Mrs K M Mathews Finest Recipes

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Mrs K M Mathew's Finest Recipes

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Author : Mrs K M Mattew
Publisher : Penguin Random House India Private Limited
ISBN 13 : 9357081887
Total Pages : 486 pages
Book Rating : 4.3/5 (57 download)

Book Synopsis Mrs K M Mathew's Finest Recipes by : Mrs K M Mattew

Download or read book Mrs K M Mathew's Finest Recipes written by Mrs K M Mattew and published by Penguin Random House India Private Limited. This book was released on 2023-07-31 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: Few have championed the cuisine of Kerala like Mrs K. M. Mathew (19222003), who pioneered cooking and authored twentyseven cookbooks, introducing an entire generation to the culinary culture of the state. A true master of the craft, she travelled across the length and breadth of Kerala, visiting homes and restaurants, noting down recipes, before going back home to experiment with dishes repeatedly until they were perfect. Eventually, she ushered in a shift from oral telling of recipes to written instructions, and before long, due to her innovative and easy stepbystep approach to cooking, her cookbooks started being gifted to newly married couples. And even today, her books not only remind people of her unforgettable recipes but also inspire new readers to rush to the kitchen. Published in the year of Mrs K M Mathew's 100th birth anniversary, Mrs K M Mathew's Finest Recipes, after the success of her seminal book Flavours of the Spice Court, brings to a new generation of readers a definitive compilation of her alltime top recipes that have been enjoyed around the world.

Storizen Magazine July 2023 | Georgi Gospodinov & Angela Rodel

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Author : Saurabh Chawla
Publisher : Storizen Media
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4./5 ( download)

Book Synopsis Storizen Magazine July 2023 | Georgi Gospodinov & Angela Rodel by : Saurabh Chawla

Download or read book Storizen Magazine July 2023 | Georgi Gospodinov & Angela Rodel written by Saurabh Chawla and published by Storizen Media. This book was released on 2023-07-21 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a literary voyage with us as we explore the mesmerizing theme of the month: Sailing through Life - Travel Stories! We are thrilled to present our captivating Cover Feature - Georgi Gospodinov: Illuminating the Intersection of Time and Literature. His words weave a tapestry that transcends time, just like a sailor navigating through uncharted waters. Wanderlust takes hold as we traverse through enchanting travel stories that will make your heart soar! Join us as we follow adventurers brave enough to seek new horizons, both on land and within themselves. Amidst the ebb and flow of life, we find tales of resilience and camaraderie that remind us of the unbreakable bond between sailors of life. So, drop anchor and dive into the pages of this month's edition of Storizen Magazine. Let these stories guide you like stars on a night voyage.

Mrs K M Mathew's Finest Recipes

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Author : K. M. Mathew
Publisher : Ebury Press
ISBN 13 : 9780143453123
Total Pages : 0 pages
Book Rating : 4.4/5 (531 download)

Book Synopsis Mrs K M Mathew's Finest Recipes by : K. M. Mathew

Download or read book Mrs K M Mathew's Finest Recipes written by K. M. Mathew and published by Ebury Press. This book was released on 2023-06-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Flavours of The Spice Coast

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Author : K M Mathew
Publisher : Penguin UK
ISBN 13 : 9351187853
Total Pages : 197 pages
Book Rating : 4.3/5 (511 download)

Book Synopsis Flavours of The Spice Coast by : K M Mathew

Download or read book Flavours of The Spice Coast written by K M Mathew and published by Penguin UK. This book was released on 2002-07-09 with total page 197 pages. Available in PDF, EPUB and Kindle. Book excerpt: The southwestern coast of India, famous for its spices, has been a cultural melting pot for two thousand years. Jews, Muslims and Christians, merchants and missionaries came and stayed, adding their influences to the region’s culture and cuisine. The traditional produce of the coast is the base for a diverse range of dishes. Vegetables like yam and tapioca, fruits like coconut, mango and banana, and, of course, a feast of fish and prawn are combined in new and interesting forms. Written over a period of nearly fifty years by Mrs. Mathew, these wonderful recipes draw upon the rich heritage of Kerala food. They combine the traditional and the innovative, vegetarian and non-vegetarian, creating a collection to suit every palate and every pocket. There are traditional Kerala favorites like Appam with Stew and Parotta with Kurma Curry, as well as popular snacks like Banana Chips and Murukku. From street corner specialties like Trivandrum Chicken to the more adventurous Fish with Mango, or even Meen Pollichathu (Fish Roasted in a Plantain Leaf), this book is sure to add many a new dish to your repertoire.

Flavours of the Spice Coast

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Author : K.M. Mathew
Publisher : Penguin Books India
ISBN 13 : 9780143029007
Total Pages : 124 pages
Book Rating : 4.0/5 (29 download)

Book Synopsis Flavours of the Spice Coast by : K.M. Mathew

Download or read book Flavours of the Spice Coast written by K.M. Mathew and published by Penguin Books India. This book was released on 2002 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: The southwestern coast of India, famous for its spices, has been a cultural melting pot for 2000 years. Jews, Muslims and Christians, merchants and missionaries came and stayed, adding their influences to the region's culture and cuisine. Written over a period of nearly 50 years, K.M. Mathew's recipes draw on the region's rich heritage.

Mangoes & Curry Leaves

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Author : Jeffrey Alford
Publisher : Artisan Books
ISBN 13 : 1579655653
Total Pages : 382 pages
Book Rating : 4.5/5 (796 download)

Book Synopsis Mangoes & Curry Leaves by : Jeffrey Alford

Download or read book Mangoes & Curry Leaves written by Jeffrey Alford and published by Artisan Books. This book was released on 2005-11-01 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: For this companion volume to the award-winning Hot Sour Salty Sweet, Jeffrey Alford and Naomi Duguid travel west from Southeast Asia to that vast landmass the colonial British called the Indian Subcontinent. It includes not just India, but extends north to Pakistan, Bangladesh, and Nepal and as far south as Sri Lanka, the island nation so devastated by the recent tsunami. For people who love food and cooking, this vast region is a source of infinite variety and eye-opening flavors. Home cooks discover the Tibetan-influenced food of Nepal, the Southeast Asian tastes of Sri Lanka, the central Asian grilled meats and clay-oven breads of the northwest frontier, the vegetarian cooking of the Hindus of southern India and of the Jain people of Gujarat. It was just twenty years ago that cooks began to understand the relationships between the multifaceted cuisines of the Mediterranean; now we can begin to do the same with the foods of the Subcontinent.

Traditional Delicacies Of KERALA : Foods of India

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Author : Minnie Mathew
Publisher : One Point Six Technology Pvt Ltd
ISBN 13 : 9381576289
Total Pages : 422 pages
Book Rating : 4.3/5 (815 download)

Book Synopsis Traditional Delicacies Of KERALA : Foods of India by : Minnie Mathew

Download or read book Traditional Delicacies Of KERALA : Foods of India written by Minnie Mathew and published by One Point Six Technology Pvt Ltd. This book was released on 2013-12-16 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt:

English Language Cookbooks, 1600-1973

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Author : Lavonne B. Axford
Publisher : Detroit : Gale Research Company
ISBN 13 :
Total Pages : 696 pages
Book Rating : 4.F/5 ( download)

Book Synopsis English Language Cookbooks, 1600-1973 by : Lavonne B. Axford

Download or read book English Language Cookbooks, 1600-1973 written by Lavonne B. Axford and published by Detroit : Gale Research Company. This book was released on 1976 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Rocket Fuel

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Author : Matthew Kadey
Publisher : VeloPress
ISBN 13 : 1937716791
Total Pages : 533 pages
Book Rating : 4.9/5 (377 download)

Book Synopsis Rocket Fuel by : Matthew Kadey

Download or read book Rocket Fuel written by Matthew Kadey and published by VeloPress. This book was released on 2016-05-01 with total page 533 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Rocket Fuel, award-winning dietitian Matt Kadey offers up delicious, creative, and convenient real-food recipes to power your everyday exercise and weekend adventures. Kadey’s ingenious Rocket Fuel foodslike easy-to-make muffins, bars, pies, bites, gels, smoothies, balls, wraps, and cookieswill inspire how you fuel for your favorite sports. Since studies show that real food works just as well as processed sports food products, you’ll enjoy a huge variety of flavors and a healthier, more nutritious performance fuel that’s free of artificial stuff and high price tags. Kadey’s DIY performance foods include dozens of new flavors and innovative forms that ensure you’ll always look forward to your next exercise snack. Rocket Fuel is more than a cookbook of easy, healthy recipes. Kadey simplifies the rocket science of sports nutrition into easy-to-follow guidelines that will work for anyone in any sport or activity. Rocket Fuel foods are grouped into Before, During, and After Exercise so your body will get exactly what it needs at exactly the right times. For those with special dietary restrictions, each recipe is flagged as dairy-free, freezer-friendly, gluten-free, paleo-friendly, and vegetarian or vegan-friendly. Rocket Fuel offers: 126 recipe ideas for power-packed foods, snacks, and light meals including bowls, puddings, wraps, sandwiches, bites, balls, squares, bars, drinks, patties, cakes, stacks, drinks, smoothies, shakes, soups, muffins, sliders, pies, rolls, DIY energy shots, and all-natural sports drinks. 33 Before, 43 During, and 50 After Exercise recipes 79 dairy free, 85 gluten free, 76 vegetarian, and 33 paleo-friendly recipes Smart-yet-simple sports nutrition guideliness for before, during, and after exercise Complete nutrition facts for every recipe What you eat for energy can make the difference between an epic day or a disappointment. Rocket Fuel makes it easy to power up for workouts, recharge during halftime, or stay energized on the trail.

Eating With History

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Author : Tanya Abraham
Publisher : Niyogi Books
ISBN 13 : 9389136261
Total Pages : 168 pages
Book Rating : 4.3/5 (891 download)

Book Synopsis Eating With History by : Tanya Abraham

Download or read book Eating With History written by Tanya Abraham and published by Niyogi Books. This book was released on 2020 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eating With History: Ancient Trade-Influenced Cuisines of Kerala is an invaluable compendium of a culinary tradition and variety of food recipes that evolved out of Kerala’s kitchens. The food trail is extensive and as varied as it can get. The proximity to the sea and the natural beauty and resources of the state–especially the fragrant spices which grew in abundance–attracted inhabitants of foreign soils and inspired them to initiate overseas trade along what was later known as the Spice Route. In a state with fish, other sea food and vegetables dominating people’s food habits, the various kinds of meats, foreign cooking techniques and exotic flavours were curried to life from foreign trade influences and became significant foods. There are numerous recipes in each foreign-influenced community in Kerala, well represented in this book, in meticulous detail. These recipes were cherished by the families and handed down generations via cross-cultural interactions within Jews of the Paradesi and Malabari sects, Syrian Christians, Muslims, Anglo-Indians, Latin Catholics and others who mingled with and evolved from the local populace. The book provides a well-researched and rich cultural history of foreign food culture, tracing how the new elements adapted to local food traditions and evolved as a parallel line of foods, creating new textures, flavours and tastes.

Essential Kerala Cook Book

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Author : Vijayan Kannampilly
Publisher : Penguin UK
ISBN 13 : 9351180026
Total Pages : 198 pages
Book Rating : 4.3/5 (511 download)

Book Synopsis Essential Kerala Cook Book by : Vijayan Kannampilly

Download or read book Essential Kerala Cook Book written by Vijayan Kannampilly and published by Penguin UK. This book was released on 2003-04-28 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent times, the coconut-flavoured cuisine of the Malayalis has gained immense popularity. Appam and Istoo, Avial and Olan, Irachi Biryani and Pathiri, all these and more are now served in restaurants and homes all over India. In this collection, the author hilights recipes that are considered to be specialities of dofferent regions and communities of the state, from the typical vegetarian hindu dishes of Palakkad to the syrian christian delicacies of Tranvancore.

Kashmiri Cooking

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Author : P Krishna Dar
Publisher : Penguin UK
ISBN 13 : 9351181693
Total Pages : 150 pages
Book Rating : 4.3/5 (511 download)

Book Synopsis Kashmiri Cooking by : P Krishna Dar

Download or read book Kashmiri Cooking written by P Krishna Dar and published by Penguin UK. This book was released on 2000-10-14 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Krishna Prasad Dar's collection of over a hundred Kashmiri recipes became a classic in its time. First published a decade ago. this new revised edition is beautifully illustrated by his son, cartoonist Sudhir Dar, with an informative introduction to Kashmir! food, one of the subcontinent's most elaborate and interesting cuisines.

Malabar Muslim Cookery

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Author : Ummi Abdulla
Publisher :
ISBN 13 : 9788125013495
Total Pages : 0 pages
Book Rating : 4.0/5 (134 download)

Book Synopsis Malabar Muslim Cookery by : Ummi Abdulla

Download or read book Malabar Muslim Cookery written by Ummi Abdulla and published by . This book was released on 2004-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explodes the myth that food from Kerala is just mountains of rice, coconut and fish curry. It introduces the gourmet to the subtle flavours of over a hundred traditional recipes, presented for the first time with easy-to-follow instructions.

More-with-Less Cookbook

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Author : Doris Longacre
Publisher : MennoMedia, Inc.
ISBN 13 : 083619781X
Total Pages : 492 pages
Book Rating : 4.8/5 (361 download)

Book Synopsis More-with-Less Cookbook by : Doris Longacre

Download or read book More-with-Less Cookbook written by Doris Longacre and published by MennoMedia, Inc.. This book was released on 2003-09-26 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a new edition of Herald Press's all-time best-selling cookbook, helping thousands of families establish a climate of joy and concern for others at mealtime. The late author's introductory chapters have been edited and revised for today's cooks. Statistics and nutritional information have been updated to reflect current American and Canadian eating habits, health issues, and diet guidelines. The new U.S. food chart "My Plate" was slipped in at the last minute and placed alongside Canada's Food Guide. But the message has changed little from the one that Doris Janzen Longacre promoted in 1976, when the first edition of this cookbook was released. In many ways she was ahead of her time in advocating for people to eat more whole grains and more vegetables and fruits, with less meat, saturated fat, and sugars. This book is part of the World Community Cookbook series that is published in cooperation with Mennonite Central Committee, a worldwide ministry of relief, development, and peace. "Mennonites are widely recognized as good cooks. But Mennonites are also a people who care about the world’s hungry."—Doris Janzen Longacre

A Guide to Reference Materials on India

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Author : N. N. Gidwani
Publisher :
ISBN 13 :
Total Pages : 864 pages
Book Rating : 4.:/5 (321 download)

Book Synopsis A Guide to Reference Materials on India by : N. N. Gidwani

Download or read book A Guide to Reference Materials on India written by N. N. Gidwani and published by . This book was released on 1974 with total page 864 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotated bibliography on India; includes periodicals.

Indian Review of Books

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Author :
Publisher :
ISBN 13 :
Total Pages : 530 pages
Book Rating : 4.3/5 (91 download)

Book Synopsis Indian Review of Books by :

Download or read book Indian Review of Books written by and published by . This book was released on 1992 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Subject Catalog

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Author : Library of Congress
Publisher :
ISBN 13 :
Total Pages : 624 pages
Book Rating : 4.0/5 ( download)

Book Synopsis Subject Catalog by : Library of Congress

Download or read book Subject Catalog written by Library of Congress and published by . This book was released on 1965 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: