Advances in Solid State Fermentation

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Publisher : Springer Science & Business Media
ISBN 13 : 9401706611
Total Pages : 641 pages
Book Rating : 4.4/5 (17 download)

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Book Synopsis Advances in Solid State Fermentation by : S. Roussos

Download or read book Advances in Solid State Fermentation written by S. Roussos and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 641 pages. Available in PDF, EPUB and Kindle. Book excerpt: G.HAINNAUX Departement Milieu et Activites Agricoles, Centre ORSTOM, 911 Avenue d' Agropolis, B.P. 5045, 34032 Montpellier Cedex , France. Solid state fermentation, popularly abbreviated as SSF, is currently investigated by many groups throughout the world. The study of this technique was largely neglected in the past in European and Western countries and there is now a high demand for SSF, meaning in food, environment, agricultural, phannaceutical and many other biotechnological applications. It gives me satisfaction to note that the importance of this technique was realised at my department way back in 1975 since then, our team has put concentrated efforts on developing this technique. xvii Foreword Advances in Solid State Fermentation Foreword M. PUYGRENIER Agropolis Valorisation, Avenue d' Agropolis, 34394 Montpellier Cedex 5, France. On the name of the Scientific Community, I would like to express the wish that this International Symposium on SSF should be successful. Solid State Fermentation is part of biotechnology research. It consists on seeding solid culture medium with bacteria or fungi (filamentous or higher) and on producing, in this medium (solid components and exudates) metabolites and high value products. In fact, this process is very old. In older industries such the food and agricultural, this technique has been extensively used. An example of this is the production of pork sausages and Roquefort cheese. Pharmaceutical industry could make extensive use of SSF in the production of secondary metabolites of many kinds and development in this direction is soon expected.

Solid/ Liquid Separation

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Author :
Publisher : Elsevier
ISBN 13 : 0080949274
Total Pages : 352 pages
Book Rating : 4.0/5 (89 download)

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Book Synopsis Solid/ Liquid Separation by : Stephen Tarleton

Download or read book Solid/ Liquid Separation written by Stephen Tarleton and published by Elsevier. This book was released on 2005-09-26 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Solid/fluid separation is a major element in the processes performed in pharmaceutical, food, beverage, water, pulp and paper industries. Several books now exist on the more esoteric aspects of the techniques, but accounts of the fundemental principles involved are few. Written by two well-known chemical engineers, this book reviews the scientific and engineering bases for solid/fluid separation processes in an approachable style. Coverage focuses on fluid dynamics, gravity, centrifugal and membrane separations, filter cake formation, de-liquoring and washing. Complete with an extensive bibliography to allow readers to pursue topics in greater depth. - Help readers to understand how filtration processes work - Facilitate the application of knowledge to start-up and existing processes, helping readers to improve process performance - Help ensure your equipment is appropriate for its purpose and is working optimally, saving time and money

Solid/Liquid Separation: Equipment Selection and Process Design

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Publisher : Elsevier
ISBN 13 : 0080467172
Total Pages : 465 pages
Book Rating : 4.0/5 (84 download)

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Book Synopsis Solid/Liquid Separation: Equipment Selection and Process Design by : Steve Tarleton

Download or read book Solid/Liquid Separation: Equipment Selection and Process Design written by Steve Tarleton and published by Elsevier. This book was released on 2006-12-07 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this volume, the third in a set specifically written for the industrial process and chemical engineer, the authors provide the detailed information on filtration equipment and media which allows the reader to then consider the pre-treatment of suspensions, selection of the most appropriate equipment for the task, data analysis and the subsequent design of the processes involved for particular separations. The result is a comprehensive book which is designed to be used frequently and referred to regularly in order to achieve better industrial separations.Successful industrial-scale separation of solids from liquids requires not only a thorough understanding of the principles involved, but also an appreciation of which equipment to use for best effect, and a start-to-finish plan for the various processes involved in the operation. If these factors are all correct, then successful separations should result. - Part of 3-volume set - Unique approach to industrial separations - Internationally-known authors

Liquid Composite Molding

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Publisher :
ISBN 13 : 9783446213944
Total Pages : 170 pages
Book Rating : 4.2/5 (139 download)

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Book Synopsis Liquid Composite Molding by : Richard S. Parnas

Download or read book Liquid Composite Molding written by Richard S. Parnas and published by . This book was released on 2000-01-01 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: CD-ROM contains: Figures -- MPEGs -- Crimson Distribution -- PermDatBase.

Scientific Canadian Mechanics' Magazine and Patent Office Record

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Publisher :
ISBN 13 :
Total Pages : 1070 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Scientific Canadian Mechanics' Magazine and Patent Office Record by : Canada. Patent Office

Download or read book Scientific Canadian Mechanics' Magazine and Patent Office Record written by Canada. Patent Office and published by . This book was released on 1966-03 with total page 1070 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Solid-State Fermentation Bioreactors

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Publisher : Springer Science & Business Media
ISBN 13 : 3540312862
Total Pages : 481 pages
Book Rating : 4.5/5 (43 download)

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Book Synopsis Solid-State Fermentation Bioreactors by : David A. Mitchell

Download or read book Solid-State Fermentation Bioreactors written by David A. Mitchell and published by Springer Science & Business Media. This book was released on 2006-08-02 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: This concise professional reference provides a fundamental framework for the design and operation of solid-state fermentation bioreactors, enabling researchers currently working at laboratory scale to scale up their processes. The authors survey bioreactor types in common use, and describe in depth how to plan a project, and model heat transfer phenomena. The book includes case studies, and a review of practical issues involved in bioreactor performance.

Gazette Du Bureau Des Brevets

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Publisher :
ISBN 13 :
Total Pages : 1096 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Gazette Du Bureau Des Brevets by : Canada. Patent Office

Download or read book Gazette Du Bureau Des Brevets written by Canada. Patent Office and published by . This book was released on 1985 with total page 1096 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes annual cumulative index of inventors and patentees.

Wetting and Wicking in Fibrous Materials

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Publisher : Woodhead Pub Limited
ISBN 13 : 9781845691493
Total Pages : 105 pages
Book Rating : 4.6/5 (914 download)

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Book Synopsis Wetting and Wicking in Fibrous Materials by : A. Patnaik

Download or read book Wetting and Wicking in Fibrous Materials written by A. Patnaik and published by Woodhead Pub Limited. This book was released on 2006-01 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Textile Progress monograph series provides a critical and comprehensive examination of the origination and application of developments in the textile industry and its products. This issue reviews the developments in wicking and wetting of fibrous materials, including fibres, filaments, yarns and fabrics.

Advances in Bioprocess Engineering

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Publisher : Springer Science & Business Media
ISBN 13 : 9401706433
Total Pages : 282 pages
Book Rating : 4.4/5 (17 download)

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Book Synopsis Advances in Bioprocess Engineering by : Enrique Galindo

Download or read book Advances in Bioprocess Engineering written by Enrique Galindo and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bioprocess engineering has played a key role in biotechnology, contributing towards bringing the exciting new discoveries of molecular and cellular biology into the applied sphere, and in maintaining established processes, some centuries-old, efficient and essential for today's industry. Novel developments and new application areas of biotechnology, along with increasing constraints in costs, product quality, regulatory and environmental considerations, have placed the biochemical engineer at the forefront of new challenges. This second volume of Advances in Bioprocess Engineering reflects precisely the multidisciplinary nature of the field, where new and traditional areas of application are nurtured by a better understanding of fundamental phenomena and by the utilization of novel techniques and methodologies. The chapters in this book were written by the invited speakers to the 2nd International Symposium on Bioprocess Engineering, Mazatlan, Mexico, September 1997.

Enzymes in Industry

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Publisher :
ISBN 13 :
Total Pages : 348 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Enzymes in Industry by : Wolfgang Gerhartz

Download or read book Enzymes in Industry written by Wolfgang Gerhartz and published by . This book was released on 1990 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enzyme nomenclature. Structure of enzymes. Enzymes and molecular biology. Catalytic activity of enzymes. Quality evaluation of enzyme preparations. General production methods: fermentation, isolation and purification, immobilization. Industrial uses of enzymes: survey of industrial enzymes, enzymes in starch processing and baking, glucose isomerization, meat processing, dairy products, processing of fruit, vegetables, and wine, hidrolysis of protein, fat, and cellusose, and inversion of sucrose. Enzymes in organic synthesis. Enzymes in analysius and medicine. Enzymes in genetic engineering. Modifying enzymes.