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Michikoff Wheat
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Book Synopsis Michikoff Wheat by : Alfred Theodor Wiancko
Download or read book Michikoff Wheat written by Alfred Theodor Wiancko and published by . This book was released on 1923 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Extension Bulletin written by and published by . This book was released on 1924 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Extension Bulletin [s] by : Purdue University. Department of Agricultural Extension
Download or read book Extension Bulletin [s] written by Purdue University. Department of Agricultural Extension and published by . This book was released on 1922 with total page 806 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin written by and published by . This book was released on 1924 with total page 818 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Miller written by and published by . This book was released on 1925 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Scattering the Seeds of Knowledge by : Frederick Whitford
Download or read book Scattering the Seeds of Knowledge written by Frederick Whitford and published by Purdue University Press. This book was released on 2017-05-15 with total page 801 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today, Purdue Extension delivers practical, research-based information that transforms lives and livelihoods. Tailored to the needs of Indiana, its current programs include Agriculture and Natural Resources, Health and Human Sciences, Economic and Community Development, and 4-H Youth Development. However, today's success is built on over a century of visionary hard work and outreach. Scattering the Seeds of Knowledge: The Words and Works of Indiana's Pioneer County Extension Agents chronicles the tales of the first county Extension agents, from 1912 to 1939. Their story brings readers back to a day when Extension was little more than words on paper, when county agents traveled the muddy back roads, stopping at each farm, introducing themselves to the farmer and his family. These Extension women and men had great confidence in the research and the best practices they represented, and a commanding knowledge of the inner workings of farms and rural residents. Most importantly, however, they had a knack with people. In many cases they were given the cold shoulder at first by the farmers they were sent to help. However, through old-fashioned, can-do perseverance and a dogged determination to make a difference in the lives of people, these county Extension agents slowly inched the state forward one farmer at a time. Their story is a history lesson on what agriculture was like at the turn of the twentieth century, and a lesson to us all about how patient outreach and dedicated engagement-backed by proven science from university research-reshaped and modernized Indiana agriculture.
Download or read book Circular written by and published by . This book was released on 1927 with total page 726 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Inspection of Agricultural Seeds by : Claude M. Vestal
Download or read book Inspection of Agricultural Seeds written by Claude M. Vestal and published by . This book was released on 1924 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hoosier Farmer written by and published by . This book was released on 1927 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Technical Note written by and published by . This book was released on 1924 with total page 1042 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Classification of Wheat Varieties Grown in the United States in 1949 by : Burton Bernard Bayles
Download or read book Classification of Wheat Varieties Grown in the United States in 1949 written by Burton Bernard Bayles and published by . This book was released on 1954 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Partial Cuttings in Northern Hardwoods of the Lake States by : Francis Howlett Eyre
Download or read book Partial Cuttings in Northern Hardwoods of the Lake States written by Francis Howlett Eyre and published by . This book was released on 1953 with total page 1052 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Production and Marketing of Farm Products in Wayne County, Indiana by : Millard Herbert Overton
Download or read book The Production and Marketing of Farm Products in Wayne County, Indiana written by Millard Herbert Overton and published by . This book was released on 1925 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Crop Production and Soil Management by : Joseph Frank Cox
Download or read book Crop Production and Soil Management written by Joseph Frank Cox and published by . This book was released on 1925 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings of the Indiana Academy of Science by : Indiana Academy of Science
Download or read book Proceedings of the Indiana Academy of Science written by Indiana Academy of Science and published by . This book was released on 1925 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: List of members in each volume.
Download or read book Review of Applied Mycology written by and published by . This book was released on 1926 with total page 918 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vol. 24 has a special part issued July 1946, issued as part 13 with sub-title: Common names of virus diseases used in the Review of applied mycology. The pages are numbered 513-556, which duplicates the paging of the index to the same volume.
Book Synopsis Enriching the Hoosier Farm Family by : Frederick Whitford
Download or read book Enriching the Hoosier Farm Family written by Frederick Whitford and published by Purdue University Press. This book was released on 2016 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imagine Indiana farms at the turn of the last century. What comes from the land sustains us. Our farms and families depend on it. Having a good or bad year can mean the difference between prosperity and your family going hungry. Farmers knew how to provide. Throughout the 1800s, parents had passed their best knowledge on to their sons and daughters, who in turn taught their children tried-and-true methods for managing a farm--methods that provided consistency in a world of droughts, disease, and fluctuating markets. Before they abandoned a hundred years of proven practices or adopted new technology, they would have to be convinced that it was in their best interest. Enter county extension agents. Indiana county extension agents took up their posts in 1912, at a crucial juncture in the advancement of agriculture. The systematic introduction of hybrid seed corn, tractors, lime, certified seed, cow-testing associations, farm bureaus, commercial fertilizers, balanced livestock diets, soybeans, and 4-H clubs were all yet to come. Many of the most significant agricultural innovations of the 1900s, which are commonplace today, were still being developed in the laboratories and experimental fields of land-grant colleges like Purdue University. Compiled from original county agent records discovered in Purdue University's Virginia Kelly Karnes Archives and Special Collections Research Center, Enriching the Hoosier Farm Family includes hundreds of rare, never-before-published photographs and anecdotal information about how county agents overcame their constituents' reluctance to change. They visited farmers on their farms, day after day, year after year. They got to know them personally. They built trust in communities and little by little were able to share new information. Gradually, their practical applications of new methodologies for solving old problems and for managing and increasing productivity introduced farmers and their families to exciting new frontiers of agriculture.