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Author : Jonathan T. Lanman
Publisher :
ISBN 13 : 9781258667016
Total Pages : 98 pages
Book Rating : 4.6/5 (67 download)
Download or read book Modern Trends in Infant Nutrition and Feeding written by Jonathan T. Lanman and published by . This book was released on 2013-04 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jonathan T. Lanman
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.3/5 (91 download)
Download or read book Modern Trends in Infant Nutrition and Feeding written by Jonathan T. Lanman and published by . This book was released on 1952 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Academies of Sciences, Engineering, and Medicine
Publisher : National Academies Press
ISBN 13 : 0309675383
Total Pages : 349 pages
Book Rating : 4.3/5 (96 download)
Download or read book Feeding Infants and Children from Birth to 24 Months written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2020-09-28 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recommendations for feeding infants and young children have changed substantially over time owing to scientific advances, cultural influences, societal trends, and other factors. At the same time, stronger approaches to reviewing and synthesizing scientific evidence have evolved, such that there are now established protocols for developing evidence-based health recommendations. However, not all authoritative bodies have used such approaches for developing infant feeding guidance, and for many feeding questions there is little or no sound evidence available to guide best practices, despite the fact that research on infant and young child feeding has expanded in recent decades. Summarizing the current landscape of feeding recommendations for infants and young children can reveal the level of consistency of existing guidance, shed light on the types of evidence that underpin each recommendation, and provide insight into the feasibility of harmonizing guidelines. Feeding Infants and Children from Birth to 24 Months collects, compares, and summarizes existing recommendations on what and how to feed infants and young children from birth to 24 months of age. This report makes recommendations to stakeholders on strategies for communicating and disseminating feeding recommendations.
Author :
Publisher :
ISBN 13 :
Total Pages : 202 pages
Book Rating : 4.:/5 (319 download)
Download or read book Infant Nutrition and Feeding written by and published by . This book was released on 1994 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mingruo Guo
Publisher : Woodhead Publishing
ISBN 13 : 0081028997
Total Pages : 423 pages
Book Rating : 4.0/5 (81 download)
Download or read book Human Milk Biochemistry and Infant Formula Manufacturing Technology written by Mingruo Guo and published by Woodhead Publishing. This book was released on 2020-09-11 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: Human Milk Biochemistry and Infant Formula Manufacturing Technology, Second Edition covers the history of bottle feeding, its advantages and disadvantages when compared with breast-feeding, human milk biochemistry, trends and new developments in infant formula formulation and manufacturing, and best practices in infant formula processing technology and quality control. The book also covers human milk proteomics as a new, separate chapter and provides additional information on infant formula clinical trial guidelines. In addition, the book includes information about the formulation and processing of premature and low birth weight infant formula. This book is sure to be a welcome resource for professionals in the food and infant formula industry, academics and graduate students in fields like nutrition, food sciences, or nursing, nutritionists and health professionals, government officials working in relevant departments, and finally, anyone interested in human milk and infant formula. - Reviews both human milk biochemistry and infant formula processing technology for broad coverage - Features a comprehensive review on the human milk protein profile using proteomics technology - Contains information on infant formula processing technology - Provides guidelines on infant formula clinical trials and related topics
Author : R. Mauricio Barría
Publisher : BoD – Books on Demand
ISBN 13 : 1837685533
Total Pages : 270 pages
Book Rating : 4.8/5 (376 download)
Download or read book Infant Nutrition and Feeding written by R. Mauricio Barría and published by BoD – Books on Demand. This book was released on 2024-07-10 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: The field of infant nutrition and feeding has been a long-standing and permanent concern within the field of child health, given the crucial role it plays in the current and future health and development of individuals. Although optimal feeding practices are recognized to achieve greater well-being, growth, and child health, differences and gaps still persist. This book covers a variety of crucial topics related to infant nutrition and feeding, which have been grouped into four sections. The book comprises 16 chapters that address pertinent issues on infant feeding. It places a strong emphasis on the process of breastfeeding and human milk intake, while also acknowledging the challenges and necessity for coverage in the case of infant formula intake. Additionally, it provides an overview of feeding patterns and interventions to enhance nutritional outcomes in young children. The book aims to contribute to the clinical work of health professionals tasked with addressing the infant nutrition and feeding needs of children in various settings and circumstances.
Author : World Health Organization
Publisher : World Health Organization
ISBN 13 : 9789241562218
Total Pages : 70 pages
Book Rating : 4.5/5 (622 download)
Download or read book Global Strategy for Infant and Young Child Feeding written by World Health Organization and published by World Health Organization. This book was released on 2003 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: WHO and UNICEF jointly developed this global strategy to focus world attention on the impact that feeding practices have on the nutritional status, growth and development, health, and thus the very survival of infants and young children. The strategy is the result of a comprehensive two-year participatory process. It is based on the evidence of nutrition's significance in the early months and years of life, and of the crucial role that appropriate feeding practices play in achieving optimal health outcomes. The strategy is intended as a guide for action; it identifies interventions with a proven positive impact; it emphasizes providing mothers and families the support they need to carry out their crucial roles, and it explicitly defines the obligations and responsibilities in this regards of governments, international organizations, and other concerned parties.
Author : Amy Bentley
Publisher : Univ of California Press
ISBN 13 : 0520959140
Total Pages : 252 pages
Book Rating : 4.5/5 (29 download)
Download or read book Inventing Baby Food written by Amy Bentley and published by Univ of California Press. This book was released on 2014-09-19 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food consumption is a significant and complex social activity—and what a society chooses to feed its children reveals much about its tastes and ideas regarding health. In this groundbreaking historical work, Amy Bentley explores how the invention of commercial baby food shaped American notions of infancy and influenced the evolution of parental and pediatric care. Until the late nineteenth century, infants were almost exclusively fed breast milk. But over the course of a few short decades, Americans began feeding their babies formula and solid foods, frequently as early as a few weeks after birth. By the 1950s, commercial baby food had become emblematic of all things modern in postwar America. Little jars of baby food were thought to resolve a multitude of problems in the domestic sphere: they reduced parental anxieties about nutrition and health; they made caretakers feel empowered; and they offered women entering the workforce an irresistible convenience. But these baby food products laden with sugar, salt, and starch also became a gateway to the industrialized diet that blossomed during this period. Today, baby food continues to be shaped by medical, commercial, and parenting trends. Baby food producers now contend with health and nutrition problems as well as the rise of alternative food movements. All of this matters because, as the author suggests, it’s during infancy that American palates become acclimated to tastes and textures, including those of highly processed, minimally nutritious, and calorie-dense industrial food products.
Author : Alan Lucas
Publisher : Karger Medical and Scientific Publishers
ISBN 13 : 1899541934
Total Pages : 109 pages
Book Rating : 4.8/5 (995 download)
Download or read book Fast Facts: Infant Nutrition written by Alan Lucas and published by Karger Medical and Scientific Publishers. This book was released on 2003-06-01 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt: Early nutrition is critical to the health and development of infants as nutritional care may influence disease prognosis, clinical course, hospitalisation and propensity for disease in adulthood. 'Fast Facts: Infant Nutrition' is a practical, evidence-based guide for general physicians, nurses, health visitors and all healthcare professionals dealing with infants and their parents. The authors, both experts of international standing, offer sound management advice and protocols in a clear and accessible way supported by numerous illustrations and tables. • Covers the correct nutrition of healthy infants and the nutritional management of disease • Includes health and safety aspects of infant nutrition • Offers a ground-breaking, practical approach to the management of feeding problems • Reviews the emerging results of trials designed to explore the effects of early nutrition on long-term health and development Contents: • Physiology • Nutritional requirements • Growth • Breastfeeding • Infant formulas and other milks • Other fluids in infant feeding • Transition to solid foods • Food safety and general health issues • A practical approach to feeding problems • Future trends.
Author : Frank Falkner
Publisher : CRC Press
ISBN 13 : 100015971X
Total Pages : 326 pages
Book Rating : 4.0/5 (1 download)
Download or read book Infant and Child Nutrition Worldwide written by Frank Falkner and published by CRC Press. This book was released on 2021-04-14 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides a contemporary and historical overview of infant nutrition in Europe, North America, and the Third World. It emphasizes the important role that good nutrition, appropriate health care, and a caring environment play in promoting healthy physical and social growth in children. Issues covered include breast feeding, maternal undernutrition and reproductive performance, weaning, and the social and pyschological factors of breast feeding. The book will serve as an excellent guide for nutritionists, pediatricians, health professionals and others involved in child welfare worldwide.
Author : Valerie Fildes
Publisher :
ISBN 13 : 9780852246108
Total Pages : 490 pages
Book Rating : 4.2/5 (461 download)
Download or read book Breasts, Bottles and Babies written by Valerie Fildes and published by . This book was released on 1989-03-01 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Symposium on Recent Trends in Infant Feeding written by and published by . This book was released on 1997 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jenny T. Bond
Publisher :
ISBN 13 :
Total Pages : 538 pages
Book Rating : 4.:/5 (34 download)
Download or read book Infant and Child Feeding written by Jenny T. Bond and published by . This book was released on 1981 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Infant and child feeding represents an important application of nutrition science. Nutrition knowledge basic to meeting the nutrient needs of infancy and childhood is presented with emphasis on the many environmental factors which affect nutrition. Following an historical perspective of infant feeding, information is given on lactation, breastfeeding, and human milk. The relationship between nutritional quality of infant foods and child development isexamined. The question of whether infants and children in developed countries are well nourished is addressed. Infant and child feeding practices, and nutrient requirements of pregnant women, lactating mothers, infants, and young children are described. Current issues are explored, including sodium intake, dental caries, obesity, iron nutriture, fluoride, taste preference, and the diet-heart hypothesis. Future trends, research, and development in infant nutrition are also discussed. (nzm).
Author : Hania Szajewska
Publisher : Karger Medical and Scientific Publishers
ISBN 13 : 3318073369
Total Pages : 172 pages
Book Rating : 4.3/5 (18 download)
Download or read book The Changing Landscape of Pediatric Nutrition: Latest Trends and Future Directions written by Hania Szajewska and published by Karger Medical and Scientific Publishers. This book was released on 2024-04-18 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Fiona Dykes
Publisher : John Wiley & Sons
ISBN 13 : 9781444315325
Total Pages : 232 pages
Book Rating : 4.3/5 (153 download)
Download or read book Infant and Young Child Feeding written by Fiona Dykes and published by John Wiley & Sons. This book was released on 2009-08-14 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: This exciting book, edited by Fiona Dykes and Victoria Hall Moran and with a foreword from Gretel Pelto, explores in an integrated context the varied factors associated with infant and child nutrition, including global feeding strategies, cultural factors, issues influencing breastfeeding, and economic and life cycle influences
Author :
Publisher :
ISBN 13 : 9789241597494
Total Pages : 99 pages
Book Rating : 4.5/5 (974 download)
Download or read book Infant and young child feeding written by and published by . This book was released on 2009 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Model Chapter on Infant and Young Child Feeding is intended for use in basic training of health professionals. It describes essential knowledge and basic skills that every health professional who works with mothers and young children should master. The Model Chapter can be used by teachers and students as a complement to textbooks or as a concise reference manual.
Author : Katherine Erlich
Publisher : Quarto Publishing Group USA
ISBN 13 : 1610583841
Total Pages : 240 pages
Book Rating : 4.6/5 (15 download)
Download or read book Super Nutrition for Babies written by Katherine Erlich and published by Quarto Publishing Group USA. This book was released on 2012-03-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: For parents in favor of cookbooks that “sound like brass-tacks science” these whole food recipes “fit the bill” (TheNew York Times). There is a better way to feed your baby. Super Nutrition for Babies gives parents the latest science-verified nutritional recommendations for feeding their child. Based on a program used at one of the largest holistic practices in the country, this book provides information on all aspects of nutrition and feeding, including introducing meat in a child’s diet, healthier alternatives to dairy and soy, starting solid foods, establishing a regular eating schedule, dealing with picky eating, and the best foods for every age and stage so your baby gets the best nutrition to minimize illness and optimize sleep, digestion, and brain development. “A wonderful guide for getting babies off to the right start, and helping them enjoy the gift of health for life.” —Sally Fallon Morell, President, Weston A. Price Foundation “A clear, practical, and nontrendy guide for parents on how to best feed babies and toddlers, backed by common sense, ancestral wisdom, and sound science.” —Kaayla T. Daniel, Ph.D., C.C.N., Vice President, Weston A. Price Foundation, and author of The Whole Soy Story: The Dark Side of America’s Favorite Health Food “Super Nutrition for Babies is something that every expectant and new mother and father should read. This book is a rare treasure!” —Natasha Campbell-McBride, M.D., author of Gut and Psychology Syndrome “A grand reference book that can be used for many years of a child’s life.” —Nancy Appleton, Ph.D., best-selling author of Healthy Bones and Lick the Sugar Habit
