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Modern Poultry Farming Fourth Edition
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Book Synopsis Storey's Guide to Raising Poultry, 4th Edition by : Glenn Drowns
Download or read book Storey's Guide to Raising Poultry, 4th Edition written by Glenn Drowns and published by Storey Publishing. This book was released on 2012-05-22 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you’re running a farm or interested in keeping a few backyard birds, Storey’s Guide to Raising Poultry covers everything you need to know to successfully raise your own chickens, turkeys, waterfowl, and more. Stressing humane practices throughout, Glenn Drowns provides expert advice on breed selection, housing, feeding, behavior, breeding, health care, and processing your own meat and eggs. With tips on raising specialty species like doves, ostriches, and peafowl, you’ll be inspired to experiment with new breeds and add diversity to your poultry operation.
Author :United States. Congress. House. Committee on Interior and Insular Affairs Publisher : ISBN 13 : Total Pages :1698 pages Book Rating :4.3/5 (91 download)
Book Synopsis Committee Prints by : United States. Congress. House. Committee on Interior and Insular Affairs
Download or read book Committee Prints written by United States. Congress. House. Committee on Interior and Insular Affairs and published by . This book was released on 1966 with total page 1698 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :United States. Congress. House. Committee on Interior and Insular Affairs Publisher : ISBN 13 : Total Pages :460 pages Book Rating :4.:/5 (36 download)
Book Synopsis Hearings, Reports and Prints of the House Committee on Interior and Insular Affairs by : United States. Congress. House. Committee on Interior and Insular Affairs
Download or read book Hearings, Reports and Prints of the House Committee on Interior and Insular Affairs written by United States. Congress. House. Committee on Interior and Insular Affairs and published by . This book was released on 1965 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Modern Poultry Keeping written by and published by . This book was released on 1922 with total page 998 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Modern Homesteader's Guide to Keeping Geese by : Kirsten Lie-Nielsen
Download or read book The Modern Homesteader's Guide to Keeping Geese written by Kirsten Lie-Nielsen and published by New Society Publishers. This book was released on 2017-10-01 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Raise a gaggle of geese, the unsung heroes of the small farm While chickens preen in the spotlight, geese are the historic unsung heroes of small farms and homesteads. Providing weed control, large eggs, and entertainment, and acting as "security" over other animals, geese are the ultimate modern homesteading companion. The Modern Homesteader's Guide to Keeping Geese covers everything you need to know to raise geese, including: Profiles of breeds and how to select the best one for your needs How to "imprint" goslings on a person Feeding, housing, animal health, and cold weather care Using geese for weed control, soil improvement, and as "watch-geese" Cooking with goose eggs and meat Additional coverage includes a look at the rich history of geese on farms in North America and Europe that will enhance any goose keeper's enjoyment of these intelligent and unique birds. This practical guide is a must-have essential for the kitchen table of homesteaders, small farmers, permaculturists, and professional farmers looking to add the power of geese to their land.
Book Synopsis Modern Livestock and Poultry Production by : James R. Gillespie
Download or read book Modern Livestock and Poultry Production written by James R. Gillespie and published by Delmar. This book was released on 1981 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Designed for career and technical high school students who require competency in all phases and types of livestock production, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION has been revised to include the most up-to-date, comprehensive information in the field. With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, this engaging text covers everything students need to know about livestock and poultry animals for classroom study and beyond. Through updated visual aids, real-world applications, and comprehensive study tools, the Ninth Edition provides students with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds." --Google Books.
Book Synopsis Commercial Chicken Meat and Egg Production by : Donald D. Bell
Download or read book Commercial Chicken Meat and Egg Production written by Donald D. Bell and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 1422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Commercial Chicken Meat and Egg Production is the 5th edition of a highly successful book first authored by Dr. Mack O. North in 1972, updated in 1978 and 1984. The 4th edition was co-authored with Donald D. Bell in 1990. The book has achieved international success as a reference for students and commercial poultry and egg producers in every major poultry producing country in the world. The 5th edition is essential reading for students preparing to enter the poultry industry, for owners and managers of existing poultry companies and for scientists who need a major source of scientifically based material on poultry management. In earlier editions, the authors emphasized the chicken and its management. The 5th edition, with the emphasis shifted to the commercial business of managing poultry, contains over 75% new material. The contributions of 14 new authors make this new edition the most comprehensive such book available. Since extensive references are made to the international aspects of poultry management, all data are presented in both the Imperial and Metric form. Over 300 tables and 250 photos and figures support 62 chapters of text. New areas include processing of poultry and eggs with thorough discussions of food safety and further processing. The business of maintaining poultry is discussed in chapters on economics, model production firms, the use of computers, and record keeping. Updated topics include: breeders and hatchery operations; broiler and layer flock management; replacement programs and management of replacements; nutrition; and flock health. New chapters address flock behavior, ventilation, waste management, egg quality and egg breakage. Other new features include a list of more than 400 references and a Master List of the tables, figures, manufacturers of equipment and supplies, research institutions, books and periodicals, breeders, and trade associations. Commercial growers will find the tables of data of particular interest; scientists will be able to utilize the extensive references and to relate their areas of interest to the commercial industry's applications; and students will find that the division of the book into 11 distinct sections, with multiple chapters in each, will make the text especially useful.
Download or read book Poultry Digest written by and published by . This book was released on 1957 with total page 838 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Keeping Geese written by Chris Ashton and published by Crowood. This book was released on 2015-05-31 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Keeping Geese is a complete guide to the domesticated goose. It shows how this intelligent bird has been absorbed into different cultures throughout history, from the taming of the Greylag and the Swan goose to the exhibition of the mighty Toulouse. Written from thirty years of first-hand experience of keeping, breeding and exhibiting these birds, Keeping Geese gives an insight into their habits and behaviour. Pure breeds of geese, hand-reared, are tame, responsive and intelligent and reared well, they will give hours of interest and pleasure for life. Illustrated with over 160 photographs and diagrams, this comprehensive study of geese covers the following and much more: domestication of the goose from the wild, and development of the breeds; why keep geese - as garden pets, eggs, exhibition, table birds; getting started with geese; understanding geese - breeds, physiology and behaviour; management of adult stock; breeding, incubation and rearing goslings; recognizing and treating ailments.
Download or read book The British Trade Journal written by and published by . This book was released on 1908 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Practical Essay on the Strength of Cast Iron and Other Metals by : Thomas Tredgold
Download or read book Practical Essay on the Strength of Cast Iron and Other Metals written by Thomas Tredgold and published by . This book was released on 1860 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Mathematics for Practical Men by : Olinthus Gregory
Download or read book Mathematics for Practical Men written by Olinthus Gregory and published by . This book was released on 1862 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Brahmas and Cochins by : L. C. R. Norris-Elye
Download or read book Brahmas and Cochins written by L. C. R. Norris-Elye and published by . This book was released on 1899 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Reliable Poultry Journal written by and published by . This book was released on 1923 with total page 1306 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Profitable Pig Breeding and Feeding by : Thomas Allen
Download or read book Profitable Pig Breeding and Feeding written by Thomas Allen and published by . This book was released on 1910 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fancy Waterfowl written by Frank Finn and published by . This book was released on 1900 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Illustrated Poultry Record written by and published by . This book was released on 1909 with total page 726 pages. Available in PDF, EPUB and Kindle. Book excerpt:
