written by Johnny J Karl and published by Independently Published. This book was released on 2024-05-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Mississippi Kween Cookbook: Recipes That Evoke the Spirit of Mississippian Life is now available. With its delicious recipes that capture the deep flavours and lively culture of Mississippi, this outstanding cookbook transports you on a culinary tour through the state's heartland. Your taste senses will be transported to Mississippi's kitchens by this cookbook, which features everything from inventive fusion meals to classic comfort food. Highlights: Authentic Mississippi Recipes: Delve into the culinary heritage of Mississippi with a wide range of authentic recipes that have been passed down through generations. Each dish is carefully crafted to preserve the traditional flavors and cooking techniques. Bold Flavors: Experience the bold and robust flavors that Mississippi is renowned for. From spicy jambalaya to tangy barbecued ribs, these recipes showcase the diverse taste profiles that reflect the state's vibrant culinary scene. Easy-to-Follow Instructions: Whether you're a novice cook or an experienced chef, this cookbook provides clear and detailed instructions for every recipe. Each step is explained concisely, ensuring that your dishes turn out perfectly every time. Benefits: Improve Your Cooking Skills: Learn the art of Mississippi cooking to broaden your gastronomic horizons. You'll pick up new skills and develop confidence in your ability to make traditional Mississippi cuisine by using this cookbook. Discover Mississippi Culture: Let its cuisine introduce you to the state's customs and culture. Learn how the state's distinct gastronomy has been influenced by a wide range of culinary cultures. Impress Your Visitors: You'll get access to a wealth of outstanding meals fit for every occasion when you use the Mississippi Kween Cookbook. Serve delectable dishes that capture the authentic flavour of Mississippi cuisine to your family and friends to wow them. Keep the mouthwatering flavours of Mississippi in your kitchen. Obtain the Mississippi Kween Cookbook right away to discover an abundance of dishes and tales that will take your taste buds all the way to the Magnolia State.
Download or read book Serial Griller written by Matt Moore and published by Houghton Mifflin. This book was released on 2020 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author ofSouth's Best Butts andA Southern Gentleman's Kitchen, an all-around grilling cookbook showcasing different methods and diverse cuisines, as well as sought-after stories and recipes from America's all-star grillers Matt Moore confesses: He is a serial griller. He can't help it--if there's food and flame, he'll grill it. In his newest book, he shares his indiscriminate appetite for smoky perfection with a broad collection of recipes varied in method, technique, and cuisine. After a review of the basics--the Maillard reaction, which grill is best for you, and more--he takes the reader on a tour across America to round up authentic stories, coveted recipes, and indispensabletips from grill masters of the South and beyond, including stops at unexpected but distinguished chefs' spots like Michael Solomonov's Zahav and Ashley Christensen's Death & Taxes. Moore offers his own tried-and-true grilling recipes for every part of the meal, from starters and salads to handhelds (Tacos al Pastor, Pork Gyros) and big plates (Country-Style Ribs with Peach Salsa) to desserts (Grilled-Doughnut Ice Cream Sandwiches).Serial Griller is a serious and delicious exploration of how grilling is done all around America.
Book Synopsis Well Fed Weeknights by : Melissa Joulwan
Download or read book Well Fed Weeknights written by Melissa Joulwan and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers information on following the paleo diet along with a collection of recipes, and variations, for sauces and seasonings, proteins, vegetables, salads, and fruits.
Download or read book Baked Explorations written by Matt Lewis and published by ABRAMS. This book was released on 2011-12-12 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional treats get an innovative twist in these seventy-two recipes from the owners of the famous Baked bakeries. In Baked Explorations, Matt Lewis and Renato Poliafito, owners of the acclaimed Baked NYC and Baked Charleston, put a modern spin on America’s most famous sweet treats. From Mississippi Mud Pie to New York’s Black & White Cookie and the classic Devil’s Food Cake with Angel Frosting, these are the desserts that have been passed down for generations, newly updated with Lewis and Poliafito’s signature tongue-in-cheek style—just like Baked’s most in-demand item, also included here, the Sweet and Salty Brownie. They may not be your grandma’s treats, but these new renditions of old favorites will have everyone begging for more.
Book Synopsis Dispatches from Pluto by : Richard Grant
Download or read book Dispatches from Pluto written by Richard Grant and published by Simon and Schuster. This book was released on 2015-10-13 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Yorkers Grant and his girlfriend Mariah decided on a whim to buy an old plantation house in the Mississippi Delta. This is their journey of discovery to a remote, isolated strip of land, three miles beyond the tiny community of Pluto. They learn to hunt, grow their own food, and fend off alligators, snakes, and varmints galore. They befriend an array of unforgettable local characters, capture the rich, extraordinary culture of the Delta, and delve deeply into the Delta's lingering racial tensions. As the nomadic Grant learns to settle down, he falls not just for his girlfriend but for the beguiling place they now call home.
Book Synopsis The B.T.C. Old-Fashioned Grocery Cookbook by : Alexe van Beuren
Download or read book The B.T.C. Old-Fashioned Grocery Cookbook written by Alexe van Beuren and published by Clarkson Potter. This book was released on 2014-03-18 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Locals go to the B.T.C. Old-Fashioned Grocery in Water Valley, Mississippi, for its Skillet Biscuits and Sausage Gravy breakfasts, made-to-order chicken salad and spicy Tex-Mex Pimiento Cheese sandwiches, and daily specials like Shrimp and Grits that are as good as momma made. The B.T.C.’s freezers are stocked with take-home Southern Yellow Squash Casseroles and its counter is piled high with sweets like Peach Fried Pies as well as seasonal produce, local milk, and freshly baked bread. “Be the Change” has always been the store’s motto, and that’s just what it has done. What started as a place to meet and eat is now so much more, as the grocery has become the heart of a now-bustling country town. The B.T.C. Old-Fashioned Grocery Cookbook shares 120 of the store’s best recipes, giving home cooks everywhere a taste of the food that brought a community together, sparking friendships, reviving traditions, and revitalizing an American Main Street.
Download or read book Shantyboat written by Harlan Hubbard and published by University Press of Kentucky. This book was released on 1977-01-01 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shantyboat is the story of a leisurely journey down the Ohio and Mississippi rivers to New Orleans. For most people such a journey is the stuff that dreams are made of, but for Harlan and Anna Hubbard, it became a cherished reality. In their small river craft, the Hubbards became one with the flowing river and its changing weathers. This book mirrors a life that is simple and independent, strenuous at times, but joyous, with leisure for painting and music, for observation and contemplation.
Download or read book The Last Resort written by Norma Watkins and published by Univ. Press of Mississippi. This book was released on 2011-05-09 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: Raised under the racial segregation that kept her family's southern country hotel afloat, Norma Watkins grows up listening at doors, trying to penetrate the secrets and silences of the black help and of her parents' marriage. Groomed to be an ornament to white patriarchy, she sees herself failing at the ideal of becoming a southern lady. The Last Resort, her compelling memoir, begins in childhood at Allison's Wells, a popular Mississippi spa for proper white people, run by her aunt. Life at the rambling hotel seems like paradise. Yet young Norma wonders at a caste system that has colored people cooking every meal while forbidding their sitting with whites to eat. Once integration is court-mandated, her beloved father becomes a stalwart captain in defense of Jim Crow as a counselor to fiery, segregationist Governor Ross Barnett. His daughter flounders, looking for escape. A fine house, wonderful children, and a successful husband do not compensate for the shock of Mississippi's brutal response to change, daily made manifest by the men in her home. A sexually bleak marriage only emphasizes a growing emotional emptiness. When a civil rights lawyer offers love and escape, does a good southern lady dare leave her home state and closed society behind? With humor and heartbreak, The Last Resort conveys at once the idyllic charm and the impossible compromises of a lost way of life.
Book Synopsis Thirty Years a Slave by : Louis Hughes
Download or read book Thirty Years a Slave written by Louis Hughes and published by 1st World Publishing. This book was released on 2006-05-22 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: I was born in Virginia, in 1832, near Charlottesville, in the beautiful valley of the Rivanna river. My father was a white man and my mother a negress, the slave of one John Martin. I was a mere child, probably not more than six years of age, as I remember, when my mother, two brothers and myself were sold to Dr. Louis, a practicing physician in the village of Scottsville. We remained with him about five years, when he died, and, in the settlement of his estate, I was sold to one Washington Fitzpatrick, a merchant of the village. He kept me a short time when he took me to Richmond, by way of canal-boat, expecting to sell me; but as the market was dull, he brought me back and kept me some three months longer, when he told me he had hired me out to work on a canal-boat running to Richmond, and to go to my mother and get my clothes ready to start on the trip. I went to her as directed, and, when she had made ready my bundle, she bade me good-by with tears in her eyes, saying: "My son, be a good boy; be polite to every one, and always behave yourself properly."
Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Book Synopsis Paddle Your Own Canoe by : Nick Offerman
Download or read book Paddle Your Own Canoe written by Nick Offerman and published by Penguin. This book was released on 2013-10-01 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Parks and Recreation actor and Making It co-host Nick Offerman shares his humorous fulminations on life, manliness, meat, and much more in this New York Times bestseller. Growing a perfect moustache, grilling red meat, wooing a woman—who better to deliver this tutelage than the always charming, always manly Nick Offerman, best known as Parks and Recreation’s Ron Swanson? Combining his trademark comic voice and very real expertise in woodworking—he runs his own woodshop—Paddle Your Own Canoe features tales from Offerman’s childhood in small-town Minooka, Illinois—“I grew up literally in the middle of a cornfield”—to his theater days in Chicago, beginnings as a carpenter/actor and the hilarious and magnificent seduction of his now-wife Megan Mullally. It also offers hard-bitten battle strategies in the arenas of manliness, love, style, religion, woodworking, and outdoor recreation, among many other savory entrees. A mix of amusing anecdotes, opinionated lessons and rants, sprinkled with offbeat gaiety, Paddle Your Own Canoe will not only tickle readers pink but may also rouse them to put down their smart phones, study a few sycamore leaves, and maybe even hand craft (and paddle) their own canoes.
Book Synopsis Life on the Mississippi by : Rinker Buck
Download or read book Life on the Mississippi written by Rinker Buck and published by Simon and Schuster. This book was released on 2023-05-16 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER * “Audacious…Life on the Mississippi sparkles.” —The Wall Street Journal * “A rich mix of history, reporting, and personal introspection.” —St. Louis Post-Dispatch * “Both a travelogue and an engaging history lesson about America’s westward expansion.” —The Christian Science Monitor The eagerly awaited return of master American storyteller Rinker Buck, Life on the Mississippi is an epic, enchanting blend of history and adventure in which Buck builds a wooden flatboat from the grand “flatboat era” of the 1800s and sails it down the Mississippi River, illuminating the forgotten past of America’s first western frontier. Seven years ago, readers around the country fell in love with a singular American voice: Rinker Buck, whose infectious curiosity about history launched him across the West in a covered wagon pulled by mules and propelled his book about the trip, The Oregon Trail, to ten weeks on the New York Times bestseller list. Now, Buck returns to chronicle his latest incredible adventure: building a wooden flatboat from the bygone era of the early 1800s and journeying down the Mississippi River to New Orleans. A modern-day Huck Finn, Buck casts off down the river on the flatboat Patience accompanied by an eccentric crew of daring shipmates. Over the course of his voyage, Buck steers his fragile wooden craft through narrow channels dominated by massive cargo barges, rescues his first mate gone overboard, sails blindly through fog, breaks his ribs not once but twice, and camps every night on sandbars, remote islands, and steep levees. As he charts his own journey, he also delivers a richly satisfying work of history that brings to life a lost era. The role of the flatboat in our country’s evolution is far more significant than most Americans realize. Between 1800 and 1840, millions of farmers, merchants, and teenage adventurers embarked from states like Pennsylvania and Virginia on flatboats headed beyond the Appalachians to Kentucky, Mississippi, and Louisiana. Settler families repurposed the wood from their boats to build their first cabins in the wilderness; cargo boats were broken apart and sold to build the boomtowns along the water route. Joining the river traffic were floating brothels, called “gun boats”; “smithy boats” for blacksmiths; even “whiskey boats” for alcohol. In the present day, America’s inland rivers are a superhighway dominated by leviathan barges—carrying $80 billion of cargo annually—all descended from flatboats like the ramshackle Patience. As a historian, Buck resurrects the era’s adventurous spirit, but he also challenges familiar myths about American expansion, confronting the bloody truth behind settlers’ push for land and wealth. The Indian Removal Act of 1830 forced more than 125,000 members of the Cherokee, Choctaw, and several other tribes to travel the Mississippi on a brutal journey en route to the barrens of Oklahoma. Simultaneously, almost a million enslaved African Americans were carried in flatboats and marched by foot 1,000 miles over the Appalachians to the cotton and cane fields of Arkansas, Mississippi, and Louisiana, birthing the term “sold down the river.” Buck portrays this watershed era of American expansion as it was really lived. With a rare narrative power that blends stirring adventure with absorbing untold history, Life on the Mississippi is a muscular and majestic feat of storytelling from a writer who may be the closest that we have today to Mark Twain.
