Mi Primer Libro De Recetas

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Bajo la sombra del banano

Author : Dr. Estuardo Pensinger
Publisher : FriesenPress
ISBN 13 : 1039166148
Total Pages : 786 pages
Book Rating : 4.0/5 (391 download)

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Book Synopsis Bajo la sombra del banano by : Dr. Estuardo Pensinger

Download or read book Bajo la sombra del banano written by Dr. Estuardo Pensinger and published by FriesenPress. This book was released on 2022-10-31 with total page 786 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquieta tu espíritu y acomódate cada día para un tiempo íntimo, sanador y de reavivamiento con el Señor. Junto con su Biblia y su diario de oración, trae la última ofrenda del Dr. Estuardo Pensinger, Desde la sombra del árbol de plátano, una colección de 365 inspiraciones diarias obtenidas de la experiencia personal y una búsqueda apasionada de la Palabra de Dios. Desde las colinas de Vermont hasta las calles de Argentina, el Dr. Estuardo comparte la fidelidad, el amor y la soberanía de nuestro gran Dios. No es un devocional típico, Desde la sombra del árbol de plátano también contiene momentos de humor y recetas de estrella que harán las delicias de familiares y amigos. Estas lecturas te inspirarán a salir con fe, probar algo nuevo y descansar en el cuidado y la compasión de Dios por ti. Cada tema se desarrolla en detalle, con lecciones y consejos para ayudarte a aplicar la verdad de las Escrituras a tu vida diariamente. Aunque el Dr. Estuardo habla directamente a los líderes de la iglesia a veces, este devocional será una bendición para pastores, misioneros y laicos por igual. A medida que tu espíritu se renueve, desarrollarás la fuerza y la visión para compartir el amor, la verdad y las Buenas Nuevas de Dios con quienes te rodean.

Lorena Garcia's New Latin Classics

Author : Lorena Garcia
Publisher : Ballantine Books
ISBN 13 : 0345530187
Total Pages : 323 pages
Book Rating : 4.3/5 (455 download)

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Book Synopsis Lorena Garcia's New Latin Classics by : Lorena Garcia

Download or read book Lorena Garcia's New Latin Classics written by Lorena Garcia and published by Ballantine Books. This book was released on 2011-09-27 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Lorena Garcia, one of the country’s most popular Latina chefs and the co-star of NBC’s America’s Next Great Restaurant, comes a must-have cookbook for anyone who loves the bold, fresh flavors of the New Latin Cuisine. What’s the secret to great Latin-inspired food? Create layers of flavor that unfold with every bite. That’s just what Garcia does in this debut cookbook, serving up easy-to-make, irresistibly delicious dishes that taste “exotic”—though their ingredients can be found in your local supermarket. Here you’ll find classic Latin favorites like Nuevo Arroz con Pollo, while homey American classics are given a modern Nuevo Latino twist. From succulent Snapper Taquitos with Jicama-Apple Salsita to versatile arepas, the fluffy corn flatbreads that are to the Venezuelan table what baguettes are to the French, more than one hundred recipes in this volume lead lovers of Latin food far beyond tacos and empanadas. Lorena Garcia takes one of America’s hottest cuisine trends out of the restaurant and into the home kitchen, where everyone can enjoy it. Working from a base of standard pantry items that make replicating and extending these meals a snap, Garcia shows everyday cooks how to add a Latin accent to just about any dish, from meatballs to marinara. Want comfort food with flair? Who can resist such flavorful go-to dishes as • Smashed Guacamole • Creamy Roasted Corn Soup • Salmon Taquitos with Roasted Habanero Salsita • Mango BBQ Baby Back Ribs Still have room for dessert? Garcia’s are as simple as they are satisfying: Sticky Arroz con Pollo de Leche, Caramelized Vanilla Figs with Goat Cheese and Grilled Papaya, Spicy Chocolate Mousse—sweet finishing touches to a perfectly prepared meal. Dedicated to the timeless concept of cooking as an expression of love—an idea that transcends all cultures—Lorena Garcia’s New Latin Classics is a delightful book to be shared around the table with family and friends.

Materials for Bilingual Bicultural Programs

Author :
Publisher :
ISBN 13 :
Total Pages : 218 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Materials for Bilingual Bicultural Programs by :

Download or read book Materials for Bilingual Bicultural Programs written by and published by . This book was released on 1975 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:

47th Publication Design Annual

Author : Society of Publication Designers
Publisher :
ISBN 13 : 1592538223
Total Pages : 346 pages
Book Rating : 4.5/5 (925 download)

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Book Synopsis 47th Publication Design Annual by : Society of Publication Designers

Download or read book 47th Publication Design Annual written by Society of Publication Designers and published by . This book was released on 2013-05 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Society of Publication Designers annual celebrating the most outstanding editorial design from 2011, created for publications across print, web and tablet platforms"--Page 4 of cover

Saberes con sabor

Author : Conxita Domènech
Publisher : Routledge
ISBN 13 : 0429782454
Total Pages : 354 pages
Book Rating : 4.4/5 (297 download)

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Book Synopsis Saberes con sabor by : Conxita Domènech

Download or read book Saberes con sabor written by Conxita Domènech and published by Routledge. This book was released on 2020-09-13 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Saberes con sabor: Culturas hispánicas a través de la cocina es un manual avanzado que responde al creciente interés por el estudio de las prácticas culinarias y alimenticias de Ibero-América, sin desatender ni la lengua ni la cultura de esas regiones del mundo. Cada capítulo comprende aspectos vinculados con recetas, lengua, arte y teoría. Los estudiantes son expuestos a temas de geografía, historia, literatura, política, economía, religión, música e, incluso, cuestiones de género que estarían implicadas en la elaboración y en el consumo de ciertas comidas. Y, esto, mientras mejoran sus habilidades en temas esenciales y específicos del español. A lo largo del libro, están incorporados materiales de internet —como vínculos para videos, registros sonoros, referencias históricas, sitios web de cocina y contenidos suplementarios para la investigación. Muy útil en cursos universitarios, Saberes con sabor es un recurso original y único de aprendizaje para estudiantes fascinados por los placeres del paladar y, de igual manera, con una genuina pasión por las culturas hispánicas.

Host Bibliographic Record for Boundwith Item Barcode 30112044669122 and Others

Author :
Publisher :
ISBN 13 :
Total Pages : 2130 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Host Bibliographic Record for Boundwith Item Barcode 30112044669122 and Others by :

Download or read book Host Bibliographic Record for Boundwith Item Barcode 30112044669122 and Others written by and published by . This book was released on 2013 with total page 2130 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Flavor Thesaurus

Author : Niki Segnit
Publisher : Bloomsbury Publishing USA
ISBN 13 : 160819874X
Total Pages : 402 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis The Flavor Thesaurus by : Niki Segnit

Download or read book The Flavor Thesaurus written by Niki Segnit and published by Bloomsbury Publishing USA. This book was released on 2012-05-01 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: A career flavor scientist who has worked with such companies as Lindt, Coca-Cola and Cadbury organizes food flavors into 160 basic ingredients, explaining how to combine flavors for countless results, in a reference that also shares practical tips and whimsical observations.

Dictionary Catalog of the Research Libraries of the New York Public Library, 1911-1971

Author : New York Public Library. Research Libraries
Publisher :
ISBN 13 :
Total Pages : 580 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Dictionary Catalog of the Research Libraries of the New York Public Library, 1911-1971 by : New York Public Library. Research Libraries

Download or read book Dictionary Catalog of the Research Libraries of the New York Public Library, 1911-1971 written by New York Public Library. Research Libraries and published by . This book was released on 1979 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Easy Puerto Rican Cookbook

Author : Tony Rican
Publisher : Sourcebooks, Inc.
ISBN 13 : 1646118049
Total Pages : 239 pages
Book Rating : 4.6/5 (461 download)

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Book Synopsis The Easy Puerto Rican Cookbook by : Tony Rican

Download or read book The Easy Puerto Rican Cookbook written by Tony Rican and published by Sourcebooks, Inc.. This book was released on 2020-05-12 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master the melting pot of Puerto Rican cooking with 100 classic recipes Puerto Rican cooking is rich with diverse flavors and textures that come together to create a unique culinary experience you could only find on the Island of Enchantment—until now. The Easy Puerto Rican Cookbook is packed with 100 classic recipes made simple, so you can create mouthwatering meals in your own kitchen with ease. Discover dozens of weeknight-friendly recipes, including a number of dishes that take 30 minutes or less to prepare and serve. Simplify your routine with recipes containing five ingredients or fewer, one-pot meals, slow-cooker dinners, and more. The authentic recipes in this Puerto Rican cookbook focus on whole foods, so you get all of the incredible flavors of traditional cuisine without the salt, fat, and processed ingredients. The Easy Puerto Rican Cookbook includes: 100 delectable recipes—Get a true taste of the island with delicious recipes for every meal, from cocktails and small plates to entrees, desserts, and beyond. Staples from scratch—Try 16 staple recipes like Chicharrón de Cerdo (Fried Pork Belly), Mojo Criollo (Garlic Marinade), and Pique (Puerto Rican Hot Sauce). Your Puerto Rican pantry—This beautifully designed Puerto Rican cookbook offers a guide to stocking your kitchen with essentials like annatto seeds, guava paste, and more. If you've been searching for a Puerto Rican cookbook that simplifies traditional recipes without sacrificing flavor, look no further—The Easy Puerto Rican Cookbook has everything you need.

Dumplings and Noodles

Author : Pippa Middlehurst
Publisher : Hardie Grant Publishing
ISBN 13 : 1787135691
Total Pages : 479 pages
Book Rating : 4.7/5 (871 download)

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Book Synopsis Dumplings and Noodles by : Pippa Middlehurst

Download or read book Dumplings and Noodles written by Pippa Middlehurst and published by Hardie Grant Publishing. This book was released on 2020-08-20 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guild of Food Writer’s Awards, Highly Commended in ‘First Book ’ category (2021) Recipes you’ll want to make over and over again from Britain’s Best Home Cook winner Pippa Middlehurst (aka @pippyeats). Dumplings and Noodles explores the traditional cooking methods behind some of our best-loved Asian dishes. With over 70 recipes and techniques, step-by-step instructions, options for quick and easy substitutes and even the science behind dumplings and noodles, this book is an essential guide for modern home cooks. Whether you fancy barbecue pork bao, chilli oil wontons, miso ramen, aromatic lamb biang biang or dan dan mian, this mouth-watering collection of super-fresh and versatile recipes is sure to satisfy every craving.

Delicious El Salvador

Author : Alicia Maher
Publisher : Pacific Apicius Corporation
ISBN 13 : 9780983980919
Total Pages : 0 pages
Book Rating : 4.9/5 (89 download)

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Book Synopsis Delicious El Salvador by : Alicia Maher

Download or read book Delicious El Salvador written by Alicia Maher and published by Pacific Apicius Corporation. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Delicious El Salvador" is a new and exciting cookbook, written by Alicia Maher, about authentic recipes for traditional Salvadoran home cooking. In this cookbook you will find more than seventy-five authentic dishes passed down in the author's family for generations. Learn how to cook "pupusas," chorizo and egg soup, red bean and vegetable soup, and many other Salvadoran dishes. Each recipe is clearly written with easy-to-follow instructions and accompanied by a stunning color photograph, shot on location in San Salvador. Your family and friends will love these fresh, delicious, and authentic Salvadoran flavors. "Delicious El Salvador" has been invited to participate in the prestigious Gourmand World Cookbook Awards for 2014, and is entered in three categories; First Cookbook, Photography, and Best Cookbook in the World.

Homestyle Puerto Rican Cooking

Author : Erisbelia Garriga
Publisher :
ISBN 13 : 9780976208808
Total Pages : 159 pages
Book Rating : 4.2/5 (88 download)

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Book Synopsis Homestyle Puerto Rican Cooking by : Erisbelia Garriga

Download or read book Homestyle Puerto Rican Cooking written by Erisbelia Garriga and published by . This book was released on 2004 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sinfonía Blanca - White Symphony

Author : Lorna Virgilí
Publisher : Lorna Virgili / Virgili Enterprises LLC
ISBN 13 : 0578245361
Total Pages : 211 pages
Book Rating : 4.5/5 (782 download)

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Book Synopsis Sinfonía Blanca - White Symphony by : Lorna Virgilí

Download or read book Sinfonía Blanca - White Symphony written by Lorna Virgilí and published by Lorna Virgili / Virgili Enterprises LLC. This book was released on 2021-06-25 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: English Language: “Sinfonía Blanca / White Symphony” is a true story with the appearance of a novel and was written by its author after the death of her father during the COVID-19 pandemic. It narrates Lorna’s journey after discovering and reading the manuscript of an unfinished book left by her father, along with his personal diaries, and listening to audio cassettes recorded during his lifetime. Going through his belongings, she learns of his relationship with different women and the influence they had on his life as a painter. The book focuses on her father’s personal struggles and obsession with completing a collection of 21 paintings of his favorite muse. It is about how artist Manuel Pérez Llanes dedicated his artistic life to painting replicas to financially subsist and how he fought against his internal contradictions about art, morals, values and women to leave a legacy to his two daughters, the original paintings of her own collecting, as he battled his aging mind and memory loss. The author shows off her many years of writing news reports for television newscasts and tells the story in a simple, direct and to the point manner; facilitating a comfortable and easy reading experience. Spanish Language: “Sinfonía Blanca” es una historia real con apariencia de novela y fue escrita por su autora tras el fallecimiento de su padre durante la pandemia del COVID-19. Narra la travesía personal de Lorna al descubrir y leer el manuscrito de un libro inconcluso dejado por su padre, junto con sus diarios personales, y escuchar los casetes de audio grabados durante su vida. Revisando sus pertenencias, ella se entera de su relación con distintas mujeres y de la influencia que éstas tuvieron en su vida como pintor. El libro se concentra en las luchas personales y la obsesión por completar una colección de 21 cuadros de su musa favorita. Trata sobre cómo el artista Manuel Pérez Llanes empeñó su vida artística en pintar réplicas para sobrevivir financieramente y de cómo luchó contra sus contradicciones internas sobre el arte, la moral, los valores y las mujeres para dejar un legado a sus dos hijas, los cuadros originales de su propia creación, mientras batallaba contra su mente envejecida y su pérdida de la memoria. La autora hace gala a sus muchos años de escribir reportajes noticiosos para telediarios y relata la historia de forma sencilla, directa y al grano; facilitándole una lectura cómoda y rápida al lector.

Enciclopedia de Jugos Curativos

Author : John Heinerman
Publisher : Penguin
ISBN 13 : 0735201900
Total Pages : 385 pages
Book Rating : 4.7/5 (352 download)

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Book Synopsis Enciclopedia de Jugos Curativos by : John Heinerman

Download or read book Enciclopedia de Jugos Curativos written by John Heinerman and published by Penguin. This book was released on 2000-06-01 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquí tene la guía completa para aprovechar del increíble poder curativo de los jugos caseros de frutas y verduras, para así disfrutar al máximo de una buena salud y de un sistema inmunitario óptimo. El renombrado antropólogo médico John Heinerman le demuestra cómo multiplicar la capacidad del organismo humano a combatir las enfermedades y las infecciones--usando el poder curativo de 83 jugos naturales. Estos jugos curativos--todos disponsibles ya preparados (a precios económicos) o fáciles y rápidos de preparar en casa--se han comprobado como feicaces en el alivio de decenas de malestares y padecimientos. Usted aprenderá cómo tratar o prevenir problemas como: Acné, Alcoholismo, Alergias, Ansiedad, Atritis, Bochornos, Bronquitis, Cálculos renales, Colitis, Congestión nasal, Diarrea, Dolor de espalda, Dolor abdominal, Enfisema, Estreñimiento, Fiebre, Gripe, Hemorroides, Hiedra venenosa, Indigestión, Insomnio, Intoxicación alimenticia, Lombrices, Problemas de los ojos, Problemas de la vejiga, Sobrepeso, Tos, Úlceras, Venas varicosas, ¡Y MUCHOS MÁS! También se incluye información práctica sobre cómo y cuándo comprar frutas y verduras para aprovechar de los productos más eficaces al precio mínimo.

El arte de la comida sencilla

Author : Alice Waters
Publisher : Simon and Schuster
ISBN 13 : 1451696736
Total Pages : 416 pages
Book Rating : 4.4/5 (516 download)

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Book Synopsis El arte de la comida sencilla by : Alice Waters

Download or read book El arte de la comida sencilla written by Alice Waters and published by Simon and Schuster. This book was released on 2013-10-15 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Available for the first time in the U.S. in a Spanish-language edition, renowned chef Alice Waters’s bestselling book The Art of Simple Food. Durante más de cuatro décadas, Alice Waters ha sido la máxima defensora de los alimentos locales de temporada producidos de forma sostenible. Ha sido aclamada globalmente y ha mostrado al mundo que el verdadero secreto de la buena cocina es comenzar con los ingredientes de mejor sabor. En El arte de la comida sencilla, Alice Waters aplica esta filosofía a 19 lecciones de cocina y a más de 250 recetas cotidianas que ilustran lo fácil que es comer maravi-llosamente bien si se cocina, se come y se vive según estas leyes fundamentales: Comer alimentos locales y sostenibles Comer alimentos de temporada Comprar en los mercados agrícolas Sembrar un jardín Conservación, compostaje y reciclaje Cocinar con simpleza Cocinar juntos Comer juntos Recordar que la comida es preciosa

Remedios Varo

Author : Remedios Varo
Publisher : Ediciones Era
ISBN 13 : 9789684116788
Total Pages : 438 pages
Book Rating : 4.1/5 (167 download)

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Book Synopsis Remedios Varo by : Remedios Varo

Download or read book Remedios Varo written by Remedios Varo and published by Ediciones Era. This book was released on 2008 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Yo también puedo emprender

Author : Pablo Claver
Publisher : Editorial Almuzara
ISBN 13 : 8483568470
Total Pages : 166 pages
Book Rating : 4.4/5 (835 download)

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Book Synopsis Yo también puedo emprender by : Pablo Claver

Download or read book Yo también puedo emprender written by Pablo Claver and published by Editorial Almuzara. This book was released on 2013 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emprender no es sólo cosa de Steve Jobs, Amancio Ortega o Bill Gates. Tampoco es algo exclusivo de quienes quieren crear la empresa más innovadora, la que más rápido crezca, la que nazca con un enorme respaldo financiero detrás. Es algo al alcance de cualquier persona «normal y corriente», como se define el autor de este libro. Pablo Claver, después de numerosos éxitos empresariales y más de un fracaso, ha creado un libro pensado para todos aquellos que tienen una idea y no saben si llevarla a cabo o cómo hacerlo. También está escrito para quienes quieren buscar una alternativa real a su situación de desempleo y les falta un último empujón. Sin tecnicismos y con una gran dosis de realismo, este emprendedor que ha creado empresas en Europa, África y Latinoamérica explica paso a paso y de la forma más sencilla posible todos los detalles que el futuro empresario debe tener en cuenta: desde cómo poner en marcha la idea sin tener dinero hasta cómo diseñar el plan de negocio, pasando por la gestión del equipo, cómo conseguir las primeras ventas, la importancia de cuidar a cada cliente, cómo llevar las cuentas, cómo hacer crecer la empresa e, incluso, cómo venderla si llega el momento. Todo descrito con numerosos ejemplos que ilustran cada una de sus recomendaciones.