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Author :
Publisher :
ISBN 13 :
Total Pages : 564 pages
Book Rating : 4.:/5 (29 download)
Download or read book Art and Auctions written by and published by . This book was released on 1967 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Melissa Lee Hyde
Publisher : Getty Publications
ISBN 13 : 9780892368259
Total Pages : 304 pages
Book Rating : 4.3/5 (682 download)
Download or read book Rethinking Boucher written by Melissa Lee Hyde and published by Getty Publications. This book was released on 2006 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Unequivocally a modern, Francois Boucher (1703-70) defined the French artistic avant-garde throughout his career. Yet the triumph of modernist aesthetics - with its focus on the self-critical, the autonomous, and the intellectually challenging - has long discouraged art historians and other viewers from taking Boucher's playful and alluring works seriously. Rethinking Boucher revisits the cultural meanings and reception of his diverse oeuvre, inviting us to revise the interpretive cliches by which we have sought to tame this artist and his epoch."--BOOK JACKET.
Author : Meredith Martin
Publisher : Routledge
ISBN 13 : 1351576062
Total Pages : 428 pages
Book Rating : 4.3/5 (515 download)
Download or read book Architectural Space in Eighteenth-Century Europe written by Meredith Martin and published by Routledge. This book was released on 2017-07-05 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: Architectural Space in Eighteenth-Century Europe: Constructing Identities and Interiors explores how a diverse, pan-European group of eighteenth-century patrons - among them bankers, bishops, bluestockings, and courtesans - used architectural space and décor to shape and express identity. Eighteenth-century European architects understood the client's instrumental role in giving form and meaning to architectural space. In a treatise published in 1745, the French architect Germain Boffrand determined that a visitor could "judge the character of the master for whom the house was built by the way in which it is planned, decorated and distributed." This interdisciplinary volume addresses two key interests of contemporary historians working in a range of disciplines: one, the broad question of identity formation, most notably as it relates to ideas of gender, class, and ethnicity; and two, the role played by different spatial environments in the production - not merely the reflection - of identity at defining historical and cultural moments. By combining contemporary critical analysis with a historically specific approach, the book's contributors situate ideas of space and the self within the visual and material remains of interiors in eighteenth-century Europe. In doing so, they offer compelling new insight not only into this historical period, but also into our own.
Author : Dena Goodman
Publisher : Taylor & Francis
ISBN 13 : 041594953X
Total Pages : 262 pages
Book Rating : 4.4/5 (159 download)
Download or read book Furnishing the Eighteenth Century written by Dena Goodman and published by Taylor & Francis. This book was released on 2007 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publisher description
Author : Musée du quai Branly
Publisher : Musée du quai Branly
ISBN 13 :
Total Pages : 406 pages
Book Rating : 4.F/5 ( download)
Download or read book Cannibalismes disciplinaires written by Musée du quai Branly and published by Musée du quai Branly. This book was released on 2010 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ce volume est issu du colloque "Histoire de l'art et anthropologie" qui s'est tenu du 21 au 23 juin 2007
Author : M. Berg
Publisher : Springer
ISBN 13 : 0230508278
Total Pages : 270 pages
Book Rating : 4.2/5 (35 download)
Download or read book Luxury in the Eighteenth Century written by M. Berg and published by Springer. This book was released on 2016-01-11 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Luxury in the 18th Century' explores the political, economic, moral and intellectual effects of the production and consumption of luxury goods, and provides a broadly-based account from a variety of perspectives, addressing key themes of economic debate, material culture, the principles of art and taste, luxury as 'female vice' and the exotic.
Author : Katie Scott
Publisher : Blackwell Publishing
ISBN 13 : 9781405131681
Total Pages : 185 pages
Book Rating : 4.1/5 (316 download)
Download or read book Between Luxury and the Everyday written by Katie Scott and published by Blackwell Publishing. This book was released on 2005 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection brings together studies on the French decorative arts in the eighteenth century, extending from bookbinding, typography and engraving to those related specifically to the domestic interior: porcelain, upholstery and furniture. A collection of studies on the French decorative arts in the eighteenth century. Covers an extensive range of subjects from bookbinding, typography and engraving to porcelain, upholstery and furniture. Demonstrates how the advancement of knowledge in porcelain and loom technology resulted in new luxury goods to the glory of Absolutism. Looks at how Revolution demanded that political change be reflected in the details of everyday life, such as dress and furniture.
Author : Katie Scott
Publisher : Yale University Press
ISBN 13 : 0300045824
Total Pages : 371 pages
Book Rating : 4.3/5 ( download)
Download or read book The Rococo Interior written by Katie Scott and published by Yale University Press. This book was released on 1995-01-01 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Defines and depicts the arts and architecture of the rococo period in France and examines its relation to society
Author : Henry Benjamin Wheatley
Publisher :
ISBN 13 :
Total Pages : 274 pages
Book Rating : 4.A/5 ( download)
Download or read book How to Form a Library written by Henry Benjamin Wheatley and published by . This book was released on 1886 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : F. T. Marinetti
Publisher :
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4.3/5 (91 download)
Download or read book Mafarka the Futurist written by F. T. Marinetti and published by . This book was released on 1998 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Dazzling and disturbing, Marinetti's 'great fire-brand novel' recounts the erotic and exotic exploits of the warlord Mafarka in a torrid and highly stylised North Africa. When the novel was first published (the French version in 1909, the Italian in 1910), it was banned for obscenity."--cover.
Author : Stephen L. Harp
Publisher : JHU Press
ISBN 13 : 9780801866517
Total Pages : 390 pages
Book Rating : 4.8/5 (665 download)
Download or read book Marketing Michelin written by Stephen L. Harp and published by JHU Press. This book was released on 2001-12-14 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: Harp uses the familiar figure of Bibendum and the promotional campaigns designed around him to analyze the cultural assumptions of "belle-epoque" France, including representations of gender, race and class. He also considers Michelin's efforts to promote automobile tourism in France and Europe through its famous "Red Guide" (first introduced in 1900), noting that, in the aftermath of World War I, the company sold tour guides to the battlefields of the Western Front and favourably positioned France's participation in the war as purely defensive and unavoidable. Throughout this period, the company successfully identified the name of Michelin with many aspects of French society, from cuisine and local culture to nationalism and colonialism.
Author : Basil Somerset Long
Publisher :
ISBN 13 :
Total Pages : 475 pages
Book Rating : 4.:/5 (166 download)
Download or read book British Miniaturists written by Basil Somerset Long and published by . This book was released on 1929 with total page 475 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jeremy Aynsley
Publisher : Victoria & Albert Museum
ISBN 13 :
Total Pages : 312 pages
Book Rating : 4.3/5 (91 download)
Download or read book Imagined Interiors written by Jeremy Aynsley and published by Victoria & Albert Museum. This book was released on 2006 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now available in paperback, Imagined Interiors presents an extraordinarily diverse body of visual and textual material, suggesting fresh histories of the home, its contents and representation, and appealing to all who are interested in art history, interior design, social history and the decorative arts.
Author : J. Augusteijn
Publisher : Springer
ISBN 13 : 1137271302
Total Pages : 451 pages
Book Rating : 4.1/5 (372 download)
Download or read book Region and State in Nineteenth-Century Europe written by J. Augusteijn and published by Springer. This book was released on 2012-10-24 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: In reaction to the centralizing nation-building efforts of states in nineteenth-century Europe, many regions began to define their own identity. In thirteen stimulating essays, specialists analyze why regional identities became widely celebrated towards the end of that century and why some considered themselves part of the new national self-image.
Author : Dietrich von Bothmer
Publisher : Getty Publications
ISBN 13 : 0892360658
Total Pages : 97 pages
Book Rating : 4.8/5 (923 download)
Download or read book Greek Vases written by Dietrich von Bothmer and published by Getty Publications. This book was released on 1983-12-31 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: The eloquent beauty of the vases produced in the workshops of the ancient Greeks is represented by a selection of pieces from the superb private collection of Molly and Walter Bareiss that spans more than a thousand years of the craft. From a delightful miniature stirrup vase dating ca. 1300 B.C. to prime examples of the molded vases from Augustan Rome, the Bareiss collection includes a splendid representative collection, guided by a sure instinct for the unique beauty of design and drawing. Assembled in this brief catalogue are illustrated discussions of forty-seven of the masterpieces from the 258 vases currently on loan to the Getty Museum. Dietrich von Bothmer, Chairman of Greek and Roman Art at the Metropolitan Museum of Art, introduces this most important collection, one with which he has been intimately involved since its conception, advising, studying, interpreting, and even piecing together shattered vases. Following the individual catalogue entries is a full checklist of an additional 205 vases that are on loan to the Getty Museum.
Author : Richard B. Light
Publisher : Butterworth-Heinemann
ISBN 13 : 1483192423
Total Pages : 347 pages
Book Rating : 4.4/5 (831 download)
Download or read book Museum Documentation Systems written by Richard B. Light and published by Butterworth-Heinemann. This book was released on 2014-05-27 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: Museum Documentation Systems
Author : Amy B. Trubek
Publisher : Univ of California Press
ISBN 13 : 052093413X
Total Pages : 317 pages
Book Rating : 4.5/5 (29 download)
Download or read book The Taste of Place written by Amy B. Trubek and published by Univ of California Press. This book was released on 2008-05-05 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: How and why do we think about food, taste it, and cook it? While much has been written about the concept of terroir as it relates to wine, in this vibrant, personal book, Amy Trubek, a pioneering voice in the new culinary revolution, expands the concept of terroir beyond wine and into cuisine and culture more broadly. Bringing together lively stories of people farming, cooking, and eating, she focuses on a series of examples ranging from shagbark hickory nuts in Wisconsin and maple syrup in Vermont to wines from northern California. She explains how the complex concepts of terroir and goût de terroir are instrumental to France's food and wine culture and then explores the multifaceted connections between taste and place in both cuisine and agriculture in the United States. How can we reclaim the taste of place, and what can it mean for us in a country where, on average, any food has traveled at least fifteen hundred miles from farm to table? Written for anyone interested in food, this book shows how the taste of place matters now, and how it can mediate between our local desires and our global reality to define and challenge American food practices.
