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Book Synopsis Make-a-mix Cookery by : Karine Eliason
Download or read book Make-a-mix Cookery written by Karine Eliason and published by Hp Books. This book was released on 1978 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers instructions for saving nearly three-fourths the preparation time for most food items by preparing and packaging homemade mixes for soups, appetizers, main dishes, and desserts
Book Synopsis More Make-a-mix Cookery by : Karine Eliason
Download or read book More Make-a-mix Cookery written by Karine Eliason and published by Hp Books. This book was released on 1980 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of more than three hundred recipes that are more nutritious, less expensive, and better tasting than commercially prepared mixes will please those who want to increase nutrition and eliminate sugar and preservatives
Download or read book Make It Easy written by Stacie Billis and published by Da Capo Lifelong Books. This book was released on 2016-05-10 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: A blogger (OneHungryMama.com) and recipe developer offers 120 recipes and no-nonsense, real-world guide for moms who want to create healthier
Book Synopsis Hearthstone by : Chelsea Monroe-Cassel
Download or read book Hearthstone written by Chelsea Monroe-Cassel and published by Simon and Schuster. This book was released on 2017-11-07 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sheathe your sword and summon more than fifty delicious bites and cocktails inspired by the smash-hit game—perfect for any Fireside Gathering. From the bestselling author of World of Warcraft: The Official Cookbook and A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook comes a new collection of delicious recipes. With the Innkeeper’s Tavern Cookbook, fans will unlock Hearthstone-inspired eats, cocktails, and mocktails. A replica of Harth Stonebrew’s own private cookbook, this delightful guide contains more than fifty all-new recipes perfect for any Fireside Gathering or game night, from Sarge’s Easy Mac & Cheese to Medivh’s favorite martini—and, of course, funnel cake. Complete with mouthwatering color photos and Harth’s personal notations, recipe modifications, and reflections, the Innkeeper’s Tavern Cookbook brings the world of Hearthstone to life like never before. Hearthstone is a fast-paced digital card game where players sling spells, summon minions, and command powerful heroes in duels of epic strategy. Featuring familiar characters from the Warcraft® universe, Hearthstone has won over legions of fans with its humor and deceptively simple gameplay.
Book Synopsis Martha Washington's Booke of Cookery by : Armand Eisen
Download or read book Martha Washington's Booke of Cookery written by Armand Eisen and published by Andrews McMeel Pub. This book was released on 1992 with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Sprouted Kitchen by : Sara Forte
Download or read book The Sprouted Kitchen written by Sara Forte and published by Ten Speed Press. This book was released on 2012-08-28 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sprouted Kitchen food blogger Sara Forte showcases 100 tempting recipes that take advantage of fresh produce, whole grains, lean proteins, and natural sweeteners—with vivid flavors and seasonal simplicity at the forefront. Sara Forte is a food-loving, wellness-craving veggie enthusiast who relishes sharing a wholesome meal with friends and family. The Sprouted Kitchen features 100 of her most mouthwatering recipes. Richly illustrated by her photographer husband, Hugh Forte, this bright, vivid book celebrates the simple beauty of seasonal foods with original recipes—plus a few favorites from her popular Sprouted Kitchen food blog tossed in for good measure. The collection features tasty snacks on the go like Granola Protein Bars, gluten-free brunch options like Cornmeal Cakes with Cherry Compote, dinner party dishes like Seared Scallops on Black Quinoa with Pomegranate Gastrique, “meaty” vegetarian meals like Beer Bean– and Cotija-Stuffed Poblanos, and sweet treats like Cocoa Hazelnut Cupcakes. From breakfast to dinner, snack time to happy hour, The Sprouted Kitchen will help you sneak a bit of delicious indulgence in among the vegetables.
Download or read book Masala written by Alain van den Abeele and published by Lannoo Publishers. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookery book is a delicious mix of traditional recipes from India, Indian recipes with a Western touch, European regional dishes with an Indian twist, and new creations that combine the best of both cuisines.
Book Synopsis Ruhlman's Twenty by : Michael Ruhlman
Download or read book Ruhlman's Twenty written by Michael Ruhlman and published by Chronicle Books. This book was released on 2011-09-14 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rare is the cookbook that redefines how we cook. And rare is the author who can do so with the ease and expertise of acclaimed writer and culinary authority Michael Ruhlman.
Download or read book The Curious Cook written by Harold McGee and published by . This book was released on 1990 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the biochemistry behind cooking and food preparation, rejecting such common notions as that searing meat seals in juices and that cutting lettuce causes it to brown faster
Book Synopsis A Super Upsetting Cookbook About Sandwiches by : Tyler Kord
Download or read book A Super Upsetting Cookbook About Sandwiches written by Tyler Kord and published by Clarkson Potter. This book was released on 2016-06-14 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Tyler and his approach to sandwiches are equal parts clever, hilarious, and deeply dirty (in all the right ways). I’m obsessed with the never-ending possibility of what a sandwich can be, and so I’m a supreme fan girl of everything that Tyler and his crazy mind inserts between these pages and two pieces of bread.” —Christina Tosi Known genius and broccoli savant Tyler Kord is chef-owner of the lauded No. 7 Sub shops in New York. He is also a fabulously neurotic man who directs his energy into ruminations on sandwich philosophy, love, self-loathing, pay phones, getting drunk in the shower, Tom Cruise, food ethics, and what it's like having the names of two different women tattooed on your body. But being a chef means that it's your job to make people happy, and so, to thank you for being there while he works out his issues, he offers you this collection of truly excellent recipes, like roast beef with crispy shallots and smoky French dressing, a mind-blowing mayonnaise that tastes exactly like pho, or so many ways to make vegetables into sandiwches that you may never eat salad again. A Super Upsetting Cookbook About Sandwiches will make you laugh, make you cry, and most of all, make you hungry.
Book Synopsis More Home Cooking by : Laurie Colwin
Download or read book More Home Cooking written by Laurie Colwin and published by Harper Collins. This book was released on 2000-05-03 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: More Home Cooking, like its predecessor, Home Cooking, is an expression of Laurie Colwin's lifelong passion for cuisine. In this delightful mix of recipes, advice, and anecdotes, she writes about often overlooked food items such as beets, pears, black beans, and chutney. With down-to-earth charm and wit, Colwin also discusses the many pleasures and problems of cooking at home in essays such as "Desserts That Quiver," "Turkey Angst," and "Catering on One Dollar a Head." As informative as it is entertaining, More Home Cooking is a delicious treat for anyone who loves to spend time in the kitchen.
Book Synopsis Joy of Cooking by : Irma S. Rombauer
Download or read book Joy of Cooking written by Irma S. Rombauer and published by Simon and Schuster. This book was released on 1975 with total page 896 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated cooking book with hundreds of recipes.
Book Synopsis My First Cook Book by : David Atherton
Download or read book My First Cook Book written by David Atherton and published by . This book was released on 2020-08 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt: View more details of this book at www.walkerbooks.com.au
Book Synopsis Platina's On Right Pleasure and Good Health by : Platina
Download or read book Platina's On Right Pleasure and Good Health written by Platina and published by . This book was released on 1999 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Cooking Book by : Victoria Blashford-Snell
Download or read book The Cooking Book written by Victoria Blashford-Snell and published by Dorling Kindersley Ltd. This book was released on 2008-10 with total page 549 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate bible for today's busy cook. The cookbook that really understands what you need in the kitchen, answering all your culinary questions, from what the finished dish should look like, to if it can be prepared ahead and what to do with leftovers. Over 1,000 mouth-watering recipes, thousands of explanatory photographs, and superb step-by-step guidance will teach you how to get great home-cooking on the table without fuss.
Book Synopsis Mix-A-Meal Cookbook: Mixes & Recipes by : Deanna Bean
Download or read book Mix-A-Meal Cookbook: Mixes & Recipes written by Deanna Bean and published by . This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mix-A-Meal Cookbook features 46 original mixes over 100 easy recipes for convenient cooking or for homemade gift baskets. A wide assortment of mixes include: breads, sauces, syrups, salad dressings, cakes, cookies, candies, spices, pancakes & instant meals. Making homemade mixes saves time & up to 90% of the cost of commercial mixes. All you do is dump all the ingredients in a bowl & mix together or shake all the ingredients in a large container with a lid or in a sealed plastic bag. It's so easy, even the kids can do it! The primary ingredients used in making the mixes includes: shortening powder, either margarine or butter powder, powdered milk, dehydrated whole eggs, cheese sauce, tomato powder & powdered flavorings (maple, vanilla, orange, lemon, butterscotch & cinnamon). Sources are included in obtaining mix ingredients. In many recipes preservatives can be significantly lowered or eliminated. For individuals requiring special diets, many ingredients can be easily modified or eliminated. For example, in the French Dressing recipe applesauce can be substituted for oil for a wonderful fat-free dressing! The delicious homemade mixes are shelf stable--a perfect opinion for traveling, backpacking, camping or emergencies. Order direct from the publisher or Baker & Taylor.
Book Synopsis Old Fashioned Recipe Book by : Carla Emery
Download or read book Old Fashioned Recipe Book written by Carla Emery and published by . This book was released on 1974 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt:
